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Walmart Sauce Packaging Redesign Proposal

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0% found this document useful (0 votes)
21 views8 pages

Walmart Sauce Packaging Redesign Proposal

Uploaded by

neelgabani69
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Walmart Everyday Value Sauces: Product

Packaging Redesign Proposal


1. Introduction: My Personal Experience with Walmart's
Chipotle Ranch Sauce
As a recent consumer of Walmart’s Everyday Value Chipotle Ranch Sauce, I
experienced several packaging issues:

● Narrow Neck: Difficult to squeeze out the thick sauce.


● Lid Placement: Required constant shaking to access the remaining sauce.
● Leaky Design: Caused messes during transport.

These issues highlight opportunities for improvement, inspired by successful


designs from other brands.

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2. Current Packaging Issues
Key Design Flaws:

● Narrow Bottle Neck: Impedes sauce flow, particularly towards the end.
● Inconvenient Lid Placement: Requires excessive shaking.
● Leaky Design: Causes messes and spills.

Objective: Enhance user experience, convenience, and customer satisfaction through


a strategic packaging redesign.

3. Market Research and Case Studies


Successful Packaging Redesigns:

Hellmann's Mayonnaise

● Redesign: Upside-down squeezable bottle with precision nozzle.


● Results:
○ 20% increase in customer satisfaction
○ 30% reduction in product waste
○ 15% sales growth post-redesign

2
Heinz Ketchup

● Redesign: Inverted bottle with valve-based cap.


● Results:
○ 6% increase in market share
○ 12% reduction in product waste
○ 25% improvement in customer satisfaction scores

Justin's Nut Butters

● Redesign: Introduced squeeze packs for on-the-go consumption.


● Results:
○ 15% increase in sales
○ Expanded distribution to new retail channels
○ Contributed to the company’s acquisition by Hormel Foods

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4. Proposed Solution for Walmart's Everyday Value Sauces
Redesign Proposal:

● Upside-Down Bottle: Facilitates easy sauce flow, especially towards the end.
● Wide Neck and Flexible Body: Ensures efficient squeezing and reduces waste.
● Valve-Based Cap: Prevents leaks and enhances travel-friendliness.

Visuals:

● Current Design vs. Proposed Redesign

Current Proposed

5. Cost-Benefit Analysis
Cost Estimates:

● Design and Prototyping Costs: $50,000 - $75,000


● Manufacturing Adjustments: $0.05 - $0.10 per unit
● Marketing and Rebranding Costs: $30,000 - $50,000

Benefit Estimates:

● Sales Increase: 10-15%


● Customer Retention: 12%
● Waste Reduction Savings: $50,000 annually

*Data based on industry standards and historical data from case studies

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Break-even Analysis:

● Estimate the time required to recoup investment based on projected sales


increases and cost savings.

Return on Investment (ROI):

● Formula: ROI = (New Gain from Investment / Cost of Investment) * 100

Scenario Analysis:

● Best-Case: Higher-than-expected sales growth and cost savings.


● Worst-Case: Minimal increase in sales and higher redesign costs.
● Most-Likely: Moderate increase in sales and cost savings.

Charts:

● Cost-Benefit Analysis Chart: Visual representation of costs vs. benefits.

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6. Implementation Strategy
Phased Rollout Plan:

● Pilot Testing: Start with select locations or specific products.


● Metrics for Success: Define KPIs such as customer satisfaction, sales
metrics, and waste reduction percentages.

Consumer Testing and Feedback:

● Focus Groups: Gather qualitative insights on new packaging.


● Surveys: Quantify consumer preferences and expectations.

Supplier Collaboration:

● Sourcing and Material Costs: Optimize sourcing and negotiate bulk deals.
● Production Efficiency: Streamline production processes.

Marketing Strategy:

● Launch Campaign: Comprehensive campaign including in-store promotions


and digital marketing.
● Customer Education: Create materials explaining the benefits of the new
design.

7. Risk Management
Risk Assessment:

● Identify Potential Risks: Delays, consumer resistance, unforeseen costs.


● Mitigation Strategies: Contingency plans for supply chain disruptions and
budget overruns.

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8. Competitive Analysis
Market Positioning:

● Comparison with Competitors: Analyze how Walmart’s redesign compares


with competitors.

Benchmarking:

● Industry Benchmarks: Use data from similar redesigns to justify benefits.

9. Long-Term Vision
Sustainability Goals:

● Environmental Impact: Align redesign with sustainability goals, including


reduced plastic use and improved recyclability.

Future Innovations:

● Continual Improvement: Plan for ongoing evaluation and enhancement based


on feedback and market trends.

References:

1. ProPack. "Hellmann's: Reducing Waste with New Packaging Innovation." Link


2. Packaging World. "Heinz Ketchup Bottle Redesign: A Case Study in Customer
Satisfaction."
3. Incrementum Digital. "Packaging Redesign Success Stories: Heinz, Justin's,
and RxBar." Link
4. Meyers. "Packaging and Printing Industry Statistics to Know." Link
5. Selig Group. "Condiments: The Power and Potential of Packaging." Link
6. Market Research Future. "Condiments Market Research Report." Link
7. Fortune Business Insights. "Food Packaging Market." Link

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