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This document provides a recipe for making the best tasting hot chocolate, perfect for cozy winter evenings. It includes a list of ingredients, preparation and cooking instructions, and suggestions for healthier alternatives and fun toppings. The recipe serves two people and takes a total of 15 minutes to prepare and cook.

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gloriagomesale
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14 views2 pages

Google 133

This document provides a recipe for making the best tasting hot chocolate, perfect for cozy winter evenings. It includes a list of ingredients, preparation and cooking instructions, and suggestions for healthier alternatives and fun toppings. The recipe serves two people and takes a total of 15 minutes to prepare and cook.

Uploaded by

gloriagomesale
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

The Best Tasting Hot Chocolate

You want the sweet, creamy, heavenly thing in winters to cozy up your body and
soul. If you are wondering how you would like to spend every December evening, it is
curled up, with hands wrapped around a warm mug of hot chocolate. You will
witness that there is nothing like a cup of hot chocolate. If you are a diet freak and yet want to have a sweet
treat, then it is a treat for you. You can make it healthier without sacrificing taste.

Prep Time 10 mins Cook Time 5 mins Total Time 15 mins Servings 2 People Calories 728

Equipment
Knife
Cutting Board
Measuring Spoons
Whisk
Measuring Cups

Ingredients
50 grams / 50 grams Milk Chocolate
50 grams / 50 grams Dark Chocolate
50 grams / 50 grams White Chocolate
2 tbsp / 29.57 g Cocoa Powder
2 tbsp / 29.57 g Sugar
¼ tsp / 1.23 g Salt
2 Cups / 488 g Milk
4 tbsp / 59.15 ml Heavy Cream
1 tsp / 4.93 ml Vanilla essence
¾ Pieces / ¾ Pieces Marshmallows For garnishing

Instructions
1. Take 50 grams of milk chocolates, dark chocolate and white chocolate each.
2. Chopped all three chocolates finely and place them in a pan.
3. Add 2 tbsp. Cocoa powder.2 tbsp. Sugar and ¼ tsp. Salt into the chocolates.
4. Add little milk in it and start heating the pan over medium heat
5. Whisk well until chocolates are completely melted and smooth.
6. All remaining 2 Cup of milk in it.
7. Add ¼ tbsp. Of heavy cream and 1 tsp. vanilla essence in chocolaty hot milk and whisk well.
8. Whisk well until it comes to simmer. Do not boil the milk.
9. Serve the tasty hot chocolate with marshmallows garnishing and liquid chocolate gouache.
10. You can also serve this hot and yummy hot chocolate with whipped cream and enjoy the winter and
snowy nights.

Notes
You can Swap the sugar for honey, maple syrup, or coconut sugar for healthy alternatives.Some extra
toppings for fun lovers:Toppings are a delicious and fun and bonus for hot chocolate, and sometimes we like
to go over the top. Whether you want to make hot chocolate for a foggy night treat or create it for lunchtime,
these topping ideas will be awesome.

Whipped cream
Marshmallows
Chocolate chips or silky gouache
Peppermint
Peppermint sticks, for stirring

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