CAFÉ VIAN RESTAURANTS

LISZT FERENC TÉR

1061 Budapest, Liszt Ferenc tér 9.

GOZSDU UDVAR
1075 Budapest, Király utca 13.
DEAR GUESTS,
We carefully select the ingredients for our dishes, which are always
freshly prepared in our kitchen.Therefore, preparation times may vary
according to how busy the restaurant is at the time of your visit. Be
sure, that we do our best efforts to serve you within a reasonable
period of time.
Half portions prices amount to 70% of full portions prices
Tip and gratuities are not included.
We recommend a 12% to 15% gratuity.
Our prices are in Hungarian Forints, and include taxes (VAT).
Please ask your waiter about allergen components of our dishes.
Dishes marked with V are vegetarian
Dishes marked with are spicy.
! Eating raw or undercooked fish, shellfish, eggs or meat increases
the risk of food borne illnesses.

BUSINESS HOURS
Every day: from 09:00 to 01:00
MANAGERS
Péter Városi, Csaba Czigler, Alexander Jánosházi, Eszter Zink
CHEFS
András Kodák, Krisztián Hajós, Máté Dudar
MIXER
Sándor Garzó
OUR WINES ARE SELECTED BY
Lívia Kiss
 l BR E A K FA S T S l
AMERICAN......................................................................................... 3 730
2 dl fresh juice, omlette or eggs, hot beverage of your choice

ENGLISH.............................................................................................. 3 780
Ham & eggs, sausage, beans in tomato sauce, rösti, bread

FRENCH V.......................................................................................... 2 950

2 big fresh croissants, jam, butter, toast, hot beverage of your choice

c
FITNESS V........................................................................................... 2 950

d d
Home made granola with fresh yoghurt and seasonal fruits

GUACOMOLE..................................................................................3 990
creamy guacamole on toasted sourdough bread, smoked salmon, capers,
fresh dill, lime

BRAZIL................................................................................................... 3 330 CH A MPAGNE

½ grapefruit stuffed with fruit salad,½ grapefruit, 2 dl fresh juice
C B R E A K F A S TD
WIENER................................................................................................. 3 330 Any of our breakfast can be
1 pair of Wiener sausage, dijon mustard or creamy horse radish, ordered with a glass of
potatoe salad, brown bread, hot beverage of your choice Mimosa or
Kir Royal cocktail or Testarossa
HUNGARIAN.....................................................................................3 450 1 780
Smoked ham, Mangalitsa sausage, Hungarian salami, cheese,
hard boiled eggs, tomato, red pepper, butter, creamy horse radish Prosecco or Prosecco Rosé
1 dl
MIAMI......................................................................................................3 740 1 350
Freshly baked bagel with smoked salmon, cream cheese, caper,
onion, mixed salad

BELGIAN............................................................................................... 3 150
Belgian waffle with nutella, banana, whipped cream and nuts

SWEET..................................................................................................... 3 150
American pancakes with strawberry mascarpone

Fresh from the Bakery

English muffin (plain) 860 Fresh sweet rolls basket (3pcs big) 2 700
Fresh croissant 990 Fresh hot panini (plain) 860
stuffed with jam or chocolate Fresh bagel 770
Fresh croissant 920 Butter, Jam, Peanuts cream, Cheese cream 450
Daily fresh pastry special (please ask your waiter)

t SPECIAL EGG DISHES u

MEDITERRENIAN OMELET................................................. 2 890

3 eggs, zucchini, bellpepper, dried tomato, onions
NDARD EGG DIS
A HE
OMELET COUNTRY STYLE...............................................3 060 ST I S
3 eggs, Mangalitsa sausage, onion, potato
3 EGGS, NO TOPPING
OMELET COUNTRY STYLE EXTRA............................ 3 330 sunny side up, scrambled, omelette,
4 eggs, Mangalitsa sausage, onion, potato boiled
1 890
FITNESS OMELET........................................................................ 2 680
made of 3 eggs white with ham or mushrooms HAM & EGGS 2 290

POACHED EGG VIAN STYLE............................................ 3 350

2 eggs served on potato pancake with spinach and sauce hollandaise 3 EGGS, ANY STYLE
cooking time 20-25 minutes with 2 toppings
2 560
LECSÓ.................................................................................................... 2 590
tomato-paprika stew, with eggs and white bread TOPPINGS
ham, cheese, mushroom, chicken,
SEAFOOD OMELET................................................................... 2 890 tomato, salmon, vegetables, bacon
3 eggs with salmon, shrimp and mussels
ADDITIONAL TOPPING 550
SALMON BENEDICT................................................................ 4 600
smoked salmon, steamed spinach, 2 poached eggs, english muffin,
sauce hollandaise preparing time 20-25 min.

A LECSÓ WITH EGGS AND GOOSE LIVER. . .. 5 500

E French toast 2 170

Served with your choice of garlic, maple syrup
or fruit jam
 b
b
A PPET IZ ER S
PITA V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 910
garlic seasoned pita with chilli oil
DA ILY QUICHE
with
NACHOS V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 700 MI X E D S A L A D
with Mexican salsa or Jalapeno Cheddar cheese sauce 3050
GARLIC BREAD WITH CHEESE ON TOP V. . . . . . . . . 2 290

BRUSCHETTA WITH CHOPPED TOMATO V. . . . . . 2 990 soups

MIXED BRUSCHETTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 990 Hungarian
with chopped seasoned tomato, parma ham, olives mushroom soup V
2250
PARMA HAM CARPACCIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 150
with mixed salad with balsamic vinegar and shaved parmesan Hungarian
beef goulash soup
CAPRESE WITH BASIL V. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 560 2550
fresh Buffalo Mozzarella, tomato and pesto sauce
Turkey soup tarragon
GOOSE LIVER PATÉ MARINATED IN TOKAJ WINE 8 370 with vegetables
served with fruit chutney onion jam and brioche
and cheese
CAPRESE WITH PARMA HAM . . . . . . . . . . . . . . . . . . . . . . . . 5 290 2350
fresh Buffalo Mozzarella, tomato, pesto sauce and Parma ham
Chilled fruit soup made
EGGPLANT CREAM WITH PROVENCE SPICES V 3 170 of seasonal fruits V
served with toasts and pita 2100

TOSCAN VEGETARIAN PLATE V. . . . . . . . . . . . . . . . . . . . . 4 510 French garlic cream

cream of artichoke and eggplant, sun dried tomato, grilled soup with cheese
zucchini and eggplant, parmesan cheese, served with toasts and pita topped toast V
2150
SPANISH ANTIPASTO PLATE . . . . . . . . . . . . . . . . . . . . . . . . . 4 970
Serrano ham, 3 kind of Spanish sausage, olives, cheese, butter
Spicy chicken cream
BEEF FILET CARPACCIO. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 290 soup with peanuts
with ruccola salad and shaved parmesan 2150

BEEFTATAR HUNGARIAN STYLE W/TOAST . .4 560/5 990 Clear beef consomme

100g/150g with vegetables
and beef pieces
FRENCH BEEFTATAR. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 790 2390
with capers, French fries and salad

SMOKED SALMON. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 550

oppppq
with creamy horseradish

HUNGARIAN COUNTRY PLATE. . . . . . . . . . . . . . . . . . . . . 4 790 DAILY

smoked ham, Mangalitsa sausage, salami cheese, CREAM SOUP V
hard boiled eggs, paprika, tomato, butter, creamy horse radish 2150

SPICY CHICKEN WINGS . . . . . . . . . . . . . . . . 3990/5290/6350

with steak potatoes, chili and blue cheese sauce and celery 6/10/14 pcs

BAKED MIXED FOREST MUSHROOMS V. . . . . . . . . . . 3 190

seasoned with Provence spices, baked with cheese served with grilled
zucchini slice baking time 20-25 minutes

