SEASONS CARTE

tTODAY S SPECIAL

CROQUE ..,.€ PASTA ..,. €

WINE OF THE MOMENT 14cl 25cl 50cl 75cl
.,. .,. ..,. ..,.

MEAT ..,.€ CHEF’S SUGGESTION ..,. € BEER OF THE MOMENT btle 33cl
.,.
Happy
COCKTAIL OF THE MOMENT Hour

FISH ..,. € DESSERT .,. € .,. .,.

* until rupture of stock

HOME-MADE DISHES ARE MADE WITH RAW PRODUCTS. THEY ARE CONCEIVED WITH FRESH PRODUCTS CAREFULLY SELECTED TO OFFER YOU MAXIMUM OF FLAVORS.
DAILY MEALS ARE REANALYZED EVERY DAY TO FOLLOW SEASONS, THE MARKET AND CHEF’S HUMOR.
THIS MENU IS RENEWED EVERY TIME IN A WHILE, ALWAYS ACCORDING TO THE SAME SEASONAL PRINCIPLES, PRODUCE ARRIVAL AND OUR CHEF’S INSPIRATION.

STARTERS CHEESES

CHEDDAR ARANCINI 8,5 CHEESE RAVIOLI 17,5 SELECTION OF CHEESES

chorizo cream, pickled red onions basil cream, seasonal vegetables, Livarot, Saint-Nectaire fermier, Sainte-Maure, Morbier
AVOCADO AND SHRIMP TARTAR 12,5 slices of parmesan THE SLICE 7,0 / THE PLATE OF FOUR 15,0
cocktail sauce WOK OF CHICKEN MARINATED IN COCONUT 18,5
RAZOR CLAMS WITH PARSLEY AND GARLIC 12,5 MILK AND CURRY DESSERTS
parsley butter rice, seasonal vegetables
BURRATA 13,5 BEEF BOURGUIGNON 20,5 VALRHONA CHOCOLATE FONDANT 10,5
marinated zucchini and pepper, bacon, mushrooms, grenaille potatoes Toblerone heart, salted butter fudge
candied tomato, pesto sauce OLD FASHION VEAL BLANQUETTE (STEW) 20,5 NUTELLA TIRAMISU spéculoos 9,0
HOME-MADE FRENCH DUCK FOIE GRAS 21,5 rice BRIOCHE FRENCH TOAST 9,0
home-made fig jam FRENCH BEEF CHEESEBURGER WITH OR 19,5 salted butter fudge, vanilla ice cream
CHICKEN SPRING ROLLS 12,5 WITHOUT BACON PROFITEROLES VANILLA ICE CREAM 9,0
cheddar sauce, onion chutney, chocolate sauce, grated coconut,
sweet & chilli sauce whipped cream
home-made fries
FROMAGE BLANC 0% seasonal fruits 8,5
SALADS BLUE CHEESE FRENCH BEEF BURGER 19,5 VANILLA CRÈME BRÛLÉE 9,0
blue cheese sauce, onion chutney, ROASTED PINEAPPLE, CANDIED FRUITS 9,0
COCO 17,5 home-made fries lemon sorbet
marinated in colombo breaded chicken, TRADITIONAL FRENCH BEEF TARTAR 20,5 FRESH FRUIT SALAD 9,0
parmesan, croutons, tomato, (raw meat), prepared, unprepared or mango sorbet
mustard and honey sauce, greens aller-retour, home-made fries, greens GLUTTON COFFE or TEA 9,0
THAI POKE BOWL 19,5
crispy shrimps, guacamole, pineapple, carrot,
ginger, radish, tomato, rice, greens ICE CREAM AND SORBET
SALMON POKE BOWL 19,5 MON COCO SPECIALTIES
salmon tartar (raw fish), guacamole, SCOOPS OF ICE CREAM OR SORBET
grenade, pineapple, carrot, ginger, radish, 1 SCOOP 3,5 / 2 SCOOPS 6,5 / 3 SCOOPS 8,5
A LA PLANCHA SALMON 23,5
tomato, rice, greens At choice : vanilla, chocolate, coffee, pistachio,
marinated in honey, soy and sesame,
VEGAN POKE BOWL 17,5 lemon, raspberry, strawberry, mango
marinated with curry tofu, guacamole, seasonal vegetables
pineapple, carrot, ginger, radish, tomato, rice, SOY MARINATED BEEF TATAKI 22,5 CREPES
pesto sauce, greens crying tiger sauce, Thai rice, NUTELLA, JAM OR SPRINKLED WITH 7,0
seasonal vegetable SUGAR
TOASTS VEGETARIAN CHEESEBURGER 18,5 SALTED BUTTER FUDGE 7,5
cheddar sauce, potato, carrot and zucchini patty,
caponata with candied fruits, home-made fries
COUNTRY SOURDOUGH BREAD
FRENCH RIB EYE STEAK 32,0
WITH HOME-MADE FRIES AND SALAD
bearnaise sauce, home-made fries (drink included)
MONSIEUR 13,5 THAI STYLE SHRIMP WOK 21,5
UP TO 9 YEARS OLD
cooked ham, melted cheese rice noodles, seasonal vegetables
SALMON TARTAR (raw fish) 23,5 13,5
MADAME 14,0 FRUIT JUICE (apple, orange, pineapple)
cooked ham, fried egg, melted cheese ponzu sauce, grenade, marinated ginger, or COCA-COLA or FUZETEA or LEMONADE (20cl)
AVOCADO 14,5 shallot, home-made fries, greens
WHOLE SEA BRAM WITH MILD SPICES 22,5 ONE SMALL BURGER of your choice
poached egg, avocado, carrot, pumpkin seeds cheeseburger / salmon burger / vegetarian burger
Italian style sauce vierge, rice, home-made fries
seasonal vegetables CREPE sprinkled with sugar or with nutella
or SCOOP OF ICE CREAM
NET PRICES IN EUROS. TAXES AND SERVICE INCLUDED.
THE HOUSE DOES NOT ACCEPT CHECKS.
OPEN EVERY DAY / SERVCE NON STOP

