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Watson Sons Meat Price List

The document is an order form for meat cuts from Watson Sons, located in Cresson, TX. It includes options for various cuts of meat, their thickness, and the number of pieces per kilogram. Customers can specify their preferences for whole, half, or quarter cuts, as well as additional notes.

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Dontizzle831
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18 views1 page

Watson Sons Meat Price List

The document is an order form for meat cuts from Watson Sons, located in Cresson, TX. It includes options for various cuts of meat, their thickness, and the number of pieces per kilogram. Customers can specify their preferences for whole, half, or quarter cuts, as well as additional notes.

Uploaded by

Dontizzle831
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Watson Sons

29000 S Hwy 377, Cresson, TX 76035

Watsonchandler@[Link]

NAME ………………………………………………………………………………………………

ADDRESS…………………………………………………………………………………………..

CITY/ST/ZIP………………………………………………………………………………………..

PHONE………………………………………………………………………………………………

Whole ½ ¼

Cuts circle one option Thickness pieces per kg

Round Steak Roast or Steak or ……………………. …………………….

Sirloin/or Top Sirloin Roast or Steak or Hamburger ……………………. …………………….

T-bon/KC Strip Roast or Steak or Hamburger ……………………. …………………….

*filet Mignon Roast or Steak or Hamburger ……………………. …………………….

Ribeye/or/Club Roast or Steak or Hamburger ……………………. …………………….

Chuck Roast All or Best only or Hamburger ……………………. …………………….

Arm Roast All or Best only or Hamburger ……………………. …………………….

Rump Roast Roast or Hamburger ……………………. …………………….

Heel of Round Roast or Hamburger ……………………. …………………….

Brisket Whole or Cut ½ or Hamburger ……………………. …………………….

Short Ribs All or Best only or Hamburger ……………………. …………………….

Soup bones Yes or Hamburger ……………………. …………………….

Skirt Streak Whole or Sliced or Hamburger ……………………. …………………….

Flank Steak Whole or Sliced or Hamburger ……………………. …………………….

Stew Meat yes or no ……………………. …………………….

Chili Meat yes or no ……………………. …………………….

Patties 3-1(3rdLb) or 2-1(Half lb) ……………………. …………………….

Notes

*You only get separate Filet steaks if you do KC Strips and Top Sirloin steak otherwise it’s left on the bone in steaks

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