DEEP FRIED SQUID RINGS. . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 850

with garlic mayonnaise

Mixed cold plate for 2 persons

Beeftatar, goose liver pate, smoked Mangalitsa ham, cheese, hard boiled egg,
Mangalitsa sausage, tomato, onions, butter
11 130

c h e e se
FRENCH CHEESE
SELECTION (120g)
with toast
2 950

SELECTION OF
HUNGARIAN AND
FRENCH CHEESE
served with toasted bread
5 190
J

Eating raw or undercooked fish, shellfish, eggs or

meat increases the risk of food borne illnesses.
 a
Saladsa
Our salads are as big as maincourse and are served with toasted bread.
Upon special request we can serve our salads with glutein free bread (330ft/slice)

CAESAR SALAD VIAN STYLE ����������������������������������������������������� 4 290

with grilled chicken breast, made of romaine lettuce, and pesto
flavoured toast

GREEK SALAD V ��������������������������������������������������������������������������������3 750

Green salad, tomato, paprika, cucumber, onion, Feta cheese-and

k k cream, Olive cream (tapenade)

CAESAR SCAMPI ������������������������������������������������������������������������������� 5 100

CAFÉ VIAN DUCK BREAST SALAD ����������������������������������������������������������������� 4 650
SPECIALS Mixed fragrant salad, with freshly grilled duck breast stripes
and fried apples, nuts

GRILLED CRUSTY SOIGNON GOAT CHEESE. . . . . . . 4740

SMOK ED DUCK BR EAST served with ruccola salad & sun dried tomatoes
CAR PACCIO WITH
GRIL L ED GOOSE LIVER NIZZA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 250
served with truffle olive oil Mixed green salad, tomato, potato, olives, hard-boiled egg,
seasoned bed of lettuce, tuna fish, green beans, and vinaigrette
parmesan cheese and fried
quail eggs SWISS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 990
5 890 Mixed green salad with walnut, olive, vinaigrette,
sun dried tomatoes, served with melted goat cheese on toast bread

G OAT C H E E SE A N D NORVEGIAN. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 790

G OOSE L I V ER PAT E Smoked salmon with fresh mixed salad, sun dried tomato, lemon
SER V E D ON RO C K E T
SALAD HAWAII. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 100
with poached quince Mixed green salad, cucumber, paprika, apple, pineapple, grilled
and pine nuts chicken stripes, cheese, and caesar dressing
7 200
MONTMARTRE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 190
Mixed green salad, tomato, walnut, hard-boiled egg,
HON E Y A N D GING ER cheese, grilled chicken and vinaigrette
F L AVOU R E D GR I L L E D
R E D T U NA S T E A K BEEF FILET STRIPES. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 790
SL IC E S marinated with Dijon mustard, served on mixed lettuce
served on mixed green salad with parmesan cheese
5 590
GRILLED GOOSE LIVER STRIPES . . . . . . . . . . . . . . . . . . . . . 7 410
with mixed salads, fried apple and toasts

PASTAS AND SAUCES

Lasagne baked with cheese Choose your pasta and your
made of beef meat topping
4 590 Penne / Spaghetti /Green tagliatelle
Tortellini stuffed with spinach and
ricotta cheese, served with lemony, Renaissance 4 550
pesto-olive oil V Chicken, mushroom, carrots & zucchini
5 570 stripes, cooked in white wine and soy
flavoured olive oil
Garlic, tomato and chili seasoned
spaghetti with giant scampi Arrabbiata 3 770
6 090 olives, caper, spicy tomato sauce
SPIC Y PA STA S Vian style 4 690
Spicy green tagliatelle with chicken Grilled chicken breast stripes, olives
breast stripes, flavoured with crushed
peanuts and coconut milk Tomato sauce V 3 590
4 850 with parmesan
Tortellini stuffed with spinach and Light creamy mushroom sauce
ricotta cheese served with garlic and V 4 150
chili flavoured tomato sauce V with garlic and basil
5 490
Two-cheese sauce
Spicy beef filet stripes, with grilled Smoked goat cheese and blue cheese
vegetable cooked in soy sauce & penne V 3 790
6 570
Light creamy sauce
with smoked salmon 5 290
Bolognese sauce
made of beef 4 690
 b
M A IN CO URSES b

CHICKEN DISHES FISH COURSES

GRILLED RED TUNA STEAK MARINA-
GRILLED CHICKEN BREAST STRIPES TED WITH GINGER AND HONEY
'VIAN' STYLE 4 750 SERVED WITH PESTO FLAVOURED
with ratatouille and candied lemon, potato pancake GRILLED VEGETABLES
6 770
...............................................................................
GINGER MARINATED
NORWEGIAN SALMON
HUNGARIAN CHICKEN

l PAPRIKASH 4 970
with dumplings
STEAMED IN ALUMINIUM FOIL
6 770
with spring onions, lime and soy sauce,
served with steamed asparagus and jasmin rice
...............................................................................
GRILLED LEMONY NORWEGIAN SALMON
ROASTED LEMONY 6 770
CHICKEN LEG FILLET 4 750 with lemony butter & grilled vegetables
marinated with honey and chili,
served with parmesan flavoured mashed potato

MOZZARELLA CHICKEN BREAST 5 250

served with potatoes au gratin and chardonnay sauce

ROASTED CHICKEN BREAST FILET BLACK MUSSELS VIAN STYLE

STUFFED WITH EGGPLANT 6 750
AND PARMESAN CHEESE 5 090 cooked in onion and white wine flavoured sauce,
served with spicy tomato sauce & steak potatoes served with french fries

DIJON CHICKEN BREAST SEA FOOD PLATE FOR 2 PEOPLE

STEW TARRAGON 4 390 21 190
with jasmin rice or grilled vegetable scampi, black mussels, red tuna steak,
salmon steak grilled vegetables , mixed salad with
vinaigrette, french fries

B
A D UC K A N D G O OSE L IV ER SPECIAL S
DUCK THIGH CONFIT WITH
ROASTED DUCK DIJON MUSTARD FLAVOURED GNOCCHI. . . . . . 6 890
BREAST and steamed cabbage
'HUNGARIAN
STYLE' 6 550 GRILLED DUCK BREAST
with tomato and paprika WITH ORANGE HONEY SAUCE. . . . . . . . . . . . . . . . . . . . 6 450
stew, and potato pancake and potato croquettes

ROASTED DUCK ROASTED DUCK BREAST

VIAN STYLE 8 150 WITH SPICY PEPPER SAUCE . . . . . . . . . . . . . . . . . . . 6 470
with grilled goose liver, and steak potatoes
ratatouille & potato
GRILLED GOOSE LIVER MIGNON. . . . . . . . . . . . . . . . . 12 990
pancake
with caramelised apple & celery pannacotta

HUNGARIAN STYLE GRILLED GOOSE LIVER . . . . 12 500

with tomato paprika stew, steak potatoes

O B EEF , PO R K A ND L AM B SPECIAL S O
WIENER SCHNITZEL 4 290 'WE ARE FRIENDS' PLATE
breaded slices of pork loin with home-made for 2 or 4 people 13 250 / 24 400
chips and french fries or potato salad made of our favorite dishes of chicken,
duck or pork (ask your waiter)
BEEF STEAK MEXICAN STYLE
10 400 / 14 850
(18/30 DKG)
with chilli-pepper sauce,
GARLIC AND ROSEMARY
grilled corn & steak potato FLAVOURED RACK OF LAMB 9 400
served in pastry basket with grilled vegetables
PEPPER BEEF STEAK
with cognac flavoured pepper sauce & potato
croquette and steamed vegetables
(18/30 DKG) 10 400 / 14 830
BEEF STEAK HUNGARIAN STYLE
11 900 / 16 990
(18/30 DKG)
RED WINE
with grilled goose liver, tomato paprika stew,
steak potatoes
FLAVOURED BEEF
BEEFSTEAK WITH MELTED SAINT STEW WITH
NECTAIRE CHEESE ON TOP
(18/30 DKG) 10 400 / 14 850
served with honey spicy roasted potatoes
DUMPLINGS
5 290
 HOME M ADE BURGER S
All our hamburgers are served with french fries or steak fries

