Technical Data

Citric Acid Anhydrous

GRANULAR
FINE GRANULAR
POWDER
Product Description Nutritional Information
Cargill’s Citric Acid Anhydrous is manufactured by a Calories 247* kcal/100g
submerged fermentation process from a dextrose Total Fat 0 g/100g
carbohydrate substrate. It is available as translucent white Saturated Fat 0 g/100g
crystals, has a tart acidic taste, is slightly hydroscopic and Trans Fat 0 g/100g
melts at 153 ˚C (307 ˚F). Cholesterol 0 mg/100g
Sodium 0 mg/100g
Application / Functionality Total Carbohydrate 99.95 g/100g
Citric acid primarily functions to provide tartness, modify Dietary Fiber 0 g/100g
sweetness, and enhance flavors. Additional functional Total Sugars 0 g/100g
benefits derived from citric acid are pH adjustment, buffer Added Sugars 0 g/100g
capacity, and sequestration of ions. By lowering pH, citric acid Protein 0 g/100g
acts as a mild preservative. Vitamin D 0 mcg/100g
Calcium 0 mg/100g
Chemical and Physical Data Iron 0 mg/100g
Identification Passes USP & FCC tests Potassium 0 mg/100g
Assay (% Anhydrous Basis) 99.5-100.5 Moisture 0.05 g/100g
Water (%) 0.5 max Ash 0 g/100g
Residue on Ignition (%) 0.05 max Nutritional values are typical and not analyzed every lot. These values
Limit of Oxalic Acid (%) 0.036 max are from a combination of calculations and analytical data.
Oxalate (%) Passes FCC test
Readily Carbonizable Substances Passes USP test (not *Based upon data from Energy Value of Foods…basis and derivation
darker than matching fluid (USDA Agriculture Handbook No. 74)
K)
Heavy Metals (mg/kg) 5 max (FCC Ed. 4) Allergen Status
Lead (mg/kg) 0.5 max In accordance with the 2004 USA Food Allergen
Sulfate (%) 0.015 max Labeling and Consumer Protection Act (FALCPA), no
Color & Clarity Passes USP allergen declarations are required for this product.
Tridodecylamine (mg/kg) 0.1 max
Residual Solvents Meets current USP
Evaluation of Insolubles Passes test

Typical Data†
Appearance White Granules This information reflects US requirements for ingredients, nutrition and
Odor Typical allergens declaration. For countries other than US, please consult
with local Cargill regulatory group.
Solubility 1g in about 0.5 mL of
water and 1g in about 2
mL of alcohol
Bulk Densities (lbs/ft3) Granular 56
Fine Granular 54
†
These values are typical, not analyzed, nor guaranteed on every lot.

CITRIC ACID ANHY TDS Page 1 of 2

 Particle Size Distribution Storage / Shelf-life
Granular Max. 1% on U.S. No. 16 sieve Citric Acid Anhydrous is slightly hydroscopic and should be
Max. 10% through U.S. No. 50 sieve stored under conditions of low temperature and low humidity in
airtight containers to prevent caking.
Granular Fine Max. 1% on U.S. No. 30 sieve
Max. 5% through U.S. No. 100 sieve The recommended best when used by date for Cargill Citric
Acid under these conditions and in original unopened
packaging is 5 years from the date of manufacture. Product
Powder Max. 5% on U.S. No. 60 sieve stored beyond the best when used by date should be
Min. 25% through U.S. No. 200 sieve evaluated periodically for fitness of use.

Applicable Certifications Packaging: 50 lb. bags, 25 kg bags and 2000 lb. super
Certified Kosher and Kosher for Passover by Orthodox sacks
Union (OU).
Additional Information
Certified Halal by Islamic Food and Nutrition Council of SAP Material Name & Numbers:
America (IFANCA). 100105327 CITRIC ACID ANHY GNLR – 2000LB
100105339 CITRIC ACID ANHY GNLR – 50LB
SGS No GE Ingredients Supply Chain Process
100105419 CITRIC ACID ANHY GNLR FN – 2000LB
Verification Standard (US Version)
100002245 CITRIC ACID ANHY GNLR FN – 50LB

SGS Non GMO Supply Chain Standard (EU Version) 100105467 CITRIC ACID ANHY PWDR – 25KG

Regulatory Status
Cargill Citric Acid is produced in accordance with current Good Manufacturing Practices (GMP’s) under a
comprehensive HACCP (Hazard Analysis and Critical Control Points) program and in compliance with applicable parts
of 21 CFR, part 117 of the Code of Federal Regulations.

Citric Acid is considered “GRAS” (Generally Recognized As Safe) by the United States Food and Drug Administration
without restriction as to the quantity of use within good manufacturing practice. Cargill Citric Acid complies with the FDA
Regulation 21 CFR 184.1033 as food grade and suitable for human consumption. It is also considered by the Experts
Committee of the FAO/WHO to be a safe food additive without restriction of quantity used within good manufacturing
practice.

These products: Citric Acid Anhydrous Granular, Citric Acid Anhydrous Granular Fine and Citric Acid Anhydrous
Powder comply with the United States Pharmacopeia (USP 40-NF 35) monograph for Anhydrous Citric Acid; the Food
Chemicals Codex (10th edition) monograph for Citric Acid; the British Pharmacopoeia (2014) monograph for Anhydrous
Citric Acid, the European Pharmacopoeia (9.0) monograph for Citric Acid, Anhydrous and the FAO JECFA (2006)
monograph for Citric Acid.

E-Number (E-NR): E330

EINECS: 20-10-691
Ingredient: Citric acid

Claims: The labeling, substantiation and decision making of all claims for your products is your responsibility. We recommend you consult
regulatory and legal advisors familiar with all applicable laws, rules and regulations prior to making labeling and claims decisions.

Contact
Cargill, Incorporated Toll Free: 1.800.932.0544
15407 McGinty Road West
Wayzata, MN 55391 CustomerService@[Link]
[Link]
The above are typical analyses but are not guaranteed. This document is provided to you, at your request, for your information and convenience only. The information
contained in this document is believed to be true and accurate but we do not guarantee or make any warranty of accuracy or completeness. WE DISCLAIM ALL
WARRANTIES, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO THE IMPLIED WARRANTIES OF MERCHANTABILITY, FITNESS FOR A PARTICULAR
PURPOSE and FREEDOM FROM INFRINGEMENT and disclaim all liability in connection with the use of the information contained herein. All such risks are assumed by
the purchaser/user. The information contained herein is subject to change without notice.
© 2017 CARGILL, INCORPORATED. ALL RIGHTS RESERVED. [Link]
CITRIC ACID ANHY TDS
Document ID# DM1508395 Page 2 of 2
June 2, 2017