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p.4 Primary Four Sci Scheme of Work Teacher - Ac

The document outlines a detailed scheme of work for Primary 4 Science for Term I and II, covering various themes such as plant life, food, human body organs, and environmental changes. It includes weekly topics, competencies, teaching methods, activities, life skills, and instructional materials. The curriculum aims to enhance students' understanding of scientific concepts while promoting critical thinking, responsibility, and effective communication.

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0% found this document useful (0 votes)
211 views19 pages

p.4 Primary Four Sci Scheme of Work Teacher - Ac

The document outlines a detailed scheme of work for Primary 4 Science for Term I and II, covering various themes such as plant life, food, human body organs, and environmental changes. It includes weekly topics, competencies, teaching methods, activities, life skills, and instructional materials. The curriculum aims to enhance students' understanding of scientific concepts while promoting critical thinking, responsibility, and effective communication.

Uploaded by

magoolaenockg
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

SCHEME OF WORK FOR P.

4 SCIENCE TERM I

WK PD THEME SUB- CONTENT COMPETENCES METHODS ACTIVITY LIFE SKILLS INSTRUCTIONAL REF
THEME AND MATERIALS
VALUES

1
1 WORLD PLANT Types of plants Language competence -Guided -Note taking Critical  Prepared Comp.
OF LIFE discovery thinking. chart. Science
LIVING  Flowering plants The learner: -Drawing  Leaves. Pupils
THINGS  Non flowering plants. -Discussion  flowers book 4.
 Spells the words correctly. -Naming
 Pronounce the given words -Demonstration Problem
Flowering plants correctly. solving.
-Question and MK
 Definition. answer. integrated
 Examples of flowering Subject competences
scie pupils
plants -Explanation Decision
The learner: bk 4
 Parts of a flowering plant. making.
 Functions of each part. - Observation
 Systems of a flowering plant  States the types of plants.
 Name the parts of a
Main parts of a flowering plant flowering plant. Effective
 Discusses the functions of communicatio
1. Leaves parts of a flowering plant. n
- Structure
Appreciation
- Uses of leaves. Subject competences

- Types of leaves. The learner:

- Leaf venation  States the type of stems


 Describes the functions of
stems and roots.
 States the uses of flowers
Process in leaves to man and plants to plants
and man
 Photosynthesis
 Transpiration
Language competence
2. Stems

Page 1
- Types of stems. The learner:-
- Function of the stem.
- Ways (methods) how  Pronounces the words
weak stems correctly.
climb others.  Spells the given words
correctly.
3. Roots
- Describe roots.
- Functions of roots.
- Types of roots.
4. Flowers
- Definition

- The structure
Subject competences
- Functions of parts of a
The learner:
flower.
 Defines fertilization.
- Uses of a flower to man  Identifies the reproductive
and plants. parts of a flower.
 Draws different structures
of flowers
Pollination  Identifies the male and
WORLD female parts of a flower
OF  Definition.  Defines what a flower is
LIVING PLANT  Types of pollination.
THINGS LIFE  Agents of pollination.
 Characteristics of wind and Language competences
insect pollinated flowers.
The learner:

Fertilization  Pronounces the given


words correctly.
 Definition.  Spells’ and writes the
 Where it takes place in a words correctly.
flower.  Make correct sentences
 Reproductive parts of a using the given words.
flower.
*Pistil
*stamen

Page 2
Seeds

 Definition
 Structure of seeds
 Types / classes / groups of
seeds.
 Functions of seeds. Mk
 Difference between a seed intergrated
and a fruit. Pri Sci BK
4 Pg 7 - 8

Germination

 Definition
 Types of germination.
 Conditions necessary for
germination.