NEW YORK HAMBURGER. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 650

hand-made beef patty, bacon, tomato, romain lettuce, Cheddar cheese, onion, mustard, ketchup

VIAN DELUX HAMBURGER. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6300

double hand-made beef patty, bacon, tomato, romain lettuce, double Cheddar cheese,
onion, mustard, ketchup

MEXICAN BURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 200

chili flavoured hand-made beef patty, Jalapeño, Mexican salsa, bacon, tomato,
romain lettuce, Cheddar cheese, onion, mustard, ketchup

FRENCH BLUE CHEESE HAMBURGER 4 850

n with sweet Tokaj wine flavored raisin-onion chutney
and rocket salad
n

CHEDDAR CHEESE HAMBURGER BOMB WITH JALAPEÑO . . . . . . . . . . . . . . . . . . . . . 4 990

served with nachos and sweet potato

S A NDW ICHES MIDNIGH T SN ACK S

ARDÈCHE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 170 2 3 : 3 0 - 0 1 : 00
spiced mixed meat paté on toast, grilled cheese on top
SELECTION OF HUNGARIAN AND
MARGARETA V . . . . . . . . . . . . . . . . . . . . . . . . . 3 170 FRENCH CHEESE, SERVED WITH
tomato, cheese, basil, bread TOAST BREAD 5 190

VIAN V . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 170 CAPRESE WITH PARMA HAM 5 290

spiced mushroom paté on toast, grilled cheese on top
SMOKED SALMON WITH CREAMY
CROQUE MONSIEUR . . . . . . . . . . . . . . . . 3 700 HORSERADISH 4 550
traditional French grilled sandwich, Ham, grilled
cheese, béchamel, bread HUNGARIAN MUSHROOM SOUP V 2 250

CROQUE MADAME. . . . . . . . . . . . . . . . . . . 3 800 TURKEY SOUP TARRAGON WITH

croque monsieur sandwich topped with egg sunny VEGETABLES AND CHEESE 2 350
side up
CAESAR SALAD CAFÉ VIAN STYLE 4 290
CLUB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 900 with grilled chicken breast, made of romaine lettuce,
lettuce, tomato, bacon, ham, spiced mayonnaise, and pesto flavoured toast
bread
RED WINE FLAVOURED BEEF STEW
CALIFORNIA. . . . . . . . . . . . . . . . . . . . . . . . . . . 4 250 WITH DUMPLINGS 5 290
lettuce, tomato, grilled chicken breast,
caesar dressing, bread MILAN SANDWICH 3 170
Parma ham, mozzarella, tomato, pesto sauce
BAGATELLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 900 in giant square roll
grilled chicken, tomato, mozzarella, in baguette
CHICKEN PAPRIKASH 4 970
STEAK SANDWICH . . . . . . . . . . . . . . . . . . . . 3 130 with dumplings
beef filet in baguette with fried onions and tomato

HUNGARIAN BEEF GOULASH

SOUP 2 550

SI DE DISHE S
STEAMED SPINACH WITH GARLIC 1 550 FRENCH LAYERED POTATOES 1750
FRENCH FRIES 1 290 GRILLED VEGETABLES 1690
SPICY STEAK POTATOES 1 290 JASMIN RICE 1 230
CROQUETTE 1 290 MIXED PICKELS 1 100
MIXED SALAD WITH VINAIGRETTE 1 650 GARLIC GREEN BEANS WITH OLIVE OIL,
POTATO SALAD LEMON AND PARMESAN 1 650
WITH MAYONNAISE 1 450
TOMATO SALAD WITH BASIL 1 350

Eating raw or undercooked fish, shellfish, eggs or

meat increases the risk of food borne illnesses.
 H OM E M A D E D ES S ERTS
Take a look at our home made dessert selection
in the display cooler

CAFÉ GOURMAND. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 700

coffee of your choice with bit of our daily cake

CHOCOLATE FONDANT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 490

with light milk sauce
Baking time 20-25 minutes

CRÈME BRÛLÉE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250

with seasonal fruits

MILLE FEUILLE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250

Midnight
caramelized flat puff pastry stuffed with vanilla cream
and fresh strawberry

CHOCOLATE MOUSSE WITH ORANGE SKIN. . . . 2 250 desserts

COCOA FLAVOURED PANCAKE FILLED WITH
TR A DITIONA L
CINNAMON SEASONED APPLE . . . . . . . . . . . . . . . . . . . . 2 250 FRENCH
served with vanilla ice cream LEMON PIE
2 250
MASCARPONE MOUSSE
WITH FRESH STRAWBERRIES. . . . . . . . . . . . . . . . . . . . . . . . 2 250 M ASCA R PONE
MOUSSE
W ITH
FRENCH QUARK STRUDEL . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250 FRE SH STR AWBE R R IE S
with cinnamon flavoured sour cherry Baking time 15 minutes 2 250

APPLE PIE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250 M ASCA R PONE

with vanilla ice cream CHEE SE CA KE
W ITH
R ASPBER RY SAUCE
LIMON PIE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250 2 250
traditional French lemon pie
CHOCOL ATE MOUSSE
MASCARPONE CHEESE CAKE. . . . . . . . . . . . . . . . . . . . . . 2 250 W ITH
with raspberry sauce OR A NGE SK IN
2 250
FRESH FRUIT SALAD. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 290 APPLE PIE
Fresh seasonal fruits W ITH
VA N ILL A ICE CREA M
PROFITEROL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250 2 250
3 pcs

SOMLOER SPONGE CAKE. . . . . . . . . . . . . . . . . . . . . . . . . . . 2 250

CHESTNUT PURÉE WITH WHIPPED CREAM. . . . . 2 250

'BABY' DESSERT SELECTION . . . . . . . . . . . . . . . . . . . . . . . . 2 810
3 different dessert on one plate,
please ask your waiter for the our daily offer
ICE CR E A M CUP S
PINEAPPLE CARPACCIO. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 650
with lemon sorbet and candied zest (gluten and lactose free) RIVIERA 2 350
strawberry, peach ice cream,
lemon sorbet, mint leaves,
roletti and fresh pineapple

SUGAR AND GLUTEN FREE DESSERTS ZAZIE 2 350

peach, vanilla ice cream, fruit
2 150 salad, whipped cream

ask your waiter for the daily selection VERSAILLES 2 350

3 vanilla ice balls, sour cherry
sauce, whipped cream, roletti

VIAN 2 350
FRENCH CHEESE SELECTION WITH TOAST. . . . . 2 910 caramel, vanilla, chocolate ice
120g cream, whipped cream,
roletti, coffee liqueur and
peanut, caramel cream,
ladyfingers

CHANSON 2 350
walnut, chocolate, tiramisu ice
cream, chocolate liqueur,
whipped cream,
ladyfingers, walnut

BANANA SPLIT 2 350

RASPUTIN 2 350
lemon sorbet, mint leaves
and vodka
 HU NGAR IAN D ISHES
HUNGARIAN COUNTRY PLATE 4 790
smoked ham, Mangalitsa sausage, salami, cheese, hard boiled eggs, paprika,
tomato, butter, creamy horse radish

