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Only a few industries face challenges regarding sustainability to the same extent as the
fashion industry being one of the largest consumer industries and the second most
polluting industry in the world. These challenges are encouraged by the fast fashion
business model, which is dominant in the sector and relies on the quick responsiveness to
latest fashion trends while maintaining low prices, encouraging more consumption and
shorter product life cycles. On the other side, a consumer shift towards more
environmental consciousness can be observed leading to most fast fashion brands
integrating sustainability in various forms into their products and services. A path that
many fast fashion brands take in order to become more sustainable is the strategy of green
branding through green brand extensions. Green brand extensions (GBEs) involve the
application of an established brand name to new and greener products due to
environmental considerations of the brand and can be divided into green line extensions
(GLEs) and green category extensions (GCEs).
Due to identified research gaps concerning how green brand extensions change consumer
attitudes as well as the relationship between brand loyalty and the green image of brands,
the following research question got developed to gain in-depth in consumer behavior in
the fast fashion industry related to green brand extensions:
RQ: How do green brand extensions of fast fashion brands affect the consumers’ parent
brand attitude and brand loyalty?
This primary study that aims to answer the research question was conducted following a
deductive research approach and adopting a quantitative research design through
collecting data by means of a web questionnaire. Thereby, the brand attitude of fashion
consumers on green line and green category extensions as well as the relationship to brand
loyalty got investigated focusing on Generation Y and Z as largest consumer groups of
fast fashion.
The main results of the study are that the introduction of a GLE by a fast fashion brand
generally leads to a more positive brand attitude and a slightly improved brand loyalty of
consumers towards the parent brand. However, when introducing a GCE, the launch has
rarely a positive effect on the brand attitude and brand loyalty of consumers towards the
parent brand. The relationship of GLEs and brand attitude is thereby moderated by the
environmental concern of consumers as well as their friends and by the initial brand
attitude towards the fast fashion brand. The relationship of GLEs and brand loyalty on the
other hand is only moderated by environmental concern of consumers and the initial brand
attitude. Looking at GCEs and their relationship with brand attitude as well as brand
loyalty, it is influenced and moderated by the age of consumers, the environmental
concern of their friends as well as consumers’ initial brand loyalty towards the parent
brand.
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ACKNOWLEDGEMENTS
We would like to thank our supervisor Vladimir Vanyushyn at Umeå School of Business,
Economics, and Statistics for his continuous constructive feedback and suggestions which
helped us improve the quality of our thesis.
Moreover, we would like to thank all the participants in our survey who made the
conducted primary study possible as well as our relatives and friends who supported and
inspired us during this process.
1. Introduction 1
1.1 Problem Background: The Challenge Sustainability 1
1.1.1 The Fashion Industry and Sustainability 1
1.1.2 Increasing Consumer Awareness towards Sustainable Products 3
1.1.3 Fast Fashion Companies’ Reactions to the Sustainability Trend 4
1.1.4 Green Brand Extensions and the Importance of Brand Loyalty 4
1.2 Identified Research Gaps 5
1.3 Research Purpose & Research Question 6
1.4 Delimitations 7
1.5 Contribution 7
2. Theoretical Framework 8
2.1 The Fast Fashion Industry 8
2.1.1 What is Fast Fashion? 9
2.1.2 Environmental Sustainability in the Fashion Industry 11
2.1.3 Sustainable Branding in the Fast Fashion Industry 12
2.1.3.1 The Concept of Brands and Branding 13
2.1.3.2 Drivers for Sustainable Branding 14
2.1.3.3 Sustainability as Brand Positioning Strategy 16
2.1.3.4 Green Brand Extensions as Form of Sustainable Branding 17
2.2 Consumers in the Fast Fashion Industry 18
2.2.1 Main Age Groups of Fast Fashion Consumers 19
2.2.1.1 Generation Y Consumers 19
2.2.1.2 Generation Z Consumers 20
2.2.2 Consumer Decision Making in the Fast Fashion Industry 21
2.2.2.1 Specific Consumption Patterns in the Fast Fashion Industry 22
2.2.2.2 Influencing Factors related to the Consumer 23
2.2.3 Brand Attitude 25
2.2.3.1 Influencing Factors related to the Brand 26
2.2.3.2 Brand Attitude towards Sustainable Products 28
2.2.3.3 Brand Attitude Outcomes 29
2.2.3.3.1 Brand Loyalty 29
2.2.3.3.2 Brand Switching 30
2.3 Integrative Model & Hypotheses 31
3. Scientific and Practical Methodology 35
3.1 Pre-understanding of Relevant Topics 35
3.2 Literature Search & Literature Review 36
3.3. Research Philosophy 36
3.3.1 Ontology 37
3.3.2 Epistemology 39
3.4 Research Approach 40
3.5 Research Design 41
3.6 Quality Criteria 43
3.7 Data Collection 45
3.8 Ethical Considerations 46
3.9 Survey Design 47
3.10 Sampling Technique 53
3.11 Data Analysis Strategy 54
4. Empirical Findings 56
4.1 Findings on Demographics and Moderators related to the Consumer 57
4.2 Findings on Moderators related to the Brand and Brand Attitude 64
4.3 Findings on Green Line vs. Green Category Extensions 66
4.4 Cronbach’s Alpha 72
5. Analysis and Discussion 72
5.1 Multiple Regression Analysis 73
5.1.1 Regression 1 73
5.1.2 Regression 2 75
5.2 Discussion and Results 76
5.3 Revision of the Integrative Model and Hypothesis Testing 81
6. Conclusions 84
6.1 General Conclusion 85
6.2 Theoretical Contribution 86
6.3 Recommendations to Practitioners 87
6.4 Societal Implications 87
6.5 Limitations and Future Research 88
LIST OF TABLES
LIST OF FIGURES
Figure 1. The Components of Brand Equity. (Source: Mademlis & Werneborg, 2019,
p. 11)
Figure 2. Theoretical Summary. (Own depiction)
Figure 3. Integrative Model to guide the Primary Research. (Own depiction)
Figure 4. The Research Onion. (Source: Saunders et al., 2019, p. 130)
Figure 5. The Deductive and Inductive Approach to Reasoning. (Source: Bryman,
2016, p. 23)
Figure 6. Four Stages of Validity and Reliability in a Question. (Source: Saunders et al.,
2016, p. 450)
Figure 7. Responses FI Statements (in percentage).
Figure 8. Responses EC Statements (in percentage).
Figure 9. Responses SB Statements (in percentage).
Figure 10. Responses FxEC Statement (in percentage).
Figure 11. Results Line vs. Category Extension ‘I would like Brand X even more’.
Figure 12. Results Line vs. Category Extension ‘I would buy products from Brand X
more often’.
Figure 13. Results Line vs. Category Extension ‘The sustainable extension fits to
Brand X’.
Figure 14. Results Line vs. Category Extension ‘I would be sceptical towards a green
extension of Brand X’.
Figure 15. Results Line vs. Category Extension ‘I would tell my friends about the
extension of Brand X’.
Figure 16. Results Line vs. Category Extension ‘I would only buy the new line if the
products have similar features’.
Figure 17. Revised Integrative Model 1: Green Line Extension. (Own depiction)
Figure 18. Revised Integrative Model 2: Green Category Extension. (Own depiction)
ABBREVIATIONS
Fast fashion
Fast fashion is a business model pursued by several fashion retailers that involves the
quick responsiveness to latest fashion trends while maintaining low prices, encouraging
more consumption and shorter product life cycles (Own definition).
Sustainability
Sustainable development means meeting the needs of the present without compromising
the ability of future generations to meet their needs (Henninger et al., 2015, p. 403).
Environmental Sustainability
Environmental sustainability involves making responsible choices that will reduce the
negative impacts of businesses on the ecological environment (Park & Kim, 2016a, p. 29).
Sustainable Fashion
Sustainable fashion includes fashion products with a conscience to care about labor
conditions and environmental responsibility (Shen et al., 2014, p. 972). In the context of
this study, the terms ‘Green fashion’, ‘Ethical fashion’ as well as ‘Eco-fashion’ are being
used as synonyms.
Brand
A brand is a name, term, sign, symbol or design, or a combination of these, intended to
identify the goods or services of one seller or group of sellers and to differentiate them
from those of the competitors (Kotler et al., 2005, p. 549).
Brand Equity
Brand equity is the value of a brand, based on the extent to which it has brand loyalty,
name awareness, perceived quality, strong brand associations and other assets such as
patents, trademarks and channel relationships (Kotler et al., 2005, p. 556).
Brand Identity
Brand identity refers to a unique set of brand associations that the brand strategist aspires
to create or maintain (Da Silveira et al., 2011, p. 29).
Brand Positioning
Brand positioning refers to the strategic process of uniquely placing a product or service
in the mind of the consumer (Mademlis & Werneborg, 2019, p. 11).
Brand Awareness
Brand awareness refers to consumers’ capability to identify a certain brand under
different circumstances e.g. to what degree certain brands are remembered by consumers
(Keller, 1993, p. 3).
Brand Image
Brand image can be defined as the perceptions consumers have about a brand which are
the brand associations held in consumers memory (Keller, 1993, p. 3).
Brand Knowledge
Brand knowledge can be defined as a structure in memory consisting of beliefs and an
attitude, which are associated with different degrees of strength (Keller, 1993, p. 2).
Sustainable Branding
Sustainable or green branding refers to establishing a brand which can be easily
differentiated from competitors’ brands due to the factor sustainability (Danciu, 2015,
p. 52).
Brand Extension
Brand extensions involve the application of an established brand name to new products
in order to capitalize on the equity of the original brand name and to capture new market
segments (Kim et al., 2001, p. 211).
Line Extension
Line extensions can be defined as using a successful brand name to introduce additional
items in a given product category under the same brand name (Kotler et al., 2005, p. 565).
Category Extension
Category extensions refer to using a successful brand name to launch a new or modified
product in a new category (Kotler et al., 2005, p. 565).
Brand Attitude
Brand attitude represents the previous experience a consumer had with a brand and his or
her respective expectations on the brand (Kim & Ma, 2014, p. 168).
Greenwashing
Greenwashing is the act of misleading consumers regarding the environmental practices
of a company (Delmas & Burbano, 2011, p. 66).
Brand Loyalty
Brand loyalty reflects a deeply held commitment to rebuy or repatronize a preferred
product and service consistently in the future, despite situational influences and marketing
efforts having the potential to cause switching behavior (Mohd Suki, 2015, p. 293).
Brand Switching
Brand switching intentions are the possibility of transferring consumers’ existing
transactions with an organization to a competitor (Wu et al., 2018, p. 697).
1. Introduction
To introduce the subject of the present master’s thesis, the first part of this chapter gives
insights in the problem background of the chosen topic, beginning with the fashion industry
and industry issues regarding sustainability from an environmental, social and economic
perspective. As consumers become more aware of sustainability issues, changing
consumer attitudes towards sustainable products are outlined. Leading to many fast
fashion brands pursuing the strategy of green brand extensions by launching greener
product lines or product categories, possible consumer reactions towards green branding
in relation to brand loyalty are described. Based on these findings, research gaps that this
work intends to fill are defined, which leads to the research purpose as a guideline for this
thesis and the statement of the underlying research question in the second and third part
of the introductory chapter. Finally, the chapter concludes with delimitations of the work.
“Nearly every apparel marketer is following consumer demand by leaping onto the green
wagon” (Pasquarelli, 2019). Since the 1970’s, consumers have steadily gained awareness
and understanding regarding the magnitude of environmental issues due to an increasing
level of education (Mohd Isa & Xin Yao, 2013, p. 84). Together with the potential risks of
climate change and growing concerns with respect to limited natural resources, the
increased consumer awareness led to sustainability becoming one of the mega trends of
the past years across industries (Kuchinka et al., 2018, p. 1). In only four years, the global
market value of green products has gained a fourfold increase from $209 billion in 2011
to $845 billion in 2015 (Lin et al., 2016, p. 425). Influencing consumers as well as
companies to make more conscious decisions, sustainability has turned into a fundamental
concept that guides society (Kuchinka et al., 2018, p. 1), including generally speaking the
three dimensions of social inclusion, economic efficiency and environmental
responsibility.
One of the industries in which sustainability holds a lot of potential due to the upgradeable
performance regarding green practices in the past and up until now is the fashion industry.
Park & Kim (2016b, p. 114) argue that there are only a few industries that face challenges
regarding sustainability to the same extent as the fashion industry. Textiles and clothing
are a fundamental part of everyone’s life, making the $2.5 trillion fashion and apparel
industry one of the largest consumer industries (Kell, 2018). One concept that emerged in
the late 1990’s and that has become a source of particular growth for many companies in
the industry is fast fashion (Bhardwaj & Fairhurst, 2010, p. 165). The concept of fast
fashion relies on mass production, low prices and large volume of sales, referring to
clothing that moves quickly from the catwalk to stores in order to capture current fashion
trends, which becomes possible through short production- and lead times (Bhardwaj &
Fairhurst, 2010, p. 168). Encouraging over-consumption, the clothing production has
approximately doubled between 2000 and 2014 as consumers in the European Union (EU)
bought 40 % more garments on average (Sajn, 2019, p. 1) and globally, consumers bought
even 60 % more garments than a few decades ago (McFall-Johnsen, 2019). In Europe,
fashion companies went from two collections per year in 2000 to an average of 5
collections in 2011, with the Spanish fast fashion retailer Zara having the shortest design-
to-retail cycle of five weeks, leading to 24 collections per year (Sajn, 2019, p. 2). However,
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as the production of garments increases steadily, consumers keep their clothes nowadays
only half as long as in 2000 and about 40 % of clothes in the wardrobes of developed
countries are never worn (Kell, 2018). The worldwide clothing utilization, meaning the
average number of times a garment is worn by a consumer before its disposal, has
decreased by 36 % compared to 15 years ago (Press, 2019) and is now at 10 average usages
per garment. It is estimated that more than half of fast fashion produced is disposed of in
less than a year (Ellen MacArthur Foundation, 2017, p. 19). Economically, customers miss
out on $460 billion of value globally by discarding clothes that could still be worn.
Fast fashion as the dominant business model in the sector led to the fashion industry being
the second most polluting industry in the world according to the UN Conference on Trade
and Development (Villemain, 2019). The production of fashion caused 1,2 billion tonnes
of carbon dioxide (CO2) emissions in 2015, which is equal to up to 10 % of the total global
CO2 emissions (Kell, 2018). This number is higher than the emissions of all international
flights and maritime shipping combined (Ellen MacArthur Foundation, 2017, p. 20).
Another environmental issue caused by the fashion industry is the immense consumption
of water. Using around 93 billion cubic meters of water annually (Ellen MacArthur
Foundation, 2017, p. 20), the fashion industry is the second largest consumer of water
worldwide and responsible for 20 % of the world’s industrial wastewater (Kell, 2018). It
takes around 2.000 gallons of water to produce one pair of jeans, which equals enough
drinking water for one person for 10 years (McFall-Johnsen, 2019). But the fashion
industry does not only use an enormous amount of water, it is also responsible for 20 % of
all industrial water pollution worldwide as it has been identified as a major contributor to
the problem of plastic entering the ocean during the washing of plastic-based textiles
(McFall-Johnsen, 2019). Especially the dying process of garments uses an horrendous
amount of water, with which two million olympic-sized swimming pools could be filled
each year and is simultaneously also the world’s second largest polluter of water. Looking
at the almost completely linear way of producing, distributing and using clothing, also the
disposal of apparel poses a great threat to the environment. Cheap production and cheap
end prices for consumers lead to excessive waste. Every second, the equivalent of one
garbage truck filled with clothes is burned or dumped in a landfill, which in total is up to
85 % of textiles going to waste per year (McFall-Johnsen, 2019). The Ellen MacArthur
Foundation calculated that more than $500 billion of value is lost every year due to the
underutilisation of clothing and the lack of recycling (House of Commons, 2019, p. 5).
The fashion industry also has a significant impact on the social dimension of sustainability.
Being the world’s third biggest manufacturing industry after the automotive and
technology industry (House of Commons, 2019, p. 5), garment production is also one of
the world’s most labour-intensive manufacturing industries with more than 60 million
people employed along its global value chain (House of Commons, 2019, p. 12). Since the
1980’s, many fashion retailers have offshored their production to benefit from low labour
costs. Feeling the ongoing price pressure within the fashion industry, fashion companies
keep wages of workers of which the majority are women and girls mostly at the minimum
wage in their country, which is in many cases below the level of subsistence. According to
the Fair Labor Association, the average worker in the garment industry in Bangladesh, the
world’s second largest garment exporter, would need an 80 % pay raise to earn a wage
living up to only the most conservative living wage benchmark (Kjellqvist & Sjödin, 2018,
p. 33). Quartz reports that clothing workers are some of the worst paid in the world while
being subject to unsafe conditions and health hazards (Bain, 2018). Those poverty wages
combined with working hours of 10-12 hours or even more per day (Kjellqvist & Sjödin,
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2018, p. 7) that often go beyond legal limits and that lead in many cases to workers not
being able to continue beyond their 30’s, show the impact of the fashion industry on
societies (House of Commons, 2019, p. 13). Looking at the highly unbalanced value chains
of fashion companies, “it takes a CEO from one of the world’s top five fashion brands just
four days to earn the same amount a Bangladeshi garment worker will earn over her
lifetime” (Bain, 2018).
Viewing the future of the fashion industry, it is expected to expand further as the world
population steadily increases exceeding 8 billion this decade (House of Commons, 2019,
p. 8). Alone since 2017, the apparel and footwear industry grew between 4 to 5 %
(Lehmann et al., 2019, p. 2). Until 2030, it is projected that the global apparel consumption
could rise by 63 % from 62 million in 2019 tons to 102 million tons (House of Commons,
2019, p. 8).
Consumers are more environmentally conscious than ever before (Cheng, 2019).
According to a survey conducted by the consulting firm BCG, 75 % of interviewed
consumers view sustainability as extremely or very important (Lehmann et al., 2019, p.
11). Furthermore, measurement and data analytics company Nielsen found that 81 % of
consumers feel strongly that companies should help the environment (Pasquarelli, 2019).
Regarding sustainable behavior of consumers, 93 % of consumers claim that they
participate in some type of sustainability efforts and 75 % agree that it is somewhat
important for them to purchase from sustainable brands (Borin et al., 2013, p. 118).
Therefore, consulting firm McKinsey & Company found that internet searches for
sustainable fashion have tripled between 2016 and 2019 (Berg et al., 2019, p. 11). As price
plays an important factor when buying fast fashion, it is interesting to see that some
consumers even claim that they are willing to pay premium prices for environmentally
friendly products (Lin et al., 2016, p. 425). Specifically Generation Z (Gen Z) and
millennial consumers “increasingly back their beliefs with their shopping habits, favoring
brands that are aligned with their values and avoiding those that don’t” (Business of
Fashion & McKinsey & Company, 2019, p. 45). Therefore, 48 % of Gen Z consumers have
switched from/ to certain fashion brands in the past based on social and environmental
practices (Lehmann et al., 2019, p. 11). But research has also shown that sustainability
considerations are not yet powerful enough to be the most important factor when
purchasing fashion items, since sustainability is until now for only 7 % of consumers the
most important driver of purchasing behavior (Lehmann et al., 2019, p. 12). Nevertheless,
as especially consumers that are well aware of sustainability issues in the fashion industry
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value transparency in fashion companies’ business practices (Park & Kim, 2016b, p. 114),
fast fashion companies need to pay increasingly attention to these developments since more
than 50 % of the Gen Z consumers plan to switch brands in the future if there are greener
alternatives (Lehmann et al., 2019, p. 11) and Gen Z will account for 40 % of global
consumers by 2020 (Business of Fashion & McKinsey & Company, 2019, p. 45).
According to Kuchinka et al. (2018, p. 2), the increased interest in environmental
challenges among consumers is not showing any signs of slowing down and is even
becoming a large determinant in consumers’ decision making.
With consumers becoming more environmentally conscious and “billions of people using
consumption as a means to express their deeply-held beliefs” (Business of Fashion &
McKinsey & Company, 2019, p. 45), most fast fashion brands are responding by
integrating sustainability in various forms into their products and services and using the
strategy of green branding. To integrate sustainability into products and services has
resulted in a large increase of sales for those brands (Papista et al., 2017, p. 101). According
to the Pulse of Fashion report, improvements come especially from two segments: small-
sized players in the mid-price segment and medium to large-sized companies in the lower
price segment (Lehmann et al., 2019, p. 2). Edwin Keh, the CEO of the Hong Kong
Research Institute of Textiles and Apparel, claims that “the willingness and ability to
change is what’s going to be the distinguishing characteristic of the winners and the losers
in the next ten years” (Berg et al., 2019, p. 10). One recent happening in the fashion
industry underlining his statement is the bankruptcy of the fast fashion retailer Forever 21,
signaling the shift in consumer tastes and highlighting the relevance for firms to adopt
more sustainable practices. “A population focused on sustainability just doesn’t fit in with
Forever 21’s ethos” (Cheng, 2019). Therefore, most fast fashion retailers work in different
ways towards becoming greener as this endeavor is likely to be critical for competitive
success in the near future. According to a survey of top global executives, the majority of
firms have eco-friendly strategies and a corporate board dedicated to the issue (Olsen et
al., 2014, p. 119). In the fashion industry, this trend is also clearly indicated by the 5 times
increase in the number of sustainable fashion products launched over the past two years
(Berg et al., 2019, p. 11). Thereby, environmental sustainability, specifically resource
efficiency, transparency and sustainable materials, is the top focus of executives in fashion
firms according to a McKinsey survey (Berg et al., 2019, p. 14). Examining the large fast
fashion players with respect to their values, current initiatives and visions, it is striking that
almost all of them set a focus on sustainability. “All of us here at Inditex are committed to
sustainability, one of our firm’s core strategic principles” as Pablo Isla, Inditex CEO, stated
(Inditex, 2019). Other examples are statements by Tadashi Yanai, Fast Retailing President
and CEO, that claimed that “profitability has little meaning unless we do our part to put
society firmly on a path of stable and sustainable development” (Fast Retailing, 2018, p. 5)
as well as Adidas Group CEO Kasper Rorsted, saying: “We see it as an obligation for us
as a global company to do business in a responsible and sustainable way” (Adidas Group,
2016, p. 4).
A path that many fast fashion firms take in order to become more sustainable and to
improve the brand’s image towards consumers is the strategy of green branding through
green brand extensions (GBEs) (Borin et al., 2013, p.118). Brand extensions as growth
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strategy in general have become the most common approach for companies in the last two
decades (Milberg et al., 2010, p. 543) and Chatterjee (2009, p. 368) state that over 85 % of
new product introductions in the fast moving consumer goods (FMCG) industry are brand
extensions. Generally, brand extensions involve the application of an established brand
name to new products and they can be divided into two different forms, vertical and
horizontal brand extensions (Kim et al., 2001, pp. 211). Vertical brand extensions involve
the extension of the brand within the same product category, often with the differentiation
factor of price or quality. Those vertical brand extensions are often also referred to as line
extensions and looking at fast fashion companies pursuing green branding, many examples
of this described path can be named. Zara, the main brand in the portfolio of the Inditex
Group, launched its eco-conscious Join Life collection in 2016, accounting for 20 % of
Zara’s offerings by the end of 2019 (Holgate, 2019). Another example of a green line
extension (GLE) is the sporting goods company Adidas that introduced its collaboration
with Parley for the Oceans in 2015 which consists of shoes from recycled plastic from the
ocean as it is estimated that there will be more plastic in the ocean than sea life by 2050
(Newbold, 2019). In another collaboration, Adidas works on innovations regarding
sustainable and recycled materials together with designer Stella McCartney and also the
third largest fast fashion group H&M launched its conscious line within the H&M brand
already back in 2010 which is made with sustainable materials such as organic cotton and
polyester. Contrary to vertical brand extensions, the introduction of products from a new
product class are called horizontal brand extensions, therefore also referred to as category
extensions. According to Hill & Lee (2015, p. 206), numerous fast fashion retailers have
utilized brand extension strategies to introduce new categories such as menswear or
children’s wear. An example for a green category extension (GCE) is the interior collection
‘Lindex-Baby Home’, which got recently introduced by the Swedish fashion retailer
Lindex. Through the collection, Lindex tapped into a new product category by extending
their existing baby collection with playful interior pieces for the baby room (Lindex, 2020).
Thereby, all pieces are made out of recycled polyester and organic cotton that is GOTS-
certified.
As the theoretical framework chapter will outline, the strategy of brand extensions has
advantages and disadvantages. However, Kuchinka et al. (2018, p. 4) argue that, even
though consumers still prefer a favorite brand over a green brand, the increased awareness
amongst consumers towards sustainability can change their purchase behavior accordingly.
That is why companies need to take green branding strategies such as GBEs into account
in order to be successful in the long-term perspective. One of the key elements for driving
future business success is customer satisfaction as this factor has a major impact on brand
equity from a consumer-based perspective (Kuchinka et al., 2018, p. 2). Brand equity in
turn plays a critical role for brands because it adds value to products or services and
therefore helps brands to develop positive customer perception and achieve in turn
customer loyalty. It is five times more expensive to gain new customers compared to
building strong and loyal relationships with existing customers (Mohd Suki, 2015, p. 293).
As an increasing number of consumers switch between brands, a loss of customers can
decrease companies’ profits (Zhang et al., 2018, p. 1). Especially in industries such as the
fashion industry where competition between many brands is intense, brand loyalty is
crucial (Lin et al., 2016, p. 428).
