0% found this document useful (0 votes)
30 views7 pages

DASH Diet for Diabetes & Blood Pressure

Uploaded by

Mequanint Alemu
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
30 views7 pages

DASH Diet for Diabetes & Blood Pressure

Uploaded by

Mequanint Alemu
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Eat Healthy

Chapter 5
Lower Your Blood Pressure with the DASH
Diet Pattern
You Will Learn About:
1. The link between diabetes and high blood pressure
a. What high blood pressure is
2. The link between sodium and high blood pressure
a. How the DASH eating pattern can lower your blood pressure
b. What amount of sodium is ok
c. The hidden sources of sodium
d. How you can eat less sodium
e. What else you can do to lower your blood pressure

Diabetes, Exercise & Healthy Lifestyle Program 193


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

1. The Link Between Diabetes and High Blood Pressure

Your heart pumps blood around your body through blood vessels. Blood
pressure measures the force of your blood against your blood vessel (artery)
walls. High blood pressure happens when the force of blood against your
blood vessel walls is too strong. High blood pressure is called ‘hypertension’.
There are often no signs of high blood pressure but when blood pressure is
high, it can damage your heart, eyes, kidneys and brain.

People living with diabetes often have high blood pressure. High blood sugar
makes it more likely that you will have high blood pressure. Over time high
blood pressure can damage your blood vessel walls and lead to heart disease
and stroke.

People living with diabetes are at a very high risk of heart disease and stroke.
Coronary artery disease is the most common type of heart disease for people
with diabetes.

2. The Link Between Sodium and High Blood Pressure

Salt and sodium are often used as though they are the same thing, but they
are different. Sodium is a mineral that is found naturally in foods or added
to foods by food makers. Table salt is a mixture of sodium and chloride. By
weight, salt is about 40% sodium and 60% chloride.

Your body needs some sodium, but not too much. Sodium in your diet is
linked to high blood pressure. If you have high blood pressure you need to
manage it. If you do not have high blood pressure you can learn ways to
prevent it. You can lower or prevent high blood pressure by the foods you eat
each day.

194 A Guide to Help You Live and Thrive with Diabetes


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

How can the DASH eating pattern lower my blood pressure?

Research shows that a DASH eating pattern can lower your blood pressure.
DASH stands for Dietary Approaches to Stop Hypertension. Key features of
the DASH eating pattern include:

• Plenty of vegetables and fruit


• Unsalted nuts and seeds
• Whole grains, fish, poultry, and nuts
• More legumes and fish
• Lower fat dairy products
• Lower sodium
• Lower amounts of red meats, sweets, and drinks that contain sugar
The DASH eating pattern is about eating fresh, whole foods and more plants
in place of processed and prepared foods. When you eat this way, your diet
is lower in sodium, while higher in other nutrients such as fibre, potassium,
magnesium and calcium.

The DASH eating pattern helps to lower blood pressure because it contains
key nutrients, such as potassium, calcium, and magnesium. These nutrients
help to lower blood pressure. The table below is an example of how many
servings from each food group you can eat each day to lower your high blood
pressure, or prevent it.

Diabetes, Exercise & Healthy Lifestyle Program 195


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

Food Group Daily Servings

Grains and grain products 7-8

Vegetables 4-5

Fruits 4-5

Low fat dairy 2-3

Meats, poultry and fish 2 or less

Fats and oils 2-3

Nuts, seeds, legumes 4-5 per week

Source: National Heart, Lung and Blood Institute; For more information on
the DASH diet: http://www.nhlbi.nih.gov/health/health-topics/topics/
dash/

How much sodium can I eat?

A DASH-Sodium study was done to learn what amount of sodium is ok to


eat. People in the study were put into 3 groups. Each group ate a different
amount of sodium each day. The 3 levels of sodium were:

1. DASH diet with 3300 mg of sodium each day (about what most North
Americans eat each day),
2. DASH Diet with 2300 mg of sodium each day, and
3. DASH Diet with 1500 mg of sodium each day

196 A Guide to Help You Live and Thrive with Diabetes


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

All people who followed the DASH diet had lower blood pressure at the end
of the study. People in the group who only had 1500 mg of sodium each day
lowered their blood pressure the most.

1500 mg of sodium is found in about ⅔ of a teaspoon of table salt.

Are there ‘hidden’ sources of sodium?

A ‘hidden’ source of sodium means you cannot see the sodium. Restaurant
meals, fast foods and prepared foods from the counter at grocery stores are
examples of hidden sources of sodium. This is because you do not know how
much salt is in the food. Sodium is often added to these types of food.

If the food comes in a package, you can read the nutrition facts table to know
how much sodium is in the food. Read Chapter 6 of this section on ‘Learn
How to Read Food Labels’ to learn more.

Most of the sodium that people eat comes from the salt added to processed,
prepared foods and meals prepared at restaurants. Fresh, whole foods that
you prepare at home are naturally low in sodium. Choose to eat fresh, whole
foods at home more often to eat less sodium.

How can I eat less sodium to prevent or manage high blood pressure?

1. Eat more fresh, whole foods

Include foods that are naturally low in sodium. For example:

• Fruit (fresh or frozen)


• Vegetables (fresh or frozen)
• Whole grains (such as oats, barley, rice, and quinoa)
• Legumes (chickpeas, lentils, beans); look for low sodium or no salt added
canned beans

Diabetes, Exercise & Healthy Lifestyle Program 197


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

• Fish, poultry and lean meats (fresh or frozen)


• Unsalted nuts and seeds

2. Limit foods with hidden sodium

Eat less processed, prepared, and packaged foods, such as frozen dinners,
canned soups, instant side dishes, sauces and pickles. A lot of sodium was
added to these foods.

3. Read the Nutrition Facts Table

• Think about the serving size and how much you


will eat.
• Choose products with less than 200 mg of
sodium per serving or less than 5% Daily Value
(% DV).
What else can I do to lower my blood pressure?

1. Drink less alcohol

Too much alcohol at one time can increase your blood pressure. The amount
of alcohol you can drink without raising your blood pressure differs for men
and women.

Men: limit alcohol to 2 drinks each day at most

Women: limit alcohol to 1 drink each day at most

If you are going to include alcohol, it is best to have it with a meal to prevent
low blood sugar.

198 A Guide to Help You Live and Thrive with Diabetes


Eat Healthy

Chapter 5: Lower Your Blood Pressure with the DASH Diet Pattern

2. Exercise

Exercise and be active daily to help manage your blood pressure and blood
sugar.

Summary
• Overtime, high blood pressure (hypertension) may cause damage to
your heart (heart attack), brain (stroke), eyes (loss of vision) and kidneys
(kidney failure)
• Learn to read a food label to see how much sodium is in the food you buy
• Limit the amount of alcohol you drink and follow the DASH eating pattern
to lower your blood pressure
– Plenty of vegetables and fruit
– Unsalted nuts and seeds
– Whole grains, fish, poultry, and nuts
– More legumes and fish
– Lower fat dairy products
– Lower sodium
– Lower amounts of red meats, sweets, and drinks that contain sugar

Diabetes, Exercise & Healthy Lifestyle Program 199

You might also like