INCREASE OF THE RATES OF 1€ FROM MIDNIGHT.

 WINES

WINE MENU MADE BY MYRIAM HUET OENOLOGIST

WHITE VINES 14cl 25cl 50cl 75cl BOURGOGNE 14cl 25cl 50cl 75cl
BOURGOGNE PINOT NOIR AOP Millebuis 8,0 14,0 28,0 40,0
SOUTH OF FRANCE
SAUVIGNON PAYS D’OC IGP Camas 5,0 9,0 18,0 25,0 HAUTES-CÔTES DE NUITS AOC Pierre Maizière. - - - 45,0
La Croix Saint Balthazar
CÔTES DE GASCOGNE IGP Uby 5,0 9,0 18,0 25,0
VIOGNIER PAYS D’OC IGP Domaine Foncalieu. Le Versant 6,0 11,0 22,0 30,0 BORDEAUX
BORDEAUX SUPÉRIEUR AOC Château Haut-Mongeat 6,0 11,0 22,0 30,0
VAL DE LOIRE HAUT-MÉDOC AOC Victoria II 7,5 13,0 26,0 37,5
VOUVRAY AOC Domaine Sylvain Gaudron. Demi-sec 7,0 12,5 25,0 35,0
SAINT-ESTÈPHE AOC Château Rocher Coutelin 9,0 16,0 32,0 45,0
BOURGOGNE
PETIT CHABLIS AOC Domaine de Chaude Écuelle 8,0 14,0 28,0 40,0 SAINT-ÉMILION GRAND CRU AOC Clos Petit-Corbin - - - 50,0
POUILLY-FUISSÉ AOC Cave des Grands Crus Blancs. Les Gavouilles - - - 50,0 POMEROL AOC Le Carillon de Château Rouget - - - 70,0
FROM AROUND THE WORLD PESSAC-LÉOGNAN CRU CLASSÉ AOC La Réserve de Malartic - - - 75,0
ITALY PINOT GRIGIO DELLE VENEZIE IGT Borgo SanLeo - - - 30,0
RHÔNE VALLEY
CÔTES DU RHÔNE AOC Les Trois Garçons 5,5 10,0 20,0 27,5
ROSES WINES
CROZES-HERMITAGE AOC Cave de Tain 8,0 14,0 28,0 40,0
ALPILLES IGP Aimée des Alpilles 5,0 9,0 18,0 25,0
CHÂTEAUNEUF-DU-PAPE AOC Les Granières de la Nerthe - - - 65,0
CÔTES DE PROVENCE AOC Minuty. Côté Presqu’Île 8,0 14,0 28,0 40,0
CÔTES DE PROVENCE CRU CLASSÉ AOC 9,0 16,0 32,0 45,0 SOUTH OF FRANCE
Château Sainte Marguerite. Cuvée Symphonie PIC SAINT-LOUP AOC Domaine Pech-Tort. Une Bonne Étoile 7,0 12,5 25,0 35,0

CÔTES DE PROVENCE CRU CLASSÉ AOC - - - 70,0 FROM AROUND THE WORLD
Château Sainte Marguerite. Cuvée Fantastique ARGENTINA MALBEC Finca La Niña - - - 30,0
ITALY MONTEPULCIANO D’ABRUZZO DOC Umani Ronchi. Podere - - - 30,0
RED WINES