Page 3
WORLD Crops Subject competences -Question and -Answering question -Awareness  Real objects
OF answer. (plants)
LIVING  Definition The learner:- -Writing -Creative  A chart with
THINGS  Common crops grown -Discovery thinking garden tools.
*Maize  Identifies common crops -Demonstration
*Sorghum grown. -Inquiry -Care
*Peas, etc  States the groups of crops
and explains each. Demonstration Responsibility
 Identifies garden tools and
Groups of crops their uses. Observation
 Perennial crops.
 Annual crops. Language competences.
 Definition and examples of
the above groups of crops. The learner:

 Spells, pronounce, reads


Garden tools and write given words
correctly.
 Examples
 Uses of each garden tool.
 Caring for the garden tools. Subject competences
GROWING CROPS

Crop growing practices The learner:-

Land preparation  Identifies tools used in land


preparation.
 Tools used.  Describes how different
 Activities involved in land crops are propagated or
preparation. planted.
 When land is prepared  Identifies methods of
(season) planting.

Planting materials selection. Language competences

 Why it is done? The learner:-


 Qualities of a good planting
material (viable seeds)  Pronounces, spells, reads,
 How different crops are writes and makes
planted (propagation) sentences using the given
words.
Planting
Page 4
WORLD Nursery bed Subject competences Discussion
OF
LIVING  Definition The learner:
THINGS  Crops first planted in a
nursery bed.  Defines a nursery bed. Question and
 Define transplanting.  Identifies crops first planted answer.
 Advantages and in a nursery bed.
disadvantages of a nursery  Discusses ways of caring
bed. for crops.
 Hardening off
Language competences
Caring for crops
The learner:-
 Weeding Explanation
*Definition  Reads and writes the
*Examples of weeds words.
*Importance  Makes correct sentences
*Dangers using the given words.
 Manure
 Watering
GROWING CROPS

Pruning

 Definition
 Tools
 Advantages and
disadvantages.

Thinning

 Definition
 Advantages.

Mulching

 Definition
 Examples of mulches.
 Advantages and

Page 5
WORLD  Staking Subject competences Responsibility
OF
LIVING The learner:- Discussion. Defining.
THINGS  Gap fitting
 Defines a pest. Concern.
 Pests and disease control  Gives examples of pests.
 Definition of pests.  Discusses ways of Writing.
 Examples of pests. controlling pests and
disease. Honesty.
 Effects of pests and
diseases. Explanation. Reading
 Diseases of some crops.
 Signs of diseases. Language competences
 Ways of controlling pests
The learner:
and diseases to plants Care
GROWING CROPS

 Pronounces, spells, reads


the given words correctly.
 Harvesting
 Definition
 When to harvest and why? Subject competences
 Tools used in harvesting.
The learner:-

 Food preservation  Identifies examples of


 Definition storage pests.
 Methods of preserving food.  States the types of stores.
 Reasons for preserving food  States reason for
preserving food.
 Storage
 Examples of storage pests.
 Types of stores. Language competences
 Qualities of a good store.
The learner:-

 Pronounces, spells the


words correctly.
OUR Weather  Definition of weather and Subjects -Group work. Answering both oral -Effective Weather chart. Comprehe
ENVIRON changes climate and written communicatio nsive book
MENT around  Types of weather. The learner:- -Guided questions. n Clinical four pg.
us.  Elements of weather /

Page 6
factors  Describes the changes in discovery. -Critical thermometer
 Weather struments weather. thinking
 Structures of weather  Makes accurate -Question and A chart showing [Link] Bk
instruments. measurements of rainfall. answer. -Creative clinical 4
 Uses thermometer to thinking. thermometer.
measure temperature. -Guided Integrated
discussion. -Problem Bk. 4.
solving.

OUR Weather .Types of rainfall.  Draws a simple weather -Self


ENVIRON changes chart. awareness.
MENT around  Formation of rain/ water  Describes an experiment to
us. cycle show how rain is formed
 Advantages of rain and  Names the parts of
disadvantages. thermometer. -Prediction

Sunshine Languages.
 Advantages and dangers of The learner:-
sunshine.
 Explains orally the water
cycle.
Cloud cover  Pronounce, spell and write
parts of a clinical
 Types of clouds and their thermometer.
characteristics.  Defines evaporation
 Advantages of clouds.  Defines condensation
 Defines transpiration
Wind

 Defnition.
 Instrument used to
measure.
 Advantages of wind.

Humidity:

Page 7
 Definition.
 Instrument used to
measure.
 Advantages of humidity.

Atmosperic pressure

 Definition.
 Causes.
 Instrument used.