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1.2 Identified Research Gaps
Looking at existing research regarding consumer attitudes of brands becoming more green,
there is first of all a lack of causal evidence to support that consumers are positively
impacted by companies’ sustainability efforts. Olsen et al. (2014, p. 120) state that
extensive literature can be found on how brand extensions change consumer attitudes
towards a brand, but research has remained silent on the introduction of specifically green
products and if and how those change brand attitude. Therefore, future studies need to
investigate consumers’ pro environmental attitudes and their effect on brand loyalty further
(Kuchinka et al., 2018, p. 2). In connection to this, there is also limited research on the
relationship between brand loyalty and the green image of brands (Lin et al., 2016, p. 428).
According to Papista et al. (2017, p. 101), research has revealed a gap between consumers'
pro-environmental attitudes and their purchase behavior. However, there is little emphasis
on green branding and consumer loyalty in connection to consumers attitudes within this
research, which indicates a gap that this thesis intends to fill.
Examining more specifically literature on the fashion industry, Kim et al. (2013, p. 245)
argue that generally too little attention had been paid to fast fashion retailing management
and the existing literature focuses mainly on the supplier’s side by doing research on supply
chain management themes instead of looking at consumers’ attitudes. One research attempt
that emphasized however more on the consumer side is a study by Hill & Lee (2015,
p. 205) that test Generation Y (Gen Y) consumer brand attitudes regarding a potential
sustainable line extension of a fast fashion retailer, but the authors argue that future
research should investigate younger generations to update their findings (Hill & Lee, 2015,
p. 218). As stated earlier, Generation Z consumers will account for 40 % of global
consumers by 2020, which makes this target group highly interesting to include in further
research. But the authors also argue that further research on Generation Y consumers
concerning their specific perceptions on purchasing sustainable products would be helpful
to bridge an existing gap between consumers’ opinions and actual behavior regarding
sustainability, which in turn would be useful for companies. Furthermore, the connection
of brand commitment and sustainability efforts of fast fashion brands needs more research
in order to prove a positive relation between the two factors. Thereby, the area of brand
switching which can be considered the opposite of brand loyalty is especially interesting
to investigate when examining category extensions (Chatterjee, 2009, p. 381).
This study intends to fill these presented gaps by conducting further research on consumers
in the fashion industry. Therefore, existing literature findings on two identified focus areas,
the fast fashion industry and the consumer side regarding purchasing behaviours, brand
attitudes and potential brand loyalty, are being analyzed before conducting primary data
on consumers via the quantitative research method. The primary research of this study is
revolving around brand attitudes of consumers on vertical and horizontal GBEs by fast
fashion companies and whether the relation is mostly positive or negative. The focus lays
on Generation Y and Z consumers to fill the gap of a lack of data on Gen Z, but also to
investigate whether the perceptions of these two generations are rather similar or
discrepant. Thereby, it is highly interesting to find out more about the process of how
fashion consumers make purchase decisions and to what extent sustainability matters for
them regarding the purchase decision. Finally, the study intends to shed light on the
relationship of GBEs by companies and brand loyalty with respect to whether the aspect
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of sustainability in fast fashion has a strengthening effect on brand loyalty or not. To
precisely state what will be investigated in the present master’s thesis and to narrow down
the issue, a research question to guide the paper got developed. According to Bryman
(2016, p. 6), “a research question is a question that provides an explicit statement of what
it is the researcher wants to find out about.” In order to gain in-depth knowledge on
consumers’ perceptions regarding sustainability in the fast fashion industry and to fulfill
the research purpose, the following research question got formulated:
RQ: How do green brand extensions of fast fashion brands affect the consumers’ parent
brand attitude and brand loyalty?
1.4 Delimitations
In order to set boundaries for this research and consequently to provide clearer results, a
first delimitation to the present thesis is the consideration of established fast fashion brands
that are well-known and that pursue the strategy of GBEs instead of considering brands in
the fashion industry in general. Fast fashion brands have the biggest negative impact on
the environment and social factors due to the large number of collections per year and the
offering of low prices. Therefore, they are the opposite of sustainable fashion brands and
thus highly interesting to investigate as consumers shift more and more towards a
conscious and sustainable behaviour. In this context, it is important to highlight that the
study will examine fast fashion brands and not fast fashion companies, even though the
term ‘Company’ will be used frequently being the umbrella for the brands in the brand
portfolio and being responsible for setting the strategy for the brands. Another delimitation
is the consideration of GBEs and therefore the exclusion of other corporate social
responsibility (CSR) practices undergone by fast fashion companies. As GBEs within the
fast fashion industry are very product-centered, brands focus mostly on the use of recycled
materials, which touches mostly upon the dimension of environmental sustainability. Thus,
environmental sustainability within the fast fashion industry will be the emphasis, even
though the social and economic factors of sustainability are also indirectly involved in
GBEs. Considering the consumer side of this thesis, the conducted primary research
focuses regarding the age of potential participants on generation Y and Z fashion
consumers due to the explained research gap regarding generation Z consumers, excluding
other age groups. Concerning the country of origin of participants, the primary research
will exclusively focus on consumers that have been living in Europe for the majority of
their life, thereby excluding those who have been living in countries outside of Europe for
the majority of their lives. However, due to our own personal background in Sweden and
Germany, we expect to get the majority of responses from those two countries.
1.5 Contribution
The contribution to the existing literature on GBEs and its effect on the parent brand in
terms of attitudes and loyalty of consumers are threefold. First, we contribute to a better
understanding of GBEs and its effect on brand equity among Gen Y and Gen Z consumers
in Europe. Second, we explore factors that relate to the fast fashion industry and how it
relates to sustainability. Third, our study helps to emphasize the importance of GBEs by
identifying and investigating moderating factors on brand attitude and brand loyalty toward
the parent brand of fast fashion retailers. We are of the belief that the results of this study
can be of value for managers, marketers, young consumers and fast fashion brands.
7
2. Theoretical Framework
During the last 20 years, the fashion industry has undergone a significant transformation
due to an increased globalization, changed consumer behaviours and technological
advancements (Kim et al., 2013, p. 245). In the 1980’s, the fashion industry consisted of
around eight traditional seasons and items could be classified into low-end, mass-market
and high-end determined by price, brand and quality of the article (Anguelov, 2016, p. 2).
Fashion retailers competed in the market by forecasting consumer demand and fashion
trends long before the actual consumption and the average consumer preferred more basic
apparel leading to retailers focussing on mass production (Bhardwaj & Fairhurst, 2010,
pp. 165). However, the 1990’s marked a decisive change of the fashion industry as
competition levels increased through several large retailers dominating the market. This
transformed business environment led to companies switching from product-driven to
buyer-driven decisions and since consumers became more fashion conscious, retailers
were forced to increasingly desire low costs, flexibility in design, quality, delivery and
speed to market. In order to fulfill consumers’ expectations, the number of fashion seasons
increased to 24 distinct seasons, which expanded the product range (Anguelov, 2016, p. 2).
Further, fashion retailers began to compete by ensuring speed to market through adopting
fashion trends from fashion shows and runways quickly into affordable products
(Bhardwaj & Fairhurst, 2010, p. 165, 169). Instead of forecasting trends, the fashion
industry shifted towards using real-time data to understand the needs of the consumers.
“Technological and industry-specific innovations have led to a new reality, in which
consumers find themselves with an increasing number of fashionable choices that do not
demand a high price” (Anguelov, 2016, p. 3). Also the clear separation between high-end
and low-end fashion items faded and in some cases “the difference between a $10 skirt and
a $200 skirt can be undetectable” (Anguelov, 2016, p. 2). The need for faster
responsiveness, reduced lead times and low costs also generated new supply models such
as just-in-time and the outsourcing of production to countries with low labor costs.
Nowadays, the fashion industry is the most pervasive and internationalized industry in the
world (Anguelov, 2016, p. 1) in which polarisation persists as the top 20 companies
account for 97 % of the industry’s economic profit (Business of Fashion & McKinsey &
Company, 2019, p. 11).
8
2.1.1 What is Fast Fashion?
Due to the described changes in the fashion industry, the business concept of fast fashion
has become the most well-recognized model in the industry (Kim et al., 2013, pp. 243).
Employed by mass retailers such as Zara, Mango or H&M as mentioned in the
introduction, fast fashion is a contemporary business strategy and as European fast fashion
companies expand their sales and profits by over 20 % per year, the growth trend of the
industry is proven. But which factors characterize the model of fast fashion and how can
alternatives to fast fashion within the fashion industry be categorized? Before looking at
popular definitions of fast fashion, this section has the purpose to clarify differences
between supposedly synonyms to fashion. The broadest term to examine is the textile
industry that commonly refers to the production of yarn, textiles and fabrics including all
types of textile products such as household textiles or textiles for other industries such as
the car or medical industry in example (Sajn, N., 2019, p. 2). When referring to the fashion
industry, the term covers the production of garments, but also shoes, bags, jewellery and
other accessories whereas the clothing industry includes exclusively articles of clothing.
The terms ‘garments’ or ‘apparel’ are being used as synonyms of clothing. Overall, this
thesis focuses on the fashion industry, since large fast fashion companies often produce
shoes and accessories in addition to clothing items and GCEs within the fashion industry
often involve the broadening of the product range towards items outside the clothing
industry. However, the garment production constitutes a large proportion of the fashion
industry, which is why there will be an emphasis on clothes.
The business model of fast fashion can be defined in different ways. Therefore, this
subchapter is presenting important definitions merging in the end into one definition,
which will be used as the basis for this thesis. According to a rather old definition of fast
fashion by Byun & Sternquist (2008, p. 135), fast fashion is “a marketing approach to
respond to the latest fashion trends by frequently updating products with a short renewal
cycle and turning the inventory at a rapid rate.” This definition emphasizes the speed to
market as an important characteristic, however, lacks the inclusion of other important
factors that are common for fast fashion. Also the definition of fast fashion as a marketing
strategy can be misleading as it is a strategy which influences the whole company
operations instead of just the marketing department. However, marketing plays a critical
role within the fast fashion concept as Bhardwaj & Fairhurst (2010, p. 168) notice: Fast
fashion “has been characterized by several marketing factors such as low predictability,
high impulse purchase, shorter life cycle, and high volatility of market demand.” Hereby,
especially the factor of high impulse purchases is highly interesting when looking at the
consumer side of the fashion industry and will be further explained in the section about
specific consumption patterns in the fast fashion industry. Moreover, the report by House
of Commons (2019, p. 6) about the fashion industry states that fast fashion “involves
increased numbers of new fashion collections every year, quick turnarounds and often
lower prices” and “reacting rapidly to offer new products to meet consumer demand is
crucial to this business model.” The addition of the factor of low prices due to low
production costs can also be seen in the definition by Hall (2018, p. 285) who sees fast
fashion as “global trend that is characterized by the ability of fashion companies to respond
quickly to fast-changing fashion trends and consumer tastes while maintaining low prices.”
This definition is helpful as it shows the interdependence of speed to market and costs for
the company.
9
One of the factors all definitions touch upon is the speed of which fast fashion companies
operate, relating to quick responsiveness to industry and consumer trends as well as to a
fast translation of those trends into products, meaning the speed to market. Fast fashion
retailers sell items that are inspired by current runway trends and through adopting them
quickly into inexpensive products, they hope to bring the items faster on the market than
competing retailers (Sorensen & Johnson Jorgensen, 2019, p. 2). Therefore and ensured by
a shorter supply chain, the speed of operation is essential for companies in order to compete
in the fast fashion industry, which also goes along with the described quick turnarounds
resulting in an increase of production of fashion items as well as an increased number of
different fashion collections per year. Further, the pursuit of the latest fashion trends is also
interlinked with and can only be achieved by fast fashion retailers deliberately
undersupplying products (Byun & Sternquist, 2008, p. 135). Secondly, one characterizing
factor for fast fashion according to especially newer definitions is the reduced production
costs and in turn the reduced end prices of fast fashion items for the consumer. In the late
1960’s, Western fashion companies began to offshore their production and sourcing of
materials to industrial markets overseas and controlling the costs during the production
process has been continuous since then (McNeill & Moore, 2015, p. 213). Relating to the
low production costs of fast fashion items, they are also characterized by relatively poor
quality (House of Commons, 2019, p. 6). Through shorter lead times, the time for extensive
wash tests or wearer trials is often scarce, which has negative consequences for the garment
quality. However, the lower quality of garments will not be included in the definition of
fast fashion due to its difficult quantification and highly individual nature. The majority of
consumers in the fashion industry is not able to determine good quality over bad (Yuille,
n.d.). Synthesizing the introduced definitions and including the most important
characteristics of pursuing the fast fashion strategy, this thesis works in the upcoming
chapters with the following definition: Fast fashion is a business model pursued by several
fashion retailers that involves the quick responsiveness to latest fashion trends while
maintaining low prices, encouraging more consumption and shorter product life cycles.
As this master’s thesis will examine consumer perceptions and possible brand loyalty when
fast fashion brands decide to implement GBEs as a result of trying to become more
sustainable, it is interesting to take a look at alternatives to fast fashion items within the
fashion industry in case of brand switching. Even though there can be overlapping business
concepts, two main alternatives to fast fashion can be identified. Firstly, slow fashion can
be considered as the opposite of the fast fashion concept regarding the factor of
sustainability. The slow fashion business model emerged as a response to fast fashion
companies and it emphasizes sustainability values and ethical conduct (Henninger et al.,
2015, pp. 401). According to Hall (2018, p. 286), slow fashion includes an overall focus
on sustainability in production and consumption, ensured through small-scale production,
the utilization of local materials and markets in production, traditional production
techniques or design concepts that are season-less, slower production times as well as
prices that reflect ecological and social costs encouraging less consumption. Park & Kim
(2016a, p. 26) state that sustainable fashion brands employ the triple bottom line (TBL)
model, which means that they incorporate the three pillars of economical, environmental
and social sustainability in their operations. The main differentiation factor between fast
fashion and slow fashion is therefore the degree of sustainability consideration in all
business operations. This becomes especially an interesting alternative for consumers as
fast fashion retailers try to move towards more sustainability through GBEs and thereby
slightly decreasing the gap between the two extremes. The second alternative to fast
fashion are luxury brands, for which the factor price can be identified as the main
10
differentiator to fast fashion. “By definition, luxury multibrand proliferation is priced high”
(Anguelov, 2016, p. 18). The luxury fashion industry is dominated by a few conglomerates,
in example (i.e.) LVMH which includes the brands Louis Vuitton and Christian Dior.
Interesting to note is that the price gap between luxury clothes and fast fashion items slowly
decreases as also luxury retailers like Versace begin to offer options with lower prices
(Anguelov, 2016, pp. 2) and in general, many fashion brands that offer premium apparel
in the mid-price range can be found. Nevertheless, luxury and premium fashion items can
still be considered as an alternative to fast fashion, because a higher price of a fashion item
is often connected to a higher quality as argued earlier and also more sustainable fashion
items aim towards higher quality to reduce the speed of turnarounds. Therefore, the quality
of the item can be considered as the main reason consumers switch from fast fashion brands
to luxury or premium brands.
As portrayed in the introductory chapter of the present master’s thesis, fashion and
sustainability seem like two contradictory terms. Where the former is characterized by
hedonism and short product life cycles as outlined in the previous part, the latter includes
ethics, durability and the reuse of products (Lundblad & Davies, 2016, p. 149). However,
many fashion brands nowadays try to become more sustainable because they have realised
the benefits of incorporating sustainable products and strategies in their offering. The
overall term ‘Sustainability’ is very broad and many different definitions can be found.
Being the most popular definition, this thesis uses the definition that got introduced in 1987
by the United Nations (UN): Sustainable development means “meeting the needs of the
present without compromising the ability of future generations to meet their needs”
(Henninger et al., 2015, p. 403). Relating sustainability to the fashion industry, sustainable
fashion implies that the products are produced and sold with a sustainability-oriented
objective (Shen et al., 2014, p. 971), whereby the terms ‘Green fashion’, ‘Ethical fashion’
and ‘Eco-fashion’ are being used as synonyms to the expression ‘Sustainable fashion’ in
the context of this thesis. According to Shen et al. (2014, p. 972), sustainable fashion can
be defined as “fashion products with a conscience to care about labor conditions and
environmental responsibility.” However, the introductory chapter stated that the main
focus of this thesis will be on environmental sustainability as sustainable fashion is
predominantly associated with environmental sustainability (Henninger et al., 2015,
p. 407). Therefore, fast fashion companies emphasize especially on those environmental
factors when pursuing GBEs as they seem as most important to attract and maintain
customers. Specifically environmental sustainability can be defined as “making
responsible choices that will reduce the negative impacts of businesses on the ecological
environment” (Park & Kim, 2016a, p. 29).
To understand the connection between fashion items and sustainability in more detail, this
subchapter intends to further shed light on attributes of a sustainable fashion product.
According to Shen et al. (2013, p. 136), the approach of developing sustainable fashion
includes a set of eight considerations. The first factor is that sustainable fashion often gets
produced from or contains recycled materials. Relating to the utilized materials for
sustainable fashion items, they are furthermore often organic, meaning that the fibers come
from natural sources without the use of pesticides or other toxic chemicals. Thirdly, green
fashion is in many cases vegan to protect the animals that suffer for the fashion industry,
which means that no real leather or fur is being used for the product. The next three factors
that will be explained are more related to the production process of sustainable fashion.
11
Sustainable products are often locally made in order to minimize transportation as well as
contribute to the local economy and they are in many cases fair trade certified which
touches upon the respect of human rights in the production process and sweatshop-free
labor conditions. Artisan is the third criterion of how fashion items are being produced,
referring to traditional ways of producing fashion with new ways of consumption. Finally,
the last two factors are connected to the longer usage of fashion items in order to encourage
less consumption. First of all, the topic of upcycling clothes or buying fashion second-hand
has been a trend for sustainability conscious consumers, which is why vintage is the first
factor related to consumption patterns of sustainable fashion. Secondly, custom-made
fashion is a way to decrease the number of mass-produced disposable fashion and ensure
better quality of the garments, leading in turn to a longer clothing utilization by the
consumers. In total, those eight factors can be summarized in three main consideration
points, which are (1) the utilized raw materials incorporating recycled, organic and vegan
materials, (2) the production process empowering workers throughout the supply chain and
(3) the long-lasting consumption through upcycling and a higher quality of the fashion item
(Henninger et al., 2015, p. 401).
Nevertheless when looking at GBEs in the context of this thesis, not all the mentioned
attributes of a sustainable fashion item are usually being considered by fast fashion
companies when introducing a more sustainable product line or product category. To keep
the increased but still relatively low prices for their more sustainable offerings, fast fashion
brands often deal with only one or two points of the life cycle by offering in example a
organic cotton collection or engage in a recycling program for used clothes while
maintaining their existing business model (Park & Kim 2016b, p. 114). According to Park
& Kim (2016a, p. 29), most fast fashion brands focus on which raw materials to utilize and
thereby try to improve environmental sustainability mainly by using more environmentally
friendly materials and conducting life cycle analysis on the materials used. As explained,
the extent of fast fashion brands’ sustainability efforts can vary, which leads to two
different approaches of fashion brands to sustainability. Park & Kim (2016a, pp. 29) argue
that a main differentiator is whether brands make active or reactive decisions towards more
sustainable practices. Fast fashion brands’ environmental sustainability efforts are mainly
reactive meaning they try to satisfy a segment of environmentally conscious consumers
with their more sustainable product portfolio. The reactive approach involves the adoption
of only some sustainable business operations mainly in response to consumer demand and
the offering of more sustainable fashion items in a limited quantity (Park & Kim 2016b,
pp. 114). Further, the reactive approach to sustainability is characterized by a strong focus
on marketing the brand’s own sustainability efforts. Slow fashion brands on the other side
aim to transform the whole industry by actively seeking for opportunities to invest in
sustainability and taking on a leadership role towards sustainable development. Therefore,
the active approach to sustainability goes far beyond simply marketing the sustainable
alternatives.
12
to brands and branding, sustainable branding as well as more specifically on GBEs of fast
fashion brands.
The concept of brands is century old and since the 19th century, the importance of branding
has been widely recognized (Farquhar, 1989, p. 24). According to Kotler et al. (2005,
p. 549), a brand can be defined as “a name, term, sign, symbol or design, or a combination
of these, intended to identify the goods or services of one seller or group of sellers and to
differentiate them from those of the competitors.” Brands are viewed as the major enduring
asset of a company (Kotler et al., 2005, p. 555), which makes them highly valuable to the
company and important to analyze in the context of fast fashion companies changing
strategically towards a more sustainable branding. How valuable brands are in the
marketplace depends on their brand equity, the added value with which a brand endows a
product (Farquhar, 1989, p. 24). A more specific definition has been given by Kotler et al.
(2005, p. 556) that define brand equity as “the value of a brand, based on the extent to
which it has brand loyalty, name awareness, perceived quality, strong brand associations
and other assets such as patents, trademarks and channel relationships.” The higher the
brand equity, the more powerful is the brand, which makes brand equity a key strategic
asset. In the context of this thesis, brand equity is a highly important term as it relates
directly to a greater brand loyalty (Keller, 2003, p. 9), which will be the third big relevant
topic within the theoretical framework. According to Mademlis & Werneborg (2019,
p. 11), there are four elements that should be taken into account to build brand equity: (1)
brand image, (2) brand awareness, (3) brand identity and (4) brand positioning.
Because the terms ‘Brand image’ and ‘Brand awareness’, together forming the ‘brand
knowledge’, are closely connected to consumers and their attitudes, associations and
impressions, they will be defined and further described in the upcoming subchapter about
consumers in the fast fashion industry, which is the second big topic of the theoretical
framework. Brand identity on the other hand is related to the company’s ethos, goals and
values and reflects the brand and its business strategy (Mademlis & Werneborg, 2019,
p. 12). According to Da Silveira et al. (2011, p. 29), brand identity refers to “a unique set
of brand associations that the brand strategist aspires to create or maintain.” This definition
is a rather traditional point of view and newer definitions argue that it lacks the perspective
13
of the consumer side. However, in the context of this thesis the term brand identity is used
to refer to the internal vision of the brand manager instead of the external perceptions of
the consumer. With respect to sustainability, Mademlis & Werneborg (2019, p. 12) argue
that social responsibility programs can be utilized to build on the established brand identity
therefore, a green brand identity in turn should provide benefits to environmentally
conscious consumers (Hartmann et al., 2005, p. 10). Therefore, the identity of the brand is
directly influenced when companies take the strategic decision to incorporate more
sustainable practices into their operations. The last factor that builds brand equity is brand
positioning, which refers to the strategic process of uniquely placing a product or service
in the mind of the consumer (Mademlis & Werneborg, 2019, p. 11). Likewise as brand
identity, also this element is a factor constructed by the company, even though brand
positioning takes place in the consumer’s mind. The factor of brand positioning will be
further explained later on in connection to sustainability.
Nowadays, fast fashion companies need to improve the side effects of the described
lowered production costs, i.e. the poor quality and the lack of sustainability (Chang & Jai,
2014, p. 853), which many companies do by taking different approaches towards more
sustainable practices. One aspect that helps brands to differentiate their products from their
competitors and that therefore has a direct influence on brand equity is branding.
According to Keller (2003, p. 7), branding has become a top management priority as
effective branding can lead to higher revenue streams, greater market share, increased
market awareness and consumer’s trust (Mademlis & Werneborg, 2019, p. 3). “Consumers
view a brand as an important part of a product, and branding can add value to a product”
(Kotler et al., 2005, p. 549). Therefore, the practice of branding has become so strong that
nowadays almost all products and services are branded. Mademlis & Werneborg (2019,
p. 4) argue that sustainability has changed the rules of branding as effectively incorporating
sustainability into the brand can improve brand equity. Sustainable branding can be defined
as “establishing a brand which can be easily differentiated from competitors’ brands due
to the factor sustainability” (Danciu, 2015, p. 52), starting with selecting a niche for the
company’s green product in the market and going on with developing a green brand that
addresses customers in that niche market (Danciu, 2015, p. 55).
According to Olsen et al. (2014, p. 119), research has been focused on understanding
consumers motivations of buying green products, but less literature can be found regarding
the implications to introduce a green new product from the firm’s perspective. Therefore,
the main drivers for fast fashion companies to become more sustainable are being
explained in this subchapter. Johannsdottir (2015, p. 688) divides drivers for sustainable
branding into internal and external factors, whereby pro-environmental actions by
companies driven by internal factors can be seen as voluntarily. As internal drivers,
Johannsdottir (2015, p. 689) describes three different aspects: the expectation of financial
benefits through increased product value or reduced costs, ethical motivations based on the
company’s culture and values as well as pressure from shareholders/ owners. However,
internal drivers are in their voluntary nature more important for sustainable brands that
follow as described previously the active approach to sustainability. Therefore, reactive
fast fashion brands are mostly driven by external drivers for sustainable branding, which
is why those are hereinafter outlined in more detail.
14
The five categories for external drivers are (1) government and regulations, (2) market
drivers, (3) social drivers, (4) financial resources, and (5) environmental factors. Regarding
the first factor of laws and regulations in the fashion industry, most of the EU legislations
are focused on the import from low-wage countries, standards for textile names or on
chemical analysis of textile fibers (Retail Forum for Sustainability, 2013, pp. 2).