VAL DE LOIRE CHAMPAGNE AND BUBBLES

CHINON AOC Couly-Dutheil. Les Chatelières 6,0 11,0 22,0 30,0
BEAUJOLAIS Coupe Btl
11cl 75cl
BROUILLY AOC Domaine Dubost 6,0 11,0 22,0 30,0 PROSECCO DOC San Martino. Undici – extra dry 8,0 40,0
MORGON CÔTE DU PY AOP Jacques Dépagneux. Cuvée Mathilde - - - 35,0 CHAMPAGNE AOP Mumm Cordon Rouge – brut 13,0 75,0
CHAMPAGNE AOP Taittinger – brut 14,0 80,0
CHAMPAGNE AOP R de Ruinart – brut - 130,0
CHAMPAGNE AOP Dom Pérignon – brut - 350,0
CHAMPAGNE AOP Cristal Roederer – brut - 350,0
: organic : vegan DATES OF THE WINES CONCEPTION MAY CHANGED, PLEASE FEEL FREE TO ASK FOR THEM.

COLD DRINKS WATER

Bt 50cl Bt 1L
Bt 50cl Bt 1L
SODAS San
VittelBenedetto
still Still water 4,0
5,5 5,0
6,5
San Benedetto Sparkling water
San Pellegrino sparkling 4,0
6,0 5,0
7,0
Peached Iced Tea 40cl 6,8 Schweppes 25cl 5,6
Lemonade 40cl 6,8 Tonic, Agrum or Lemon
Hibiscus Lemonade 40cl 6,8 Schweppes Premium 20cl 5,6
Ginger beer, Hibiscus or Pomelo
Artisanal lemonade 33cl 5,6 Coca, Coca cherry, Coca zero 33cl 5,6
La Mortuacienne Sprite 25cl 5,6 Dubonnet, St Raphaël Ambré 5cl 5,5 Porto rouge, blanc 5cl 5,5
Blackcurrant-elderflower kombucha 25cl 7,0 Orangina 25cl 5,6 Campari 5cl 5,5 Ricard, Pastis 51, Casanis 2cl 5,5
Ginger kombucha 25cl 7,0 Fanta 25cl 5,6 Martini rouge, blanc, Dry 5cl 5,5 Kir vin blanc 14cl 5,5
Redbull 25cl 7,0 Tropico 25cl 5,6 Fernet-Branca 5cl 5,5 Kir Royal au Champagne 11cl 14,5
JUICE FROM THE ORCHARD Muscat 5cl 5,5 Cidre pomme Sassy 4,0° 33cl 7,5
Suze 5cl 5,5 Cidre poiré Sassy 2,5° 33cl 7,5
100 VITAMINES Lillet blanc, rosé 5cl

CLEAN JUICE MON COCO 25cl (seasonal recipe) 8,0 BEERS

Cold pressed fruit juice
FRESH CITRUS JUICE 25cl orange, lemon or grapefruit 6,8 Happy Happy
DRAUGHT 25cl 50cl Hour 25cl 50cl Hour
FRUIT JUICE COLLECTION FROM CARAÏBOS 25cl 5,6
Fruit juice, Fruit drink, Fruit nectar Astra Urtyp Germany 5,5 9,5 5,5 Demory IPA Paris France 6,0 11,0 7,5
Grimbergen Belgium 6,0 11,0 7,5 1664 Alsace France 6,0 11,0 7,5
Orange, Apple, Pineapple, Tomato, Apricot, Mango, Strawberry, Passion fruit, Cranberry Ducasse Triple North of France 6,0 11,0 7,5 Pietra bionda Corse France 6,0 11,0 7,5
1664 blanc Alsace France 6,0 11,0 7,5 Picon bière 6,5 11,5 8,5
COCKTAILS
CREATED BY L’ALCHIMISTE FRENCH BOTTLES WORLD BOTTLES
MON COCO SIGNATURE
Desperados 5,9° 33cl 8,0 Duvel 8,5° 33cl 8,0
La Cristal IPA Mont-Blanc 4,7° 33cl 8,0 Orval 6,2° 33cl 8,0
WHISKY SOUR MON COCO 12cl 15,0 LA REINE ROUGE 20cl (alcohol free) 11,0 La parisienne blanche 5,5° 33cl 8,0 Corona 4,6° 33cl 8,0
Bière des 3 monts 8,5° 75cl to share 14,0 Karmeliet triple 8,4° 33cl 8,0
Beer of the moment 33cl 8,0 Liefmans fruitesse 3,8° 25cl 8,0
SEXY COCO 14cl 15,0 MON CHOUCHOU (alcohol free) 19cl 11,0
1664 sans alcool 33cl 8,0 La Chouffe 8,0° 33cl 8,0

