Archive for skyr

a journal of the plague and chaos year

Posted in Books, Kids, Mountains, pictures, Travel, Wines with tags , , , , , , , , , , , , , , , , , , , , , , , , on April 11, 2025 by xi'an

 Read a novella, The Alchemist, by Paolo Bacigalupi, which has some interesting premises and an original universe, but looses depth half-way to end up with a lame happy ending. Not to be confused with the best seller with the same title, by Paulo Coehlo. And the second tome of Le Chevalier aux épines, by Jean-Philippe Jaworski, which I preferred to the first one, as it is told by the (anti-)hero of Gagner la Guerre. And the “dystopia”  Marine Le Pen présidente, which is a scathing critique of the shallow program of Le Pen’s party, but terribly lacking in the story itself, both dull and unrealistic. With most surprising appearances of Nicholas Khaleb and Yannis Varoufákis… Also read a masterpiece, Solo faces by James Salter, a 1979 novel on climbing solo until one looses faith and confidence. Mostly set in the British community of Chamonix, with a clear impresison of 1970’s France, great paragraphs on climbing episodes, multiple dimensions and depth of the central character, who remains a mystery till the end. Plus What the Dead Know by Laura Lippman, which has some redeeming features but drags much too long to an unsurprising ending.

Made a first jar of roasted almond butter, then a second, and it is likely to become a weekly “chore” along my skyr fabrication (which works most of the time, unless I seed it with the wrong type of yogurt). Recycling the whey in different ways, from the sweet rice pudding with matcha powder to buckwheat galettes, taking much less time than the earlier brunost!

Watched on Netfilx a terrible movie called the Electric State that offers no redeeming feature despite drawing on a massive budget of $340M to support its robotic animation. No depth, no irony, no fun. (And seemingly a complete departure from the original book that is all the opposite!) I also rewatched the second season of Kingdom the South-Korean “period zombie” series, believing it had just come out, until the final episode when I realised I had already seen it…

a journal of the skyr, conquest, war, famine, and death year

Posted in Books, Kids, Mountains, pictures, Travel with tags , , , , , , , , , , , , , , , , , , , , , , , , , on December 11, 2024 by xi'an

Read The Sparrow, the 1998 Arthur C. Clarke Award by Mary Doria Russell, a profound and mesmerizing book (even though it took me a while to go through it as my bedside read!). It is a science-fiction book (since the mostly Jesuitcharacters travel to another planet in Alpha Centauri) that involves a lot of philosophy, religion, anthropology and linguistics. There are weaknesses in the science half of science-fiction and too much space musing over the contradiction inherent to the celibacy of Catholic priests, but I strongly enjoyed this book, maybe due to my Catholic upbringing!, and its highly unexpected conclusion. (I am however uncertain about pursuing with the sequel, as the central character returning to the planet sounds like the ultimate torture.) Also read Since we fell by Dennis Lehane, which I find terrible at so many levels, from a complete lack of realism in the crime scenes and in the way coïncidences keep happening, to the endless introspection of the main character, Rachel, to the cardboard consistence of most characters…

Started making skyr, the Icelandic style cottage cheese that I usually eat as yogurt. It is fairly straightforward, with a very few steps and ingredients (fat-free milk, renet, and… skyr!), but an overall 15 hour preparation range, and it does not always turn into the expected curded outcome (in which case it is close to a lassi, लस्सी). I have not yet analysed the sources for this variable outcome, possibly the different starters I used. I also cooked a batch of okonomiyaki, rescuing an out-of-date bag of okonomiyaki batter as I had some spare cabbage in the fridge.