Considering the environmental perspective, the most important regulations are related to
chemicals, i.e. the legislation REACH, which includes that all substances included in
textiles produced in the EU need to be registered and that importers of textiles outside of
the EU officially need to register potential substances of very high concern. Other newer
legislations target the supply chain transparency of fashion retailers. France i.e. established
in 2017 the ‘Duty of Care of Parent Companies and Ordering Companies’ ensuring that
companies set up vigilance plans to identify risks in their supply chain (Dobre, 2018). Also
Thorisdottir & Johannsdottir (2019, p. 3) argue that legislations stipulate actions that
support sustainability and specifically the circularity of the economy. The second reason
why companies develop sustainable branding strategies are certain market drivers, which
are related to market pressure from e.g. trade organizations, networks and experts and
which lead to peer pressure stemming from rivalry (Johannsdottir, 2015, p. 688). This
factor plays an important role for the fast fashion industry as sustainability concerns in the
industry grew, which puts pressure on the entire industry as the reputation of the industry
is at risk. “Therefore, it can be in the best interest of industry associations to develop
environmental standards or principles, pressing companies to follow them” (Johannsdottir,
2015, p. 688). Further, public rankings of brands according to their sustainability efforts
such as the ‘Sustainable brand index’ as Europe’s largest independent brand study focused
on sustainability indicate the increased market pressure on fast fashion companies to
change their practices (Sustainable Brand Index, 2020). The third motivation for
companies to deal increasingly with sustainability issues are social drivers, which partly
have been previously explained in the introductory chapter. Social drivers refer to pressure
from a broad group of stakeholders such as the wider society, consumers, investory,
suppliers, etcetera (etc.). When specifically looking at the fashion industry, especially two
stakeholder groups can be identified as main drivers. According to Dobre (2018),
campaigns from NGOs such as the Detox campaign by Greenpeace have put extra pressure
on fast fashion companies. Thereby, media and specifically social media plays an
important role as companies are either acknowledged for environmentally responsible
behavior or shamed for irresponsible behavior in public (Johannsdottir, 2015, p. 688).
Secondly, there is as described an increasing awareness towards sustainability in society
and “because there are more consumers with responsible and environmental attitudes since
the early 1990s, [...] companies are forced to change their behaviors with regard to
compliance with the society’s environmental concern” (Chen, 2010, p. 308). The fact that
customers become more informed about sustainability, imposes an even higher pressure
on fast fashion companies to develop greener values and behavioural patterns (Danciu,
2015, p. 50). As fourth external driver for sustainable branding, Johannsdottir (2015,
p. 688) argues for financial capital as an important factor, which leads to insurers, banks
or other financial institutions that can influence companies’ actions. However, no further
evidence that this driver strongly applies to the fashion industry could be found, which is
why it will not be considered more in detail in this thesis. The last driver for companies to
become more sustainable is the natural environment and the depletion of natural resources.
This factor is highly critical to the fashion industry when i.e. looking at the previously
discussed horrendous water usage for clothing production. Also the self-caused climate
change imposes a threat to the industry as fashion companies rely on the mentioned water
supplies or raw materials, e.g. cotton, that are sensitive to the natural environment (David
15
Gardiner & Associates, 2012, p. 10). An example of potential causes of climate change
and its impact on the fashion industry was the flooding in Thailand in 2011, that harmed
more than 160 companies in the textile industry.
As sustainability becomes more important for companies to consider, this part of the
present master’s thesis sheds light on the opportunity of green brand positioning strategies
(BPS). In the competitive fashion industry, marketers need to position their brand clearly
in the consumer’s mind (Kotler et al., 2005, p. 559). According to Chang & Jai (2014,
p. 856), brand positioning can be defined as “a part of the value proposition and brand
identity” and BPSs can be key tools for brand implementation and long-term success in the
market. Within the branding process, decisions regarding brand positioning are made in
the first step, followed by the brand name selection, brand sponsorships and the brand
development (Kotler et al., 2005, p. 559). As brand positioning is closely connected to
marketing activities, different ways to communicate a company’s BPS to consumers have
been identified in the reviewed existing literature. According to Kotler et al. (2005, p. 559),
brand positioning in general can be done along different levels of the brand’s meaning in
order to develop a deep set of associations for the brand. Those five levels of meaning that
a brand can convey are (1) product attributes, (2) benefits, (3) buyer values, (4) a certain
culture and (5) personality. When setting up the BPS, marketers therefore need to decide
at which levels the brand should be positioned and promoted. Chang & Jai (2014, pp. 856)
focus in their scientific paper on the attribute approach and the benefit approach to
communicate with consumers. The attribute approach is one of the most common
approaches in the retail industry and it enables retailers to provide rational statements
related to the brand to the consumer. The benefit approach on the other side is equally
common and is basically the outcome of the brand choice. Effectiveness of this approach
is related to the easy evaluation of positive trade-offs for choosing a certain brand over
others by the consumer.
When considering the factor sustainability within the BPS, Hartmann et al. (2005, p. 10)
suggest that green positioning is essential for the success of sustainable branding strategies.
Examined literature on specifically green BPSs focus on functional and emotional
strategies to position the brand (Danciu, 2015, p. 56; Hartmann et al., 2005, p. 11). Green
BPSs that are based on functional attributes are related to the first level of meaning that a
brand can convey and aim at establishing brand associations by delivering information on
relevant environmental advantages of the product compared to conventional products
(Danciu, 2015, p. 56). Those benefits can f.e. be related to the production process, the
product use or the product elimination (Hartmann et al., 2005, p. 11). However, functional
attributes might not be a sufficient motivating factor to buy more sustainable products and
they can easily get imitated by competitors. Therefore, the emotional green BPS that is
related to the second level of meaning becomes highly relevant as it takes the emotional
bond a consumer has with a brand in consideration. Danciu (2015, pp. 56) argues that the
consumers' belief to make a difference on sustainability criteria strengthens their
commitment to the brand and therefore this emotional bond can lead to brand loyalty in a
way functional attributes cannot. Further three types of emotional green brand benefits of
consumers can be identified: the feeling of well-being by contributing to a better
environment, the auto-expression benefit by exhibiting environmental consciousness to
others as well as the sensation feeling through the contact with nature.
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2.1.3.4 Green Brand Extensions as Form of Sustainable Branding
As stated earlier, there are different forms of sustainable branding that companies utilize
to attract more environmental and social conscious consumers and one path companies
including firms within the fast fashion industry use are GBEs. According to Kim et al.
(2001, pp. 211), brand extensions “involve the application of an established brand name to
new products in order to capitalize on the equity of the original brand name and to capture
new market segments.” Since brand extensions became popular in the 1980’s, the number
of scientific studies on brand extensions increased and nowadays, scholars divide brand
extensions into two primary forms as briefly described in the introductory chapter of this
thesis: vertical respectively line extensions as well as horizontal or also category
extensions. According to Kotler et al. (2005, p. 565), line extensions can be defined as
“using a successful brand name to introduce additional items in a given product category
under the same brand name.” The majority of brand extensions are line extensions and
popular additional items to introduce are i.e. new flavours, forms, colors, added ingredients
or package sizes. Reasons for companies to decide for line extensions are to meet the
variety desire of consumers, utilize excess capacity or to command more shelf space from
retailers. With respect to sustainability, fast fashion companies use GLEs due to the
recognized latent consumer want and their wish to capitalize on it. Therefore, fast fashion
companies use eco-friendly ingredients to appeal to the customer’s desire to reduce their
carbon footprint (Chatterjee, 2009, p. 367). On the other side, Kotler et al. (2005, p. 565)
define category extensions as “using a successful brand name to launch a new or modified
product in a new category.” If implemented gradually, brand extensions can bridge two
different product categories (Hill & Lee, 2015, p. 207). Within the fast fashion industry,
brands offer a natural or eco-friendly alternative to satisfy the same functional need with
their GBE (Chatterjee, 2009, p. 368). In the context of this thesis, GBEs can be defined as
the application of an established brand name to new and greener products due to
environmental considerations of the brand.
Considering the advantages of brand extensions and the motivation for companies to
pursue this strategy, research has found that brand extensions are an effective way of
growing into new markets and reaching new customers while having significantly reduced
costs and risks (Hill & Lee, 2015, p. 207). Introducing a new line or category under the
well-known parent brand name can convince consumers to purchase the newly launched
products while reducing risks by relying on consumers’ previous experiences of the brand
(Hill & Lee, 2015, p. 206). Further, high advertising expenses to familiarize the consumer
with the new brand name can be saved (Kotler et al., 2005, p. 565). Especially with respect
to GBEs, this brand extension strategy can be beneficial since research indicates that
consumers prefer to purchase sustainable products from brands that are well-known and
established (Borin et al., 2013, p. 121). Given the offering of products that the consumer
is comfortable associating with the parent brand, another advantage for brands is that
“successful brand extensions have positive spillover effects on parent brand equity”
(Chatterjee, 2009, p. 377). In spite of the advantages of brand extensions, also a few risks
can also be identified. According to Kotler et al. (2005, p. 565), heavily extended brands
might cause consumer confusion and the overextended brand might lose its specific
meaning. This risk relates to brand dilution, which occurs when consumers no longer
associate a brand with a specific product. Further, companies that pursue line extensions
have to be careful to not cannibalize the company’s other items. Considering GBEs, efforts
by companies to become more sustainable are not valued equally by all consumers (Park
& Kim, 2016b, p. 114). “Companies believe a sustainable marketing strategy will be
17
viewed favorable by the consumer and subsequently improve brand loyalty, but this is not
always the case” (Kuchinka et al., 2018, p. 4). Some consumers believe that fast fashion
companies are mostly driven by financial performance instead of valuing financial,
environmental and social performance equally. Therefore, organizations can also be faced
with a trade-off in terms of green branding that can result in a diluted or severely damaged
brand image (Chatterjee, 2009, p. 368). Poor reactions to GBEs can damage the core brand
equity, especially when consumers perceive the sustainable products as less superior than
the conventional alternative. Another challenge concerning GBEs is the increased
availability of sustainable alternatives on the market, which has created confusion among
consumers regarding the complexity of sustainability claims and the real impact of
company initiatives on society and the environment (Park & Kim, 2016b, p. 114).
Looking at the advantages and disadvantages of brand extensions, Völckner & Sattler
(2006, p. 18) argued in 2006 that approximately 80 % of all brand extensions in many
FMCG product categories fail. Therefore, it is highly crucial as a manager to consider
potential determines of brand extension success in order to reduce the failure rate. Völckner
& Sattler (2006, p. 30) identified accordingly to their research five success factors for
brand extensions: (1) the fit between the parent brand and the extension product, (2) the
previous experience of consumers’ with the parent brand, (3) the conviction of consumers’
with the parent brand, (4) the acceptance of retailers of the new product as well as (5) the
marketing support that the extension product receives. The following second relevant
perspective of the consumer side will reflect especially upon the first three factors in more
detail.
Fashion represents materialistic consumption and is a way for consumers to show both
wealth and status in how they dress and look (Kim et al., 2013, p. 244). Therefore,
consumers consider fashion to be very connected to their identity since wearables are
visible and act like a second skin. A trend that could be seen throughout the past decades
is that consumers are becoming more fashion savvy, which in turn puts pressure on retailers
to provide quick fashion to the market (Bhardwaj & Fairhurst, 2010, p. 170). As a result,
fashion trends are moving at high speed on a global level, providing more options for
consumers and leading them to shop more often. Despite that consumption patterns are
generally fragmented, fast fashion is growing in importance among people as also
explained in previous chapters. The fast fashion industry in particular is associated with
hedonic values of consumption behavior, i.e. the fun and pleasure in creating individual
styles with rare fashion items (Park & Kim, 2016b, p. 116). Brands that in the eyes of
consumers are associated with uniqueness and follow current trends provide pleasant and
fun experiences to shoppers, which positively yields brand affect. The “brand affect is
greater when the hedonic value [...] of products is high” (Park & Kim, 2016b, p. 116).
Brand affect is according to Park & Kim (2016b, p. 115) the potential of a brand to cause
a positive emotional response in the average consumer. The experience that the yielded
brand affect of fast fashion brands is greater than the yielded brand trust explains why
many consumers are aware of the negative environmental impact of the fast fashion
industry, but they still enjoy the cheap, trendy and enjoyable shopping experience that fast
fashion provides (Park & Kim, 2016b, p. 116). However, as general consumption patterns
shift towards more conscious purchase decisions as explained earlier, it is highly
interesting to investigate current fast fashion consumers and see whether awareness of
18
environmental and social issues leads nowadays more and more often to final sustainable
choices.
Consumer attitudes towards fast fashion brands and sustainability tend to vary amongst
different consumer generations. Baby boomers or also called Generation X that are born
before 1981 prefer to purchase fewer number of items at a higher quality, while the next
generation, referred to as Gen Y, prefers a greater number of items that are of low-quality,
trendy and at a cheap price (Bhardwaj & Fairhurst, 2010, p. 170). Then again, Gen Z values
price above other factors when purchasing fashion items (Hanbury, n.d.). Within the scope
of this master’s thesis, the attitudes of fashion consumers belonging to Gen Y and Gen Z
will be investigated as they contain the main age groups of fast fashion consumers.
Gen Y, also referred to millennials, is a consumer segment that is both large and powerful
and that has a long future of potential consumer decisions ahead since the consumers within
this segment are entering young adulthood (Hwang et al., 2015, p. 97). According to
research published on the Iperceptions blog, the Gen Y segment was born between 1981
to 1997 (Iperceptions, 2016). However, to keep the Gen Y analytically meaningful and
reach a clear distinction to Gen Z, the Pew Research Center agreed to make 1996 the last
birth year for millennials in 2018 (Dimock, 2019), which is why people born from 1981 to
1996 will be referred to as Gen Y within the scope of this thesis. In general, consumers of
the Gen Y are highly educated, career-driven and politically progressive (Schawbel, 2015).
As of 2014, millennials were in the ages 20-34 which included 72 million people in
America with a spending power of 21% of the total amount, making this consumer group
of large interest for many brands, especially those with a focus on sustainability (Hwang
et al., 2015, p. 97). Gen Y is also important for brands since this consumer group has a
large amount of influence over older generations and is usually considered to be trendsetter
within the fashion industry (Schawbel, 2015). Regarding certain consumption patterns, the
Internet plays a big role in Gen Y’s lifestyle, which influences their buying behavior as
most millennials have used technologies most of their childhood (Simões & Borges
Gouveia, 2008). Further, it has been found that larger, well-known brands tend to be more
accepted by the Gen Y segment compared to the Generation X who can best be targeted
by niche brands. Another difference to the precedent Generation X is that millennials tend
to be more brand loyal, even at young ages. This fact got confirmed by study made in
Dutch schools in 1999, where many 5 to 6-year-old children referred to brand names when
requesting Christmas gifts. Likewise, a study conducted by Elite Daily showed that 60 %
of millennials said that they are often or always loyal to brands that they currently use if
presented with product quality (Schawbel, 2015). Therefore, it is of utmost importance for
brands to build strong relationships with Gen Y consumers. Gen Y prefers to learn
independently through their own experiences and to form their own opinions, on which
purchase decisions regarding brands and products are based (Hwang et al., 2015, p. 98).
Concerning sustainability, Gen Y is driven by a sense of moral obligation that can be
related to ethical issues in their purchasing decisions. This moral obligation is thereby not
only based on personal interest, but also on an interest for the environment and the society
at large. Likewise, 75 % of millennials expect brands to give back to society instead of
being solely driven by profits as this consumer group is tired of corporate greed and states
to prefer brands that support local communities over those who do not (Schawbel, 2015).
19
Previous studies have shown that consumers who have a higher awareness of and a greater
trust in a brand’s sustainability claims are more likely to evaluate the brand more
positively, which has an effect on their purchase intentions (Hwang et al., 2015, p. 99).
Therefore, an awareness of sustainability product attributes develops favorable brand
attitudes of consumers towards environmentally-friendly products. However, millennials
tend to be more skeptical about fashion brands and their sustainability claims as well as
brand transparency in their supply chains compared to previous generations (Hwang et al.,
2015, p. 97). Therefore, it is of high importance to further educate millennials in
sustainability related issues and how they relate to the fashion industry (Hwang et al., 2015,
p. 102). According to Leung et al. (2015, p. 58) millennials are more willing to spend more
money on fashion compared to other generations, which is why millennials are said to be
fashion-conscious as they want to be up-to-date on the latest trends. This leads to fast
fashion brands holding a unique position to target Gen Y consumers with sustainable
fashion items since fast fashion brands have the experience of targeting this consumer
group with trendy and fashionable items that appeal to them (Hill & Lee, 2015, p. 206).
20
targeted towards Gen Z that revealed that 60 % of the respondents saw price as the most
important factor when purchasing products from brands (Hanbury, n.d.). Since this
consumer group is driven by price, they also show less brand loyalty, making it difficult
for brands to convey Gen Z consumers to be loyal. People in Gen Z are more prone to
support and engage with brands that they feel understand them and reflect their values and
if brands i.e. break promises, these young consumers will switch to other brands. This leads
to the fact that Gen Z consumers switch brands more often compared to other generations.
One reason why Gen Z consumers have been reported to be more sceptical towards actions
undergone by brands is that they have the ability to verify information they receive online.
Hence, they also value authenticity and transparency of brands. A last distinction to the
previously described, older Gen Y is that Gen Z consumers do not use brands as a way to
identify with as previous generations have done as they rather create their own personal
brand. For millennials, brand image is determined by the brand and their way of marketing
it but for Gen Z, brand image is more about how the brand is perceived and marketed by
the person wearing it.
In order to understand how consumers in the fast fashion industry perceive actions such as
GBEs, it is highly important to investigate how consumers decide to make purchases.
According to Furaiji et al. (2012, pp. 78), consumers generally go through five different
steps when making purchase decisions. The buying process begins with the need
recognition, where the buyer realizes a need or reacts to a marketing stimuli from a brand.
Secondly, the consumer decides how much information is required to make the decision
and based on the information search, the consumer can then evaluate the different
alternatives. This leads in the fourth phase to the purchase decision and finally to a
postpurchase evaluation after the purchase was being made. This consumer buying
decision process varies depending on the desired product or service to purchase. Thereby,
three different types of buying behaviors can be identified (Furaiji et al., 2012, p. 81).
When purchasing frequently bought products that are of low costs, consumers minimize
the information search and option evaluation phase as their level of involvement is low.
This type of buying behavior is called routine response behavior. Limited decision making
is the second type and it is related to consumers knowing which product to buy but having
not decided on a brand yet. The product cost and the level of involvement is higher than
for routine response purchases, but still relatively low. Also the time spent on searching
for the right product and evaluating choices increases. The last type of buying behaviors is
the extended decision making where consumers buy products with a high price and
therefore spend a lot of time on the decision making process due to their high involvement.
Consumers do not behave in the same way in all industries and especially in the fashion
industry where consumers increasingly adopt shopping based on omni-channeling, it is
important to closely look at the consumer decision making process (Strähle, 2017, p. 2).
Furaiji et al. (2012, pp. 80) argue that purchasing fashion items can be seen as a typical
example of limited decision making. A consumer often knows what item to purchase and
evaluates different brands based on individual influencing factors. Thereby, he or she
might seek advice from a friend or read the reviews on the product online as Strähle (2017,
p. 2) argues that fashion products are mostly bought because of an emotional rather than a
rational need. Therefore, the relevancy to peers plays an important role in the decision
making process, especially in the fast fashion industry. However, buying a particular
product does not always lead to the same type of decision making. Looking at different
21
fashion items, the price can f.e. determine the specific consumer behavior as luxury items
would cause a higher involvement that fast fashion items. Within the scope of this thesis,
the emphasis lies on fast fashion brands and their consumers, which makes the typical
purchase a limited decision making leaning toward routine response behavior.
An interesting factor that comes into place in the developed research question for this thesis
is the consumers’ perceptions of GBEs undergone by fast fashion companies. “When
confronted with ‘ethical’ products, consumers often become more involved, and this
results in a more extensive information search” (Furaiji et al., 2012, p. 80). Consumers
tend to adopt environmentally-friendly products and brands based on the perception of a
higher quality, which results in satisfaction, repurchase intentions and finally loyalty as the
ultimate goal for most brands (Mohd Suki, 2015, p. 293). Furthermore, products
characteristics and design referred to as epistemic values of a product significantly
influence how consumers make decisions, but the main influencing aspect is the
consumer’s knowledge of green products. Chatterjee (2009, p. 370) adds to this statement
that even though consumers might lack scientific knowledge on environmental issues, they
can still make more sustainable choices if information is available upon purchase. Another
important factor in the decision making process of consumers is the perceived value,
meaning the consumers’ perceptions of what they receive versus what they give (Park &
Kim, 2016b, p. 115). This factor also acts as a predictor of consumers’ intentions to remain
loyal to the brand and is therefore of high relevance regarding the research question of this
thesis. However, it is important to remember that consumers’ intentions are not always
reflected in their actual purchase behavior, which poses a challenge in understanding
consumer behavior (Mohd Isa & Xin Yao, 2013, p. 84).
One specific consumption pattern that can be related to the fast fashion industry and their
consumer is the impulse purchase behavior. As Dhurup (2014, p. 170) argues, impulse
purchase behavior is related to hedonistic seeking goals, meaning the consumer
experiences a desire for a product. According to Furaiji et al. (2012, p. 80), purchasing a
certain product can result in different types of problem solving processes and most
consumers occasionally make purchases solely on impulse instead of on the basis of one
of the three explained buying behavior types. The concept of impulse purchasing can be
defined as an immediate and sudden purchase where the consumer has no pre-shopping
intentions to buy a certain product (Liapati et al., 2015, p. 253). The consumer experiences
an urge to purchase a specific product and therefore, the purchase happens spontaneous
and without a high level of reflection. Fujita (2008, p. 38) argues that consumers usually
are stimulated to purchase products when they are right in front of them, which makes
impulse purchasing central for the fashion industry. Furthermore, Liapati et al. (2015,
p. 252) state that the fashion industry is the sector where the highest degree of impulse
buying has been observed and continues to be. These findings are in line with fast fashion
brands’ strategies to launch new lines of clothing every two to three weeks at low prices to
increase sales through impulse buying (Bianchi & Birtwistle, 2010, p. 353). Especially
fashion interested consumers have helped fast fashion brands to grow exceptionally due to
their frequent impulse purchasing behavior (Bianchi & Birtwistle, 2010, pp. 355).
Likewise, Liapati et al. (2015, pp. 252) argue that consumers who are more involved and
interested in fashion are emotionally affected during their shopping experience, which
positively influences their impulse purchasing behavior. Moreover, previous studies have
shown that both psychological and situational factors have an impact on consumers and
22
their drive to make impulse purchases, e.g. consumers’ time perspective and the scarcity
of the message type. Another factor that can determine the likelihood of making an impulse
purchase is the time spent in store (Liapati et al., 2015, p. 255). Usually consumers who
spend longer time in stores engage more often in impulse purchasing, which can be
connected to the satisfaction and positive emotions they receive from the shopping
experience, also referred to as shopping enjoyment.
A second consumption pattern that can be seen in the fast fashion industry is a propensity
to brand switching, which is encouraged through hedonism (Michaelidou & Dibb, 2009,
p. 323). This behavior is strengthened if consumers perceive a high similarity within a
product class, however, weaker when individuals are highly involved with a product. As
the fast fashion industry offers products to comparatively low prices, the involvement of
consumers in the buying process is lower as well and they tend to brand switching. This
tendency to brand switching also relates to a new emerging consumer type, referred to as
hybrid consumer. According to Ehrnrooth & Gronroos (2013, p. 1793), hybrid consumers
are consumers that do not fit in a specific market segment, meaning they could be buying
a low-end brand one day and the next day invest in an item from a premium or high-end
brand. In the past, brands that focus on valuing their customers and building long-term
relations with them were seen as most likely to succeed in the long-term perspective
(Ehrnrooth & Gronroos, 2013, p. 1796). However, some customers nowadays prefer to
have no relationship with the company depending on the customer’s commitment level,
which can vary based on the type of product or the amount of switching costs. Especially
young fashionistas are more likely to pursue hybrid purchases according to Ehrnrooth &
Gronroos (2013, p. 1805). As sustainability efforts made by fast fashion companies are
being investigated within the scope of the present master’s thesis, impulse and hybrid
purchases might be more rare as the level of involvement increases when purchasing more
ethical products as explained earlier. They are, nevertheless, mentioned and described in
this theoretical framework as they might regardless have an influence on the quantitative
results of the primary study and thereby, deviations could possibly be explained by means
of these two specific purchase patterns of fast fashion consumers.
The final purchase decision for a certain product or service is based on multiple factors and
consumers usually engage in trade-offs amongst those different factors (Papista et al.,
2017, p. 101). In this process, consumers can perceive the evaluated attributes either
negatively or positively. According to Zhang et al. (2018, p. 2), consumers perceive a brand
from two perspectives, an inside and an outside perspective. The inside perspective reflects
the consumers’ evaluations, their personal reflections and how the brand is viewed by
friends, while the outside perspective displays how consumers perceive the brand
compared to alternative brands. This subchapter outlines four factors that influence the
consumer’s brand attitude and therefore also the final purchase decision, respectively (1)
Age, (2) Social Belonging, (3) Fashion Interest and (4) Environmental Concern. Those
factors are related to the individual consumer and are therefore independent from the
evaluated brand. Furthermore, all these identified factors will be evaluated according to
the research objective and therefore related to the fashion industry and to sustainable
consumption.