BEEFTATAR HUNGARIAN STYLE WITH TOAST 100G/150G 4 560/5 990

MIXED COLD PLATE FOR 2 PERSONS 11 130
beeftatar, goose liver pate, smoked Mangalitsa ham, cheese, hard boiled egg,
Mangalitsa sausage tomato, onions, butter

GOOSE LIVER PATÉ MARINATED IN TOKAJ ASZÚ WINE 8 370

served with fruit chutney onion jam and brioche

HUNGARIAN BEEF GOULASH SOUP 2 550

HUNGARIAN MUSHROOM SOUP V 2 250
WIENER SCHNITZEL 5 290
breaded slices of pork loin with home-made chips and french fries or potato salad

HUNGARIAN CHICKEN PAPRIKASH 4 970

with dumplings

ROASTED DUCK BREAST 'HUNGARIAN STYLE' 6 550

with tomato and paprika stew, and potatoe pancake

ROASTED DUCK VIAN STYLE 8 150

with grilled goose liver, ratatouille & potato pancake

GRILLED GOOSE LIVER HUNGARIAN STYLE 12 900

with tomato paprika stew, steak potatoes

RED WINE FLAVOURED BEEF STEW WITH DUMPLINGS 5 290

BEEF STEAK HUNGARIAN STYLE (18/30 DKG) 12 900 / 16 990
with grilled goose liver, tomato paprika stew, steak potatoes

GARLIC AND ROSEMARY FLAVOURED RACK OF LAMB 9 400

served in pastry basket with grilled vegetables

COCOA FLAVOURED PANCAKE FILLED

WITH CINNAMON SEASONED APPLE 2 250
served with vanilla ice cream

SOMLOER SPONGE CAKE 2 250

T he Café Vian Clas sic Hungarian Menu 10500

Turkey soup tar ragon

w ith v egetables and chees e
or
Hungarian beef goulash soup
Roasted duck breast
' Hungarian sty le'
w ith tomato and pap rika s tew, and po tatoe pancake
or

Red w ine flavoured beef stew

w ith homemad e dumpli ng s

Cocoa flavoured pancake filled

w ith cinnamon s easoned apple
s erv ed w ith v anilla ice cream
or
Somloer sponge cake
+ one glass of Tokaji Szamorodni and a soft drink 12700
HOME MADE DRINKS 3 dl 5dl    1l MINERAL WATERS 3,3 dl 7 dl
CAFÉ VIAN HOME-MADE 1100 1550 3000 THEODORA 790 1430
LEMONADES WITH FLAVORING 1150 1790 3300 ACQUA PANNA 2,5DL 920 1 730
strawberry, elder, cherry, green apple, mango, PERRIER 3,3 DL 1 170
honey melon, cranberry, peach, mint, rose-basil,-
SAN PELLEGRINO 2,5DL 920 1 730
mango-chili, cinamon-apple, ginger-amarena,
strawberry-rosemary SPARKLING WATER 0,1L 150 0,9L 1 290
HOME MADE ICE TEA 1150 1550 3290 SODAS by the bottle
strawberry, peach, Green tea, hibiscus PEPSI, PEPSI LIGHT, 7UP,
CANADA DRY 2,5 DL 830
FRESHLY SQUEEZED ORANGE
OR GRAPEFRUIT JUICE SCHWEPPES 2,5 DL 830
2dl/1160 3dl/1740 5dl/2900 1l/5800 Orange, Tonic
SANPELLEGRINO 2 DL 920
FRESHLY SQUEEZED LIME
Orange, blood orange, lemon
2dl/2200 3dl/3300 5dl/5500 1l/11000
FEVER TREE TONIC WATER 2 DL 1 240
RASBERRY OR ELDERFLOWER SODA
3dl/790 5dl/1190 JUICES 3 dl
100% JUICES 1 120
grapefruit, tomato
Low-Alcoholic flavoured
CRANBERRY 1 050
lemonades 5dl 1l
ICE TEA 2,5 DL 950
'FÜTYÜLŐS' TROPICAL LEMONADE 2550 4970
lemon, peach, green tea
'Fütyülős' tropical spirit, orange syrup,
soda water, lime PREMIUM SMALL BOTTLES 2,5 DL 1000
'FÜTYÜLŐS' WATERMELON LEMONADE 2550 4970 apple, peach, orange
'Fütyülős' watermelon spirit,
watermelon syrup, soda water, lime
BREAKFAST BEVERAGES
MILK 750
With sugar or honey 2.5 dl
Home made milk shakes 3 dl / 5dl COCOA MILK 770
CLASSIC MILK SHAKES 1240 2090 MILK WITH CARAMEL 770
banana, vanilla-almond, HOT CHOCOLATE 1 170
chocolate-hazelnut, tropical brown, white, nut, strawberry, coconut,
RASPBERRY SHAKE 1580 2430 banana, glutene free

STRAWBERRY SHAKE 1580 2430 SUGAR FREE HOT CHOCOLATE 1 170

GREEN LIFE 1580 2430 HOME MADE HOT CHOCOLATE WITH
celery, persil, green apple, cucumber WHIPPED CREAM 1 090

SHAKES MADE OF ICE CREAM 3 dl

ORANGE SOLLER 2 540 MANG0 2 290
Fresh orange juice, STRAWBERRY ICE 2 650
vanilla ice, whipped cream AMARETTO SOUR CHERRY 2 290
LEMON SHAKE 2 290 BAILEYS 2 690
COCONUT – CHOCOLATE 2 290 Baileys shake with alcohol
STRAWBERRY-ORANGE 2 290
VANILLA 2 290

EAUX DE VIE 4 cl
SPIRITS BRILL VEGETABLE SPIRIT
ZWACK WILLIAM PEAR 1 580 CELERY 2 320 PUMPKIN 2 320
FÜTYÜLŐS WATERMELON 1 990 ZWACK’S PREMIUM SPIRITS
FÜTYÜLŐS TROPICAL 1 990 PLUM OF BESZTERCE 2 910
PÁLINKA JUICY SOUR CHERRY 2 590
ZWACK PLUM KOSHER 1 960 GYULAI ARTISAN SPIRITS
DEVILISH HONEY SOUR CHERRY 1 790 QUINCY 3 270
MÁRTON AND DAUGHTERS BLACK CHERRY 3 050
HUNGARIAN APRICOT 2 380 DEEP WATER WILLIAMS PEAR
FAMOUS KECSKEMÉTER 60%, 2cl 2 050
PLUM 50% 2 170 DEEP WATER APRICOT
BLUEBERRY WITH HONEY 1 950 60%, 2cl 2 050
GUSTI PREMIUM SPIRITS
APRICOT OF KECSKEMÉT 2 100
PLUM OF BESZTERCE 1 990
BLACK CHERRY 2 100
Árpád Spirits
LEPOTICA PLUM 2 490
VELVET QUINCY 2 910
PREMIUM GINGER 3 100
PREMIUM IRSAI OLIVÉR GRAPE 3 100
 COFFEES The Julius Meinl Special
AND COFFEE SPECIALS Teas Selection
Regular / Large (=regular *1.5)
E Our milk based coffees are made of preservatives BLACK LEAF TEA 1 050
Organic English Breakfast / Earl Grey Blue Bossom /
free country milk
Organic Darjeeling Happy Valley / Organic Ra Assam
Spirit India
ESPRESSO COFFEE 810
DOUBLE ESPRESSO COFFE 14350 GREEN LEAF TEA 1 050
Green tea with jasmine leaves / Ra Pure Chun Mee
MACCHIATO ESPRESSO 850
FRUIT LEAF TEA (CAFFEINE FREE) 1 050
DECAF 850 Fruit Cocktail / Cherry-Pomegranate / Rooibos
LONG ESPRESSO 810 Strawberry Cream / Apple Pie