Temperature

 Definition
 Instrument used
 Types of thermometer.

(a) Clinical thermoter.


- Structure.
- Liquid used and reasons
- Advantages of using
mercury
- Normal human body
temperature of celcious and
Fahrenheight scale.

both scales.

(b) Minimum and miximum


thermometer.
- Structure.
3 HUMAN Personal Personal hygiene. Subject: -Discussion. -Combing hair. -Appreciation. - Comb MK.
HEALTH Hygiene Intergrated
 Definition. The learner should be able to:- -Discovery -Brushing teeth. -Caring. - Water primary
 Ways of keeping our body

Page 8
4 clean.  Define personal hygiene. -Demonstration -Washing the face. - - Tooth paste. Science
 Items used in keeping our  State ways of keeping our Responsibility Bk.
bodies clean. bodies clean. -Observation -Cutting finger nails - Tooth brush.
 Things used to keep our  Give the importance of short. -Self esteem
bodies clean. e.g personal hygiene. Question and - Nail cutters.
- Towels  Demonstrate clean body answer. -
- Soap activities. Assertiveness
- Razorblade
Concern
- Water
- Comb Language.
- Brushes
 Importance of keeping our  Spell the words correctly.
bodies clean.  Pronounce the words
* Remove germs. correctly.
* Remove dirt.  Write the words in correct
*Avoid bad smell. spelling.
* Keep health.
* Be smart.

SCHEME OF WORK FOR P.4 SCIENCE TERM II

WK PD THEME SUB- CONTENT COMPETENCES METHODS ACTIVITY LIFE SKILLS INSTRUCTIONAL REF
THEME AND MATERIALS
VALUES

Page 9
1
1 HUMAN OUR OUR FOOD Subject: -Guided - Note making. -Appreciation.  Real objects Comp.
HEALTH FOOD discovery (food stuffs) Science bk
 Definition:  Defines - Collecting food -Care 4. Pg.
*Food *Food -Group sources of food
*Feeding *Feeding discussion. values. -Love
*Nutrition *Nutrition
*Balanced diet -Think pair -Grouping them Responsibility MK
 Sources of food *Deficiency diseases share. according to food integrated
*Super markets values. scie pupils
*Markets  States why we eat food?. bk 4
*Shops  Gives some sources of -Drawing and
*Gardens food. painting different Pg.
Forest  Mentions some of the food stuffs.
components of balanced
 Why we eat food. diet.
(5Hs)

 Uses of food in the body. Language


 Balanced diet.
*Definition  Pronouncers, spell,s writes
*Components of balanced and reads words and
diet (classes of food) sentences correctly.
 Sources of food values.

Carbohydrates:
Language competence

The learner:-
Vitamins
 Pronounces the words
correctly.
 Spells the given words
Proteins correctly.

Deficiency disease etc.

 Definition

Page 10
 Examples
 Causes
 Sign of symptoms of each
disease.
 Prevention.
 Ways in which food gets
contaminated, bad feeding
habits.
 Prevention of food
contamination.
 Preparation of simple dishes
locally.

HUMAN Major body organ Subject: -Discussion  Singing a song. -Selfawareness - Chart showing
BODY  Note making.
ORGAN  Definition - Organ. - Identifies different body -Guided -Responsibility body organs.
 Drawing.
 Examples of major body organs. discovery.  Answering both Confidence
organs. - Defines: Organ. oral and written
* Eyes - States ways of caring for -Question and questions. -Fluency.
* Brain our body organs. answer.
* Ears - Draws and labels body -Effective
* Stomach organs. -
communicatio
* Nose Demonstration.
n
* Bladder
* Heart Language: -Creative
* Lungs thinking
* Liver - Reads, pronounces, spells
* Tongue. and writes words correctly. -Critical
Kidneyd - Answers simple thinking.
 Structure showing location comprehension questions
of each body organ. correctly.

