FOOD IMPACTION
It is defined as forceful wedging of
food into the periodontium.
ETIOLOGY
• Anatomy related
• Inadequate Interproximal restoration
• Prosthetic related
• Implant related
ANATOMIC RELATED
• Diastema
• Tooth movement
• Occlusion discrepancy
• Inerdental papilla support/recession
INADEQUATE INTERPROXIMAL
RESTORATION
• Inappropriate design of marginal
ridge&contact area
PROSHTHETIC RELATED
• Proximal filling related
• Fractured restoration
• Inadequate prosthetic crown
• Faulty design impression/laboratory
procedure fabrication
• Fractured of prosthesis at proximal contact
IMPLANT RELATED
• Excessive distance between implant/implant
&adjacent tooth
• Inappropriate distance between contact point
&alveolar bone crest(3mm for adjacent
implant&3-5mm for adjacent tooth -implant)
POSSIBLE ETIOLOGY OF PAIN
• Pressure on periodontal
tissue(propriorecepter in PDL)
• Pulapal irritation through exposed dentinal
tubules
SIGNS
• Proximal contact may be open
• Interdental papilla flattened/absent
• Plunger cusp apparent in opposing tooth
• In compatible marginal ridges of prosthetic
crown of adjacent tooth
• Food accumulation in proximal region
SYMPTOMES
• Discomfort
• Bad taste&Halitosis
• Pain
INVESTIGATION
• Inquire about the nature of pain
• History of food impaction
• Visual inspection/oral examination
• Radiograph (IOPA&Bite wings)
DIAGNOSIS
• Pts description of the problem&pain history
• Clinical examination
• Exclusion of pulpal involvement
D/D
• Pulpitis (Acute)
• Acute periodontitis
TREATMENT
• Acute phase treatment
• Creating proper proximal contact area
• Special wedging techniques for direct
restoration
ACUTE PHASE TREATMENT
• Debride with/without local anesthesia
• Motivate pts to clean the interdental area
using any appropriate methods
CREATING PROPER PROXIMAL
CONTACT AREA
• Reproduce the anatomic proximal contact
area and contours
• Always creating a possible tight contact
SPECIAL WEDGING TECHNIQUES
• Piggy back wedging
• Double wedging
• Wedge wedging
MCQ-1
• Which is the following a possible anatomic
factor responsible for food impaction?
(a)fractured restoration
(b)proximal restoration
(c)faulty design crown
(d)occlusion discrepancy
MCQ-2
• How much distance between implant and
adjacent tooth is ideal for fabrication of crown
to prevent food impaction?
(a)1-2mm
(b)3-4mm
(c)4-5mm
(d)5-6mm
MCQ -3
• Which is best radiological methods to
diagnose interproximal carious lesion?
(a)intra oral peri apical
(b)panaromic
(c)occlussal
(d)bitewing
MCQ-4
• Which is the following a sign of food
impaction in proximal area?
(a)plunger cusp
(b)discomfort
(c)halitosis
(d)pain
MCQ-5
• Which is the following a symptoms of food
impaction in proximal area?
(a)plunger cusp
(b)food accumulation
(c)bad taste
(d)open proximal contact