CAPPUCCINO 990 / 1 370 DILMAH VERY SPECIAL RARE TEA 1 050

Blueberry-Pomegranate / Mango-Strawberry /
AMERICAN COFFEE 810 Jasmin Green / Peppermint / Apple-Elder
CAFÉ VIAN 'STRIPPED' MILK
DILMAH PREMIUM LEAF TEA 1 100
COFFEE 1150 / 1 550 Pu-Erh ripened black tea /Lapsang Souchong smoked
GOLD COFFEE 1190 / 1590 black tea / Jasmine Pear dragon white tea / Organic
large coffee with milk and honey Rooibos

ICE COFFEE 1 590 / 1 820 TEA (FILTER) 730

with ice cream and whipped cream

IRISH COFFEE 2 170

Jameson Whisky, brown sugar,
large coffee, whipped cream HOT COCKTAILS,
FLAT WHITE 1 500 WINTER SPECIALS
double espresso with 120 ml hot milk
HOT SOUR CHERRY AND
VANILLA COFFEE 1 280 / 1 620 CHOCOLATE GROG 2 290
vanilla cream, large coffee, milk, whiped cream hot cherry sauce, rum, chocolate sauce,
CHOCOLACCINO 1 240 / 1 640 milk, Cherry Brandy
large coffee, milk, chocolate, whipped cream
HOT PIŇA COLADA GROG 2 290
CARAMELLACCINO 1 260 / 1 610 pineapple juice, Havana rum
large coffee, milk, caramell, whipped cream coconut syrup, cream
COCCO COFFEE 1 290 / 1 640 HOT BANANA PUNCH 2 290
large coffee, coconut cream, milk, banana, brown rum, banana
whipped cream, cream syrup, milk
ICE COFFEE FROM CANNES 1 860 HOT FOREST FRUIT GROG 2 450
vanilla ice cream , espresso milk,
rum, strawberry, raspberry,
biscuit pieces, whipped cream
forest fruits tea,honey
ICE VIAN 1 420 / 1 830
with caramel and whipped cream SYLTER GROG 2 290
rum, citrom, honey, tea
COFFEE AMARETTO 1 280 / 1 640
vanilla cream, almond sirup, coffee, milk RED & WHITE GROG 2 290
rum and light rum, Crème de Cassis,
CASTRO'S ICE COFFEE 1 580
milk, whipped cream
Americano shaked with ice cube
served with cream on the top ORANGE PUNCH 2 290
FRAPUCCINO 1 280 Cointreau, orange tea,
fresh lemon and orange juice, honey
WIENER COFFEE 1 070 / 1 410
CORTADO 850 APPLE CINNAMON GROG 2 290
Rum, apple juice, fruit tea
small capuccino
honey, cinnamon

TROPICAL GROG 2 290

rum, mango syrup, honey,
pineapple juice, tropical tea

VIAN PUNCH 2 290

• Coffe e s w ith a lcohol •

rum, black tea, cream, whipped cream

EASTERN MINT TEA W/ BROWN RUM 2 290

BAILEYS ICE COFFEE 2 180 / 2 980 Rum, Moroccan Mint green tea, fresh mint leaves
Baileys, vanilla ice cream,
whipped cream, coffee, milk HOT SPICY MULLED WINE 490/dl
COFFEE BAILEYS 1  890
Baileys, coffee with milk

COFFEE LIQUEUR AMARETTO 1  930

Amaretto Liqueur, coffee, milk

ANDREW'S COFFEE 2 050

chocolate, rum, milk, coffee, whipped cream ENERGy drinks
RED BULL ENERGY DRINK 1 290
BAILEYS HOT CHOCHOLATE 2 050
RED BULL SUGAR-FREE 1 290
RED BULL – VODKA 2 590
RED BULL – MOJITO 3 750
RED BULL BOAT 23 500
6 cans of Red Bull & 0,7 liter of vodka
WHITE WINES XXb 1,5 dl 2,5 dl 7,5 dl
SPRITZER (2DL) 1 050
HILLTOP CHARDONNAY ‘22/23 Neszmély, wine of the house 1 690 2 690 7 990
HILLTOP IRSAI OLIVÉR ‘23 Neszmély 1 690 2 690 7 990
HILLTOP SAUVIGNON BLANC ‘22/23 Neszmély 1 690 2 690 7 990
HILLTOP OLASZRIZLING ‘23 Neszmély 1 550 2 310 7 480
HARASZTHY IRSAI OLIVÉR ‘23 Etyek-Buda 1 750 2 900 8 700
SZŐKE MÁTYÁS MUSKOTÁLY ‘22/23 Mátra, sweet 1 780 2 990 8 900
VYLYAN CHARDONNAY ‘22/23 Villány 1 650 2 850 8 500
ZWACK ISABELLA FURMINT ‘19/20 Tokaj 2 300 3 850 11 550
NYAKAS ALIGVÁROM ‘22/23 Etyek-Buda 1 750 2 900 8 300
NYAKAS SAUVIGNON BLANC ‘22/23 Etyek-Buda 1 990 3 350 9 550
TŰZKŐ BANKA GRÜNER VELTLINER ‘22/23 Szekszárd 2 100 3 550 10 250
PATRICIUS SÁRGAMUSKOTÁLY ‘22/23 Tokaj 2 200 3 850 10 850
HILLTOP CSERSZEGI FŰSZERES ‘23 Neszmély 1 500 2 500 7 500
BÁRDOS MÁTRAI SAUVIGNON BLANC ‘22/23 Neszmély 1 650 2 850 8 500
BÉLA ÉS BANDI PINOT GRIS ‘22/23 Balaton 1 670 2 790 7 980
ST. ANDREA BOLDOGSÁGOS ‘22 Eger 2 150 3 590 10 300
ZELNA HEGYBOR OLASZRIZLING BIO ‘22/23 Balaton 1 990 3 350 9 550
PAJZOS FURMINT '22/23 Tokaj 1 690 2 890 8 390
PÁTZAY RIZLING ’23 Badacsony 1 750 2 900 8 710
KAMOCSAY PRÉMIUM IHLET CUVÉE ‘22/23 Neszmély 1 950 3 290 9 800
PÁTZAY TÉGLADOMB PINOT GRIGIO ‘23 Balaton 1 500 2 500 7 500

RED WINES XXb 1,5 dl 2,5 dl 7,5 dl

VYLYAN CABERNET SAUVIGNON CLASSIC ‘22/23 Villány 1 550 2 590 7 480
HILLTOP MERLOT Szekszárd 1 510 2 520 7 400
VYLYAN PORTUGIESER ‘22 Villány 1 650 2 850 8 500
TAKLER KÉKFRANKOS ’21/22 Szekszárd 1 400 2 350 7 100
IKON SYRAH ‘21/22 Balaton 1 880 2 990 8 590
IKON MERLOT ‘19/20 Balaton 1 830 3 040 9 120
THUMMERER TRÉFLI CUVÉE ‘20 Eger, sweet 1 830 3 040 9 120
VESZTERGOMBI PINOT NOIR ‘19 Szekszárd 2 070 3 850 10 850
GERE CABERNET SAUVIGNON ‘18 Villány 2 400 3 990 11 900
VYLYAN MONTENOUVO CUVÉE ‘20/21 Villány 2 300 3 830 11 490
JUHÁSZ BIKAVÉR ‘20 Eger 1 890 2 990 8 590
BODRI MALBEC ‘21/22 Szekszárd 1 590 2 780 8 340
FEKETE SHIRAZ VÁLOGATÁS ‘19 Szekszárd 2 500 4 170 12 500
KAMOCSAY PRÉMIUM MERLOT ‘20 Neszmély 1 720 2 860 8 580
TŰZKŐ CABERNET FRANC ‘20 Szekszárd 1 830 3 040 9 120
IPACS INNIJÓ CABERNET FRANC/KÉKFRANKOS ‘21 Szekszárd 1 950 3 250 9 700

