Breakfast Served all day
LIGHT & FRESH
FRENCH TOAST 39R
With your choice of honey OR syrup & grated cheddar.
GRANOLA & YOGHURT SUNDAE 40R
SUMMIT BREAKFASTS
SUNRISE BREAKFAST 35R
One egg, two rashers bacon, grilled cherry tomatoes & toast.
ENGLISH BREAKFAST 55R
Two eggs, three rashers bacon, baked beans, grilled cherry tomatoes, chips & toast.
EGGS BENEDICT
English muffin topped with two poached eggs & traditional hollandaise sauce
with a choice of:
Bacon 60R | Salmon 99R
SUMMIT SUPREME BREAKFAST 86R
Two eggs, three rashers bacon, grilled mushrooms, grilled cherry tomatoes,
pork OR beef sausage, chips & toast.
SUMMIT MEGA BREAKFAST 105R
A choice of frankfurter OR cheese griller, 200g homemade beef patty, bacon,
2 eggs, chips, beans in tomato sauce and toast.
SMOKED SALMON 89R
Smoked salmon, cottage cheese, scrambled eggs, grilled cherry tomatoes,
rocket & toasted rye.
OMELETTES
3 Egg omelette served with toast and your choice of filling:
Plain 29R
Egg White Option 55R
FILLINGS:
Chilli OR Red Onion 10R
Button mushrooms OR Cherry tomatoes OR Feta OR Mozzarella OR Peppadews™ 15R
Mixed red peppers OR Cheddar cheese 18R
Cream spinach OR Mince 22R
Avocado OR Macon OR Chicken strips OR Halloumi 23R
Back Bacon OR Ham 29R
Smoked salmon 36R
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Light Lunch
TOASTED SANDWICHES
Choose between white, health, rye, OR panini.
Served with your choice of chips OR salad.
Cheddar/Mozzarella & Tomato 42R
Chicken Mayonnaise 51R
Bacon, Egg & Cheddar 64R
TRAMEZZINI
Served with your choice of chips OR salad.
Chicken Mayonnaise & Bacon 79R
Cajun Chicken & Avocado (seasonal) 79R
Bacon, Avocado (seasonal) & Danish Feta 79R
SMOKED SALMON WRAP 93R
With lemon & black pepper cottage cheese, pickled cucumber,
red onion, cherry tomato & rocket.
With your choice of chips OR salad.
HONEY MUSTARD CHICKEN & BACON WRAP 85R
Grilled chicken fillet finished in a honey mustard sauce, back bacon and mozzarella.
With your choice of chips OR salad.
MEDITERRANEAN WRAP 85R
Beef OR chicken strips topped with tzatziki, tomato & red onion.
With your choice of chips OR salad.
CLUB SANDWICH 82R
Chicken, bacon, tomato, Emmental cheese, lettuce and mayonaisse.
STEAK EGG & CHIPS 72R
150g Sirloin, fried egg & chips.
GRILLED CHICKEN BREAST 72R
Chicken breast lightly coated in a lemon & herb dressing,
served with a side of your choice.
OX LIVER AND ONIONS 69R
Ox liver, grilled onions, caramelized pears, bacon & rosemary demi-glace sauce.
Starters
CURRIED CHICKEN LIVERS 55R
Chicken livers in a creamy mango-chutney curry sauce, served with crispy dipping bread.
CHORIZO CHICKEN LIVERS 85R
Portuguese chorizo with chicken livers in a creamy mango-chutney sauce,
served with crispy dipping bread.
CHORIZO 70R
Portuguese chorizo served with prego sauce and crispy bread.
GARLIC SNAILS 70R
PINWHEEL BOEREWORS 55R
Homemade boerewors served with a tomato relish.
GRILLED CALAMARI TUBES 68R
Grilled calamari served with jasmine rice and a choice of lemon butter, peri-peri OR
a combination of both.
GARLIC MUSSELS 65R
Mussels in a creamy garlic & cheese sauce, drizzled with parmesan, served with
crispy dipping bread.
GRILLED HALLOUMI 59R
Traditional halloumi, grilled & served with a sweet chilli sauce & lemon wedge.
CRUMBED JALAPENO POPPERS 67R
Stuffed with cottage cheese & sundried tomato.
CHICKEN LOLLIPOPS 70R
Coated in BBQ sauce & served with a ranch sauce.
BEEF TRINCHADO 69R
Beef strips in a tasty tomato, olive, garlic & white wine sauce,
served with crispy dipping bread.
CHICKEN TRINCHADO 69R
Chicken strips in a creamy mixed pepper, peri peri, paprika & garlic sauce served
with crispy dipping bread.
CORN DOG 49R
Served with American Mustard
CHICKEN WINGS 65R
BBQ OR Peri-Peri served with Ranch sauce
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Starters
PLAIN OYSTERS 25R
GOURMET OYSTERS 42R
Fresh medium oysters topped with smoked salmon, rocket, wasabi mayo & ginger.