RED NIGHT IN MARA 14cl 15,0

CERISE DE CHINE 10cl 14,0
HOT DRINKS
LA VIE EN ROSE 15cl 15,0 GARDEN WHITE SPRITZ 12cl 14,0
Expresso , decaffeinated 2,8 Cappuccino 6,5
CLASSIQUES 11,5 American coffee 2,8 Old fashioned hot chocolate 5,6
WE CAN MAKE YOU ALL THE CLASSICS COCKTAILS. HERE FEW EXEMPLES. Expresso with milk 3,0 White hot chocolate 5,6
SPRITZ 20cl American coffee with milk 5,0 Viennese chocolat or coffee 6,5
FRENCH SPRITZ 20cl Double expresso 5,0 Irish coffee alcool 4cl 11,0
LILLET SRITZ 20cl Teas or infusions Mariage Frères 5,5 Hot wine 15cl 6,5
MOSCOW MULE 15cl
PORN STAR MARTINI 17cl Non-dairy milk available on request
NET PRICES IN EUROS. TAXES AND SERVICE INCLUDED. THE HOUSE DOES NOT ACCEPT CHECKS. OPEN EVERY DAY
 ALLERGEN LIST

Tree nut2

Sulfites3
Gluten1

Eggs

Dairy

Peanuts

Soy

Sesame

Lupin

Moustard

Celery

MollusKs

Crustace
ans

Fish
FINISHED PRODUCT
CHEDDAR ARANCINI X X X X X X X
AVOCADO AND SHRIMP TARTAR X X X X X X X X
RAZOR CLAMS WITH PARSLEY AND GARLIC X X
BURRATA X X X X X
HOME-MADE FRENCH DUCK FOIE GRAS X X X X X X
CHICKEN SPRING ROLLS X X X X X
COCO SALAD X X X X X X
THAI POKE BOWL X X X X X
SALMON POKE BOWL X X X X X X
VEGAN POKE BOWL X X X X X X
CROQUE MONSIEUR TOAST X X X X X X
CROQUE MADAME TOAST X X X X X X
AVOCADO TOAST X X X X X X X
CHEESE RAVIOLI X X X X X
WOK OF CHICKEN IN COCONUT MILK AND CURRY X X X X X X
BEEF BOURGUIGNON X X X X X X X X
OLD FASHION VEAL BLANQUETTE X X X X X
CHEESEBURGER WITH OR WITHOUT BACON X X X X X X
BLUE CHEESE FRENCH BEEF BURGER X X X X X
TRADITIONAL FRENCH BEEF TARTAR X X X X X
A LA PLANCHA SALMON X X X X X
SOY MARINATED BEEF TATAKI X X X
VEGETARIAN CHEESEBURGER X X X X X X X
FRENCH RIB EYE STEAK X X X X X
THAI STYLE SHRIMP WOK X X X X X X X
SALMON TARTAR (RAW FISH) X X X X X
WHOLE SEA BRAM WITH MILD SPICES X X X X X X X X
SELECTION OF CHEESES X X X X
VALRHONA CHOCOLATE FONDANT X X X X X X
NUTELLA TIRAMISU X X X X X
BRIOCHE FRENCH TOAST X X X X X X
PROFITEROLES X X X X X X
FROMAGE BLANC 0% X X X
VANILLA CRÈME BRÛLÉE X X
ROASTED PINEAPPLE, CANDIED FRUITS X X X X X X
FRESH FRUIT SALAD X X X X X
SCOOPS OF ICE CREAM OR SORBET x x x x x x
PLAIN, JAM SUGAR BUTTER FUDGE CREPES x x x
NUTELLA CREPES x x x x x
CROQUE JOUR OU ENTRÉE JOUR
VIANDE JOUR
POISSON JOUR
PÂTES JOUR
SUGGESTION DU CHEF
DESSERT JOUR
GOURMANDISES CAFÉ ET THÉ GOURMAND

1 Cereals containing gluten: Wheat, Rye, Barley, Oats, Spelt, Kamut …

2 Tree nuts: Almonds, Hazelnuts, Walnuts, Cashews, Pecans, Brazil nuts, Pistachios, Macadamia nuts and Queensland nuts.
3 To be mentioned only if the quantity of sulfur dioxide and sulfites exceeds 10 mg/kg of finished product
 MENU DE TEMPORADA

teESPECIALES DEL DIA

TOSTAS ..,.€ PASTA ..,. €

VINO DEL MOMENTO 14cl 25cl 50cl 75cl
.,. .,. ..,. ..,.