ROSÉ WINES XXb 1,5 dl 2,5 dl 7,5 dl

SPRITZER (2DL) 1 050
PÁTZAY ROSÉ ‘22/23 Badacsony 1 650 2 850 8 500
SAUSKA ROSÉ ‘22/23 Villány 1 950 3 290 9 800
HILLTOP MERLOT ROSÉ ‘23 Neszmély 1 550 2 590 7 480
JUHÁSZ ROSÉ ‘22/23 Eger 1 400 2 350 7 100
DÚZSI KÉKFRANKOS ROSÉ CUVÉE ‘22/23 Szekszárd 2 190 3 410 10 900

PRESTIGE WINES b 0,75 l (bottle)

KAMOCSAY PREMIUM SAUVIGNON BLANC ‘22/23 Neszmély 9 800
KAMOCSAY PREMIUM CHARDONNAY ‘22 Neszmély 10 200
KAMOCSAY PREMIUM SÁRGAMUSKOTÁLY ‘22/23 Neszmély 10 200
STEIGLER PINCE ZÖLDVELTELINI BIO ‘22 Sopron 8 900
FIGULA SÓSKÚT OLASZRIZLING ‘22/23 Balatonfüred 11 000
GILVESY PINCÉSZET RAJNAI RIZLING „TARÁNYI” ‘20 Badacsony 16 500
ETYEKI KÚRIA PINOT NOIR ‘18 Etyek 15 500
GERE CABERNET SAUVIGNON BARRIQUE ‘18 Villány 14 500
GERE KOPÁR CUVÉE ‘19/20 Villány 25 300
SAUSKA TOKAJ PINOT NOIR BIRS '15/16 Zemplén 19 850
ST. ANDREA MERENGŐ '19/21 Eger 25 300
VESZTERGOMBI PINCÉSZET CSABA CUVÉE '20 Szekszárd 21 500
GERE SOLUS '20 Villány 29 900
VYLYAN VILLÁNYI MANDULÁS CABERNET FRANC '19 Villány 21 000
SEBESTYÉN PINCÉSZET IVÁN BIKAVÉR ‘18 Szekszárd 22 100
= selected as one of the best wines of Hungary in 2023

TOKAJI WINES Te 8 cl 5 dl
PAJZOS SWETT SZAMORODNI ‘11 Megyer 1 970 10 450
PAJZOS DRY SZAMORODNI '15 Megyer 1 970 10 450
ASZÚ 5 PUTTONYOS ‘00 Hilltop 3 990 19 900
ASZÚ 6 PUTTONYOS ‘17 Zwack Isabella 4 510 25 300

INTERNATIONAL WINES XXb 1,5 dl 2,5 dl 7,5 dl

BOTTEGA PINOT GRIGIO DOC DELLE VENEZIE ‘22/23 Italy 1 950 3 250 9 700
YEALANDS ESTATE YEALANDS SAUVIGNON BLANC ‘23 New Zealand 2 400 3 990 11 900
TRAPICHE MALBEC OAK CASK RANGE ‘22 Argentine 1 830 3 040 9 120
TERRECARSICHE CLASSICI PRIMITIVO ‘21 Italy 1 950 3 250 9 700
MATUA SAUVIGNON BLANC ‘22/23 New Zealand 3 100 4 900 15 500
BEER IN BOTTLE 0,33 l DRAUGHT BEER
DREHER GOLD 1 110 3 dl / 5 dl / pint 5,68dl
DREHER ALC. FREE (0,5%) 1 050 DREHER GOLD 930 1250 1470
DREHER 24 ALC. FREE 0,33L 950 PILSNER URQUELL 970 1490 1 550
lemon or sour cherry–blackberries HB WHITE 1130 1 790 1 870
GLUTEEN FREE BEER 1 780 DREHER BAK (brown) 880 1450 1 580
HB WHITE 0,33L 1 580 ANTL SUMMER ALE (4dl) 1490
DREHER BAK BROWN 0,5L 1 070 CECEI ARTISAN
VIPER LIME 0,33L 1 150 SOUR CHERRY/LAGER 1100 1790 1 850
hard seltzer 4 % alc.
PILSNER URQUELL 1 150
SOMERSBY CIDER APPLE 1 050 SNACK S
ASAHI 1 350  PERONI 1 350
DREHER SOUR CHERRY 1 170 OLIVES 990
BUDAPEST ARTISAN BEER O,33L 1 180 SUN DRIED TOMATOES 1 100
lager, sour cherry, Ipa PEANUTS 990
PERONI 0,33L alc. free 1 150 BRUSCHETTA WITH TOMATO 2 990
MIXED BRUSCHETTA 2 990
VODKA 4 cl tomato, parma ham, olives
ABSOLUT BLUE/CITRON 1 820
SPICY CHICKEN WINGS
ABSOLUT VANILIA/PEPPAR 1 620 with steak potatoes) with spicy chili and blue
ZUBROWKA 1 580 FINLANDIA 1 740 cheese sauce and celery
SMIRNOFF RED/BLACK (40%) 1 740 6/ 10/14pcs – 3990/5290/6350
BELVEDERE PURE 2 420 GARLIC BREAD WITH CHEESE 2 290
CIROC/CIROC MANGO 2 950 HUNGARIAN BEEFTATAR 4 560/5 990
100gr/150gr with toast
GREY GOOSE 2 840
NACHOS 2 700
BELUGA NOBLE 2 950 with Mexican salsa or
BELVEDERE CITRUS 3 300 Jalapeno Cheddar cheese sauce

WHISKY 4 cl
JOHNNIE WALKER RED 1 750
JOHNNIE WALKER BLACK 3 050 BITTER LIQUEURS 4 cl
JOHNNIE GOLD RESERVE 3 560 ZWACK UNICUM 1 310
JACK DANIEL’S 2 100 ZWACK UNICUM PLUM 1 370
JACK DANIEL’S G. JACK 2 670 ZWACK UNICUM BARRISTA 1 390
JACK DANIEL’S SINGLE 3 480 ZWACK UNICUM RISERVA 2 210
BALLANTINES 1 750 AVERNA 1 390
BALLANTINES 12 YEARS 2 280 JÄGERMEISTER 1 510
GLENFIDDICH 12 YEARS 3 480 BECHEROVKA 1 390