23
Age
The traditional view of consumers within the fashion industry is that environmental and
ethical considerations are the least considered factors in terms of purchase decisions (Kim
et al., 2013, p. 244). However, changes have been spotted in the past years as consumers
have begun to value ethical and environmental factors more when purchasing fashions
items. Young people tend to be more concerned about environmental issues because they
stay more up to date concerning recent news and they are generally more proactive, which
makes it easier for them to make sustainable choices (Kuchinka et al., 2018, p. 5). This can
be related to a group of consumers called pioneers of sustainable fashion (Bly et al., 2015
p. 126). These consumers actively warrant the concept of sustainable consumption by
purchasing fewer fashion items with higher quality, buying second-hand and in some cases
even sewing their own clothes. However, the research on the relationship between age and
environmental interest is not conclusive as some scholars argue that the older population
is more concerned about sustainability issues compared to the younger one. The present
master’s thesis focuses on two generations, Gen Y and Gen Z. According to Merriman
(2015, p. 3), there are several factors that differentiates these two generations, above all
the elements of self-centeredness vs. self-awareness. Gen Z consumers put a larger
emphasis on having responsibility and a role in society, while Gen Y consumers are more
self-centered and tend to focus on what values are given to them instead of what they can
do to improve society. Therefore, it becomes of interest and importance to further
investigate differences in brand attitude and brand loyalty towards fast fashion brands and
their sustainability claims.
Social Belonging
Consumers have a need for social belonging which reflects one’s need to choose brands
that enhance one’s social self-concept and the association with social groups (Papista et
al., 2017, p. 103). The need for social belonging can encourage individuals to become more
environmentally friendly since their surroundings expect it. People behave according to
prevailing social norms that satisfy different social needs and these social needs motivate
consumers to become more sustainable in their consumption. This can also be explained
by the altruism theory arguing that the consumer’s willingness to do good simply comes
from the need for social approval, for which they are willing to sacrifice resources (Lin et
al., 2017, p. 428). Therefore, consumers need to experience that they receive some benefits
related to their social status and self-esteem through consuming green brands. However,
Kim & Park (2016b, p. 117) argue that consumers who perceive a psychological risk of
not looking good and a social risk of not being as trendy are less prone to purchasing
sustainable fashion. Therefore, some fashion brands made attempts to develop more
sustainable and stylish clothes, but nevertheless, sustainability is often perceived as
conflicting with the consumer’s need for trendy and stylish clothes.
Fashion interest
The brand attitude of a consumer depends on the individual’s attitude towards, interest in
as well as opinion about fashion products, the so-called fashion orientation (Gam, 2011,
p. 180). People with a high fashion orientation use clothes as a way to differentiate
themselves from others and therefore tend to spend more money on fashion items
(Goldsmith et al., 1991, p.409). Moreover, they value the symbolic meaning of fashion
more (Beaudoin et al., 2000, p.57-58), tend to seek additional information about the fashion
24
items and have more knowledge about new fashion brands, which indicates that those
consumers with a high fashion orientation are more likely to accept new fashion brands
(Gam, 2011, p.179). Fast fashion is considered a barrier for sustainable consumption since
many consumers value being trendy above being ethical (McNeill & Moore, 2015, p. 4).
There is also a reverse relationship between fashion consciousness and sustainability as
consumers tend to associate eco-fashion negatively the more fashion conscious they are
(Park & Kim, 2016b, p. 117). Despite the strong environmental interest of young people
in their 20s and 30s, they often do not have a positive perception towards sustainable
fashion and tend not to apply their environmental interest or ethics when it comes to
fashion. This is further supported by Streit & Davis (2013, p. 216) who argue that fashion
is sexy and sustainability is neither perceived as fashionable nor sexy and also Kim & Park
(2016b, p. 117) state that fashion-conscious consumers might favor sustainable brands less.
However, it has been found that consumers with a high fashion orientation develop
stronger brand trust for fast fashion brands since those brands offer trendy and fashionable
designs. This is on the other side not in line with conservative consumers who consider
fast fashion as waste since purchasing multiple items of low quality and throwing clothes
quickly away (Bhardwaj & Fairhurst, 2010, p. 170).
Environmental concern
Brand attitude represents the previous experience a consumer had with a brand and his or
her respective expectations on the brand (Kim & Ma, 2014, p. 168). It provides consumers
with a general measure of how positively they perceive a certain brand and reflects how
25
consumers identify certain brand names with benefits that set them apart from competitors
(Kim & Ma, 2014, pp. 166). Furthermore, it has been found that a consumer’s brand
attitude influences purchase intentions, which makes the construct of brand attitude of
utmost importance for companies to understand. These findings are also in line with Chang
& Jai (2014, p. 863) who argue that consumers with a positive brand attitude will have
increased purchase intentions, especially for the brand’s conventional products and
sustainable products which is interesting as the present thesis revolves around GBEs.
Therefore, fashion brands need to remember the importance of promoting their brand
image and products so that consumers evaluate the brand positively, resulting in a high
brand equity (Chang & Jai, 2014, p. 859). Kim & Ma (2014, p. 168) additionally found
that consumers with a positive brand attitude are even willing to pay a higher price for a
product. A positive brand attitude is connected to the previously explained influencing
factor of social belonging since consumers form a positive brand attitude towards brands
that symbolizes their social status and make them feel superior. Moreover, brand attitude
is linked to a consumer’s brand knowledge as a familiarity with a brand can save the
consumer time as well as reduce risks and uncertainties (Su & Tong, 2016, p. 4).
After explaining influencing factors on brand attitude and brand loyalty related to the
consumer previously, this subchapter explains four factors that are related to the specific
brand. Those are (1) Brand knowledge, (2) Brand fit, (3) Emotional connection and (4)
Functional attributes.
Brand Knowledge
26
Consumers will transfer their knowledge more easily to the brand extension if they think
that the extension is similar to the parent brand. It has also been shown that consumers with
a higher level of parent brand knowledge usually evaluate its extension more favorably
(Hill & Lee, 2015, p. 209). These findings are related to and can be explained by the
difference in processing of new information depending on the parents’ brand knowledge.
The consumers’ level of brand knowledge influences the knowledge structure associated
with the brand, which allows them to access the information given and integrate new
information more easily. Therefore, consumers will make more detailed evaluations of
brand extensions if the parent brand knowledge is higher.
Brand Fit
27
Emotional connection
The emotional connection or also referred to as hedonic value reflects how a product or
brand can “trigger consumers’ emotions, change their emotional status, or arouse their
feelings and affective states through stimuli such as playfulness and aesthetics” (Papista et
al., 2017, p. 103). Hedonic value can occur due to consumers’ own liking, pleasure, or the
pleasant experience they have with the product. In terms of sustainable brands, consumers
can derive pleasure from i.e. organically produced fabrics using natural fibers and dyes.
According to Hill & Lee (2015, p. 209), consumers’ emotions play a central role in forming
attitudes towards brands and are often referred to as brand affect, which is usually
measured in the form of consumers’ likability or favorability towards a brand. As argued
also in chapter 2.2, it has been found that an increased level of brand affect results in a
more positive attitude towards brand extensions, which is why emotions play a central role
in evaluating brand extensions. Likewise, consumers with a higher level of brand
attachment are more likely to see the similarities between a parent brand and its extension
and view the extension more favorably. Other emotional factors that affect the brand
attitude of consumers are personal characteristics of a brand since those generate a strong
brand attachment (Zhang et al., 2018, p. 2). It has also been found that emotion is a very
powerful motivator of behavior and that emotional benefits are important as those help
consumers differentiate among brands that are otherwise quite similar in their
functionalities (Lin et al., 2017, p. 427). Lastly, brand love, “the degree of emotional
attachment that a satisfied consumer has for a particular brand”, can influence the urge for
impulse purchasing behavior as brand love has a positive influence on affective brand
commitment (Liapati et al., 2015, p. 254).
Functional attributes
Functional brand attributes refer to the style, fit, fabrication and color that consumers
evaluate when making purchase decisions in the fashion industry (Hill & Lee, 2015,
p. 209). According to Lin et al. (2017, p. 427), consumers develop a positive brand attitude
if they experience that the brand has a good functionality, meaning that the quality is
satisfactory. As consumers look for additional functional benefits when using sustainable
products, functional brand benefits are essential when consumers form an overall attitude
towards a brand. This also reflects the trade-off between price and quality that consumers
investigate when purchasing items (Chang & Jai, 2014 pp. 857). Consumers develop an
overall brand impression depending on their perception of the price-quality-balance, which
can differ depending on the expectation of a specific brand. One example is that consumers
expect products from luxury brands to be of high quality due to the higher price. However,
it has been found that consumers value quality over price when it comes to environmentally
friendly products (Borin et al., 2013, p. 119).
Kim & Ma (2014, p. 168) argue that environmental commitment by fashion brands directly
influences consumers’ attitudes towards the brand and their intent to purchase products
from it. It has also been found that the probability of consumers reacting more positively
towards GLEs of fashion brands is high since sustainability efforts taken by fashion
companies are often highly linked with the design and production process within the same
product line or category. In addition, consumers with a high level of environmental concern
28
will be more prone to engage in pro-environmental behavior as mentioned in section
2.2.2.2.
Fashion brands are experiencing several barriers to supplying and delivering sustainable
fashion to their consumers (Henninger et al., 2015, p. 402). Firstly, it is not always feasible
for fashion brands to have a globalized and transparent supply chain even though
consumers demand it due to the high competitiveness in the market and manufacturers
being pressured to lower the prices. Another barrier that fashion brands are struggling with
is the attitude-behavior-gap referring to consumers who ideally want to purchase
sustainable fashion but do not always follow through in their behavior. One reason for the
attitude-behavior-gap can be the consumers’ lack of awareness and knowledge of
environmental issues in the fashion industry, which in turn hinders the development of
sustainable fashion. In fact, Hill & Lee (2015, p. 206) argue that consumers have a lack of
sustainability knowledge in the fashion industry, especially within the production process,
regardless of how concerned they are about sustainability. Furthermore, the rise of the
megatrend sustainability has, in some cases, forced fashion brands to engage in misleading
marketing communications of green credentials, which is referred to as greenwashing
(Henninger et al., 2015, p. 402). Delmas & Burbano (2011, p. 66) define greenwashing as
“the act of misleading consumers regarding the environmental practices of a company.” A
greenwashing firm engages parallel in two different behaviors: poor environmental
performance and a positive communication about that performance, which creates
skepticism and mistrust towards sustainability claims amongst consumers (Delmas &
Burbano, 2011, p. 67). Therefore, fashion brands that promote their sustainability efforts
are firstly treated with suspicion inclining that loyal and trustful relationships with
consumers take time to build and maintain (Henninger et al., 2015, p. 402). This increased
risk perception of consumers when purchasing more sustainable products can damage the
entire green market according to Lin et al. (2017, p. 426). Lastly, price is a third barrier for
consumers to purchase sustainable products as consumers who pay a higher price for an
item are more likely to suffer a financial loss compared to consumers who pay a lower
price (Papista et al., 2017, p. 103). As consumers tend to view purchase costs as a negative
factor, it will directly influence how they evaluate the products, thus influencing loyalty.
Furthermore, consumers can be motivated to purchase green brands, but the physical effort
of searching, selecting and purchasing in terms of time cost and availability can hinder
them from following through with their motivation.
Emphasized by Shukla (2009, pp. 348), behavioural intentions are a phenomenon that is
important for brands to investigate as it is directly tied to purchase decisions. This becomes
even more relevant studying younger consumers in this thesis because young adults
develop most of their behavioural response patterns during their early life cycle. Two
behavioural intentions of consumers are brand loyalty and brand switching, which will be
examined in this section.
29
with the brand through regular purchasing of products from the same company as well as
spreading a positive word-of-mouth and it measures the attachment that consumers have
towards certain brands connecting consumers’ intention towards repeating their purchases
(Kuchinka et al., 2018, p. 2). Therefore, brand loyalty creates several advantages for brands
such as an increased customer base, reduced costs of marketing, trade leverages and an
improved ability to strategically respond to competitive threats. In addition, it has been
found that brand loyalty has a positive impact on brand consequences including
consumers’ willingness to accept premium prices more frequently, a positive word-of-
mouth communication and an increased purchase probability, which makes brand loyalty
especially in a competitive market important to consider (Lin et al., 2017, p. 428). It is five
times more expensive to attract and gain new customers compared to keeping existing
ones, which makes it understandable that companies want to create loyal long-term
relationships with their consumers in order to increase the profitability of their business
(Mohd Suki, 2015, p. 293). Likewise, Kuchinka et al. (2018, p. 3) argue that it is central to
maintain loyal relationships with consumers to secure financial outcomes as a significant
loss of consumers will lead to negative financial results. Concerning the trend of
sustainability, it is important for brands to continuously investigate their base customers’
attitudes as they can otherwise risk an unforeseen change in brand loyalty.
Brand name, price, brand design, perceived quality, customer trust and customer
satisfaction strengthen brand loyalty to certain brands according to Kuchinka et al. (2018,
p. 3). Brand loyalty is always built on brand trust, which reflects consumers’ willingness
to rely on the capability of a brand to perform what it promises (Papista et al., 2017, p. 104).
Customer satisfaction is a key driver for a business’ success since it influences brand
loyalty and affects repurchase intentions. Likewise, Mohd Suki (2015, p. 293) concludes
that customer satisfaction considerably influences brand loyalty. Customer satisfaction is
defined as “customer needs, wishes and expectations met or overcome during the product/
service period, giving way to repurchasing and customer loyalty” (Mohd Suki, 2015,
p. 293). In terms of sustainable products, consumers’ environmental satisfaction relates to
their feeling that sustainable product consumption is enjoyable since the product
performance meets their expectations and needs. According to Kuchinka et al. (2018, p. 2)
customer satisfaction has also a vital impact on brand equity, which is a central success
factor for brands as previously mentioned. Other important aspects especially concerning
GBEs are functional, emotional and altruistic factors since those factors motivate brand
loyalty to green products (Papista et al., 2017, p. 109). In fact, in some situations consumers
can be prone towards continuously purchasing green brands without developing actual
relationships with them, as long as they experience certain benefits from the brands. This
behavioural pattern is related to brand commitment reflecting consumers’ intentions to act
supportive towards the relationship they have with the brand, such as acting faithful and
be willing to make small sacrifices (Papista et al., 2017, p. 104).
30
p. 2), consumers are nowadays faced with numberless brand options which can create
confusion and frustration for consumers leveraging brand switching. Further, any changes
in marketing can cause brand-switching since the major drivers for consumers to be loyal
to brands are brand superiority or inferiority. It has also been shown that word-of-mouth
criticism can prompt brand-switching (Zhang et al., 2018, p. 1). A concept that is especially
relevant for this thesis is green brand switching behavior which is a process where
consumers replace the current brand with other competing brands due to environmental
considerations, either partially or entirely for a certain period of time (Wu et al., 2018,
p. 698). As argued before with respect to brand loyalty, green brand satisfaction is
decreasing the likelihood of consumers to switch to other green branded products (Wu et
al., 2018, p. 703).
To summarize the most important findings from the presented existing literature, Figure 2
provides an overview of important factors to consider in the following primary research.
The overall image depicts the fashion industry with the fast fashion industry as part of it.
As research has shown, the main drivers for fast fashion companies to pursue GBEs are
government and regulations, market drivers, social drivers as well as environmental
factors. Leading to fast fashion companies strategically deciding to incorporate more
sustainable practices in the form of GBEs in their operations, they have the choice between
vertical or horizontal brand extensions. The brand seeking a GBE is named ‘Brand X’ in
Figure 2. Proven in previous research, most fast fashion companies make the decision to
pursue horizontal brand extensions, however, also GCE will be considered in the primary
research in order to compare both approaches to GBEs. The GBE of brand X has in turn
an effect on the brand attitude of the consumer, which is named ‘Consumer X’ in Figure
2. Additionally, the brand attitude of consumer X is impacted by influences related to the
consumer and influences related to the brand as previously described in the second
subchapter of the theoretical framework. As consumer influences, the factors age, social
belonging, fashion interest and environmental concern have been identified and for brand
influences, brand knowledge, brand fit, emotional connection as well as functional
attributes could be derived from existing literature findings. Depending on the resulting
brand attitude, two major outcomes of GBEs can be named. A positive caused attitude of
the consumer towards brand X leads to repeated purchases from brand X and thereby to
brand loyalty. However, in case of a negative brand attitude the outcome is brand switching
to either other fast fashion brands or to brands outside the fast fashion industry such as
slow fashion brands or premium/ luxury brands.
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Figure 2: Theoretical Summary.
As Figure 2 is very complex and also includes indirect factors that are not the main research
priority of this empirical study, the present master’s thesis comes up with a more
streamlined integrative model, which is depicted in Figure 3 and which will hereafter guide
the primary research. Broadly speaking, fast fashion companies pursue GBEs, which has
an effect on the consumer’s brand attitude and brand loyalty. As outlined by Martin &
Bridgmon (2012, p. 3), quantitative research which will be conducted in this primary study
involves the interplay among variables. Relevant for this thesis are the identification of
independent variables, dependent variables as well as moderators. An independent variable
(IV) is according to Martin & Bridgmon (2012, p. 4) the presumed cause variable, meaning
that the IV influences another variable. In Figure 3, GBEs are therefore considered an IV
as they will have an effect on brand attitude and brand loyalty of consumers. Dependent
variables (DV) or also referred to as response variables on the other hand are the presumed
resulting outcome in research, which are observed and measured in response to the IV.
“Changes in the independent variable produce changes in the dependent variable” (Martin
& Bridgmon, 2012, p. 4). Therefore, the factors brand attitude and brand loyalty are
identified as DVs since they are considered as potential outcomes of GBEs, the IV.
However, the relationship between IV and DV always depends on certain factors called
moderating variables. A moderator (M) can be defined as another IV that may have a
significant effect on the original relationship between IV and DV (Dang et al., 2019, p. 5).
Therefore, the effect of the IV on the DV will vary with different levels of the moderator.
For the primary research of this thesis, eight moderators with potential influence on the
relationship between GBE and brand attitude as well as brand loyalty could be identified
as explained in the previous chapters. Factors that are related to the consumer are age,
social belonging, fashion interest and environmental concern and factors that are related to
the brand are brand knowledge, brand fit, emotional connection and functional attributes.
32
The most common tool to conduct the statistical analysis in a quantitative research study
is hypothesis-testing (Martin & Bridgmon, 2012, p. 30). Therefore, an alternative
hypothesis (Ha) need to be established. “An alternative hypothesis is a speculative
statement about the relation of two or more variables” (Martin & Bridgmon, 2012, p. 30).
In case of the present primary study being experimental research, the alternative hypothesis
reflects the change of the DV through the IV. Furthermore, alternative hypotheses can
either be nondirectional where the researcher has no clear expectation about the direction
of the results or directional. According to Martin & Bridgmon (2012, p. 31), a directional
alternative hypothesis states an expectation for the outcome of the study based on previous
literature findings. Due to the extensive theoretical framework of this chapter and multiple
literature findings to guide the primary research, four directional hypotheses will be
formulated. Within this study, the relation between GBE as IV and brand attitude as well
as brand loyalty as DV are expected to be positive. Split up in GLEs and GCEs, the
following directional alternative hypotheses, one for each DV, can be stated:
Ha1: Green line extensions have a positive effect on the brand attitude of consumers.
Ha2: Green line extensions have a positive effect on the brand loyalty of consumers.
Ha3: Green category extensions have a positive effect on the brand attitude of consumers.
Ha4: Green category extensions have a positive effect on the brand loyalty of consumers.
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Figure 3: Integrative Model to guide the Primary Research.
34
3. Scientific and Practical Methodology
The third chapter concentrates on the scientific as well as practical methodology, which
guided this master’s thesis throughout the working process. Research methodology
includes the assumptions, postulates, rules and methods that researchers follow to conduct
a scientific study. Therefore, the literature search process is explained and the choice of
literature including source criticism is reasoned in a first step. Secondly, philosophical
standpoints from the ontological, epistemological as well as axiological perspective are
stated, followed by the research approach and research design. Following, the practical
approach to methodology in terms of data collection, ethical considerations, survey design
and sampling technique. Finally, this chapter concludes by presenting the data analysis
strategies used for this thesis.
People’s knowledge is tied to their own previous experiences and past knowledge (Gilje &
Grimen, 2011, p. 179). Therefore, this first part within the methodology chapter seeks to
clarify our pre-understandings of the research topics revolving around marketing, the fast
fashion industry as well as sustainability, since our previous knowledge and experiences
has guided us in the search of new and unfamiliar knowledge of these two topics. First of
all, both of us share pre-understandings of the broad subject matter of Marketing on an
academic level through our master’s studies at Umeå University. In our program, courses
such as branding, consumer behavior as well as market analysis are included. Moreover,
one of us worked at an international advertising agency for two years. Regarding previous
knowledge of the fashion industry, one of us has pre-understandings due to her bachelor’s
studies in fashion management at AMD Akademie Mode & Design, which is a program
that studies the fashion, lifestyle and consumption goods industry from a managerial
perspective. Furthermore, both of us have valuable practical experience due to previous
jobs in the fashion industry. One of us worked in the marketing department of a high
fashion retailer, while the other pursued a job as a store assistant in an apparel and interior
store. Finally, we also share pre-understandings of sustainability related issues and how
they influence business operations through engaging in various projects linked to
sustainability. One of us participated in a sustainability accelerator called ASAP which
included a sustainability case challenge in cooperation with three large companies in
Sweden and the other one organized this program the following year incorporated in an
internship and worked as a project manager for Sustainergies Academy, which is a
sustainability program that connects students and organizations through workshops.
Considering the overall pre-understandings of researchers, it has been argued that one is
not able to put aside their pre-knowledge during research as all understanding is connected
to a given set of fore-structures, which is why we carefully consider how those influence
our research (Laverty, 2003, p. 24). To avoid misunderstandings of certain terms and
concepts, i.e. sustainability or fast fashion, we had thorough discussions followed by an
extensive literature review. Thereby, we aimed to keep an objective position throughout
the research process in order to provide results that are not influenced by our subjective
perceptions and to contribute insights that are based on information free from personal
opinions.
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3.2 Literature Search & Literature Review
To show the issues underlying the choice of data collection techniques and analysis
procedures which is the core of a research project, Saunders et al. (2019, p. 128) developed
the ‘research onion’, depicted in Figure 4. Holden & Lynch (2004, p. 16) argue that the
selection of a methodology that is inconsistent with the research problem can lead to
inaccurate results, which in turn has a negative influence on the researcher’s
professionalism. Hence, it is highly important to take all five layers of the research onion
into consideration when conducting research, which is why they will be explained in this
chapter, going from the most outer layer, the research philosophy, to the inner layers.
36
Thereby, the adopted research philosophy can be seen as the foundation of how the present
research got conducted and as the backbone of the selected research strategy.
According to Saunders et al. (2019, p. 130), “the term research philosophy refers to a
system of beliefs and assumptions about the development of knowledge” that defines
philosophical paradigm. In every step of conducting scientific research, researchers make
different assumptions that shape how the research question is understood, what
methodology is being chosen as well as how results of the study are being interpreted.
Thereby, it is of utmost importance to have a well thought-through and consistent set of
assumptions in order to create a coherent research project. According to Sobh & Perry
(2005, p. 1194), many researchers put a lot of time into choosing the right methodology,
even though a core issue for researchers is not related to choosing the methodology but to
the acknowledgement of the research paradigms. The research paradigm, which can be
defined as “overall conceptual framework within which a researcher may work” (Sobh &
Perry, 2005, p. 1194) consists besides the methodology of two other elements, ontology
and epistemology. Saunders et al. (2019, p. 133) add to those findings, that assumptions
within the research philosophy can be divided into three most commonly used types,
(1) assumptions about the realities a researcher encounters called ontological assumptions,
(2) assumptions about human knowledge referred to as epistemological assumptions as
well as and additionally (3) assumptions about the extent and ways the researchers values
influence the research. The latter type of assumptions refers to the research paradigm
element of axiology, covering the philosophy of values (Given, 2008, p. 52). However,
axiology has primary relevance in qualitative research and will therefore not be explained
further in the scope of this thesis. Going on, the two different types of assumptions referring
to ontology and epistemology and their implications on research will be explained more in
detail in the following subchapters.
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3.3.1 Ontology
The word ‘Ontology’ derives from the Greek language and can be translated to ‘thing’ or
‘rational account’ (Given, 2008, p. 557). Generally speaking, ontology is not concerned
with the specific nature of empirical entities, but rather with basic questions regarding the
universal forms of existence. In scientific research, “ontology refers to the assumptions
about the nature of reality” (Saunders et al., 2019, p. 133) and shapes the way researchers
see their objectives. Questions regarding ontology refer to the nature of social entities,
which can be seen in two different ways (Bryman, 2016, p. 28). On the one hand, social
entities can be considered objective entities that are independent from social actors and on
the other hand they can be considered social constructions that are built from the
perceptions and actions from social actors. These two opposing extremes of how to view
the nature of reality lead to two main viewpoints of ontology, objectivism and subjectivism
(Saunders et al., 2019, p. 134).