CARPACCIO
Beef 75R
Beef slivers, salt, pepper, celery, rocket & Grana Padano shavings.
Springbok 85R
Thin slices of springbok loin, black mushroom, Peppadews™ & gorgonzola cheese.
Salad
GREEK SALAD 69R
Baby leaf lettuce, cucumber, onion, tomato, Calamata olives, peppers & feta
with our signature vinaigrette.
CHICKEN CAESAR 89R
Mixed greens, grilled chicken breast, anchovy fillets, croutons, parmesan shavings
a boiled egg & signature Caesar dressing.
THAI BEEF NOODLE SALAD 89R
Beef strips, greens, mixed peppers, fresh coriander, sprout greens,
cashew nuts tossed with egg noodles & a sweet chilli soya sauce.
SMOKED SALMON 115R
Slivers of smoked salmon, fresh avocado (seasonal), capers with a lemon &
pepper cream cheese served on a bed of mixed greens & a lemon wedge on the side.
GREEK GARLIC LEMON CHICKEN SALAD 89R
Chicken fillet grilled with a lemon & herb sauce served with a Greek salad, tzatziki
and grilled pita.
CAJUN CHICKEN SALAD 89R
Lettuce, cucumber, red onion, cherry tomatoes, avocado, Cajun chicken strips,
and creamy mayo
Soups
BUTTERNUT SOUP 35R
BACON AND MUSHROOM SOUP 35R
Burgers
BEEF BURGER 85R
200g Homemade beef patty with the works.
CAJUN CHICKEN BURGER 89R
Cajun style chicken fillet topped with a Cajun mayonnaise.
CRUMBED CAJUN CHICKEN BURGER 89R
Crumbed chicken breast with a spicy Cajun sauce
AVO & BACON BURGER 99R
200g Homemade beef patty topped with fresh avocado (when in season) & crispy bacon.
DANISH FETA & BLACK MUSHROOM BURGER 109R
200g Homemade beef patty topped with bacon, mozzarella, cheddar, Danish feta &
a grilled black mushroom.
CLUBHOUSE BURGER 99R
200g Homemade beef patty topped with a jalapeno cheese sauce, bacon & a fried egg.
MEXICAN BURGER 95R
200g Homemade beef patty topped with guacamole, cheddar, salsa & chilli
with a side of tortilla chips.
THE SUMMIT BURGER 125R
Bacon, gruyere, zuchini pickle, tomato & chilli relish.
PORKY CHICK 95R
Crumbed chicken, streaky bacon, guacamole, aioli and prego sauce
ULTIMATE CHEESE BURGER 95R
Mozzarella, cheddar, battered onion rings & baconnaise.
Served with your choice of chips OR a side salad
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Signature Steaks
PRIME RIB TOPPED WITH BONE MARROW 250R
700g Prime Rib topped with a Canoe of Bone Marrow
AVO PRAWN FILLET 250R
300g Fillet, topped with 4 Queen Prawns drizzled with a lemon-herb sauce and finished
with Avo
JALAPENO CHEESE RUMP 185R
300g Rump steak stuffed with jalapenos, mozzarella cheese & mixed peppers then served
with a jalapeno cheese sauce.
BACON, PORT & MUSHROOM RUMP 185R
300g Rump steak, mushroom & port sauce & crispy bacon bits.
BEEF ESPATADA 190R
450g Rump cubes, salt & pepper crust topped with garlic butter.
BRIE & AVO FILLET 245R
300g Fillet steak, smothered with a Madagascar green pepper & cognac sauce, brie
cheese & fresh avocado (seasonal).
FILLET FLAMBÉ 195R
300g Fillet crusted in black pepper & coarse salt, flambéd in brandy.
CHILLI CHOCOLATE FILLET 210R
300g Fillet steak, Belgian chilli-chocolate, rosemary & red wine sauce,served with roasted
garlic mash.
BLACK & BLEU STEAK 185R
300g Rump pepper crusted & stuffed with creamy gorgonzola cheese.
400g PORK CHOPS 119R
Served with honey mustard sauce.
BILTONG, AVOCADO & CHEESE FILLET 229R
300g Fillet steak, avocado (seasonal), cheese sauce & biltong dust
Classic Cuts
Served with a side of your choice.
Fillet 200g 139R Fillet on the Bone 550g 240R
Fillet 300g 190R Rump on the Bone 800g 280R
Rump 300g 150R Sirloin on the Bone 800g 280R
Sirloin 300g 150R On the bone cuts subject to availability.