Page 11
 Structure of each part and
function.
 Diseases and disorders.
 Care for each body organ.
HUMAN THE TEETH Subject -Discussion.  Matching types -Effective -A chart showing Comprehe
BODY TEETH of teeth to communication. different types of nsive scie
 Sets of teeth. The learner:- -Question and diagrams. teeth. Bk. 4 pg.
 Types of teeth and their answer.  Drawing and -Self 151 – 164.
uses.  Identifies sets of teeth. labeling teeth awareness.
 The tooth structure.  Describes the different -Group work. structures.
 Functions of the internal types of teeth and their -Critical
 Practicing
parts of the tooth. functions. Guided thinking. Intergrated
brushing of
 Regions of the tooth.  Draws different types of discovery. scie. Bk. 4
teeth. -Problem
 Diseases and disorders of teeth with correct labeling.  Answering oral pg. 112 –
solving. 118.
the teeth. and written
 How to care for the teeth. questions. -Decision
Languages
making.
 Reads, writes, pronounces Fountain
words and sentences - Confidence scie. Bk. 4
correctly. pg 119 -
-Care
129
-Acceptance

Page 12
HUMAN  Definition Subject -Discussion -Drawing the germ -Self esteem.  Brooms. Comp.
HEALTH - Its elements (activities) path.  Dustbin scie BK. 4.
 Importance of good The learner:- - Effective  Water
sanitation. Demonstration. -Answering oral and communicatio  Plates
 Germs and diseases  Identifies sanitation written questions. n.  Prepared
- Definition concerns. -Question and chats. Integrated
- Where they are found.  Draws diagrams on answer. -Demonstrating way -Critical Scie. Bk.4
- Types of germs transmission of germs of keeping classroom thinking.
(germ path). -Guided clean.
- How they are spread.
SANITATION  Carries out activities of discovery. -Problem
- Dangers of germs. MK. Bk. 4
keeping the environment solving.
- The germ cycle (4Fs). pupils
 Rotting clean.
 Defines rotting -Care scie.
- Definition
- Importance of rotting -Love
- Causes of rotting.
Language
- Dangers of rotting. -Respect.
 Spells, write and
appreciation
pronounce words correctly.
 Ways of protecting against
germs and diseases in our
environment.

SCHEME OF WORK FOR P.4 SCIENCE TERM III


Page 13
WK PD THEME SUB- CONTENT COMPETENCES METHODS ACTIVITY LIFE SKILLS INSTRUCTIONAL REF
THEME AND MATERIALS
VALUES

COMMUN Diarrheal  Definition of Diarrhoea.  Identifies diarrheal -Demonstration -Note making -Critical  Water Mk
ICABLE diseases  Examples of diarrhoeal diseases. thinking  Sugar integrated
DISEASE or faecal diseases.  Describes the spread of -Discussion -Preparing ORS and  Salt Pri Sci Bk
S AND diseases  Causes the above diseases. SSS -Problem  Spoons 4 Pg 124
WORM  The 4Fs  Demonstrates the -Guided solving  Chart
INFESTA  Prevention. preparation of ORS and discovery -Cleaning the toilet showing the
TION  Dehydration (Definition) SSS. or latrines -Decision 4Fs
-Question and making
 Its causes  Draw the structure of a
answer -Boiling water
 Signs tape worm.
-Self Functional
 (Use of ORS)  Tell how tape worms enter - Making SSS awareness intergrated
 Solutes our bodies.
Pri Sci for
 Solvent  Defines dehydration
Ug Pg 180
 Solution  Defines rehydration
 Rehydration (Definition)
 Preparation of ORS and
SSS.

2
1 HUMAN VECTORS Common Vectors The learners:- -Guided - Naming - Awareness  A chart with
HEALTH AND discovery some vectors.
DISEASES  Definition of vectors  Defines vectors  Real vectors
 Examples of common  Identifies some common like
vectors disease vectors - Drawing - Care cockroaches
 Cockroaches -Question and
 Ticks answer
 Bedbugs
 House flies - Answering Responsibility
 Mites questions
 Rats Discussion.
 Lice Match
 Mosquitoes Observation -Self
 Tsetse flies
awareness
* Life cycle of vectors Field
* Diseases spread by each Study
-Decision
vector
making

Page 14
 Body structure Taking
 Their habitat
 Their feeding habits  Describes characteristics Decision
 Their life cycles of some disease vectors.
 How they protect them Sharing
selves from enemies
Appreciation
How vectors spread diseases.
Effective
 Through bites of infected communicatio
anmals n
 Through contaminated food
 Through contaminated air
 Through open wounds
 Through infected insect
bites

Prevention and control

 Proper hygiene
 Covering food.
 Spraying
 Biological control.
 Sleeping under a treated
mosquito net.