Objectivism can be defined as “an ontological position that asserts that social phenomena
and their meanings have an existence that is independent of social actors” (Bryman, 2016,
p. 29). This implies that the social reality we research is external to us and others and
objectivism therefore is related to realism (Saunders et al., 2019, p. 135). As interpretations
or experiences of social actors do not influence the social world, objectivists believe that
there is only one true reality experienced by all social actors, meaning that social and
physical phenomena tend to be universal and enduring in character. The second ontological
position is subjectivism, which can be defined as an ontological position that is “asserting
that social reality is made from the perceptions and consequent actions of social actors”
(Saunders et al., 2019, p. 137). Subjectivism incorporates assumptions of the arts and
humanities and can be split up into two different viewpoints. The most extreme version of
subjectivism is called nominalism, which considers that all structures of social phenomena
are created by researchers and other social actors. The less extreme form of subjectivism
is called social constructionism, involving that social actors create partially shared realities.
Considering the choice of the quantitative research approach for this primary study of
fashion consumers’ brand attitude and brand loyalty with respect to GBEs, the ontological
position of objectivism got adopted within the scope of this thesis. Manus et al. (2017, p. 3)
argue that as the researcher is external to what is being researched, the quantitative
methodology is most commonly used within the worldviews of objectivists. Furthermore,
general observation is typical for objectivists, which is being utilized in the primary study
by observing the consumer behavior within the fast fashion industry. Fast fashion
companies pursuing GBEs can be seen as the reality and the consumers that act with this
reality are the social actors. As the phenomenon of GBEs is existing and can be observed
multiple times in the fashion industry, they are taken for granted and can’t be changed by
the social actors. When deciding for an objectivist view, it is important to clarify that
ontological positions can be seen on a scale with different gradations. Our ontological
approach can be located not on the total extreme objectivistic view but rather in a more
moderate position. Even though conducting quantitative statistical data, the setup of the
questionnaire still leaves a small room for interpretation of how the social actors perceived
the question, which is a more subjective characteristic.
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3.3.2 Epistemology
The word Epistemology comes originally from the Greek words ‘episteme’ translated into
‘knowledge and ‘logos’ meaning ‘explanation’ (Given, 2008, p. 264) and is the second
type of philosophical assumptions that will be discussed in the present thesis.
Epistemology refers to “assumptions about knowledge, what constitutes acceptable, valid
and legitimate knowledge, and how we can communicate knowledge to others” (Saunders
et al., 2019, p. 133). This brings up the central epistemological question whether the social
world should be studied by means of the same principles and procedures as natural sciences
(Bryman, 2016, p. 24). As also ontology, epistemology can be seen on a scale with
different gradations and constitutes of the two extreme views positivism and interpretivism
as well as realism in the middle as a more moderate view.
The research philosophy of positivism relates to “the philosophical stance of the natural
scientist and entails working with an observable social reality to produce law-like
generalisations” (Saunders et al., 2019, p. 144). According to the positivist view, humans
and their social worlds can be studied in the same way as physical phenomena and hence,
social science research is congruent with natural science research. The purpose of theory
is to generate deductive hypotheses that can be tested and that can lead to an explanation
of laws (Bryman, 2016, p. 24). The knowledge is thereby acquired through the collection
of facts and data and the research is being done in a value-free way as well as not influenced
by human interpretation or bias. Hence, the positivist philosophy is related to the
ontological position of objectivism (Manus et al., 2017, p. 3). In contrast, the philosophy
of interpretivism “emphasizes that humans are different from physical phenomena because
they create meanings” (Saunders et al., 2019, p. 148). Therefore, interpretivism is a critique
of positivism from a subjective perspective and has the conception that humans and their
social surroundings and physical phenomena cannot be studied in the same way and that
the subject matter of the social sciences needs to be different to natural science research.
The study of the social world requires according to interpretivism a different logic of
research procedure that reflects more on the distinctiveness of humans compared to the
natural order (Bryman, 2016, p. 26). Further, knowledge is acquired by deep-level
investigation and analysis of phenomena to develop an understanding of those and results
are instead of being generalized more limited to a specific context (Manus et al., 2017,
p. 3). Finally, the approach of realism to research philosophy strives to search for an
understanding of the common reality in an economy where people act interdependently
(Sobh & Perry, 2005, pp. 1199). Regarding research, realism incorporates that reality
exists independently of the researcher’s mind, meaning that there is an external reality.
Overlapping opinions of realism with positivism are that the natural and social sciences
should apply the same approach to collect data and the belief that there exists an external
reality (Bryman, 2016, p. 25).
According to Manus et al. (2017, p. 3), researchers’ ontological views affect their
epistemological underpinnings. As the ontological position of objectivism got adopted
within the scope of this thesis, an positivist epistemological position is suitable for the
primary study. First of all, we as researchers will try to remain neutral and detached from
our research and the collected data, which is a typical line of action within the positivist
view (Saunders et al., 2019, p. 146). As the chosen approach to collect the data is an
Internet questionnaire, explained further in the upcoming subchapters, the respondents can
self-select their answers independently from the researchers' values. Therefore, the
interpretivist position would not fit this study as a typical data collection approach within
39
this view are in-depth interviews, where the answers may vary from respondent to
respondent and the researchers have the possibility to frame the questions. Secondly, the
focus of the present study will be on law-like generalizations by observing consumer
attitudes towards GBEs in the fast fashion industry, which relates to collecting measurable
and quantifiable data in line with the positivist position (Saunders et al., 2019, p. 146).
Lastly, the extensive literature review and resulting theoretical framework is the basis for
the two developed hypotheses, which follows the procedure of a deductive research
approach. According to Bryman (2016, p. 24), deductivism is one principle included in the
concept of positivism and also Saunders et al. (2019, p. 146) argue that positivist
researchers use existing theory to develop hypotheses.
As every research project involves the use of theory, the relationship between theory and
research poses a significant factor to investigate. According to Saunders et al. (2019,
p. 152), two contrasting approaches to reason in a scientific research project can be named,
the deductive and the inductive approach, plus the abductive approach as an alternative
reasoning.
The process of deduction has its origin in research in the natural sciences (Saunders et al.,
2019, p. 155). Thereby, researchers draw upon what is known about the topic of interest
by investigating existing theories and thereafter deduct hypotheses that will be confirmed
or rejected by the empirical findings (Bryman, 2016, p. 21). The process of deduction most
commonly includes six different steps: (1) the examination of theory, (2) the deduction of
hypotheses, (3) the collection of data, (4) the analysis of the findings, (5) the confirmation
or rejection of the stated hypothesis and (6) the revision of theory. Saunders et al. (2019,
p. 154) identify different characteristics of the deductive approach to research. First of all,
researchers use a highly structured methodology to facilitate replication as deduction is
linked to the positivist, more generalizing position as mentioned previously. Generalization
is also the second characteristic of deduction, which induces the need for a sufficient
sample size in order to reach a high validation of the study. The sample size for the present
primary study will be described more in detail later on. Finally, the methodology needs to
be operated in a way that enables facts to be quantifiable and measurable. Contrary to
deduction, induction is an alternative approach to reasoning and runs the opposite
direction, from particulars to generalizations (Ketokivi & Mantere, 2010, p. 316).
According to Bryman (2016, pp. 21), especially the last step of the process of deduction,
revision of theory, includes a movement that is in the opposite direction from deduction.
Another difference between deduction and induction is that induction is likely to be
particularly concerned with the context in which the research takes place (Saunders et al.,
2019, p. 155). Following the inductive process and thereby the path of discovering
(Patel & Davidson, 2011, p. 23), observations and its findings leads to the tabulation of
data and afterwards to the theory and inductive conclusions contain knowledge claims that
are not analytically implied by the premises (Ketokivi & Mantere, 2010, p. 316). Figure 5
outlines the basic difference between the deductive and inductive approach to the
relationship between theory and research.
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Figure 5: The Deductive and Inductive Approach to Reasoning.
The research design refers to “the way in which a research idea is transformed into a
research project or plan that can then be carried out in practise by a researcher or research
team” (Given, 2008, p. 761). It includes decisions about how the research is conceptualized
as well as how the research contributes to a particular area. Overall, Saunders et al. (2016,
p. 163) state that the research design functions as a guide to answer the research question
and is therefore of utmost importance for a study conducted in an academic setting. Within
the research design, it is first of all important to consider possible purposes of research,
followed by the identification of a suitable research strategy.
The classification of the research purpose is threefold (Saunders et al., 2016, p. 174).
Scholars distinguish between exploratory, descriptive as well as explanatory research
studies, however, the research purpose of a project can have more than one purpose.
Exploratory studies are used to clarify the understanding of a problem as they seek to find
out what is happening, to gain new insights, to ask questions and to assess a phenomenon
41
in a new light. According to Given (2008, p. 327), researchers explore when they have
little knowledge about the issue to be examined but nevertheless have reason to believe in
the need to explore the issue further. A typical research strategy to follow exploratory
research purpose is to conduct case studies (Sue & Ritter, 2012, p. 2). If however an
exploratory survey will be run within a scientific study, researchers usually look for
respondents that are knowledgeable of the issue, which is why the present primary study
doesn’t follow exploratory research. Contrary to an exploratory study, a descriptive
research purpose is pursued when the research problem is well understood (Ghauri &
Grønhaug, 2015, p. 56). Saunders et al. (2016, p. 175) argue that the object of descriptive
studies is to “gain an accurate profile of events, persons or situations” and that they can be
either the forerunner of exploratory studies or part of an explanatory research purpose.
Finally, explanatory research has the objective to explain why phenomena occur and to
predict further occurrences (Sue & Ritter, 2012, p. 2). Typically, explanatory studies
establish causal relationships between variables as Saunders et al. (2016, p. 176) explain.
In contrast to descriptive research that seeks to discover a certain fact e.g. customer
dissatisfaction, explanatory research attempts to understand how different factors are
contributing to these findings, meaning how identified aspects are contributing to the
dissatisfaction of customers (Sue & Ritter, 2012, pp. 2). As the primary study within the
present master’s thesis investigates consumer perceptions towards GBEs by means of
different factors and their contribution to the either positive or negative relation between
GBEs and brand attitude as well as brand loyalty, the purpose of the study is explanatory.
Also, a typical aspect of explanatory research is the setup of hypotheses that specify the
direction of the relationship between the variables, which applies for this primary research
study.
According to Bryman (2016, p. 32), the choice of the research strategy depends on previous
decisions regarding the ontological and epistemological orientation as well as the chosen
research approach. A research strategy is a general orientation to the conduct of social
research and two different strategies can be named, the quantitative and qualitative research
strategy. The terms quantitative and qualitative are widely used in management research
and they differ according to their data collection techniques and data analysis procedures
(Saunders et al., 2016, p. 165). The main factor to distinguish both methods is that
quantitative research aims to collect, analyze and display data in numerical form, whereas
qualitative research aims to generate or use non-numerical data but rather displays data in
narrative form (Given, 2008, p. 713). According to Manus et al. (2017, pp. 4), the
quantitative methodology is the traditional focus of social research applying a natural
science approach, while qualitative methodology is especially important in behavioural
sciences. When considering ontology, epistemology as well as the research approach, the
quantitative method is associated with a deductive approach to the relationship between
theory and research, follows a positivist position and embodies a view of social reality as
an objective reality (Bryman, 2016, pp. 32). On the other hand, qualitative research
emphasizes an inductive approach, an interpretivist epistemological orientation as well as
constructionism as ontological view. Further, Saunders et al. (2016, p. 167) explain that
the two approaches to research design can either be used alone, referring to a mono method,
or can be used in combination which is called multiple methods. The multiple methods
methodology is defined as “research in which the inquirer or investigator collects and
analyzes data, integrates the findings, and draws inferences using both qualitative and
quantitative approaches or methods in a single study or a program of study” (Given, 2008,
p. 526). Therefore, Manus et al. (2017, p. 5) argue that the multiple methods offer broader
research results that couldn’t be reached with a mono method approach. Having in mind
42
the previously made decisions regarding our methodological positions, this thesis follows
a quantitative research design as it serves our philosophical standpoints and choice of
research approach the best.
In summary, the present primary research study follows a deductive research approach
with an explanatory purpose, has a positivist position and looking at ontological
assumptions, takes an objectivist approach. As clarified in the specific subchapters, these
standpoints have been proven to be typical for quantitative research, which is why a
quantitative research design got adopted for this study. However, a change of any
standpoint could result in an opportunity for further studies.
Validity
Aspects to consider upon designing the survey are the data’s validity to enable accurate
data and reliability to collect data consistently (Saunders et al., 2016, p. 449). “Validity
and reliability are important aspects of survey research” (Given, 2008, p. 848). It is argued
that there are at least four crucial stages that must occur for the questions to be valid and
reliable (See Figure 6).
According to Given (2008, p. 909), validity refers in the field of research to “the ‘goodness’
or ‘soundness’ of a study” and multiple approaches to reach validity have emerged
depending on the research paradigms and methodologies that guide the research. Having
adopted a positivist perspective and using the quantitative research design as previously
described, validity is often dependent on the degree to which a study is accurately identified
and described. In relation to surveys, external validity (or also generalizability) refers to
how representative a sample of the population is and therefore how findings can be equally
applied to other research settings (Given, 2008, p. 848). On the other hand, internal validity
43
reflects the questionnaire’s ability to measure what is intended to be measured and that the
findings represent the reality of what is supposed to be investigated (Saunders et al., 2016,
pp. 450). There are different types of validity in terms of questionnaires: Content validity,
criterion validity and construct validity. Content validity reflects the representative
coverage of the developed questions, which is a judgement call and can be assessed by
examining the literature review or asking for other people’s opinion whether the questions
are relevant or not. In case of the present primary study, a careful literature review
described previously as well as the support of our supervisor helped to get inspiration for
the set-up of the questionnaire as well as certain questions. Secondly, criterion validity
concerns the ability of each question to measure and make correct predictions and is often
undertaken using statistical analysis, f.e. correlation (Saunders et al., 2016, p. 450). For
this thesis, the brand attitude of consumers is being measured, but the second DV brand
loyalty can be difficult to measure. The phenomenon of brand loyalty includes a purchase,
the consumer’s satisfaction as well as a repurchase which is difficult to examine due to the
limited time frame, which is why the focus lays on intended brand loyalty. Lastly, construct
validity represents whether a set of questions actually measures the intended construct and
therefore deals with setting up correct variables and grouping relevant questions together.
Reliability
Despite that a survey can be valid it must also be reliable as validity is not sufficient on its
own (Saunders et al., 2016, p. 451). Reliability is broadly described as “the dependability,
consistency, and/or repeatability of a project’s data collection, interpretation, and/or
analysis” (Given, 2008, p. 753). Likewise for validity, also reliability is viewed differently
in qualitative and quantitative research. For quantitative studies, reliability is characterized
by the extent to which different researchers would arrive at similar results when engaging
in the same study. In addition to comparing the data collected with other data from multiple
sources which will be done in the analysis chapter of this thesis, Saunders et al. (2016,
p. 451) state that there are three common methods to assess reliability: Test re-test, internal
consistency and alternative form. All of these methods are undertaken during the data
collection but still need to be thought of at the survey design. Test re-test refers to
questionnaires being distributed and answered twice by each participant. This has not been
done within the scope of the present thesis as it would be impossible to distribute the
questionnaire twice to each participant due to the anonymity of all responses and it would
be extremely time consuming. Secondly, internal consistency involves correlating the
outcomes of different questions with each other (Saunders et al., 2016, p. 451). The most
commonly used method to calculate internal consistency is Cronbach’s alpha, which will
be used to ensure reliability for this primary study as displayed in the empirical findings
44
chapter. Lastly, the approach of alternative form refers to comparing responses from
questions with the same meaning but that are formulated in a different way (Saunders et
al., 2016, pp. 451). These questions with the same meaning, so-called check questions, are
usually included in longer surveys and can lead to occurring difficulties as some
participants may not be motivated to answer a similar question twice. Having this in mind,
the decision was made to not include check questions in this survey to keep the
questionnaire fairly short and to motivate more consumers to participate.
Replicability
Replicability is closely related to reliability which emphasizes that a study should have the
possibility to be replicated, which in turn is based on the transparency and detailed
explanations by the researcher of the study (Collis & Hussey, 2014, p. 217). Having our
thesis in mind, we have accurately reported the full process of this study in this chapter,
practical methodology, where we thoroughly explain our choices in terms of study design
and statistical methods used. In addition, the findings and result of this thesis have been
reported in a detailed and logical manner which makes it easy for the reader to follow and
understand the full process. Further, we have been fully transparent with problems that we
have encountered during the process by reporting them to make it feasible for others to
replicate this study.
Dahmström (2011, p. 14) argues that there are two commonly used ways to collect data
which are the primary or secondary data collection approach. The difference between the
two paths is generally that the primary data approach deals with collecting new and current
information, while within the secondary data approach previously collected information is
being used. Furthermore and according to Yin (2009, p. 101), a primary data approach is
best suited when the research aims to observe a phenomenon firsthand by f.e. conducting
interviews or surveys. The secondary data approach on the other hand includes the usage
of published summaries and raw data that most organizations collect and store to support
their operations (Saunders et al, 2016, p. 316). Regarding advantages and disadvantages of
the two paths, the primary data collection approach can be beneficial as it provides the
researchers with flexibility to adjust the delimitations of the study to the research question
(Dahmström, 2011, p. 14). Primary data also reflects more current and up-to-date
information that at times can be more relevant than secondary data that might be older or
not serving the aim of the study (Dahmström, 2011, p. 130). However, it can also be very
costly and time consuming to collect primary data, which can be considered as
disadvantages. On the other hand, the secondary data approach is time efficient, less
expensive and provides the researcher with a large sample and detailed information
(Dahmström, 2011, p. 127), but might on the contrary be less recent than primary data.
With these facts in mind, the present master’s thesis is based on the collection of primary
data as this path is more appropriate according to the research purpose and the research
question. The rising and pressing issue of sustainability within the fast fashion industry is
a fairly new topic and mainly basing the research on secondary data would therefore not
reflect the consumers’ attitudes towards fashion brands’ attempts to become more
sustainable accurately. As previously mentioned, younger people tend to be more
concerned with environmental issues and hence, make more sustainable choices (Kuchinka
et al., 2018, p. 5), which is why up-to-date data needs to be collected. Nevertheless,
45
secondary data was used in the theoretical framework and the findings of the primary
research study will be used to support or refute the secondary data.
One of the most commonly used methodologies in social science is survey research, which
refers to “the set of methods used to gather data in a systematic way from a range of
individuals, organizations, or other units of interest” (Given, 2008, p. 846). Generally, it
includes all techniques of data collection in which individuals are asked to respond to the
same set of questions in a fixed order (Saunders et al., 2016, p. 437) including
questionnaires, interviews, focus groups or observations (Given, 2008, p. 846). As
questionnaires are most often used in quantitative research designs, this section will
explain different types of questionnaires. According to Saunders et al. (2016, p. 440), there
are two categories of questionnaires: Self-completed questionnaires including Internet
questionnaires as well as postal or mail questionnaires and interviewer-completed
questionnaires which include telephone questionnaires as well as face-to-face
questionnaires. Within the scope of this thesis, the data collection through an Internet
questionnaire has been chosen, meaning that the questionnaire is distributed to the
respondents through the Internet. Internet questionnaires can be divided into Web
questionnaires whereby the respondents access the form through their web browser using
a hyperlink and mobile questionnaires whereby participants access the form via scanning
a QR code into their mobile device. As the questionnaire got distributed through a
hyperlink in social media platforms, this thesis is using a Web questionnaire as primary
data collection method, however, also referred to as an online survey in the present paper.
One particular issue with using Web questionnaires is that respondents are not always
motivated to answer the questionnaire (Saunders et al., 2016, p. 441). However, it provides
the opportunity for researchers to collect a large sample that can be geographically
dispersed, which is the main reason why a Web questionnaire has been chosen as the data
collection technique for this thesis. Further, it is also an efficient technique that becomes
an important factor due to the limited time frame of the thesis.
Bell & Bryman (2007, p. 71) have identified eleven categories of ethical principles. (1)
Harm to participants reflects the potential to cause harm to them during the research
process and the need to ensure the physical and psychological well-being of respondents,
the researcher and others that are affected by the study. (2) Dignity refers to the need to
respect the dignity of participants and avoid causing anxiety or discomfort to them during
the research process. To protect the participants, (3) Privacy reflects the need to protect
and avoid invasions of the participants’ privacy, (4) Informed consent is the need to make
sure that all respondents are fully informed about the process and outcome of the research
and give consent, (5) Confidentiality requires the researcher to ensure that the collected
data are confidential and kept that way and (6) Anonymity is the protection of the
participants of the study. Furthermore, (7) Deception reflects the potential for deception
through lies or misleading behavior during the research process. Two other important
factors to keep a high credibility for the research are (8) Affiliation which is the need to
declare personal or professional associations that can influence the research such as
conflicting interest and sponsorship as well as (9) Honesty and transparency reflecting the
requirement of open and honest communication to the parties involved and interested in
the research. Finally, (10) Reciprocity represents the idea of mutual benefit between the
researcher and respondents or that some type of collaboration between the two should exist
46
and (11) Misrepresentation refers to the need for the researcher to avoid misleading,
misrepresenting, misunderstanding or untrue reporting of the findings from the research.
Web questionnaires only offer one chance to collect the required data compared to
interviews where the researcher can rephrase the question if not understood by the
respondent or go deeper into certain issues as the interview proceeds (Saunders et al., 2016,
p. 444). Therefore, it is important to precisely define the questions of the survey and give
thought to the structure of the questionnaire, all prior to the data collection. Before
formulating the questions for the survey, it is important to distinguish between three types
of data variables that can be collected through a questionnaire as these influence the way
to frame the questions: Factual and demographic, attitudes and opinions as well as
behaviors and events (Saunders et al., 2016, p. 445). Factual and demographic variables
contain data that is easy to answer to the respondent and that are likely to be accurate, i.e.
characteristics such as age, gender, education or income. Concerning the present primary
study, the introductory questions of the survey regarding age, gender and country of origin
aim to collect demographic data. Secondly, attitude and opinion variables contain data for
which the respondents might have needed to think about before answering and that are
likely to be influenced by the context in which they are asked. Those variables reflect how
respondents feel about something or show their beliefs of true and false statements.
Behavior and events variables on the other hand reflect what respondents do with a need
to record a concrete experience. This thesis mainly focuses on the opinion of the
47
respondents since the aim is to investigate the consumers’ brand attitude and brand loyalty
towards GBEs of fast fashion brands. Therefore, most of the other questions in the survey
reflect opinion variables.
Regarding the design of individual questions, Saunders et al. (2016, p. 452) argue that
researchers have three options: adopting questions used in other questionnaires, adapting
questions used in other questionnaires or developing their own questions. To adopt or adapt
questions can be helpful if one wishes to compare findings with another study and it can
also lead to a higher reliability. Further, some argue that it is more efficient to adopt and
adapt questions rather than developing own questions. In order for this questionnaire to
achieve a high validity, similar variables that had previously been validated are used. Some
questions of the developed survey are inspired by previous studies related to green
branding in the fast fashion industry and brand loyalty towards sustainable brands as Table
1 shows (Hill & Lee, 2015; Kuchinka et al., 2018), while others are newly developed
questions. Also a clear wording of questions and the use of familiar terms to the
respondents were paid attention to as Kelley et al. (2003, p. 263) state that these
considerations improve validity as well. Therefore, the survey was constructed in a specific
order with selected scales to avoid generic risks that could generate a biased response and
the decision was made to structure the questions based on the variables and moderators.
Regarding the design of the questions, Saunders et al. (2016, p. 452) explain that there are
two types of questions: open questions for which the respondents can answer in their own
way and closed questions providing a number of alternative answers from which the
respondents can choose. As this primary study is quantitative, only closed questions are
being used in the questionnaire to compare responses easier with each other and lower the
risk of false interpretations. Other reasons to choose solely closed questions are that they
are faster to answer for the respondents making it easier to achieve a high number of
participants and that they are also quicker to assess by the researcher, which is important
due to the limited time frame of this thesis. More specifically, Saunders et al. (2016,
pp. 452) explain six different types of closed questions, of which the present primary study
used three. The introductory questions are so-called list questions, whereby the
respondents are presented a question with a list of possible responses of which they can
choose the suitable answer. In the case of this survey, the participants were only allowed
to choose one response for these questions. Going on, most of the following questions are
rating questions since that question type is often used to collect opinion data (Saunders et
al., 2016, p. 457) and the research purpose of this present master’s thesis is the
measurement of brand attitude and brand loyalty. Rating questions use the Likert-style
rating where survey participants need to respond to which degree they agree or disagree.
Finally, the moderator of functional attributes was hard to examine with one or multiple
rating questions, which is why the questionnaire includes one ranking question. A ranking
question allows the researcher to understand the relative importance of different attributes
to respondents since they are asked to place factors in rank order (Saunders et al., 2016,
pp. 455). It has been found that respondents prefer not to rank more than seven items as it
would take too much effort and hence decrease their motivation to complete the survey.
Therefore, the ranking question included in the present survey includes six items that the
respondents were supposed to rank.