J
JIM BEAM 1 750 CHIVAS REGAL 2 280
JAMESON 1 890 LIQUEURS 4 cl
JAMESON BLACK BARREL 4 090 BAILEYS 6 cl 1 770
BUSHMILLS 1 890 BAILEYS 4 cl, Chocolat Luxe 2 210
BUSHMILLS BLACK 2 100 COINTREAU 2 430
GRANT’S 1 890 GRANT’S 12 YEARS 2 300 CALVADOS BOULARD 2 220
TULLAMORE DEW 1 880 PERNOD 1 690
GLENMORANGIE 2 990 RICARD 1 750
BALLANTINE’S 17 YEARS 4 800 DISARONNO AMARETTO 2 400
GLENLIVET 12 YEARS SINGLE MALT 3 050 SOUTHERN COMFORT 2 270
NIKKA COFFEY GRAIN WHISKY 45 Japan 4 800 SAMBUCA 1 690
MONKEY SHOULDERS SCOTCH 3 110 ABSINTH 1 870
BRANDY, COGNAC 4 cl GALLIANO 2 400
LÁNCHÍD BRANDY 1 890 KAHLÚA 1 650
METAXA ***** 1 690 MALIBU 1 350
REMY MARTIN V.S.O.P 4 830 OUZO 12 1 650
REMY MARTIN X.O 8 200 GRAND MARNIER 2 210
MARTELL V.S. 1 890 J TUBI 2 590
MARTELL V.S.O.P. 4 830
HENNESSY V.S. 3 060
HENNESSY FINE DE COGNAC 3 740 VERMOUTH 8 cl
HENNESSY XO 8 200 MARTINI 1 430
ARARAT 6 YEARS 1 690 Bianco, Dry, Rosso, Rosato
CAMPARI 1 690
TEQUILA 4 cl
SAUZA GOLD 1 740 RUM 4 cl
SIERRA SILVER/GOLD 1 650 / 1 740 HAVANA CLUB ANEJO 3 YEARS 1 750
JOSE CUERVO SILVER/GOLD 1 650 / 1 650 HAVANA CLUB ESPECIAL 1 750
MONTEZUMA WHITE/GOLD 1 650 / 1 730 HAVANA CLUB 7 YEARS 2 680
CALLE 23 ANEJO LUXURY 3 390 BACARDI LIGHT-DRY 1 750
GIN 4 cl BACARDI BLACK 1 970
BEEFEATER PINK 2 070 BACARDI 8 YEARS 2 910
TANQUERAY TEN 2 920 CAPTAIN MORGAN BLACK 1 460
GORDON'S 1 850 BEEFEATER 1 850 CAPTAIN MORGAN SPICED 1 650
MONKEY 47 3 870 BOMBAY 2 050 RON VARADERO SILVER DRY 1 650
HENDRICK’S 2 950 NIKKA COFFEY 3 380 ZACAPA 23 YEARS 3 490
SIPSMITH LONDON DRY 2 960 DIPLOMATICO RESERVA EXCLUSIVA 3 740
THE BOTANIST ISLAY DRY 2 830 QUORHUM DOMINICAN RUM 3 YEARS 4 990
KALUMBA 1 900 CENTENARIO 20 YEARS FUNDACIÓN 4 350
TANQUERAY BLACKCURRANT 2 500 EL DORADO 21 YEARS 5 100
 CHAMPAGNE AND
S PRIT Z ER CO CK TAIL S
VODKA – SODA – LIME 3 100 APEROL SPRITZ 2 850
vodka, lime juice, soda water prosecco, Aperol, soda water, orange slice
MOJITO 3 340 HUGO 2 650
Havana rum, lime, sugar syrup, mint leave, soda water prosecco, elder syrup, fresh lime juice, mint leaves
FRUIT MOJITO 3 750 HUGO RED 2 710
mango, strawberry, forest fruit, melon, pineapple, prosecco, elder syrup, fresh lime juice, mint leaves,
grapefruit, kiwi strwaberries
LONG ISLAND ICED TEA 3 750
Havana rum, vodka, gin, tequila, Triple Sec,
KIR ROYAL 2 860
Crème de Cassis, dry Champagne
cola, lemon juice
PASSION LONG ISLAND ICED TEA 3 850 RUBY RED CHAMPAGNE 3 290
Havana rum, vodka, gin, tequila, passion Cranberry juice, dry Champagne, lime
fruit syrup, cranberry juice TROPICAL CHAMPAGNE 3 430
CASTRO’S LEMONADE 3 250 Havana rum, mango syrup, orange juice,
Havana rum, passion fruit syrup, lime dry Champagne
RICCOCONE 3 160 ROSATO RIVIERA 2 290
vodka, coconut cream, pineapple juice, cream, mango syrup Martini Rosato, fresh orange juice, fresh strawberry,
BLOODY MARY 2 870 Prosecco, orange slice
vodka, tomato juice, Tabasco, Worchester, CHAMBORD CHAMPAGNE 2 890
salt, pepper, lemon juice, lime Chambord, raspberry liqueur,
STRAWBERRY CAIPIRINHA 3 490 raspberry purée, Prosecco
Cachaca, brown sugar, starwberry, lime
CUBA LIBRE 3 320
SUMMER ORANGE 2 190
Lillet Blanc, orange juice, Prosecco, orange slice
Havana rum, cola, lime
CUBA LIBRE ESPECIAL 3 770 MORNING GLORY 2 290
Havana Especial rum, cola, lime Lillet Blanc, Chambord, Prosecco, Angostura bitter,
TEQUILA SUNRISE 3 320 a pinch of orange juice, cocktail cherry
tequila, grenadine, orange juice TESTAROSSA 2 870
GARIBALDI 3 050 Prosecco, strawberry purée
Campari, orange juice
BLUE LAGOON 3 100
Curacao Blue, Havana rum, lemon juice, soda water CLASSIC
CHAVEZ’S LEMONADE 3 350
Havana rum, cherry syrup, lime, soda water COCKTAILS
SEX ON THE BEACH 3 400 MARGARITA 3 100
vodka, peach liqueur, Cranberry juice, pineapple juice
Tequila, Triple Sec, lemon juice
SINGAPORE SLING 3 450
gin, cherry brandy, lemon juice, grenadine, soda water DAIQUIRI 2 810
ACAPULCO DREAM 3 150 Havana rum, lime, sugar
tequila, black rum, pineapple juice, grapefruit juice MANHATTAN 2 650
TEQUILA MATADOR 3 560 Bourbon, Martini Rosso, Angostura
tequila, Triple Sec, lemon juice, pineapple juice
WOO WOO 3 150 MARTINI DRY 2 590
vodka, peach liqueur, Cranberry juice Vodka,Martini dry, black olive
BANANA COW 2 580 NEGRONI 3 100
black rum, milk, banana syrup Martini Rosso, Campari, Gin,
SPICE & GINGER 3 320 soda water, orange skin
Spiced rum, ginger, lime
PINA COLADA 3 320 OLD FASHIONED WHISKY 3 280
Havana rum, coconut cream, pineapple juice, cream Jack Daniel's, brown sugar, Angostura,
BLUE HAWAII 3 390 Orange skin, cocktail cherry
vodka, Curacao Blue, Cointreau, pineapple juice, BOURBON SOUR 2 410
coconut cream, cream Jim Beam, lemon juice, sugar syrup, cocktail cherry
RASPBERRY PIŇA COLADA 3 490
Havana rum, coconut cream, raspberry, pineapple, cream
MAI TAI 3 670 LUXURY DRINKS
black rum, Curacao Blue, 73% rum, almond syrup,
pineapple juice, orange juice MOJITO DE LUXE 4 200
CHARLES 2 750 Havana Especial, lime, brown sugar, Perrier lime,
Malibu, Havana rum, CuraÇao Blue, pineapple juice fresh mint leaves
MELON BALL 3 100 TANQUERAY 10 MARTINI 3 950
Melon liqueur, vodka, pineapple juice Tanqueray 10, Martini dry, giant green olive
LAS PALMAS 2 750
CUBA LIBRE 7 3 790
Sangria, Martini Rosso, Triple Sec, pineapple juice
Havana Club 7 years old, cola, lime
COOL-AID 3 290
Amaretto, lime, Southern Comfort, melon liqueur, ZACAPA SOLERA DAIQUIRI 3 750
Cranberry juice Zacapa Centenario, lime, sugar cane, cocktail cherry
ZOMBIE 3 620 THE VIAN SMASH 3 100
Havana rum, black rum, 73% rum, Cherry Brandy, Tanqueray 10, Lillet Blanc, mint, lemon-lime skin,
pineapple juice, lemon juice
lime juice, sugar
CAIPIRINHA 3 290
Cachaca, lime, brown sugar GREYGOOSE COSMO 3 850
SIXTH SENSE 3 350 Greygoose Vodka, Chambord,
vodka, banana liqueur, grenadine, mango syrup, Ruby Red Cranberry, lime
lemon juice, pineapple juice, orange juice TANQUERAY 10 TONIC 4 230
BAHAMA MAMA 3 670 Tanqueray 10, tonic, lime, rosemary
Havanna Rum, Kahlúa, Malibu, lemon juice,
grenadine, orange juice, pineapple juice CARIBBEAN PERRIER 3 350
PASSION CAIPIROSKA 3 290 Fresh ginger, honey, Havana especial, Angostura,
vodka, passion fruit syrup, lime fresh lime, 1 slice cucumber, ½ a stalk of lemon grass
GIN FIZZ 3 270 BELUGA MOSCOW MULE 3 590
Gin, lime, sugar syrup, soda water Beluga vodka, ginger beer, fresh lime juice, fresh
SAN FRANCISCO 3 290 cucumber, Fernetbranca
vodka, banana liqueur, orange juice
COGNAC ALEXANDER 4 490
Henessy VS, Crėme de Cacao, cream,
freshly grated nutmeg
SHORT DRINKS GIN COCKTAILS
SCREAMING ORGASM 3 290 DIRTY BEEFEATER MARTINI 2 730
vodka, Kahlúa, Baileys, Amaretto Beefeater, Martini dry, olive-juice
COSMOPOLITAN 3 320 DRAGON-LYCHEE GIN FIZZ 2 870
Vodka, cointreau, cranberry juice, lime Beefeater, Dragon purée, lime, soda water
WHITE RUSSIAN 3 290 CUCUMBER GIN TONIC 2 890
Kahlua, vodka, cream Beefeater, tonic, slice of lime, slice of cucumber
FROZEN FRUIT DAIQUIRI 3 340 HENDRICKS TONIC W/CUCUMBER 4 520
Havana Rum, mango, strawberry, forest fruits, Hendricks gin, tonic, slice of lime, slice of cucumber
pineapple-grapefruit, kiwi, banana, coconut, honey
melon flavoured THE VIAN GIMLET 2 730
Beefeater, lime juice, ginger syrup, fresh ginger
FROZEN FRUIT MARGARITAS 3 050
Tequila, mango-chili, strawberry or raspberry MONKEY 47 & TONIC 4 900
flavour Monkey 47, orange juice, lemon peel
TWO COLOUR DAIQUIRI 3 590 BEEFEATER ROSE & TONIC 2 950
Havana rum, eper syrup, passion fruit syrup, Beefeater Rose, Thomas Henry Pink Tonic Water
pineapple or strawberries strawberries
PISCO SOUR 2 810 + Fever Tree Tonic Water 1 250
Pisco liqueur, egg white, sugar syrup,
fresh lime juice
ALCOHOL FREE COCKTAILS
WHITE RUSSIAN CRANBERRY 3 290
Absolut Vodka, Kahlúa, cranberry syrup, cream ORANGE SOLLER 2 540
fresh orange juice, vanilla ice cream, whipped cream
J SHOTS RED BANANA 2 160
Banana syrup, grenadine, pineapple juice,
ABSOLUT FLYING 2 190 Orange juice, cream
Absolut citron vodka, brown suger, 73% rum,
PINEAPPLE COLADA 2 280
lemon, flambé
pineapple, pineapple juice, coconut cream, cream
BLOODY BRAIN 2 580 GREENY 2 150
Peach liqueur, grenadine, Baileys
Peach juice, pineapple juice, cream,honey melon
BLACK OUT 2 100 cream, Tropical blue syrup
Unicum, Sambuca
SAFE SEX ON THE BEACH 2 160
RAINBOW SHOT 2 150 Peach juice, Cranberry juice, pineapple juice
Vodka based fruit shots in 7 different flavours
CRANBERRY ICE TEA 2 070
SHOT IN 7 FLAVOURS Cranberry juice, ice tea, lemon
mango, strawberry, forest fruits, banana,
coconut, tropical blue, honey melon SANTA CLARA 2 070
2 for 4100 / 4 for 6760 Pineapple juice, passion fruit syrup, mango syrup, milk
6 for 9280 / 8 for 12800 VIRGIN MOJITO 2 280
HOT SHOT 2 750 Lime, mint leaves, soda water sugar syrup
Kahlúa, Baileys, Galliano, cream GRAPY 2 150
B’52 3 320 Grapefruit juice, orange juice, pineapple juice, lemon
Kahlúa, Baileys, Cointreau, flambé juice, coconut cream
KAMIKAZE 2 890 TONIC FRESH 2 160
Vodka, Cointreau, lime juice Orange juice, pineapple juice, lemon juice,
FLAMING RAINBOW 3 100 strawberry syrup, tonic
Grenadine, banana liqueur, Curacao Blue, VIRGIN CAIPIRINHA 2 150
J Ouzo, 73% rum Lime, brown sugar, ginger, cocktail cherry
X LEMONADE 2 640
MARTINI COCKTAILS Tropical fruits, lime, pineapple-grapefruit purée, Perrier
ESPRESSO MARTINI 3 100 HAPPY MORNING 2 150
vodka, Kahlua, cold ristretto coffee Orange juice, apricot juice, lemon juice, grenadine
GREEN APPLE MARTINI 2 890 FROZEN DAIQUIRI/SMOOTHIES 2 160
Bols Vodka, Martini dry, green apple syrup, Strawberry, kiwi, mango, passion fruit, forest
apple juice fruits, or honey melon flavour
PORNSTAR MARTINI 3 100
vodka, Martini dry, passion fruit syrup,
lime/pineapple juice
CHERRY MARTINI 2 950
Vodka, Cherry syrup, Martini rosato, lime juice