CARNE ..,.€ SUGRENCIA DEL CHEF ..,. € CERVEZA DEL MOMENTO bottella33cl
.,.
Happy
CÓCTEL DEL MOMENTO Hour

PESCADO ..,. € POSTRE .,. € .,. .,.

* hasta agotar existencias

PLATILLOS HECHOS EN CASA ELABORADOS CON MATERIAS PRIMAS EN BRUTO. CREADOS CON PRODUCTOS FRESCOS CUIDADOSAMENTE SELECCIONADOS PARA OFRECER EL MAXIMO DE SABORES.
LOS PLATILLOS DEL DIA SON CREADOS SIGUIENDO LAS ESTACIONES, EL MERCADO Y EL HUMOR DEL CHEF.
EL MENU SE RENUEVA POCO A POCO, SIGUIENDO SIEMPRE LOS MISMOS PRINCIPIOS ESTACIONALES, LA LLEGADA DE PRODUCTOS Y LA INSPIRACION DEL CHEF.

ENTRADAS PLATILLOS QUESOS

ARANCINI DE CHEDDAR 8,5 RAVIOLES DEL DAUPHINÉ 17,5 SELECCIÓN DE QUESOS

crema de chorizo, pickles de cebolla roja crema de albahaca, vegetales de temporada, Livarot, Saint-Nectaire fermier, Sainte-Maure, Morbier
TARTAR DE AGUACATE Y CAMARÓN 12,5 parmesano LA PORCIÓN 7,0 / PLATO CON CUATRO 15,0
salsa cóctel WOK DE POLLO AL CURRY Y LECHE DE COCO 18,5
NAVAJAS EN PEREJILADA 12,5 arroz, vegetales de temporada POSTRES
mantequilla al perejil BOEUF BOURGUIGNON 20,5
BURRATA 13,5 tocino, champiñones, patatas FONDANT AL CHOCOLATE VALRHONA 10,5
calabacines y pimientos marinados, centro de Toblerone, caramelo mantequilla
tomates confitados, pesto BLANQUETTE DE TERNERA A LA ANTIGUA 20,5
salada
FOIE GRAS DE PATO EXTRA DE GERS 21,5 arroz
TIRAMISU DE NUTELLA espéculos 9,0
cocción « al trapo », confitura de higo de la casa CHEESEBURGER CON O SIN BACON 19,5
TOSTADA FRANCESA 9,0
NEMS DE POLLO 12,5 carne de res francesa, salsa cheddar, caramelo mantequilla salada,
salsa sweet & chilli chutney de cebollas, patatas fritas de la casa helado de vainilla
CHEESEBURGER CON QUESO AZUL 19,5 PROFITEROLES helado de vainilla 9,0
ENSALADAS carne de res francesa, salsa queso azul, chutney de salsa de chocolate, coco rallado, crema batida
cebollas, patatas fritas de la casa FROMAGE BLANC 0% frutas de temporada 8,5
COCO 17,5 TARTARE TRADITIONAL carne de res francesa 20,5 CRÈME BRÛLÉE a la vainilla 9,0
pollo empanizado marinado en colombo, preparada o sin preparar o ida y vuelta, PIÑA ASADA CON FRUTOS CONFITADOS 9,0
parmesano, crotones, tomate, patatas fritas de la casa, ensalada sorbete de limón
salsa mostaza y miel, lechuga romana ENSALADA DE FRUTAS sorbete de mango 9,0
POKE THAI 19,5 CAFÉ O TÉ GLOTÓN 9,0
gambas crujientes, guacamole, PLAAAATILLOS
piña, zanahoria, jengibre, rábano, tomate, HELADOS ARTESANALES
arroz, lechuga romana ESPECIALIDADES
POKE SALMÓN 19,5 COPA DE HELADO OU SORBETE
tartar de salmón, guacamole, granada, SALMÓN A LA PLANCHA 23,5 1 BOLA 3,5 / 2 BOLAS 6,5 / 3 BOLAS 8,5
ananás, zanahoria, jengibre, rábano, tomate, marinada de miel, soja y sésamo, A elegir: vainilla, chocolate, café, pistache, limón,
arroz, lechuga romana vegetales de temporada frambuesa, fresa, mango
POKE VEGANO 17,5
tofu marinado al curry, guacamole, ananás, TATAKI DE RES EN MARINADA DE SOJA 22,5 CRÊPES
zanahoria, jengibre, rábano, tomate, arroz, salsa tigre, aroz thai, végétales de temporada
pesto, lechuga romana CHEESEBURGER VEGETARIANO NUTELLA, CONFITURA O AZÚCAR 7,0
salsa cheddar, panqueque de patata, zanahoria et 18,5 CARAMELO MANTEQUILLA SALADA 7,5
TOSTAS calabacín, caponata de frutos confitados, patatas
fritas MENU DUENDE
EN PAN RÚSTICO OJO DE COSTILLA DE RES FRANCESA 32,0
SERVIDO CON PATATAS FRITAS DE LA CASA Y salsa bernesa, patatas fritas de la casa (bebida incluida)
ENSALADA WOK DE CAMARÓN A LA THAI 21,5 HASTA 9 AÑOS
fideos de arroz, vegetales de temporada 13,5
MONSIEUR 13,5 TARTAR DE SALMÓN 23,5 ZUMO DE FRUTAS manzana, naranja, ananás)
jamón cocido, queso fundido salsa ponzu, granada, jengibre marinado, chalota, o COCA-COLA o FUZETEA o LIMONADA (20cl)
MADAME 14,0 patatas fritas, ensalada 1 BURGER PEQUEÑA a elegir
jamón cocido, huevo frito, queso fundido DORADA ENTERA CON ESPECIAS 22,5 cheeseburger / burger salmón / burger vegetariana
AGUACATE 14,5 salsa virgen a la italiana, arroz, patatas fritas caseras
huevo poché, aguacate, zanahoria, CREPE con azucar o con nutella
vegetales de temporada o BOLA DE HELADO
semillas de calabaza