The constructed questionnaire for this primary study was developed based on the
theoretical framework and the integrative model depicted in Chapter 2. In total, it consists
of 27 statements and questions plus three main introductory demographic questions as
displayed in Table 1 and Appendix 1. According to Given (2008, p. 847), question
48
sequencing should be considered when structuring a questionnaire as all items should be
located in context and in a section where they are most meaningful. Therefore, the present
questionnaire is structured by means of different constructs displayed in the first column
of Table 1. With respect to the number of questions, two questions are not being counted
as they have a structuring/ general task. To ensure that all respondents are from Europe,
the question ‘Have you been living in Europe for the majority of your life?’ was asked, but
it is not counted as a main demographic question as if answered with ‘No’, the survey will
be over for the respondent. The same accounts for the question to choose the most familiar
fast fashion brand as this question had solely the function to ensure that the respondent is
familiar with the fast fashion brand in the two displayed scenarios of GLE and GCE.
Guided by commonality, all statements were asked to rank on a 5-point scale from Strongly
disagree to Strongly agree unless stated otherwise in Table 1 (Saunders et al., 2016, p. 457).
Fashion Interest 4. I love fashion and keep up with the latest trends.
(FI)
Social Belonging 10. I easily get influenced by the opinions of my Kuchinka et al.,
(SB) friends. 2018, p. 14
49
Independent 12. My friends are interested in sustainability issues
Question (FxEC) such as climate change or scarcity of resources.
Independent 13. What factors play a role for you when purchasing a
Question new fashion item? Please rank all answers from 1
(Factors) (most important) to 6 (least important).
Answer possibilities: Style, Fit/ Comfort, Quality,
Price, Environmental impact, Brand name
17. I think brand X cares about the environment. Hill & Lee,
2015, p. 213
Green Line 20. I would like brand X even more. Hill & Lee,
Extension (GLE) 2015, p. 213
Scenario
22. This new sustainable clothing line fits to the image Hill & Lee,
I have of brand X. 2015, p. 213
Green Category 26. I would like brand X even more. Hill & Lee,
Extension (GCE) 2015, p. 213
Scenario
28. This sustainable paperwork line fits to the image I Hill & Lee,
have of brand X. 2015, p. 213
50
29. I would be skeptical towards brand X if they
launched a sustainable paperwork line.
In order to analyze the survey results in dependability of certain questions to each other,
different variables are defined (See Table 2). Thereby, 4 of the in total 17 variables group
together suitable questions that have been tested for internal reliability in section 4.4. The
first four identified variables, FI, EC, SB as well as FxEC, match with the respective
constructs which were previously explained. The question concerning the ranking of
different factors (Question 13) is not included as a variable because of its differing question
type, which makes it hard to analyze in comparison to the other statements. Therefore, this
51
question will only be considered in the empirical findings, but not in the regression
analysis. The present primary study focuses on consumers’ brand attitude and brand loyalty
towards the parent brand, which is why the variables brand attitude (BA) and brand loyalty
(BL) got identified. As depicted in Table 2, they are measured in both, the brand example
and in the fictional GBE scenarios. Additionally, the variable environmental awareness
(EA) got set up for question 18 basically referring to the environmental knowledge a
consumer has about the brand. Finally, the two GBE scenarios measure the previous
variables BA, BL and SB as well as two new variables which are ‘Brand fit’ (BF) and
‘Skepticism’ (S). For the variables, question 24 is not included in a variable as this question
has a side function to test how similar products of the GBE have to be to products from the
parent brand as also described before.
BL - If another fast fashion brand would have great clothes on sale, I would still
decide to buy from brand X.
GLExBF - This new sustainable clothing line fits to the image I have of brand X.
GLExS - I would be skeptical towards brand X if they launched a more sustainable line.
GLExSB - I would tell my friends about brand X launching a new sustainable clothing
line.
GCExBF - This sustainable paperwork line fits to the image I have of brand X.
52
GCExS - I would be skeptical towards brand X if they launched a sustainable paperwork
line.
GCExSB - I would tell my friends about brand X launching a sustainable paperwork line.
Table 2: Overview of the identified Variables.
All the moderators that got identified through the theoretical framework and that are
depicted in the integrative model (Figure 3) except ‘Brand knowledge’ and ‘Emotional
connection will be tested in the present primary study. As argued before, no specific
statement to test the brand knowledge of the respondents was included in the questionnaire
as this factor is hard to test regarding GBEs. In order to evaluate BA and BL as well as to
present two different GBE scenarios, the brand has to be familiar to the consumer.
Therefore, this factor got taken as a prerequisite to test the other moderators by offering
the respondent the choice between three fast fashion brands, H&M, Zara and Mango as
brand examples. Secondly, the emotional connection towards a brand is highly difficult to
test through an online survey which is why this moderator is indirectly included in the
statements to test brand loyalty. Brand loyalty is the direct outcome of being emotionally
attached to a brand since Liapati et al. (2015, p. 254) argue that brand love positively
influences brand commitment.
Every researcher needs to consider what type of sampling should be used (Saunders et al.,
2016, p. 272). Within some research projects, it is possible to collect and analyze data from
an entire population or focus group, which is referred to as a census. However, it is wrong
to assume that a census will surely provide better results than considering data from a
sample and often it is impossible to collect and analyze data from the entire focus group
due to limited time, money and access. According to Given (2008, p. 797), a sample is “the
set of actual data sources that are drawn from a larger population of potential data sources.”
Therefore, the process of sampling involves the definition of the whole population as the
first step and the choice of the actual sample as the second step. There are several sampling
techniques that help the researcher to reduce the amount of data needed from all possible
elements or cases to only the sample. Kelley et al. (2003, p. 264) argue that it is central to
consider the type and size of the needed sample as this can prevent sampling errors. The
available sampling techniques can be divided into probability and non-probability
sampling (Saunders et al., 2016, pp. 275). For probability samples, the chance for each
case of being selected from the population is known and tends to be equal for all cases. On
the contrary, for non-probability samples the chance for each case to be selected from the
population is not known making it impossible to answer a research question that requires
to make statistical inferences of the characteristics from the population. Saunders et al.
(2016, p. 276) argue that it is rather common that researchers use several sampling
techniques at different stages of the research projects. An important factor to keep in mind
when choosing the sampling technique is to match the research question, purpose of the
study and research approach (Speklé & Widener, 2018, p. 5).
For the present master’s thesis, non-probability sampling was chosen to collect the data,
more specifically purposive sampling and volunteer sampling. Purposive sampling, also
called judgmental sampling, allows the researcher to base the sampling on judgement to
select the appropriate cases that will best answer the research question (Saunders et al.,
2016, p. 301). This technique is common in research studies that need very small samples
53
and cases that are particularly informative. Regarding this primary study, the research
question and research purpose have guided this decision as two different consumer
segments, specifically Gen Y and Z, are of interest and all participants should have lived
the majority of their lives in Europe meaning that all other possible respondents are
excluded from the survey. To ensure that these criteria are being fulfilled, the post on social
media platforms asked specifically for Gen Y and Z consumers from Europe and in the
questionnaire, only the age group of those two generations and four country clusters in
Europe could be selected for the respective question. The second used sampling technique,
volunteer sampling, can be divided into two different techniques (Saunders et al., 2016,
p. 303). Within this study, snowball sampling where participants are volunteered to be part
of the research instead of being chosen was an efficient method to generate more responses
to the questionnaire. Thereby, we contacted our closest friends as well as family members
that were within the defined sample and asked them to in turn contact their friends. A
difficulty that can occur with this technique is that respondents identifying other
respondents pay less attention to the identified sample. However, this case was taken care
of by having precise answer possibilities for the demographic questions as previously
described. The second sampling technique included in volunteer sampling is self-selection
sampling where respondents identify themselves to be part of the research. As we
published the link to the survey on social media platforms, participants could choose to be
part of the study, which often happens due to a strong feeling or opinion about the research.
Once the sampling techniques were chosen, the distribution of the questionnaire began
with a pre-test by sending the link to a smaller sample of the targeted population in order
to ensure that there were no misinterpretations of questions. This procedure is also
suggested by Kelley et al. (2003, p. 263). The pre-test was sent out to 10 of our close
friends and family as this number would rather be an approximate representation of
10 percent of our intended sample size. The outcome of the pre-test were some minor
changes in wording and framing of the questions e.g. the question ‘I think brand X cares
about the environment’ which previously was ‘Brand X cares about the environment. Once
the pre-test phase was completed, the questionnaire was distributed through a hyperlink on
both of our Facebook profiles as we know several people that live in Europe and belong to
either the Gen Y or the Gen Z segment. Furthermore, we also shared the survey in different
Facebook groups as well as WhatsApp groups encouraging people to answer the form. In
total, we received 125 answers in 9 days and the decision to close the survey after this time
horizon was due to the falling response rate. Furthermore, we had reached the initial goal
of 100 survey respondents. Out of the 125 answers we had 4 fallout participants that were
excluded from the study because they had not lived in Europe for the majority of their
lives. Therefore, they did not belong to the target sample of this study resulting in 121
measurable responses.
In this last section of the methodology chapter, the tools used to collect and analyze the
data will be described. The raw data was collected through a Google Forms online
questionnaire and afterwards imported into an Excel file, in which all the data got coded
into numerical values to structure the information and to be able to analyze it easier in
SPSS. The IBM software SPSS is commonly used for quantitative studies (Bell & Bryman,
2011, p. 360), which is why the decision was made to pursue the statistical analysis through
this software. In the empirical findings, each question will be analyzed first of all
independently and split according to age, gender and country of origin. Thereby important
54
measurements of the descriptive statistics are the mean, median and the standard deviation
of each question as measures of central tendency (Leech et al., 2005, p. 20). The mean or
also called arithmetic average is calculated by adding up all raw scores of all respondents
and dividing them by the number of scores, meaning the number of respondents. Therefore,
the mean shows the central tendency of a frequency distribution. The median or middle
score on the other side is the center of all the answers and is an appropriate measure of
central tendency for ordinal level raw data. If the mean and the median are fairly close to
each other it indicates that the data are fairly evenly located around the mean. Finally, the
standard deviation is an important number to analyze as it measures variability when the
data is normally distributed (Leech et al., 2005, p. 21). The standard deviation is based on
the deviation of each score to the calculated mean for all scores. Furthermore, a variety of
inferential statistical tests were used to analyze the outcome of the questionnaire.
Cronbach’s Alpha
As previously mentioned, the questions of the present thesis are partly inspired and taken
from previous studies as well as partly developed independently. In order to evaluate the
variables that got set up meaning the questions combined in the scale, it is important that
the sets of questions are consistent in each other in order to reach a high reliability of the
survey. According to Saunders et al. (2016, p. 451) Cronbach’s alpha is the most
commonly used method to calculate internal consistency measuring the consistency of
responses to a set of questions. The outcome of the calculation is called the alpha
coefficient, which is a value between 0 and 1. Thereby, values of 0.7 or above indicate that
the grouped questions are measuring the same thing depicting a good measurement of
reliability. In case that one or more sets have an inferior coefficient, we will try to delete
questions from the set or try different combinations until internal reliability is reached.
Paired T-Test
A t-test is a statistical test that is used to compare numerical data for two variables that
measure the same feature but under different conditions (Saunders et al., 2016, p. 543).
One purpose of this primary study is to see differences in brand attitude and brand loyalty
between GLEs and GCEs and the rating statements for each scenario are the same except
an additional statement regarding brand fit for GLEs. As the samples are related to each
other as the same participants answered both scenarios, a paired t-test seems suitable to
include in the empirical findings chapter for those statements (Hinton et al., 2014, p. 127).
The first score that will be of relevance is the difference in means between the two
scenarios. As all statements of this part of the analysis are rated on a 5-point scale, a
significant discrepancy in means can be approximately a difference of 0.5 or higher and
being above 1 strongly significant. Another indicator of how statistically significant the
answers for the two scenarios are is the so-called p-value (shown in the column ‘Sig. (2-
tailored)’ in the respective tables) as a value of p < 0.01 is considered statistically
significant (Hinton et al., 2014, p. 130).
Multiple Regression
Regression analyses are “used to predict the values of a dependent variable given the values
of one or more independent variables” (Saunders et al., 2016, p. 548). As this primary study
deals with two dependent variables, brand attitude and brand loyalty, as well as multiple
moderators, the analysis used within the scope of the present master’s thesis is a multiple
55
regression analysis. For this type of analysis, the coefficient of multiple determination, also
referred to as R2, indicates how good a predictor of the multiple regression is likely to be
and ranges from 0 to 1 (Saunders et al., 2016, p. 547). R2 is 1 when the independent variable
explains the variance in the dependent variables fully, which is however rarely the case,
and R2 is 0 if none of the variation can be explained. To have a reference value when
interpreting this coefficient, Saunders et al. (2016, p. 547) argue that research rarely
obtains a coefficient above 0.8. One way to test whether the likelihood of distinct groups
being different occurred by chance is a one-way analysis of variance, also called one-way
ANOVA, to see if the model works in general (Saunders et al., 2016, p. 544). Furthermore,
our multiple regression analysis will focus on the β-coefficient (beta coefficient) and its p-
value (shown in the column ‘Sig.’ in the respective tables). The β-coefficient helps to
understand how an independent variable can predict the dependent variables as the
coefficient measures the degree of change in the outcome variable per 1-unit change in the
predictor variable. Thereby, the β-value can range between -1 and 1 (Saunders et al., 2016,
p. 545). If the β-coefficient is positive, every 1-unit increase in the predictor variable will
lead to the increase of the outcome variable by the β-coefficient. If the β-coefficient is
negative on the other hand, every 1-unit increase in the predictor variable will lead to the
decrease of the outcome variable by the β-coefficient. As for the paired t-test, the p-value
reflects the likelihood of the coefficient to have occurred by chance, meaning the statistical
significance (Saunders et al., 2016, p. 548). A significance value that is p < 0.05 indicates
that the coefficient is unlikely to have occurred by chance, while p > 0.05 means that the
coefficient is more likely to have occurred by chance.
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4. Empirical Findings
After conducting the online survey, this chapter firstly presents a raw description of
demographic information about the sample, followed by the quantitative empirical findings
that can be retrieved from the survey. Those empirical findings are split into discoveries
regarding moderators related to the consumer and related to the brand, which goes in line
with the previously developed integrative model. The last part of this chapter focuses on
the statistical reliability of the results.
The first four questions of the Internet questionnaire are related to basic demographic
information of the respondents. A total of 121 responses got recorded through the presented
survey in a time horizon of 9 days. Out of these 121 responses, 75 were born 1981-1996
and therefore part of the Gen Y and 46 were born 1997 or later accounting for Gen Z. This
presents a ratio of 62 % to 38 %. As this question is highly relevant according to the stated
research purpose to examine Gen Y in contrast to Gen Z, the following empirical findings
of most questions will be presented in two different charts representing answers from
Generation Y compared to Generation Z. Furthermore, a total of 79 respondents (65.3 %)
were female and 42 (34.7 %) were male. The defined target group included only consumers
that have been living in Europe for the majority of their lives. Therefore, the third question
of the survey had the sole function to ensure that the person answering the questionnaire is
from Europe, resulting in 100 % of the respondents replying ‘Yes’ as opposite reactions
(‘No’) got erased due to irrelevance. As Europe includes many countries with different
cultures and values, the countries got grouped into Central Europe, Northern Europe,
Southern Europe and Eastern Europe (See appendix 1 on what countries have been grouped
together). In total, 59 respondents (48.8 %) have been specified to come from Central
Europe, 52 (43 %) from Northern Europe, 5 respondents (4.1 %) from Southern Europe
and another 5 respondents from Eastern Europe. These results are in line with our
expectations to get the most responses from Central and Northern Europe according to our
origins in Sweden and Germany, which is why only these two country clusters are being
compared if showing differences due to insufficient data from the other two country
clusters. The two questions regarding gender and country of origin can be considered
supplementary questions to gain insights on demographics of the respondents. However,
they are not part of the main research purpose and therefore, only interesting differences
between genders and different countries of origin concerning certain questions are being
presented in this chapter.
The empirical findings of the following ten statements that got ranked by the respondents
on a 5-point scale will be introduced in this paragraph. As explained in the survey design,
those statements represent the moderators related to the consumer, meaning FI construct
that includes questions 5-7, the EC construct, including statements 8-10, SB construct,
where 11 & 12 statements are included, as well as an independent statement that reflects
Friends’ environmental concern (FxEC, question 13) and the ranking question regarding
what factors play an important role when shopping fashion items (question 14). For each
block of questions, descriptive statistics including the computed mean, median and
standard deviation will be shown, followed by bar charts on each question, first including
both generations and genders and secondly split up into Generation Y and Generation Z as
well as male and female. If differences can be found regarding consumers from Northern
vs. Central Europe, it will be stated as well.
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Fashion Interest (FI)
Generally, the most respondents of the survey, in total 33.1 %, agreed to the first statement
that they love fashion and keep up with the latest trends (See Figure 7). The mean for this
question can be located at 2.99, which shows that the average of respondents answered
‘Neither agree nor disagree’ on this question. With a standard deviation of 1.144 which
can be considered as an average deviation for a 5-point scale, the mean can be taken as
representative of all answers. Comparing the two age groups of the sample Gen Y and Z
with each other, the means for this statement are similar, however, for Gen Y most
respondents answered ‘Neither agree nor disagree’ whereas the majority of Gen Z
respondents answered ‘Agree’, followed by ‘Disagree’ (See Appendix 2). This indicates
that the Gen Z representatives are slightly more interested in fashion with a mean of 3.07
and have in most cases a stronger opinion about their fashion interest. For this first
statement of the fashion interest block, the results also need to be split according to gender
(See Appendix 3) as the difference between female and male respondents is significant.
The most female respondents (43 %) answer to agree that they love fashion and keep up
with the latest trends, whereas the most male participants in the survey replied with
‘Disagree’ (45.2 %). These findings are also in line with the mean of 3.35 for female and
2.31 for male respondents, which shows that females are on average more interested in
fashion than men.
The second statement that got stated in the scope of this primary study had the purpose to
investigate how often surveyed consumers purchase fashion items as one characteristic of
fast fashion is a high frequency of fashion purchases of consumers. Thereby, a total of
47.1 % survey respondents strongly disagreed to buy many fashion items per month,
resulting in a mean of 1.98. Also for this second question, the rather stable standard
deviation of 1.133 signifies that the mean can be taken as representative of all answers.
When comparing the two age groups (See Appendix 2), a significant difference of a mean
of 1.77 for Gen Y and 2.33 for Gen Z can be identified as only 32.6 % of Gen Z consumers
compared to 56 % of Gen Y consumers answered ‘Strongly disagree’ on this statement.
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Therefore, the conclusion that Gen Z consumers purchase more fashion items per month
than Gen Y consumers can be drawn from these findings, which goes in line with the
slightly greater love for fashion of the younger generation as found through the first
statement of the FI construct. Also comparing the answers of female and male respondents,
a notable difference of a mean of 2.23 for females to a mean of 1.52 for males got found
through this survey (See Appendix 3), which demonstrates that female consumers purchase
more frequently fashion items than male consumers.
Finally, findings of the last statement to test the fashion interest of the sample display that
most respondents of the questionnaire (36.4 %) agreed to think a lot about what clothes to
wear and how items fit together. The mean for this question is accordingly 3.59 with the
lowest standard deviation of 1.022 for this block of questions. Comparing Gen Y and Z,
the difference in answers is not as significant as for the past two statements since Gen Z
thinks only slightly more about what clothes to wear with a mean of 3.7 to 3.52 (See
Appendix 2). Regarding differences between the genders, females are more likely to think
a lot about what clothes to wear and how items fit together as 44.3 % females answered
‘Agree’ compared to 21.4 % of the male respondents. The mean of females for this
statement is at 3.86 compared to 3.07 for males, since the majority of males (42.9 %)
answered ‘Neither agree nor disagree’. For all three statements of the fashion interest
block, the country of origin plays no significant role as answers were very similar between
respondents from Central and Northern Europe (See Appendix 4).
The next three statements were grouped together to test the environmental concern of
consumers that answered the survey. Also for these statements, the mean and median are
relatively similar for all three assertions as depicted in Table 4, indicating that the data are
fairly evenly located around the mean. Furthermore, the standard deviation for these
statements is low, especially for the first statement, which is why the mean can be trusted
to show the representative result for each statement.
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Table 4: Descriptive Statistics EC.
The first statement ‘I am aware of environmental issues in the world’ is a fairly general
assertion, which got answered with ‘Strongly agree’ by most of the respondents (57 %),
followed by 32.2 % that agreed and resulting in a mean of 4.43. As seen in Appendix 5,
the difference between Gen Y and Z is not significant with a mean of 4.48 to 4.35,
indicating that Generation Y is slightly more aware of environmental issues in the world.
The almost same ratio can be seen comparing female responses resulting in a slightly
higher mean of 4.48 than male responses averaging to a mean of 4.33 (See Appendix 6).
Finally, it is interesting to see that participants in this primary study know generally a lot
about sustainability and related issues in the world, however, know less about
environmental issues in the fashion industry. Most of the respondents answered this
statement with ‘Neither agree nor disagree’, which is also shown in the mean of 3.29. The
survey results show for this statement distinct differences comparing the examined
generations as Gen Y consumers score a mean of 3.48 in contrast to Gen Z with a mean of
2.98 (See Appendix 5). This outcome is caused due to 20 % of Gen Y consumers answering
to strongly agree with this statement compared to 4.3 % within Gen Z. According to the
tables in Appendix 6, the differences between genders on this assertion are insignificant
with females knowing slightly more than males about environmental issues in the fashion
industry.
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Figure 8: Responses EC Statements (in percentage).
The next two statements concern the need of social belonging of the participants, which
got identified as a moderating variable in the theoretical framework. For both statements,
the mean and median are again relatively similar indicating that the data are fairly evenly
located around the mean. The standard deviation for all assertions is low, hence, the mean
can be trusted to show the representative result for each statement.
The main answer for the first statement ‘I easily get influenced by the opinions of my
friends’ was ‘Disagree’ with 37.2 % of all participants responding in this way. The second
most often chosen response was to neither agree nor disagree, which resulted in a mean of
2.57. Looking at Appendix 8, no significant differences according to age can be identified
and also according to gender (See Appendix 9), the discrepancy is only small with women
getting slightly more influenced by opinions of their friends. Furthermore, consumers in
Northern Europe answered slightly more often to ‘Neither agree nor disagree’, whereas
Central European consumers disagreed more often, resulting in a mean of 2.83 for Northern
Europe to 2.41 for Central Europe (See Appendix 10).
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The second statement investigating the need of social belonging of consumers shows that
most people from the sample strongly disagree to take the factor that friends buy a certain
brand as motivation to buy the same brand, followed by ‘Disagree’. Therefore, the mean
for this question can be located at 2.03 as Table 5 displays. Comparing Gen Y and Z (See
Appendix 8), the variation of the mean (2.07 to 1.98) is marginal, but it is noticeable when
comparing the standard deviations, that Gen Z’s answers are more spread out than Gen Y’s
as no consumers from Gen Y answered ‘Strongly agree’, but 4.3 % of the Gen Z consumers
did. However, also the amount of answers for ‘Strongly disagree’ were higher for Gen Z
(32 % to 45.7 %). The two genders vary not significantly from each other for this statement
as Appendix 9 shows, but comparing consumers from Central Europe with Northern
Europe according to statistics in Appendix 10, Northern European consumers score a mean
of 2.33 and Central European consumers of 1.85, indicating that participants from Northern
Europe are more likely to buy a certain brand due to their friends interest in the brand.
For this statement concerning FxEC, the mean and median are comparatively far apart.
Most respondents of this primary study are surrounded by friends that are interested in
sustainability with a mean of 3.31 as depicted in Table 6 and Figure 10 and with the most
people responding with ‘Agree’ to this statement. However, the results are as mentioned
quite spread out for this statement and not as evenly located around the mean as for
statements.
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Figure 10: Responses FxEC Statement (in percentage).
Analyzing the two examined generations in contrast, it can be stated that Gen Y consumers
respond more positively with in total 60 % answering to agree or strongly agree compared
to Gen Z consumers where only 34.8 % responded in this way (See Appendix 8). This is
also represented in the mean of 3.55 for Gen Y and 2.93 for Gen Z. However, for the two
different genders, no significant difference could be noticed (See Appendix 9).
The analysis for this question has to be a different approach as it included instead of
ranking a statement on a 5-point scale a ranking of 6 factors that can play a role for the
consumer when buying fashion items. However, once a factor is selected as i.e. most
important factor, it cannot be selected again. The factor that got selected as most important
by most participants in the survey is ‘Style’ with 33.9 %, closely followed by ‘Fit/
Comfort’ with 33.1 % of all respondents according to Table 7. Secondly, most consumers
selected ‘Quality’ with 25.6 % and again ‘Style’ and ‘Fit/ Comfort’ as their second most
important factor when shopping for fashion. According to the results of this questionnaire,
‘Brand Name’ matters the least to the average surveyed consumer as 66.1 % ranked this
factor as least important, followed by the ‘Environmental Impact’ that mattered to 19 %
the least and is to 31.1 % not important. The factor ‘Price’ was fairly evenly spread in the
middle of the ranking as 29.8 % of the survey participants saw the price as rather important
and 27.3 % ranked it as rather not important.
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Table 7: Ranking of Factors Most Important to Least Important.