Cocktails made of HEY HONEY 2 850

Hungarian Spirits
Fütyülős Honey Peach, vanilla syrup,
lime- orange slice, cocktail cherry
CHERRY COOLER 2 810 LAND OF FIRE 2 850
Devilish Sour Cherry with Honey, lime, Fütyülős strawberry brandy, fresh lime,
sour cherry syrup, cranberry juice, soda strawberry syrup, pomegranate juice
WILLIAM’S CAIPIRINHA 2 890 PLUM BLOSSOM 2 650
William’s pear spirit, lime, brown sugar, Kosher plum brandy, cinnamon syrup,
cocktail cherry cranberry juice, fresh lime

CHAMPAGNE and SPARKLING WINES

HUNGARIA EXTRA DRY 0,2 L/0,75 L 2 990/9 990
HUNGARIA GRAND CUVÉE 0,75 L 9 990
ASTI CINZANO DOUX 0,75 L 10 500
KREINBACHER EXTRA DRY 0,15 L/0,75 L 2 450/12 450
VILLA SANDI PROSECCO DOC FRIZZANTE 0,15 L /0,75 L 2 450/11 500
CA' DI RAJO DCO EXTRA DRY PROSECCO 0,75 L 16 700
MARTINI BRUT 0,75 L 8 300
MÖET & CHANDON 0,75 L 39 000
MÖET & CHANDON ROSÉ IMPERIAL 0,75 L 39 000
DOM PÉRIGNON 2013 0,75 L 162 000
ALFRED GRATIEN BRUT 0,75 L 39 000
CA'DI RAJO LEMOSS FRIZZANTE unfiltered brut 0,15 L/0,75 1 950/9900
SAUSKA BRUT 0,75 L 14 500
SANGRIA 0,1 L / 1,5 L 690/10 250
 LISZT FERENC TÉR
1061 Budapest, Liszt Ferenc tér 9.
+36 1 268 11 54
every day: 9 AM – 1 AM

GOZSDU UDVAR
1075 Budapest, Király utca 13.
+36 1 878 13 50
Monday to Friday: 8 AM – midnight
Saturday – Sunday: 9 AM – midnight

www.cafevian.com
[email protected]

Café Vian Bistros