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Chapter 11 Digestion

The document provides a detailed overview of the digestive system in animals, specifically focusing on the structure and function of the alimentary canal, which extends from the mouth to the anus. It describes the various parts of the digestive system, including the mouth, pharynx, esophagus, stomach, small intestine, large intestine, and rectum, along with their specific functions in digestion and absorption. Key features such as the roles of teeth, tongue, and various sphincters are also highlighted.

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0% found this document useful (0 votes)
56 views2 pages

Chapter 11 Digestion

The document provides a detailed overview of the digestive system in animals, specifically focusing on the structure and function of the alimentary canal, which extends from the mouth to the anus. It describes the various parts of the digestive system, including the mouth, pharynx, esophagus, stomach, small intestine, large intestine, and rectum, along with their specific functions in digestion and absorption. Key features such as the roles of teeth, tongue, and various sphincters are also highlighted.

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stepheniris111
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© © All Rights Reserved
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Digestive System of Animals

 Animal is complex organism so it has complex cavity called Alimentary canal or gut.
 Animal canal extends from mouth to anus. (Igestion is taking food inside)
 Alimentary canal and digestive gland work together.
Alimentary Canal.
 It is a very long (abt. 22 ft) high canal, highly-coiled, muscular, tube - like structure that start as mouth and terminates
as anus.
 It has eight parts.
(i) Mouth: (2)
 The alimentary canal opens at the upper end as a wide space
 It is bounded by soft movable lips.
Function of lips: (5)
 Closing of mouth
 Sucking & Sipping of fluids
 Speaking
 Perceiving certain sensation especially those touch & Heat.
 Preventing loss of food during mastication or chewing of food.
(ii) Buccal cavity (Oral cavity) (5)
 It is a large spacious cavity present in head region.
 It bounded on the upper side by plat palate.
 Lower side is bounded by throat.
 Side walls are formed by Jaws.
 Most space is covered with large, muscular, protusible tongue.
Function of Tongue
 (i) Manipulating food while mastication
 (ii) Help in swallowing food.
 (iii) Helps in making meaningful sound.
 (iv) Help in cleaning the teeth.
 (v) Acts as spoon while drinking liquids.
 (vi) It bears taste bud and helps in tasting.
Teeth:
 Present on the upper and lower jaw, whitish in colour, shining, hard structure.
 (i) Incisors - chisel shaped - for cutting and biting
 (ii) Canines - pointed - for tearing
 (iii) Pre- molars - broad - for grinding the food
 (iv) Molar - broad.
Function of Teeth:
 It helps in mastication of food.
 They help in swallowing of food.
 They increase the surface of food to increase the action of enzymes.
Pharynx:
 The buccal cavity leads into a vertical chamber.
 It measures about 12 to 14 cm.
 Part of Alimentary canal: both food and air passes through.
 The food then continues to oesophagus (food pipe).
 Air passes through larynx and trachea (wind pipe).
 The opening of larynx is called glottis.
 The opening of oesophagus is called gullet.
 The opening of glottis is guarded by flap-like epiglottis.
 Epiglottis closes glottis while swallowing.
Oesophagus:
 It is narrow, muscular, collapsible tube 25 cm long.
 It passes from neck, thorax and pierces through diaphragm.
 It takes a sharp bend and enters the stomach.
 It helps the food to come from buccal cavity to stomach.
Stomach
 Stomach in man is very large 'J' shaped.
 It high muscular and thick walled, highly destensible bag like present in the anterior part of abdominal cavity slightly
towards left.
 Enter of esophagus is guarded by ring-like structure
 Cardiac sphincter prevents regurgitation, backward flow of food.
 At the posterior end stomach opens in small intestine.
 It is also guarded by pyloric sphincter sphincter.
 The inner lining of stomach has many gastric glands.
Function of Stomach
 Storage of food for sufficient time
 The muscular wall of stomach for churning
 Gastric juices help in partial digestion.
Small Intestine
 It is a large part of alimentary canal measuring 5-6 m.
 It is a very narrow, highly coiled tube.
 It has three differentiated parts:
Duodenum
 The stomach opens into small C-shaped narrow duodenum measuring about 25 cm in length.
 In the duodenum, open the bile duct and pancreatic duct through a common passage called common bile duct or
hepatopancreatic duct.
Jejunum
 It is the middle part of small intestine that measures about 200 meters in length.
Ileum
 It is the last part of small intestine that measures about 3-3.5 meters.

Internal Lining
 The internal lining of Jejunum and Ileum are produced into large number of prominent longitudinal folds called villi.
 Villi increases the absorptive surface area of small intestine.
 In between the villi are present glandular pits having numerous unicellular glands called intestinal intestinal gland.

Function of Small Intestine


 Completion of digestion
 Absorption of digested food in blood.

Large Intestine
 Ileum enters into wider tube called Large Intestine
 It measures 1.5 m in length
 It is differentiated into two parts
Caecum
 It is a small, almost rounded blind sac measuring 6 cm in length.
 From Caecum arises a worm-blind sac measuring about 6 cm in length called wrmiform appendin which measures
about 3-8 cm. It isnestical organ in the man.
 Inflammation is of appendix is called appendixitis.
Colon
 It is largest part of large intestine and is sacculated in appearence
 Its main function is absorption of water, preparation and storage of faeces faeces.
Rectum
 It is about 12 cm long 's' shaped tube that opens to outside as anus.
 It is meant for accumalation and evacuation of facceat faceal matter.

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