Page 15
HUMAN Accidents Accidents The learner:- -Guided  Collecting first -Critical -Real first aid Mk
HEALTH poisoning discussion aid items. thinking. materials. intergrated
and first  Definition - Names common accidents  Making a first Prim Sci
Aid  Types of accidents and poisoning at home, on -Problem
aid box. Bk 4 Pg
 Causes of accidents the way to, from and at  Demonstrating solving 154
 Prevention of accidents school. -Group work. how to give first - Chart showing
- States causes of accidents aid. -Coping with
and poisoning. stress. common
First Aid - Demonstrates how to take
Demonstration. -Care accidents.
care of one who has taken
 Definition poison.
 Reasons for giving first aid. Sympathy
 Responsibilities of a first
aider. -
Language
 Qualities of a first aider. Responsibility
 First aid kit (box) - Talks about common
 How to use a first aid kit. accidents.
 Components of the first and - Reads and writes words,
kit and uses. sentences and stories
 Places where we find first about accidents.
aid box

WORLD Animal Definition of terms Subject Guided  Drawing. -Effective -Prepared chart Mk
life discovery  Note taking communication. Intergrated
OF (Rabbits)  Rabbitary  Defines new terms.  Answering oral Prim Bk 4
 Rabbit keeping  Names external parts of a and written -Critical Pg 180
LIVING rabbit. questions. thinking.
 Names breeds of rabbits. Discussion .
THINGS External parts of a rabbit  Lists examples of exotic -Creative
breeds. thinking.
 Explains the uses of
Demonstration -Decision
rabbits
Breeds of rabbits making
 Describes the habitat for
 Local rabbits -Problem
 - Exotic  Demonstrates skills in Question and solving.
 Examples of exotic breeds. keeping rabbits. answer.
 Names diseases of rabbits -Appreciation
and their control.
 Signs of a sick rabbit

Page 16
Importance / uses of rabbits.  Requirements of starting a Group work - Patience
rabbitary farm field trip.
 Advantages of keeping -Care
rabbits over other animals.
 Housing in rabbits. -Fluency
 Management practices.
 Diseases of rabbits and their
control.
 Keeping farm records.
HUMAN Road  Definition of road accidents. Subject competences
HEALTH traffic  Causes of road traffic
accidents accidents. The learner
, sprains,  How to cross the road e.g.
from zebra crossing. - Names causes of road
strains,  How to prevent road traffic accidents
bruises accidents. - Name road users
- Demonstrates how to cross
wounds a busy road.
Injuries / Fractures Language
- Talks about common
Types of injuries. injuries.
- Reads , poems , posters
 Fractures (types and their about accidents
first aid)
 Sprains and strains (their
first aid).
 Dis location and its first aid.
 Bruises and their first aid.
 Blisters and their first aid.
 Wounds and their first aid.
Accident  Definition of
s,  Poison
poisonin  Poisoning
g and - Common poisons in our
homes.
First Aid - Causes of poisoning.
- Signs of poisoning
- First aid
- How to prevent poisoning.
Intestinal Definition:
worms
infestatio  Intestinal worms

Page 17
n  Parasites
 Examples of intestinal worm
(a) Tape worms
- Structure

- How it spreads

- How it feeds

- What it feeds on

- Effect on body prevention

and control
(b) Hook worms
 Structure
 How they enter into the
body.
 How they feed.
 Prevention and control.
(c) Round worms (Nematodes)
 Structure.
 How they enter into the
body.
 How they feed.
 Prevention and control.
(d) Pin worms (thread worms)
 Their structure
 Feeding habits
 How they enter the body.
 Prevention and control
 Whip worms
 Structure
 How they enter our bodies.
 Their feeding habits
 Prevention and control

Page 18
The learner:-

 Describes the habits of pin


worms.

 Describes the habits of


whip worms

Page 19

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