PRECIOS NETOS EN EUROS. IMPUESTOS Y SERVICIO NO INCLUIDOS.

LA CASA NO ACEPTA CHEQUES.
ABIERTO TODOS LOS DIAS / SERVCIO CONTINUO
INCREMENTO EN PRECIOS DE 1€ A PARTIR DE
MEDIANOCHE.
 VINOS

MENU DE VINOS CREADO POR ENÓLOGA MYRIAM HUET

VINOS BLANCOS 14cl 25cl 50cl 75cl BOURGOGNE 14cl 25cl 50cl 75cl
BOURGOGNE PINOT NOIR AOP Millebuis 8,0 14,0 28,0 40,0
SUR DE FRANCIA
SAUVIGNON PAYS D’OC IGP Camas 5,0 9,0 18,0 25,0 HAUTES-CÔTES DE NUITS AOC Pierre Maizière. - - - 45,0
La Croix Saint Balthazar
CÔTES DE GASCOGNE IGP Uby 5,0 9,0 18,0 25,0
VIOGNIER PAYS D’OC IGP Domaine Foncalieu. Le Versant 6,0 11,0 22,0 30,0 BORDEAUX
BORDEAUX SUPÉRIEUR AOC Château Haut-Mongeat 6,0 11,0 22,0 30,0
VAL DE LOIRE HAUT-MÉDOC AOC Victoria II 7,5 13,0 26,0 37,5
VOUVRAY AOC Domaine Sylvain Gaudron. Demi-sec 7,0 12,5 25,0 35,0
SAINT-ESTÈPHE AOC Château Rocher Coutelin 9,0 16,0 32,0 45,0
BOURGOGNE
PETIT CHABLIS AOC Domaine de Chaude Écuelle 8,0 14,0 28,0 40,0 SAINT-ÉMILION GRAND CRU AOC Clos Petit-Corbin - - - 50,0
POUILLY-FUISSÉ AOC Cave des Grands Crus Blancs. Les Gavouilles - - - 50,0 POMEROL AOC Le Carillon de Château Rouget - - - 70,0
VINOS DEL MUNDO PESSAC-LÉOGNAN CRU CLASSÉ AOC La Réserve de Malartic - - - 75,0
ITALIA PINOT GRIGIO DELLE VENEZIE IGT Borgo SanLeo - - - 30,0
VALLE DEL RÓDANO
CÔTES DU RHÔNE AOC Les Trois Garçons 5,5 10,0 20,0 27,5
VINOS ROSADOS
CROZES-HERMITAGE AOC Cave de Tain 8,0 14,0 28,0 40,0
ALPILLES IGP Aimée des Alpilles 5,0 9,0 18,0 25,0
CHÂTEAUNEUF-DU-PAPE AOC Les Granières de la Nerthe - - - 65,0
CÔTES DE PROVENCE AOC Minuty. Côté Presqu’Île 8,0 14,0 28,0 40,0
CÔTES DE PROVENCE CRU CLASSÉ AOC 9,0 16,0 32,0 45,0 SUR DE FRANCIA
Château Sainte Marguerite. Cuvée Symphonie PIC SAINT-LOUP AOC Domaine Pech-Tort. Une Bonne Étoile 7,0 12,5 25,0 35,0

CÔTES DE PROVENCE CRU CLASSÉ AOC - - - 70,0 VINOS DEL MUNDO

Château Sainte Marguerite. Cuvée Fantastique ARGENTINA MALBEC Finca La Niña - - - 30,0
ITALIA MONTEPULCIANO D’ABRUZZO DOC Umani Ronchi. Podere - - - 30,0
VINOS TINTOS