When comparing the findings split into age groups (See Appendix 11), one aspect that can
be noticed is that the younger Gen Z value ‘Style’ with 41.3 % more often than Gen Y
(29.3 %) as the most important factor. The, on average, highest ranked factor for Gen Y is
‘Fit/ Comfort’ with 37.3 %. Furthermore, the results show that Gen Z consumers are
slightly more price sensitive and on the other hand, Gen Y value the factor ‘Environmental
Impact’ higher compared to Generation Z. Analyzing the genders in contrast, the main
difference discovered is men care more for the factor ‘Quality’ (52.4 % of all male
respondents saw quality as most important or important, compared to 34.2 % of all
females), whereas females rank ‘Style’ on average higher (See Appendix 12). Finally, also
the differences between consumers from Central Europe and Northern Europe are
comparatively small with survey respondents from Central Europe valuing Fit/ Comfort at
most important factor with 39 % and consumers from Northern Europe scoring the highest
for ‘Style’ as most important factor with 40.4 % (See Appendix 13). For all the other
factors, the outcomes differed only in a marginal way.
This subchapter presents findings on the statements related to the brand, which were asked
to rank after the ones concerning the consumer and which are especially highly interesting
to analyze in correlation to each other happening in the analysis chapter. To achieve a high
credibility, the survey asked the respondent to choose the fast fashion brand he or she is
most familiar with and accordingly, all the following statements and questions were then
formulated with respect to the chosen brand. The three fast fashion brands that were given
to choose from are H&M, which 68.6 % of all surveyed consumers chose, followed by
Zara with 28.1 % and lastly Mango with 3.3 % (See Appendix 14). Secondly, the results
from the next statement ‘I like the brand X’ indicates most consumers chose a fast fashion
brand they at least do not see in a negative light, since in total 80 % of all respondents
ranked this statement with ‘Neither agree nor disagree’ or higher showed in Appendix 15
and resulting in a mean of 3.5 (Table 8). However, these findings also indicate that at least
20 % are either no fast fashion shoppers or could not identify with none of the three given
brands. The following two statements had the purpose to test the deeper connection of the
surveyed consumers with the brand. Both statements had a comparatively high standard
deviation, which shows that the given answers were fairly spread out on the 5-point scale.
With a mean of 2.88, most respondents answered ‘Disagree’ (32.2 %) to regularly
purchasing fashion items at the chosen brand, followed by ‘Neither agree nor disagree’ and
‘Agree’ (See Appendix 15) and the mean for the statement whether the chosen brand is the
preferred brand when shopping fashion resulted in an even lower mean of 2.47 according
to Table 8. This rather shallow connection to the chosen brand of many surveyed
consumers might lead to an adulteration of results, which will be explained and
investigated more closely in the analysis chapter. Going on, only a few respondents
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evaluate the chosen fast fashion brand to care for the environment with a mean of 2.44 and
most people responding ‘Disagree’ or ‘Neither agree nor disagree’ (both 35.5 % of all
answers) while resulting in a very low standard deviation below 1. The knowledge of
consumers about actions towards more sustainability undertaken by the chosen brand
varies, since the percentages of consumers disagreeing, being neutral or agreeing are
almost the same (See Appendix 15). Lastly, also the brand loyalty that got tested with the
final general statement can be seen as low with a mean of 1.95 and in total 76 % of survey
participants strongly disagreeing or disagreeing.
For comparing the two age groups as well as males and females with each other, the mean
got used as a basic determinant for average tendencies to see where the responses are
similar and different from each other. Table 9 displaying how Gen Y and Z participants in
the questionnaire ranked the statements shows generally that Gen Z has a deeper
connection with the chosen fast fashion brand than Gen Y as Gen Z consumers answered
on average numerically higher on all first three statements. Furthermore, a marginal
difference can be noticed in the statement ‘I know how brand X is addressing sustainability
issues’ since Generation Y respondents on average know more about how H&M, Zara or
Mango are addressing sustainability issues according to the survey. However, responses
from the last statement reveal that even though consumers belonging to Gen Z like the
chosen brand more and also purchase it more often, they still can be considered less brand
loyal since they are more likely to switch to another brand in case of a great sale.
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Table 9: Outcome Brand Example split according to Age.
Split according to gender, the results in Table 10 show significant discrepancies regarding
the first three statements as women reach higher scores on all of them. This means that
females are on average more likely to like the chosen brand and purchase it regularly.
However, the rating of the other statements does not show strong differences between men
and women.
Finally, the differences between consumers from Central Europe and Northern Europe are
small with an only insignificant disparity of Northern European survey participants having
a slightly deeper connection with the chosen fast fashion brand, trusting the brand
marginally more to care for the sustainability and also knowing a little bit more about how
the chosen brand is addressing sustainability issues (See Appendix 16).
The findings on the last two question blocks will be viewed in comparison to see
differences between the consumer perceptions on GLEs and GCEs (See Tables 11 & 12).
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As explained in the survey design, the respondents read first a GLE scenario and later in
the questionnaire a GCE scenario and for each situation, they have to rank a few statements.
The standard deviation of the first statements can be evaluated as relatively average,
however, the standard deviation of the last two statements are comparatively high showing
that the given answers are quite spread out on the 5-point scale.
Already in the first statement to like the chosen brand even more due to the GLE or GCE,
a clear difference in responses can be noticed. Figure 11 displays that when examining
GLEs, most survey participants answered that they like the brand even more, adding the
answers for ‘Agree’ and ‘Strongly Agree’ resulting in a sum of 76.9 % and an overall mean
of 3.99. However, when being confronted with the GCE scenario, the majority of
participants (40.5 %) answered to ‘Neither agree nor disagree’ followed by ‘Disagree’
(24.8 %) and ‘Strongly Disagree’ (16.5 %) and resulting in a mean of 2.67. Comparing the
results for this first statement of GLEs and GCEs, the paired samples test shows that the
difference between the two means are statistically significant with 1.322 difference in
means and a significance value below 0.001 (See Table 13).
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Figure 11: Results Line vs. Category Extension ‘I would like Brand X even more’.
The same trend towards seeing the chosen brand as more positive after a GLE instead of a
GCE can be detected by means of the second statement. These two statements reflect
intentional brand loyalty. Again, most respondents answered ‘Agree’ to being more likely
to buy from the chosen brand after a GLE with 34.7 % and a mean of 3.49. On the other
hand, after a GCE most respondents would not feel inclined to buy from the brand more
often as most survey participants answered ‘Disagree’ (35.5 %). Also comparing the means
of the second statement of both scenarios, the mean regarding category extensions is
clearly lower with 2.29. As the paired samples test displays, also for these two statements
the difference between the means is statistically significant with 1.198 difference in means
and a significance value below 0.001 (See Table 14).
Figure 12: Results Line vs. Category Extension ‘I would buy products from Brand X more often’.
The next statement had the purpose to investigate the perceived brand fit of the GBE to the
parent brand. Overall, Figure 13 shows that the participants in the questionnaire have the
opinion that a sustainable clothing line would fit better to the chosen fast fashion brand
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than a sustainable paperwork line, presumably due to the similarity of products. However,
even though the mean for the brand fit of the sustainable paperwork line is low with 2.07,
also the brand fit for the sustainable clothing line is fairly low with a mean of 2.87, probably
because fairly few respondents think that the chosen fast fashion brand is in general
sustainable (mean of 2.44, See Table 8) and therefore do not see the connection of a greener
line and a fast fashion company. Again, the paired samples test indicates that the
discrepancy between the means is statistically significant with 0.802 and a significance
value below 0.001 (See Table 15).
Figure 13: Results Line vs. Category Extension ‘The sustainable extension fits to Brand X’.
Going on, the respondents had to rank whether they would be skeptical if the chosen fast
fashion brand would introduce a GLE or GCE. Overall, the results show that consumers
are less skeptical if a brand introduces a new green line, nevertheless, the difference is not
as great as for the previous statements with a mean of 2.66 for the GLE scenario compared
to 2.85 for the GCE (See Table 11 & 12). This is underlined by the paired samples test that
displays a difference of means of -0.19, which can be rated as not statistically significant
with a significance value of 0.127 (See Table 16). Analyzing the results more in detail,
Figure 14 reveals vividly that most respondents disagreed to be skeptical towards a GLE
of the chosen fast fashion brand with 28.9 % followed by ‘Strongly disagree’ and most
survey participants clicked ‘Neither agree nor disagree’ (33.9 %) followed as well by
‘Strongly disagree’ to be skeptical towards a new sustainable paperwork line.
Figure 14: Results Line vs. Category Extension ‘I would be sceptical towards a green extension of Brand X’.
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Table 16: Paired Samples Test GBExS.
The last statement that tested the social belonging factor, which reflects whether consumers
enjoy the GBE and therefore will tell their friends about the new launch so hence they will
enjoy it together, results in almost completely opposite outcomes as Figure 15 displays.
Most of the questionnaire respondents strongly agree that they would tell their friends
about a GLE of their chosen fast fashion brand (31.4 %), whereas 27.3 % of all surveyed
consumers strongly disagreed to tell their friends about the new sustainable paper line
described in the GCE scenario. This great discrepancy is also represented by the difference
in means of 3.55 for the line extension vs. 2.58 for the category extension (See Table 11 &
12). Likewise, the paired samples test shows that the difference between the two means is
statistically significant with 0.975 and a significance value below 0.001 (See Table 17).
Figure 15: Results Line vs. Category Extension ‘I would tell my friends about the extension of Brand X’.
Finally, the scenario for introducing a sustainable clothing line involved one additional
statement to test if the environmental friendliness of the new product line can alone be a
factor to buy the products or if the fashion items have to be similar to the parent brand
regarding the other influencing factors such as price or style. Thereby, the results show
that many consumers believe that the new product line should be similar to the parent
brand’s items as 25.6 % responded with ‘Agree’ and 24.8 % with ‘Strongly Agree’. As this
statement stands alone as it concerns only GLEs and not GCEs, the findings from this
statement are noted as interesting but will not be included in the regression analysis. It is
not possible to compare it to any other statement and the framing of the statement can also
70
be considered to be a leading question which is another reason for why it is excluded from
the analysis.
Figure 16: Results Line Extension ‘I would only buy the new line if the products have similar features’.
Comparing the results of Gen Y and Gen Z consumers, the differences are not significant
for most of the statements as Appendices 17 & 18 outline. Consumers of the Gen Y are
slightly more likely to like the brand more after the introduction of a GLE with a mean of
3.89 for Gen Z and 4.05 for Gen Y. However as the second statement indicates, this does
not cause a higher probability to buy products from the brand for Gen Y consumers.
Regarding the brand fit, Gen Y survey participants are more skeptical with respect to the
chosen fast fashion brand introducing a greener clothing line and also think that a more
sustainable line does not fit to the image of the chosen brand (See Appendix 17). For GCEs
on the other hand, questionnaire participants of the Gen Z are more open than those of Gen
Y to like the brand more and also buy products from the chosen brand more often due to
the new sustainable paperwork line. Gen Z reaches higher means for both statements (See
Appendix 18). The questions concerning the perceived brand fit result in the same outcome
as for GLEs, because Gen Y consumers are also regarding GCEs more critical and have
the opinion that a sustainable paperwork line fits less to the chosen parent brand. One
difference that can be noticed regarding whether respondents would tell their friends about
the sustainable paperwork line is that Gen Z is more likely than Gen Y to share their
information with friends. However, the overall numerical results are all higher for the GLE
statements than for the GCE ones.
When comparing answers that men and women have given for these statements,
differences can be noticed especially regarding the GLE scenario. In general, women
develop a more positive brand attitude towards a brand due to a GLE than man. This is
shown by the survey outcome, depicted split according to gender in Appendix 19, as more
female respondents answered to like the chosen brand even more with a mean of 4.18 than
men with a mean of 3.64 and women are also more likely to buy products more frequently
due to a GLE of a brand. Further, a larger number of female participants in the survey
(mean of 3.08) believe that a sustainable clothing line would fit the chosen fast fashion
brand than men (mean of 2.48). However, men are more skeptical regarding GBEs in
general as the results show differences in means for GLEs and GCEs (See Appendix 19 &
20). Also for the statement whether respondents would tell their friends about the brand
extension, a discrepancy in means can be started for the GLE and GCE scenario. After
reading both scenarios but especially after introducing a new sustainable clothing line,
more women would tell their friends about the GBE than men with a mean of 3.87
(females) to 2.95 (males) for the GLE.
The last comparison that will be made in this part is according to country of origin, more
precisely between Northern and Central Europe, whereby the answers differed mostly
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regarding the GCE (See Appendix 21 & 22). Consumers from Central Europe answered
more often to have an increased positive attitude towards the chosen brand and to be more
likely to buy products more often from the brand after reading the GCE scenario than
Northern European consumers. This difference is especially visible for the statement ‘I
would buy products from brand X more often’ as Central European participants reached a
mean of 2.47 compared to 2.06 for Northern Europeans. Another contrast that can be
noticed is that for both scenarios, survey respondents from Central Europe are more likely
to tell their friends about the GBE than Northern Europeans.
FI 0,773 3
EC 0,768 3
SB 0,748 2
BA 0,749 4
Table 18: Cronbach’s Alpha.
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5. Analysis and Discussion
After displaying the raw empirical findings, this chapter focuses first on the multiple
regression analysis to show dependencies of the moderators on the relationship between
GBEs and brand attitude as well as brand loyalty. Afterwards, the outcome of this primary
study is being compared to the finding from the theoretical framework and the developed
integrative model is being adjusted accordingly.
In order to evaluate the causal relationship between the independent variable towards the
dependent variables, in case of the present study the relationship of GBE’s towards brand
attitude and brand loyalty, multiple regression analyses are conducted. In this part of the
thesis, the identified moderators from the integrative model are called independent
variables, which should however not be confused with GBEs as general independent
variable. The independent variables that are examined within the scope of this thesis are
Age, Gender, FI, EC, FxEC, SB, BA, EA, and BL. The variable Gender is used as a
standardized control variable as it does not have an observable effect on respondents’
reactions to GBEs. Age is usually a control variable as well, but as this thesis intends to
compare two age groups (Gen Y and Gen Z) it is not viewed as a control variable in this
thesis since it has a somewhat observable effect.
5.1.1 Regression 1
The first regression analysis evaluates the relationship between the GLE and the
independent variables that are mentioned in the section above. Regressions were thereby
made for all the dependent variables, which are GLExBA, GLExS, GLExBF, GLExBL
and GLExSB (See Table 19).
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Table 19: Regression 1: Green Line Extension.
For the dependent variable GLExBA, only the independent variables EC and BA are
significant with p-values of 0.036 for EC and 0.003 for BA (See Table 19). The other
independent variables have a p-value above 0.05, hence, it is likely that they have occurred
by chance. Looking at the independent variables EC and BA towards the dependent
variable GLExBA, BA has a higher β-coefficient of 0.290 compared to EC with 0.201,
which is however not a large difference. As both coefficients are positive, it can be derived
that EC and BA have a positive impact on GLExBA. In addition, R2 accounts for 0.216
meaning that 21,6 % of the variation in GLExBA can be explained by the independent
variables (See Appendix 23) and looking at the ANOVA, the model is statistically
significant with a p-value of 0.001 (See Appendix 24).
In the regressions towards the dependent variable GLExS, there are three independent
variables that are significant, which are EC, FxEC and BA with p-values of 0.048, 0.041
and 0.000 (See Table 19). The other dependent variables cannot be seen as significant since
the p-values are above 0.05. However, the independent variable Age has a p-value of 0.067
which is below the 10 % level and therefore can be evaluated as significant, even though
a p-value below 5 % will be seen as statistically significant for this thesis as mentioned in
the data analysis chapter. One fact that needs to be mentioned regarding this specific
dependent variable is that the statement was formulated in a negative way, which means
that positive β-coefficients as for EC (0.176) have a negative influence on GLExS and
FxEC (-0.172) and BA (-0.437) with negative β-coefficients imply a positive impact on
GLExS. Furthermore, 32.1 % of the variation in GLExS can be explained by the
independent variables as R2 accounts for 0.321 (See Appendix 23) and the model is
statistically significant overall with a p-value below 0.001 (See Appendix 24).
Regarding the variable GLExBF, the regressions for Age, EC, FxEC, SB, BA and BL are
significant because of p-values below 0.05 (See Table 19). Among these six significant
variables, BA has the highest positive impact on GLExBF with a β-coefficient of 0.443
and EC has the lowest with a β-coefficient of 0.164 while all other significant independent
variables lay in between and therefore also have a positive influence on GLExBF. The R2
value as depicted in Appendix 23 is at 0.488 and the model is significant overall with a p-
value below 0.001 (See Appendix 24).
In terms of the relationship between the dependent variable GLExBL and the independent
variables, EC and BA are the variables that are statistically significant, both with p-values
of 0.001 (See Table 19). As the β-coefficients for both variables are positive with 0.307
for EC and 0.319 for BA, it can be derived these variables have a positive influence on
GLExBL. For this relationship, R2 indicates that 23 % of the variation in GLExBL can be
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explained by the independent variables (See Appendix 23) and the model is overall
significant with a p-value below 0.001 (See Appendix 24).
Finally, the regression for EC regarding GLExSB is significant due to a p-value below 0.05
(See Table 19), while all the other independent variables have no statistical significance as
they have a high probability of occurring by chance. However, the independent variable
Gender has a p-value of 0.058 thus being very close to a significant value being below the
10 % level. Even though Gender with regard to GLExSB can be evaluated as significant,
it will not be further considered within the scope of this thesis due to the set 5 % border.
EC has a positive impact on GLExSB with a β-coefficient of 0.264. Furthermore, R2
accounts for 0.234 (See Appendix 23) and the overall model is statistically significant with
a p-value below 0.001 in the ANOVA (See Appendix 24).
5.1.2 Regression 2
The second regression analysis evaluates the relationship between the dependent variables
GCE and the previously mentioned independent variables. Regressions were made for all
the dependent variables, GLExBA, GLExS, GLExBF, GLExBL and GLExSB (See Table
20).
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With respect to GCExBA, only the independent variables Age, FxEC and BL are
statistically significant with p-values of 0.026, 0.010 and respectively 0.033 as Table 20
displays. The remaining independent variables reach too high p-values to be considered
significant. Evaluating the significant independent variables towards GCExBA, FxEC has
the highest β-coefficient with 0.241, however not with a big numerical difference
compared to Age and BL. As all the β-coefficients of the significant independent variables
are positive, they all have a positive impact on GCExBA. In addition, the R2 value indicates
that 16.2 % of the variation in GCExBA can be explained by the independent variables
(See Appendix 23), which is lower than the R2 for GLExBA (21.6 %). Looking at the
ANOVA, the model is overall significant with a p-value of 0.017 (See Appendix 25).
In the regressions towards the dependent variable GCExS, there are no independent
variables that are statistically significant and reach a p-value below 0.05 (See Table 20).
The independent variable BA has a p-value of 0.076 which is within the 10 % interval but
not considered significant in the scope of this thesis. As the β-coefficient for BA is negative
with -0.187 but the statement was formulated in a negative way as already stated in the
regression 1, the independent variable BA has a positive influence on GCExS. The R2
accounts for 0.82 meaning that 8.2 % of the variation in GCExS can be explained by the
independent variables (See Appendix 23), which is far low compared to the R2 of GLExS
(32.1 %). Moreover, the model is not statistically significant as the p-value in the ANOVA
is 0.3664 indicating that the investigated independent variables do not explain skepticism
towards GCE (See Appendix 25).
Going on, for the regressions of GCExBF there is only one significant independent variable
which is FxEC with a p-value of 0.007 and with a β-coefficient of 0.260 (See Table 20),
FxEC has a positive influence on GCExBF. The R2 value for this regression shows that
13.2 % of the variation in GCExBF can be explained by the independent variables (See
Appendix 23), which is low compared to the R2 value of GLExBF (48.5 %). In addition,
the model is not significant with a p-value of 0.062, which is within the 10 % interval but
is not considered significant for this thesis (See Appendix 25).
Regarding the relationship between the dependent variable GCExBL and the examined
independent variables, the variables Age, FxEC and BL can be considered significant with
p-values of 0.001, 0.010 and 0.013 (See Table 20). All of the statistically significant
variables have a positive influence on GCExBL in general due to their positive β-
coefficients, whereby Age has the highest coefficient with 0.331. R2 accounts for this
regression for 0.15 (See Appendix 23), which is lower than the R2 value for GLExBL
(0.23). As the ANOVA (See Appendix 25) displays, the model is overall significant with
a p-value of 0.029.
The last investigated relationship is between the dependent variable GCExSB and the
independent variables, whereby no variables could be identified as statistically significant
as all the p-values are above 0.05 (See Table 20). Hence, they have a high probability of
occurring by chance. The R2 value indicates that only 6.2 % of the variation in GCExSB
can be explained by the independent variables (See Appendix 23). This is a very low value
in comparison to the R2 of GLExSB which is 23.4 %. In addition, the model is not
statistically significant with a p-value of 0.608 in the ANOVA (See Appendix 25).
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5.2 Discussion and Results
This part of the thesis discusses the displayed outcomes of the empirical findings as well
as of the multiple regression analysis in comparison to the existing research that got
described in the theoretical framework.
As previously mentioned, Gen Y ranks the factor ‘Fit/Comfort’ with 37.3 % as the most
important factor when purchasing fashion items, followed by ‘Style’ with 29.3 % and
‘Quality’ with 16 %. In comparison, the factor ‘Style’ was ranked as the most important
factor amongst Gen Z consumers as well with 41.3 %, followed by ‘Fit/Comfort’ with
26,1 % (See Appendix 11). This is in line with Hill & Lee (2015, p. 205) arguing that
consumers will choose products that meet their style, quality, fit and price desires despite
their environmental concern. According to the collected data of this study, Gen Z
respondents tend to value style slightly more than Gen Y, which is also underlined by Gen
Z being the most photographed generation and hence desiring to constantly wear new
clothes to keep up with the latest trends (Hanburt, n.d.). The factor ‘Brand name’ was
ranked as the least important factor by Gen Y with 70.7 % followed by the factor
‘Environmental impact’ with 12 %. Likewise, Gen Z ranked ‘Brand name’ as the least
important factor with 58.7 % followed by ‘Environmental impact’ with 30.4 % (See
Appendix 11). These findings are contradictory to the existing literature on the topic, since
it is argued that Gen Z cares more for sustainability issues compared to previous
generations (Hanbury, n.d.). In addition, Kuchinka et al. (2018, p. 5) argue that young
people tend to be more concerned about environmental issues which in turn makes it easier
for them to make sustainable choices. However, both investigated generations value
environmental impact in this primary study fairly low compared to the other factors.
Therefore, the traditional view of fashion consumers indicating that environmental and
ethical considerations are the least considered factors in purchase decisions can, at least
with respect to this study, be considered as accurate (Kim et al., 2013, p. 244). Overall,
these findings are also in line with McNeill & Moore (2015, p. 4) who conclude that
consumers value being trendy above being ethical. Another contradictory finding of our
study is concerning the factor ‘Price’. According to a study by Business Insider, Gen Z
consumers are very driven by price as 60 % ranked price as the most important factor in
that study (Hanbury, n.d.). However, our findings indicate that price is not ranked amongst
the most important factors as only 13 % of the Gen Z respondents ranked ‘Price’ as the
most important factor.
The models (dependent variables) concerning GLEs are all statistically significant
according to the ANOVAs in the multiple regression analysis (See Appendix 24). All the
results on which variables moderate which GLE models are summarized in Table 21.
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IV/DV GLExBA GLExS GLExBF GLExBL GLExSB
FI 0 0 0 0 0
EC + + + + +
FxEC 0 - + 0 0
SB 0 0 + 0 0
BA + - + + 0
EA 0 0 0 0 0
BL 0 0 + 0 0
Table 21:Effects of moderating variables on Green Line Extensions.
The effect of GLEs on the general BA of consumers (Question 20) is moderated by their
EC and their initial BA (BAbefore) towards the parent brand (See Table 21). This indicates
that the more environmentally concerned consumers are, the more they will like the parent
fast fashion brand for launching a new sustainable clothing line. Respectively, the more
positive a consumer’s initial attitude towards the brand is, the more they will like the GLE.
This is in line with the study by Hwang et al. (2015, p. 99) who argue that consumers with
higher environmental concern are more likely to evaluate the sustainability claims of a
brand positively. As a result they develop more favorable brand attitudes towards
environmentally-friendly products. In addition, consumers with a favorable brand attitude
towards the brand will have increased purchase intentions for the brand’s conventional and
sustainable products (Chang & Jai, 2014, p. 863).
The effect of GLEs on skepticism of consumers is as well moderated by their EC and initial
BA towards the parent brand, but also their friends’ EC (FxEC) (See Table 21). These
findings show that the more environmentally concerned consumers are, the more skeptical
they will be towards a new sustainable clothing line. These findings can be explained by
the thought of greenwashing as fashion brands that promote their sustainability efforts are
firstly met with suspicion by consumers (Henninger et al., 2015, p. 402). Likewise, Hill &
Lee (2015, p. 208) state that the more involved consumers are within environmental issues,
the more they will process information on fashion brands’ sustainability efforts. Secondly,
the findings from the present study indicate that the more positive the initial brand attitude
of consumers towards the parent brand is, the less skeptical they will be. This is in line
with Hill & Lee (2015, p. 209) arguing that consumers will transfer their knowledge and
positive attitudes from the parent brand to the extension if they view it to be similar to the
parent brand. Furthermore, consumers that belong to a social group that is concerned with
environmental issues are found to be less skeptical towards a new sustainable clothing line.
This result can be explained by Papista et al. (2017, p. 103). Individuals choose brands in
order to enhance one’s social self-concept and the association with social groups inclining
that the need for social belonging can encourage them to make more sustainable options
since their surroundings expect it.