Rib Eye 350g 155R
T-Bone 600g 190R
Prime Rib 700g 180R
Lamb Loin Chops 360g 170R
(3x120g)
Lamb Rump 350g 165R
Ribs
CLASSIC PORK BELLY RIBS 600g 189R
LADIES PORK BELLY RIBS 300g 115R
BEEF SHORT RIB 700g 225R
House Specialities
OXTAIL 189R
Served with a creamy mash.
LAMB SHANK 195R
Served with a creamy mash.
PORK BELLY 155R
Slow cooked pork belly served with apple puree & sprouting broccolini.
SIGNATURE CURRIES
Lamb 150R
Chicken 115R
Prawn 180R
Vegetarian
SWEET POTATO & CHICKPEA TAGINE 89R
Served with couscous.
VEGETARIAN WRAP 83R
Halloumi, creamy spinach and feta, topped with, Peppadews™ and sour cream.
VEGETABLE CURRY 85R
Sauces
Add a sauce at R30 each
Pepper & Cognac, Mushroom & Port, Cheese, Jalapeno Cheese,
Three Pepper Sauce
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Poultry
GOURMET CHICKEN BREAST
Bacon & Mozzarella 125R
Chicken fillet stuffed with mozzarella, jalapenos & Peppadews™, wrapped in crispy
bacon & served with a sweet chilli sauce.
CHICKEN SALTIMBOCCA 95R
Chicken breasts stuffed with ham and mozzarella, topped with mushroom and honey
mustard sauce.
GRILLED CHICKEN BREAST 72R
Chicken breast lightly coated in a lemon & herb dressing, served with a side of your
choice.
CHICKEN ESPATADA 125R
Deboned chicken thighs, spicy jalapenos & sweet chilli basting.
SANTE FÉ BAKED CHICKEN 115R
Chicken fillet coated in crushed tortilla chips, salsa & cheddar, served with
guacamole & sour cream.
CORIANDER & COCONUT CHICKEN 95R
Chicken fillets, fresh coriander & coconut thai green chilli sauce served with sweet potato
& roasted cashew nuts.
CHICKEN SCHNITZEL 95R
Herb crusted chicken fillet, fried & served with a cheese sauce.
LEMON GARLIC BABY CHICKEN 120R
Baby chicken infused with the flavours of the Mediterranean & grilled to perfection.
Seafood
GRILLED CALAMARI 115R
Served with jasmine rice & your choice of lemon butter, peri-peri OR both.
KINGKLIP 175R
Grilled and served with jasmine rice & your choice of lemon butter, peri-peri OR
garlic sauce.
SEARED SALMON 180R
Fresh salmon, seared with your choice of sweet chilli, OR chilli soya sauce & vegetables
OR side salad.
PRAWNS 190R
8 Queen prawns served Mozambican style.
HAKE AND CHIPS 90R
Beer battered (Fried) OR Plain (Grilled)
GRILLED CALAMARI & PRAWNS 170R
4 Queen prawns, grilled calamari, jasmine rice & lemon butter, peri-peri sauce OR both.
Combo’s
Served with a side of your choice. Please allow 30min to prepare.
RIBS AND WINGS 200R
300g Pork Belly Ribs and 4 BBQ OR Peri-peri Chicken Wings.
RIBS AND ½ CHICKEN 225R
300g Pork Belly Rib and ½ Lemon Garlic Baby Chicken.
RIBS AND CHOPS 295R
300g Pork Belly Ribs with 3 Lamb Chops.
½ CHICKEN AND PRAWN 195R
½ Lemon Garlic Baby Chicken with 4 Queen Prawns, served with a lemon butter sauce.
RUMP AND PRAWN 220R
300g Rump and 4 Queen Prawns, served with a lemon butter sauce.
RUMP AND CALAMARI 195R
300g Rump with Calamari, grilled OR fried, served with a lemon butter sauce.
Sides
Fries 25R
Sweet Potato Fries 25R
Jasmine Rice 25R
Mash Potato 25R
Stir Fried Mixed Vegetables 25R
Roasted Butternut 25R
Side Salad 30R
Creamed Spinach 25R
Pasta
SPAGHETTI BOLOGNAISE 69R
Slow cooked beef ragu served with spaghetti.
PENNE ARRABIATTA 62R
A spicy tomato, chilli & garlic sauce served with penne & Grana Padano shavings.
BASIL PESTO CHICKEN PENNE 110R
Chicken strips finished in a creamy parmesan, white wine sauce infused with
basil pesto, chilli & Peppadews™.
CREAMY CHICKEN BROCCOLI FETTUCCINI 95R
Chicken strips finished in a creamy garlic, broccoli & parmesan sauce.
MEDITEREAN BEEF PASTA 105R
Sautéd fillet strips in a creamy garlic sauce on a bed of penne.
