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The document outlines a simple experiment to demonstrate alcoholic fermentation using yeast and sugar. It involves dissolving sugar in lukewarm water, mixing in yeast, and using a setup with lime water to observe the production of carbon dioxide. The process requires specific materials and conditions, including maintaining a temperature between 25 and 28 °C.

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10 views2 pages

Dokument

The document outlines a simple experiment to demonstrate alcoholic fermentation using yeast and sugar. It involves dissolving sugar in lukewarm water, mixing in yeast, and using a setup with lime water to observe the production of carbon dioxide. The process requires specific materials and conditions, including maintaining a temperature between 25 and 28 °C.

Uploaded by

2bpm4gdh5f
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

Pour 50 ml of lukewarm water into the glass and dissolve a teaspoon of

sugar in it. Mix about 5 g of yeast into the prepared solution. Pour the
resulting mixture into a transparent plastic bottle.

and yeast, pull one end of a plastic or rubber tube and seal it with
plasticine. Insert the other end of the plastic tube all the way to the
bottom into a smaller transparent bottle with lime water. Seal the tube in
the mouth of the limewater bottle with a wad of cotton wool to prevent
carbon dioxide from entering the air. Place the set in a warm place, but not
too hot. The ideal temperature is between 25 and 28 °C. After just a few
minutes, you can notice that gas bubbles penetrate through the lime
water. After 1 to 2 hours, the lime water hardens. It proves that the
alcoholic fermentation of sugar produces carbon dioxide, insoluble calcium
carbonate CaCO

for that

→ flexible plastic or

(1235

a rubber tube with a length of about 30 cm

obedience

čenie a

→ sugar

→ fresh yeast

→vatu
Pour 2 full teaspoons of powdered lime into a clean mason jar and add
about 500 ml of plain water. Tighten the cap, shake vigorously and wait
until sediment forms. After 1 to 2 hours, pour the clear solution above this
layer into a clean plastic bottle.

→ powdered lime

→ jar with a volume of 720 ml, also with a lid

Build the set according to because 3 images are secreted in the lime
water. Through the neck of the bottle with the sugar mixture

Ca(OH) + CO CaCO + HO

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