VAL DE LOIRE CHAMPAGNE Y BURBUJAS

CHINON AOC Couly-Dutheil. Les Chatelières 6,0 11,0 22,0 30,0
BEAUJOLAIS Copa Bt
11cl 75cl
BROUILLY AOC Domaine Dubost 6,0 11,0 22,0 30,0 PROSECCO DOC San Martino. Undici – extra dry 8,0 40,0
MORGON CÔTE DU PY AOP Jacques Dépagneux. Cuvée Mathilde - - - 35,0 CHAMPAGNE AOP Mumm Cordon Rouge – brut 13,0 75,0
CHAMPAGNE AOP Taittinger – brut 14,0 80,0
CHAMPAGNE AOP R de Ruinart – brut - 130,0
CHAMPAGNE AOP Dom Pérignon – brut - 350,0
CHAMPAGNE AOP Cristal Roederer – brut - 350,0
: orgánico : vegano LA AÑADA DE VINOS PUEDE VARIAR, NO DUDE EN PREGUNTARNOS.

BEBIDAS FRIAS AGUAS

Bt 50cl Bt 1L
Bt 50cl Bt 1L
SODAS San
VittelBenedetto
natural Still water 4,05,5 5,06,5
San Benedetto Sparkling water
San Pellegrino gaseosa 4,0
6,0 5,07,0
Té frío durazno 40cl 6,8 Schweppes 25cl 5,6
Limonada 40cl 6,8 Tonic, Agrum o Lemon
Limonada hibisco 40cl 6,8 Schweppes Premium 20cl 5,6
Ginger beer, Hibiscus o Pomelo APERITIVOS
Limonada artesanal 33cl 5,6 Coca, Coca cherry, Coca zero 33cl 5,6
La Mortuacienne Sprite 25cl 5,6 Dubonnet, St Raphaël Ambré 5cl 5,5 Porto rojo, blanco 5cl 5,5
Kombucha casis-sauco 25cl 7,0 Orangina 25cl 5,6 Campari 5cl 5,5 Ricard, Pastis 51, Casanis 2cl 5,5
Kombucha jengibre 25cl 7,0 Fanta 25cl 5,6 Martini rojo, blanco, Dry 5cl 5,5 Kir al vino blanco 14cl 5,5
Redbull 25cl 7,0 Tropico 25cl 5,6 Fernet-Branca 5cl 5,5 Kir Royal al Champagne 11cl 14,5
Muscat 5cl 5,5 Cidra manzana Sassy 4,0° 33cl 7,5
ZUMOS DEL HUERTO
Suze 5cl 5,5 Cidra pera Sassy 2,5° 33cl 7,5
100 VITAMINAS
Lillet blanco, rosado 5cl 5,5

CLEAN JUICE MON COCO 25cl (receta de temporada) 8,0 CERVEZAS

Fruta exprimida en frio en extractor de zumo
ZUMO DE CITRICOS EXPRIMIDOS 25cl naranja, limón o pomelo 6,8 Happy Happy
PRESIÓN 25cl 50cl Hour 25cl 50cl Hour
COLECCION DE ZUMOS DE FRUTA CARAÏBOS 25cl 5,6 Astra Urtyp Alemania 5,5 9,5 5,5 Demory IPA ParÍs Francia 6,0 11,0 7,5
Zumo de frutas, Bebida de frutas, Nectar de frutas Grimbergen Bélgica 6,0 11,0 7,5 1664 Alsacia Francia 6,0 11,0 7,5
Naranja, Manzana, Ananás, Tomate, Melocotón, Mango, Fresa, Pasión, Arándano Ducasse Triple Norte de Francia 6,0 11,0 7,5 Pietra bionda Corcega Francia 6,0 11,0 7,5
1664 blanc Alsacia Francia 6,0 11,0 7,5 Picon cerveza 6,5 11,5 8,5
COCKTAILS
FRANCESAS EN BOTELLA EMBOTELLADAS DEL MUNDO
CREADO POR L’ALCHIMISTE
Desperados 5,9° 33cl 8,0 Duvel 8,5° 33cl 8,0
MON COCO SIGNATURE La Cristal IPA Mont-Blanc 4,7° 33cl 8,0 Orval 6,2° 33cl 8,0
La parisienne blanche 5,5° 33cl 8,0 Corona 4,6° 33cl 8,0
WHISKY SOUR MON COCO 12cl 15,0 LA REINE ROUGE 20cl (sin alcohol) 11,0 Bière des 3 monts 8,5° 75cl a compartir 14,0 Karmeliet triple 8,4° 33cl 8,0
Cerveza del momento 33cl 8,0 Liefmans fruitesse 3,8° 25cl 8,0
1664 sin alcohol 33cl 8,0 La Chouffe 8,0° 33cl 8,0
SEXY COCO 14cl 15,0 MON CHOUCHOU (sin alcohol) 19cl 11,0

