TOTTUS
TOTTUS
MEMBERS:
Karla Concha.
Bernardo Montenegro.
•María Verastegui.
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INDEX
Introduction 3
Brief History 4
Misión y Visión---------------------------------------------------------------------- 5
SWOT 8
PORTER 9
-
Org chart 16
Tottus Hypermarkets 17
Tottus Locations 18
Tottus Competition 19
Problem 20
Solution 21
Flowchart 22
Additional Information 23
Market share 24
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INTRODUCTION
We have carried out this work on the company S.A.C.I. Falabella due to
To be one of the most successful Chilean economic groups, with greater
Presence outside the national territory and that shows a development
Sustained and growing in its activity in recent years, which is
It is extremely interesting to analyze its evolution.
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BRIEF HISTORY
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SWOT ANALYSIS
At this point, we will see the study of the SWOT analysis where
make an internal analysis and an external one.
The internal analysis allows for the identification of the strengths and weaknesses of the organization.
conducting a study that allows understanding the quantity and quality of resources
and processes that the organization has.
To carry out this analysis, different techniques must be applied that allow
identify within the organization which attributes allow it to generate a
competitive advantage over the rest of its competitors.
Internal analysis:
STRENGTHS:
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WEAKNESSES:
External Analysis:
OPPORTUNITY:
They are positive conditions that provide the environment for the
organization, that can help achieve the objectives, however
There is no control over them.
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THREATS:
They are negative factors for the organization, the same ones that prevent achievement.
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Clients
ii. Suppliers
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···················.
·······························
iii. Competitors
Jumbo Supermarket
Company data
Jumbo supermarket is owned by CENCOSUD, a holding company managed by
Hurst Paulmann, which offers a wide variety of products at a high price
and excellent service. Their stores are large and most are
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Jumbo is aimed at the upper stratum of society and is consolidating itself in the
online shopping.
Vision
To become established as a leader in service in the retail sector. Contributing
with the economic well-being of the region through the total satisfaction of its
clients.
Principles
Punctuality at Work.
Cleaning and order.
Quality in customer service.
Mutual respect among workers.
Commitment and professional competitiveness continues.
Practice of ethics and values.
Among the main types of products they offer to their customers, we can
mention essential products such as rice, milk, sugar, etc.;
meat products (chicken, beef, goat, pork, etc.), fruits and
vegetables, cold cuts, drinks of all kinds, sweets, and a wide variety of
spirits, among others. Regarding service, Jumbo is characterized by being
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It is worth mentioning that customers have a strong acceptance of the private label of
basic products.
Leader Supermarket
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In2003Market Leader will now be simply called Leader, and the brands
Econoy Almac is now called Líder Express (currently Express de Líder).
Leader Formats
Hyper Leader
Logo of the Leader in the city ofTalca.
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Leader's Express
Ekono
This name was reborn from the ancient Ekono that was turned into 'LEADER'
"NEIGHBOR" which was later called "HYPER LEADER". Today the new
The format uses small stores, but with stock, these already in Santiago are 100.
locales. Their slogan is "ekono your super discount".
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does not spend on stans rather maintains its format by saving on expenses of
service. Along with its opening, D&S launches its PRESTO A account card.
iv. Substitutes
wine cellars
-markets
free fairs
Potential entrants
Wal-Mart entered the country by buying Líder but its strategy is different from that of
Carrefour buys existing supermarkets and often does not change them.
its name to wall-mart because Líder is already established in the country.
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TOTTUS HYPERMARKETS
Regions:
Santiago
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TOTTUS LOCATIONS
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FLO
PROBLEM
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1- customer arrives at the register and tells the cashier that they charged him for a product.
The customer arrives at customer service with their receipt and explains their problem.
the person in charge.
4- The customer service representative tells the customer that she will address
the room personally with the ticket to verify its price difference.
5- After verifying the price in the room and seeing that the customer is in the
correct, the customer service manager must photocopy the receipt and
fill out the "refund voucher for price difference", which remains
registered the monetary difference that will be refunded to the customer.
6- The person in charge goes to the corresponding register to request from the
cashier the amount in cash that will be returned to the customer.
7- After having done this, the person in charge approaches the client and
deliver the cash.
The manager goes to the store administrator to request the
signature of said voucher so that it is known about the return.
9- The person in charge must go to the cashier who requested the money and
give him that voucher so that his cash register balances.
At the end of the day, the cashier must issue the 'refund voucher for the difference.'
of price" to the treasurer so that he can give him the amount of the voucher in
cash.
11- The treasurer must submit this voucher to her system, to a petty cash fund that
called "expense control" and has a monthly available amount
of $500,000.
SOLUTION
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FLOWCHART
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INFORMACION ADICIONAL
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24