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Thirdly, the relation of GLEs and BF is moderated by the variables Age, EC, FxEC, SB,
BAbefore and BLbefore (See Table 21). Therefore, the more environmentally concerned
consumers are and the more environmentally concerned their social group is, the more they
view a GLE as a good fit to the parent brand. These results are confirmed by Hill & Lee
(2015, p. 208) as a higher involvement with environmental issues will lead to a more
positive fit evaluation. In addition, the higher consumers’ need to belong to their social
group is, the more they tend to view a new sustainable clothing line as a good fit to the
parent brand which can be explained by the consumers’ surroundings expecting them to
behave in a sustainable way (Papista et al., 2017, p. 103). Concerning the influencing
variable Age, Gen Z consumers tend to think that a sustainable clothing line is a good fit
with the parent fast fashion brand more often than Gen Y consumers. This is in line with
Hanbury (n.d.) arguing that the young consumer group Gen Z cares more about
sustainability than Gen Y. The reason why Gen Z tends to perceive a higher brand fit
between a sustainable clothing line and its parent brand is that Gen Y consumers tend to
be more skeptical towards fashion brand’s sustainability claims (Hwang et al., 2015, p. 97).
Finally, the more consumers like the parent brand and are loyal to it initially, the more they
tend to view a new sustainable clothing line as a good fit to the parent brand. These findings
are confirmed by Hill & Lee (2015, pp. 208) stating that if the parent brand is well known,
the level of perceived fit between an extension and its parent brand will be higher. In
addition, Kim & Ma (2014, p. 168) state that consumers tend to evaluate line extensions
more favorably and as better fitting to the parent brand compared to category extensions.
The relation of the GLE and BL is moderated by consumers’ EC and their BAbefore towards
the parent brand (See Table 21). This indicates that the more consumers are
environmentally concerned and the more favorable attitudes they have towards the parent
brand, the more likely they are to be loyal to the parent brand. This can be explained by
Hwang et al. (2015, p. 99) who state that consumers’ level of environmental concern is
influencing how they evaluate sustainability claims of brands and a favorable brand
attitude toward a brand will increase purchase intentions which is related to brand loyalty.
Brand commitment can explain consumers’ intention to act supportive towards the brand
and make them evaluate the brand favorably (Papista et al., 2017, p. 104). In addition,
brand loyalty is built on trust which reflects consumers’ willingness to rely on the
capability of a brand to perform what it promises (Papista et al., 2017, p. 104), which can
easier be done when there is already an established relationship to and a positive attitude
with the parent brand.
The final relationship that got investigated through the GLE scenario is between the GLE
and SB, which can be seen as an indicator for BL and which is only moderated by
consumers’ EC. These findings indicate that the more environmentally concerned
consumers are, the more likely they tell their friends about the new sustainable clothing
line (See Table 21). Comparing this outcome with findings from secondary literature,
Strähle (2017, p. 2) argues that fashion consumers purchase based on an emotional need
rather than a rational one and therefore, friends and peers play an important role in the
decision-making process.
Regarding the models (dependent variables) for GCEs, only GCExBA, GCExBF and
GCExBL are statistically significant according to the ANOVAs in the multiple regression
analysis (See Appendix 25). Therefore and due to only absent independent variables for
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GCExS and GCExSB, these dependent variables will not be analyzed further. All the
results on which variables moderate which GCE models are summarized in Table 22.
FI 0 0 0 0 0
EC 0 0 0 0 0
FxEC + 0 + + 0
SB 0 0 0 0 0
BA 0 0 0 0 0
EA 0 0 0 0 0
BL + 0 0 + 0
Table 22: Effects of moderating variables on Green Category Extensions.
The relationship of GCE and the caused BA toward the parent brand is moderated by the
variables Age, FxEC and BL. Gen Z consumers tend to develop a more positive BA due
to a GCE compared to Gen Y (See Table 22). This is in line with Hanbury (n.d) who states
that consumers within the Gen Z segment tend to care more about sustainability than
previous generations, influencing their attitudes towards sustainable products in a positive
way. Likewise, Kingston (2014) argues that Gen Z consumers have been raised in times
where information on global warming and depleting resources are given a lot of attention,
which in turn will affect their attitudes towards brands’ sustainability efforts. The results
further show that if respondents have environmentally concerned friends, they are more
likely to develop a positive brand attitude towards the parent brand due to a GCE. The need
for individuals to belong to their social group and to associate themselves with the group
can explain why consumers tend to view GCEs more favorable if their friends are
environmentally concerned. As stated earlier, individuals can become encouraged by their
social group to behave more sustainably because their surroundings expect it (Papista et
al., 2017, p. 103). Furthermore, the purchase decision of fashion items follows limited
decision-making meaning that people purchase based on individual influencing factors and
hence, it is more common to seek advice from friends (Strähle, 2017, p. 2). Also the
emotional need plays a larger role when purchasing fashion than the rational need which
confirms the relevancy of individuals’ social groups in the decision making process.
Finally, consumers that are already loyal to the parent fast fashion brand will more likely
view the new GCE in a positive way as well. This is in line with Hwang et al. (2015, p. 99)
explaining that consumers who already evaluate the sustainability claims of a brand more
favorable in turn will have increased purchase intentions for conventional and green
products, which is highly related to brand equity hence, related to brand loyalty (Chang &
Jai, 2014, p. 863).
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The relationship of GCEs and BF is moderated by the independent variable FxEC
indicating that consumers with environmentally concerned friends are more likely to view
a GCE as a good fit with the parent brand (See Table 22). This can be explained by the
study by Papista et al. (2017, p. 103) in which it is argued that individuals’ need to belong
to their social groups can encourage them to make more sustainable choices as their
surroundings expect them to. This can be the reason why consumers view a GCE as a good
fit to the parent brand as their friends are environmentally concerned which can influence
their own opinions.
Finally, the responses to the statement concerning GCE and BL were moderated by the
variables FxEC and their initial brand loyalty towards the parent brand (BLbefore) (See Table
22). This indicates that if a consumer is surrounded by environmentally concerned friends,
he or she will be more likely to be brand loyal to the parent brand due to the new GCE.
This is again in line with Papista et al. (2017, p. 103) who argue that consumers’ need for
social belonging can encourage them to make more sustainable choices since their fiends
expect them to. Therefore, they will more likely become loyal to brands that make efforts
to become more sustainable. Furthermore, consumers that are initially already brand loyal
to the parent brand will more likely stay or become even more loyal due to the new GCE.
This result can be somewhat explained by Su & Tong (2016, p. 4) since consumers’ brand
knowledge and familiarity with the parent brand influences their favorable attitudes
towards the brand. Hence, they will more likely be inclined to try new products from the
brand as they can rely on the capability of the brand to perform what it promises and what
is already known by consumers (Papista et al., 2017, p. 104). Likewise, Kim & Ma (2014,
p. 168) argue that environmental commitment by fashion brands can influence consumers’
intent to purchase from the brand, which is linked to brand loyalty.
The analysis and the discussion of the empirical findings lead to the revision of the
integrative model that got developed based on secondary literature and that guided the
primary study. Initially, the model displayed the dependent variable ‘Green brand
extensions’, the two independent variables ‘Brand attitude’ and ‘Brand loyalty’ as well as
8 identified moderators of these relationships (See Figure 3). Based on the empirical
findings, the revised model is split up into GLEs and GCEs as the results show significant
differences regarding the caused brand attitude and brand loyalty of consumers and also
the moderators are updated according to the findings of this study (See Figure 17 & 18). It
is important to notice in this context that the revised model only includes significant
findings discovered through this primary study. However, other moderators might play a
role as well even though they have not shown a significant influence in our study, because
compared to studies published in journals, we have a small sample size.
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Figure 17: Revised Integrative Model 1: Green Line Extension.
Looking at the revised model for GLEs (See Figure 17), it can be noticed that if fast fashion
companies introduce a GLE, consumers are likely to have a more positive BA towards the
parent brand and also an improved BL. According to Table 11, the respondents answered
with a mean of 3.99 that they would like the chosen fast fashion brand even more when
introducing a GLE and with a mean of 2.66 that they would on average rather not be
skeptical if the chosen brand introduces a GLE. The mean for the statement to also buy
products from the brand more often indicating BL was at 3.49, which is slightly above the
average response possibility of 3 indicating a weaker but still present positive relation.
Furthermore, the statement whether to tell friends about the GLE can also be seen as an
indicator for BL and for GLEs, the statement reached a mean of 3.55, which is why GLEs
do lead in some cases to a higher BL. A reason why the brand attitude of consumers is
influenced more positively through GLEs than the brand loyalty is that brand switching is
very common in the fast fashion industry since products are similar to each other and have
fairly low prices (Michaelidou & Dibb, 2009, p. 323). This reasoning is also accurate as
question 19 reveals that several of the respondents would switch brands if other fast fashion
brands would have clothes on sale (See Table 8). However, these relationships are
influenced by moderating variables, specifically by EC, BAbefore and FxEC. The highest
influence has the variable EC as it influenced all the statements of the GLE scenario
positively except GLExS which was influenced negatively meaning that if respondents
have a high EC, they are more skeptical towards a GLE of the chosen brand (See Table
21). If respondents care for the environment, they are likely to develop a more positive BA
and a stronger BL towards the chosen fast fashion brand. Likewise, BAbefore has a positive
effect on the BA as well as the BL after the GLE. The third moderating variable that shows
significant influence on the relationship between GLE and BA and BL is FxEC. If friends
of the respondent care more for the environment, they are less skeptical towards a GLE of
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the chosen brand. Other influencing independent variables according to Table 21 are Age,
SB and BLbefore, however, those were not included in the revised model as they only
influence the statement regarding BF positively. As BF did not get tested as an independent
variable but as a dependent variable, the findings on BF are viewed as independent in the
scope of this master’s thesis and are therefore not included in the revised model.
With respect to GCEs, neither the BA nor the BL is positively influenced by a GCE of a
fast fashion brand (See Figure 18). The mean for the statement to like the brand even more
is at 2.67 (See Table 12) which is below 3 as average answer possibility. Furthermore,
respondents would rather not buy products from the chosen brand more often with a mean
of 2.29 and would also rather not tell their friends about the new GCE with a mean of 2.58.
However, this relationship can positively be influenced by three identified moderators that
are FxEC, BLbefore and Age. If friends of the respondent care for the environment, they are
more likely to develop a more positive BA and BL. The same accounts for the initial BL,
that, if it is high, also results in perceiving the GCE of the brand as more positive and
developing a stronger BL towards the parent brand. Finally, Age influences both, BA and
BL, whereby Gen Z develops a more positive BA and a stronger BL after the introduction
of a GCE than Gen Y.
Regarding the developed hypotheses in subchapter 2.3, Ha1 and Ha2 can be confirmed as
GLEs showed a positive effect on the brand attitude and a slightly positive effect on brand
loyalty of consumers. On the other hand, Ha3 and Ha4 have to be rejected due to the lack of
evidence that GCEs lead to a more positive brand attitude and brand loyalty of consumers.
However and as argued before, certain moderating variables can influence the relationship
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between the independent variables GLE and GCE as well as their dependent variables BA
and BL.
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6. Conclusions
This last chapter has the purpose to summarize the present master’s thesis as well as to
answer the research question based on the findings of the primary study. Furthermore, it
will give theoretical contributions, practical recommendations, societal implications,
mention limitations of the study and provide opportunities for future research.
This study has broadly speaking the objective to examine consumer behavior in the fashion
industry and specifically to show what effects GBEs of fast fashion companies have on the
brand attitude and brand loyalty of consumers. As GBEs can be divided into GLEs and
GCEs, the findings have also been viewed from these two perspectives as they show
significant differences regarding the variables that moderate the relationships. Another
research purpose of the study was to examine differences in brand attitude and brand
loyalty between Gen Z and Y. To guide the research, the following research question got
developed:
RQ: How do green brand extensions of fast fashion brands affect the consumers’ parent
brand attitude and brand loyalty?
In order to answer this research question, existing literature on two main topics of the thesis
got reviewed. The first part concerned the fast fashion industry regarding the topic of
sustainability in fast fashion and the sustainable branding possibility of GBEs. Secondly,
consumers within the fast fashion industry got analyzed concerning specific consumption
patterns, brand attitude and brand loyalty behaviours as well as split up into the two
relevant age groups, Gen Y and Z. These findings led in the last part of the theoretical
framework to the development of an integrative model including 8 identified moderators
to influence the relationship between GBEs and brand attitude and brand loyalty to guide
the primary study that got conducted within the scope of the present master’s thesis.
Thereby, the hypotheses that GLEs and GCEs lead to a more positive brand attitude and
an improved brand loyalty got stated to be tested through the present research. Afterwards,
the primary study was conducted following a deductive research approach and adopting a
quantitative research design through collecting data by means of a web questionnaire. To
structure the survey according to the integrative model, it began with questions regarding
moderating variables related to the consumer, followed by moderating variables related to
the brand. Thereafter, the respondent was presented to different scenarios, one regarding a
GLE of a familiar fast fashion brand and one regarding a GCE. To analyze the collected
data of in total 121 responses, the software SPSS was used to conduct multiple regression
analyses to see how various variables affect the brand attitude and brand loyalty of
consumers due to GBEs.
The main results of the primary study are that the introduction of a new GLE by a fast
fashion brand generally leads to a more positive brand attitude and an improved brand
loyalty of consumers towards the parent brand. However, when introducing a GCE, the
launch has rarely a positive effect on the brand attitude and brand loyalty of consumers
towards the parent brand. These relationships are influenced by certain variables that got
identified through the primary study and therefore adjusted in the revised model. The brand
attitude of consumers towards the parent brand caused by a GLE is influenced by the
consumers’ level of environmental concern, the level of environmental concern of their
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friends as well as their initial brand attitude towards the fast fashion brand. When
introducing a GLE, consumers tend to like the parent brand even more if they are
concerned for the environment, however, they also tend to be more skeptical towards the
brand. This shows the need for fast fashion brands to be transparent and honest regarding
their sustainability efforts. Nevertheless, if friends of the consumer show a high level of
environmental concern, they tend to be less skeptical towards the GLE and the parent
brand, which shows how consumers get influenced by their surroundings. Secondly, also
a positive attitude towards the brand before the launch of the GLE leads to an improved
brand attitude after the introduction and to less skepticism towards the GLE. Regarding the
brand loyalty behavior of consumers towards the parent brand caused by a GLE, the
relationship is influenced by the environmental concern of consumers as well as their initial
attitude towards the brand. If consumers are highly concerned with environmental issues,
they tend to buy products of the brand more often and they are more likely to tell their
friends about the GLE, which are both measures for increased brand loyalty. Secondly,
consumers also tend to purchase products from the fast fashion brand more often increasing
brand loyalty when they liked the brand before the introduction as well. When investigating
the results on GCEs, the initial loyalty towards the brand, the environmental concern of
friends as well as the age of the consumer can be identified as influencing the relationship
of GCEs and brand attitude and brand loyalty. If a consumer is loyal to a fast fashion brand,
a newly introduced GCE will increase the brand attitude as they tend to like the brand even
more as well as the brand loyalty of the consumer since they tend to also buy products from
the brand more frequently. The same accounts for the environmental concern of
consumers’ friends, which leads in case of a high level to an improved brand attitude and
brand loyalty of the consumer. The last identified moderator of the perception of GCEs by
consumers is the age because Gen Z is more likely to like the fast fashion brand even more
and purchase more products from it due to a GCE than Gen Y consumers.
Additional conclusions regarding important factors for consumers when buying fashion as
well as regarding brand fit can be made based on the findings of the study. First of all, Gen
Z perceives style as the most important factor when purchasing fashion items, whereby
Gen Y prefers fit/ comfort. However and even though still fairly low ranked, Gen Y
consumers care more for the environmental impact of their purchases compared to Gen Z.
Concerning the perceived brand fit of the GBE towards the parents brand, various variables
play a role regarding GLEs. Gen Z is more likely to perceive the GLE as fitting to the brand
than Gen Y. Furthermore, a high environmental concern of consumers as well as their
friends leads to a high perceived brand fit, similarly as a high need for social belonging of
consumers and a positive initial brand attitude and brand loyalty. Concerning GCEs, only
a high environmental concern of friends of the consumer leads to a higher perceived brand
fit, however, the model could not be identified as statistically significant. With regards to
the research purpose to discover differences between Gen Y and Z consumers it can be
concluded that a few have been found, however, the age has only an influence on the
relationship of GCE and brand attitude as well as brand loyalty and not on GLE and brand
attitude as well as brand loyalty.
With this research, several contributions to the literature addressing GBEs in the fast
fashion industry and consumer attitudes and potential brand loyalty caused by those GBEs
are offered. Investigating current research priorities in marketing which are published
every two years by the Marketing Science Institute, the present master thesis touches upon
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the research priority of ‘Cultivation the Customer Asset’. As a firm’s success depends on
the customer’s willingness to pay for the offered products or services, consumer and
customer insights are a top research priority (Marketing Science Institute, 2018, p. 3).
Capabilities to track the customer along the purchase funnel have increased, offering a
large potential regarding new findings on the consumer decision making process.
Contributing primary research to the importance of sustainability in purchase decisions in
the fast fashion industry, this thesis gives partial insights in effective strategies to drive
deeper and lasting customer engagement with the firm. Thereby, it contributes specifically
to the existing research conducted on Gen Y and touches furthermore upon another
important consumer group for the fast fashion industry, Gen Z, on which has been less
research done yet due to the younger age of the generation. Finally, this study also adds to
the question of the effectiveness of green marketing and when and how these green
strategies work. Overall, the developed integrative model as well as the revised model
afterwards show the effect of GLEs and GCEs on consumers’ brand attitude and brand
loyalty and including important moderating variables of these relationships, which serves
as an important guideline to support researchers and managers alike.
Our main contribution for policy, consumer and marketers is finding that GLEs do affect
consumers’ attitude and loyalty towards the parent brand in a positive manner, however,
GCEs do not have an effect. In addition, the findings of this study are highly interesting
for marketing and operational managers of fast fashion companies in order to gain further
market insight in behavioural patterns of their consumers. As consumers become more
attentive to sustainability issues, the findings contribute to the questions of how important
sustainability practices of fast fashion firms are to consumers. However, despite the
benefits of introducing brand extensions there exists several risks with low-fit brand
extensions that can possibly damage the brand equity of the parent brand (Chatterjee, 2009,
p. 368). Therefore, it is central that a GBE is introduced with caution, especially since our
findings show that consumers with high environmental concern tend to be more skeptical
towards GLEs within the fast fashion industry. Thereby, the extent of the sustainability
efforts by fast fashion companies is a critical factor to investigate as it plays a role in
whether consumers perceive the efforts as authentic or consider them as greenwashing.
This factor also relates more specifically to how effective GBEs of fast fashion retailers
are to contribute positively to the brand equity of the company and if a recommendation
for fast fashion companies concerning vertical or horizontal GBEs can be expressed. The
results from this study provide useful information on managers and marketers strategic
decision making in terms of introducing new GBEs within the fast fashion industry and the
effects it has on the parent brand. All in all, the findings of this primary research can be
used by fast fashion companies to shape their overall strategy regarding sustainability
further in order to meet continuously their customers’ needs.
Sustainability is a topic that increasingly plays a role in consumers’ mindsets and that affect
their behaviors as the world deals with numerous challenges such as climate change and
the scarcity of resources, making it of utmost importance to lead the change for younger
generations. Therefore, many fast fashion companies change traditional practices towards
more sustainability to meet their customers’ demands. By outlining that GLEs lead to a
more positive brand attitude and somewhat contribute to brand loyalty of fast fashion
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consumers, this study does not only contribute to a better economic performance of fast
fashion companies by showing useful insight on their consumers, but also to society as a
whole to tackle sustainability issues. In order for fast fashion companies to offer
successfully more sustainable items, they need to understand their customers, to which this
study contributes. More fast fashion companies that introduce greener clothes lead in turn
to a higher awareness of the urgency to take responsibility regarding sustainability in
society. This study also shows the need to further educate the younger generation on the
importance of sustainability and green products within the fashion industry.
According to Saunders et al. (2016, p. 642), all research has its limitations and constraints,
which entail at the same time opportunities for future research. The first limitations that
have to be mentioned concern the sample of the present primary study. Even though the
sample size was with 121 responses of the questionnaire sufficient for the present master’s
thesis to conduct valid research, it could be extended in future studies to conduct even more
precise data. Furthermore, the distribution of the sample regarding the two investigated age
groups, Gen Y and Z, was not completely even with a ratio of 62 % for Gen Y and 38 %
for Gen Z, which can lead to a sample bias. The same fairly uneven distribution can be
seen regarding gender, which is of less importance due to the findings that gender rarely
matters in the probability of a certain answer, but still should be mentioned as a limitation
as more precise data might reveal more distinct differences. In order to show the empirical
findings in a balanced manner, all the graphs depict the distribution in percentage instead
of numerical. The final limitation concerning the sample size is the geographic constraint
as this study is mainly considering consumers from Northern and Central Europe in the
present primary study. Therefore, a future research opportunity would be to conduct more
samples from Southern and Eastern Europe or extend the research even to other continents
to see whether the country of origin matters with respect to how consumers perceive GLEs
and GCEs of fast fashion companies.
Also concerning the chosen methodology, a few limitations can be identified. To collect
the data through the survey, non-probability sampling was utilized, which makes it
impossible to generalize the findings of the primary study as the total of respondents might
not represent the whole identified sample equally. As we distributed the questionnaire
through social media platforms to potential participants we knew personally in beforehand,
the results might be biased due to a similar mindset of respondents living in similar
environments as us. Therefore and even though the collected data unveils distinct patterns,
a future research opportunity is to use probability sampling in order to make
generalizations from the sample to the population being studied. Another limitation
concerning the research method is the decision to consider a p-value of < 0.05 of the β-
coefficient and in the ANOVA as statistically significant, which is a fairly conservative
perspective to analyze quantitative data, however, which also provides a more valid
research outcome. Therefore, a research opportunity is to additionally consider variables
with p-values < 0.1 to not have occurred by chance and that in turn are statistically
significant in the multiple regression analysis to gain broader research results.
The last identified type of limitations are theoretical limitations of the thesis that concern
the theoretical framework and that have partly been discussed in the literature review. As
there is a lack of previous research conducted on the exact topic of GBEs in the fast fashion
88
industry, findings on topics such as GBEs in other industries or general brand extensions
in the fashion industry had to be used and related to our topic.
Further future research opportunities are first of all the consideration of the through
secondary literature identified moderators ‘Brand knowledge’ and ‘Emotional connection’
as those were less considered in this primary study due to explained reasons. To test these
moderators, other research methods such as qualitative interviews should be considered to
collect suitable and in-depth data. Also the variable of brand fit requires further research
regarding its influence on the relationship between GBEs and brand attitude as well as
brand loyalty. Moreover, the expansion of the research to other industries of FMCGs to
discover whether general patterns of consumer behavior towards GBEs can be found or
whether the brand attitude and brand loyalty of consumers in the fashion industry is unique
and distinctive can provide additional research opportunities. Another possible chance for
future research is the comparison of GBEs and the introduction of new sustainable brands
in the fast fashion industry since companies such as i.e. H&M are launching new
sustainable brands such as ARKET and AFound. Thereby it would be interesting to see if
the capitalization on the brand name by launching GBEs has a positive effect on consumer
perceptions of the parent brand in the fast fashion industry or if the separation of the rather
unsustainable parent brand and the newly introduced green brand can be considered a smart
choice. Lastly, the perspective of one or multiple industry experts would be interesting to
include in the study resulting in a mixed-method approach to support the findings from a
more practical angle. This was due to the limited time frame of the present master’s thesis
as well as due to the circumstances regarding the COVID-19 pandemic not achievable in
the scope of this thesis, leaving the opportunity for future research studies.
89
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APPENDIX
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101
102
103
104
105
Appendix 2. Fashion Interest split according to Age.
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Appendix 3. Fashion Interest split according to Gender.
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Appendix 4. Fashion Interest split according to Country of Origin.
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Appendix 5. Environmental Concern split according to Age.
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Appendix 6. Environmental Concern split according to Gender.
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111
Appendix 7. Environmental Concern split according to Country of Origin.
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113
Appendix 9. Social Belonging split according to Gender.
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Appendix 10. Social Belonging split according to Country of Origin.
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Appendix 11. Influencing Factors when Shopping Fashion split according to Age.
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Appendix 13. Influencing Factors when Shopping Fashion split according to
Country of Origin.
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Appendix 14. Most familiar Fast Fashion Brand.
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Appendix 15. Outcome Brand Example.
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Appendix 16. Outcome Brand Example split according to Country of Origin.
120
Appendix 17. Statements on Green Line Extensions split according to Age.
121
Appendix 19. Statements on Green Line Extensions split according to Gender.
122
Appendix 21. Statements on Green Line Extensions split according to Country of
Origin.
123
Appendix 22. Statements on Green Category Extensions split according to Country
of Origin.
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Appendix 23. R2 Values.
GLExBA Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.216
GLExS Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.321
GLExBF Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.485
GLExBL Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.230
GLExSB Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.234
GCExBA Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.162
GCExS Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.082
GCExBF Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.132
GCExBL Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.150
GCExSB Gender, Age, FI, EC, SB, FxEC, EA, BA, BL 0.062
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Appendix 25. ANOVA for all dependent variables of GCE.
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127