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Sushi
NANAMI PLATTER 84R
(7 Pieces)
3 Salmon Roses
4 Salmon Rainbow Rolls
TAMIKO PLATTER 155R
(19 Pieces)
4 Avo Maki, 4 Crab California Rolls
4 Salmon California Rolls
4 Prawn Fashion Sandwiches
3 Salmon Nigiri Zen Mayo
ARATA PLATTER 105R
(16 Pieces)
4 Salmon Rainbow Rolls
4 Prawn California Rolls
4 Crab Maki
4 Vegetarian Fashion Sandwiches
Chilli Soya Sauce
HIROKO PLATTER 85R
(12 Piece)
4 Salmon California Rolls
4 Tuna Fashion Sandwiches
4 Smoked Mussel and
Kiri Cheese California Rolls
SUMMIT PLATTER 265R
(28 Piece)
2 Salmon Sashimi, 4 Avo Maki
6 Salmon Roses, 4 Salmon Rainbow Rolls
4 Tuna California Rolls
4 Prawn Fashion Sandwiches
4 Smoked Mussel and
Kiri Cheese California Rolls
SALMON PLATTER 165R
(13 Piece)
3 Salmon Roses
4 Salmon Rainbow Rolls
2 Salmon Sashimi
4 Salmon and Kiri Cheese
Fashion Sandwiches
Chilli Soya Sauce
NATSUKI PLATTER (VEGETARIAN) 110R
(13 Piece)
1 Vegetarian Hand Roll, 4 Avo Maki
4 Vegetarian California Rolls with Kiri Cheese
4 Vegetarian Fashion Sandwiches with Spring Onion
Zen Mayo
Platters
SHISA NYAMA PLATTER 500R
Choice of 300g Sirloin OR 700g Beef Short Rib, Pinwheel Boerewors,
300g Pork Belly Rib, 3 Lamp Chops and 4 BBQ OR Peri-peri Chicken Wings & chips
LUNCH PLATTER 190R
4 x Beef skewers, 4 x Chicken skewers, 3 x Beef schwarma
3 x Chicken schwarma, Crumbed Calamari Rings, sweet chilli dip
Olives & Feta & chips
PINNACLE PLATTER 200R
4 x Chicken skewers 4 x Beef skewers, 3 x Tiropita (cheese pies)
3 x Spanakopita (spinach and feta pies), Crumbed Calamari Rings
4 x Grilled halloumi
4 x Spring rolls & chips
Tzatziki and sweet chilli dip
SUNSET PLATTER 210R
1 Frank cut into 4 pieces and wrapped in streaky bacon and then deep fried
300g (2 x 150g) Choice rib cut individually, 4 x Chicken skewers
4 x Prego marinated chicken wings (basted in sweet chilli),
Crumbed Calamari Rings & chips
Tzatziki and sweet chilli dip
CARNIVORE PLATTER 315R
4 x Lamb skewers, 4 x Chicken skewers, 4 x Prego marinated chicken wings
(basted in sweet chilli), 2 x Chicken lollipops
4 x Beef skewers, honey & mustard sauce & chips
VEGETARIAN PLATTER 190R
4 x Deep fried mozzarella wedges, 4 x Tiropita (cheese pies) 4 x Grilled halloumi
Pita bread, olives & feta, 4 x Spanakopita (spinach and feta pies)
4 x Vegetable spring rolls, Hummus and tzatziki dip,
sweet chilli sauce & chips
SEAFOOD PLATTER 345R
Grilled calamari, Fish goujons, Grilled prawns,
Garlic mussels, Grilled haloumi with Toasted pita & chips
BILTONG PLATTER 350R
Sliced biltong, dry wors, feta and cashew nuts.
= Vegetarian = Contains Nuts = Hot
No split bills. A surcharge will be levied in respect of non-diners who are seated in the dining areas. Any variations to menu items ordered
could result in delays. This menu is the property of Summit Grill and Skybar Restaurant and may not be removed from the premises.
All prices are quoted in South African Rands and are inclusive of VAT
Dessert
MASTER CHOCOLATIER
SINCE 1845
LINDT WHITE CHOCOLATE CRÈME BRÛLÉE 50R
White Lindt chocolate custard base with a crisp sugar crust.
FRIED LINDT CHOCOLATE 59R
Lindt chocolate wrapped in phyllo pastry, fried & served warm with classic vanilla ice cream.
LINDT CHOCOLATE FONDANT 65R
Gorgeous Lindt chocolate lava cake served with ice cream & a berry coulis.
AMERICAN STYLE CHOCOLATE BROWNIE 62R
Rich hot chocolate fudge cake drizzled with Bar One chocolate sauce &
roasted almonds, served with classic vanilla ice cream.
MALVA PUDDING 57R
Traditional Cape Malay malva pudding served with ice cream.
SUMMIT SUNDAE 35R
Vanilla ice cream drizzled with Bar One chocolate sauce & roasted almonds.
DOM PEDRO 60R
IRISH COFFEE 60R