RED NIGHT IN MARA 14cl 15,0

CERISE DE CHINE 10cl 14,0 BEBIDAS CALIENTES

LA VIE EN ROSE 15cl 15,0 GARDEN WHITE SPRITZ 12cl 14,0

Espresso , descafeinado 2,8 Cappuccino 6,5
CLASICOS 11,5 Café americano 2,8 Chocolate casero a la antigua 5,6
PODEMOS PREPARAR TODOS LOS CLÁSICOS. AQUÍ ALGUNOS EJEMPLOS Espresso con leche 3,0 Chocolate blanco 5,6
SPRITZ 20cl Café americano con leche 5,0 Café o chocolate vienés 6,5
FRENCH SPRITZ 20cl Espresso doble 5,0 Café irlandés alcohol 4cl 11,0
LILLET SPRITZ 20cl Tés e infusiones Mariage Frères 5,5 Vino caliente 15cl 6,5
MOSCOW MULE 15cl
PORN STAR MARTINI 17cl Lechada vegetal disponible
PRECIOS NETOS EN EUROS. IMPUESTOS Y SERVICIO NO INCLUÍDOS. LA CASA NO ACEPTA CHEQUES. ABIERTO TODOS LOS DÍAS
 LISTA DE ALERGENOS

frutos2

Sulfitos3
Gluten1

Huevos

Lácteos

Maní

Nueces y
secos

Soja

Sésamo

Lupino

Mostaza

Apio

Moluscos

Pescado
´Crustáce
PRODUCTO TERMINADO

os
ARANCINI DE CHEDDAR X X X X X X X
TARTAR DE AGUACATE Y CAMARÓN X X X X X X X X
NAVAJAS EN PEREJILADA X X
BURRATA X X X X X
FOIE GRAS DE PATO X X X X X X
NEMS DE POLLO X X X X X
ENSALADA COCO X X X X X X
POKE THAI X X X X X
POKE SALMÓN X X X X X X
POKE VEGANO X X X X X X
TOSTA MONSIEUR X X X X X X
TOSTA MADAME X X X X X X
TOSTA AGUACATE X X X X X X X
RAVIOLES DEL DAUPHINÉ X X X X X
WOK DE POLLO AL CURRY Y LECHE DE COCO X X X X X X
BOEUF BOURGUIGNON X X X X X X X X
BLANQUETTE DE TERNERA A LA ANTIGUA X X X X X
CHEESEBURGER CON O SIN BACON X X X X X X
CHEESEBURGER CON QUESO AZUL X X X X X
TARTARE TRADICIONAL X X X X X
SALMÓN A LA PLANCHA X X X X X
TATAKI DE RES EN MARINADA DE SOJA X X X
CHEESEBURGER VEGETARIANO X X X X X X X
OJO DE COSTILLA DE RES FRANCESA X X X X X
WOK DE CAMARÓN A LA THAI X X X X X X X
TARTAR DE SALMÓN X X X X X
DORADA ENTERA CON ESPECIAS X X X X X X X X
SELECCIÓN DE QUESOS X X X X
FONDANT AL CHOCOLATE VALRHONA X X X X X X
TIRAMISU DE NUTELLA X X X X X
TOSTADA FRANCESA X X X X X X
PROFITEROLES X X X X X X
FROMAGE BLANC 0% X X X
CRÈME BRÛLÉE A LA VAINILLA X X
PIÑA ASADA CON FRUTOS CONFITADOS X X X X X X
ENSALADA DE FRUTAS X X X X X
COPA DE HELADO OU SORBETE x x x x x x
CRÊPES AL NATURAL, CONFITURA, AZUCAR, CARAMELO x x x
CRÊPES NUTELLA x x x x x
TOSTA DEL DÍA O ENTRADA DEL DÍA
CARNE DEL DÍA
PESCADO DEL DÍA
PASTA DEL DÍA
SUGERENCIA DEL CHEF
POSTRE DEL DÍA
GOURMANDISES CAFÉ ET THÉ GOURMAND

1 Cereales que contienen gluten : Trigo, Centeno, Cebada, Avena, Espelta, Kamut,…
2 Nueces y frutos secos : Almendras, Avellanas, Nueces de Castilla, Anacardos, Pecanas, Nueces de Brasil, Pistachos, Macadamias y Nueces de Queensland.
3 A mencionar solo si la cantidad de anhídrido sulfúrico y sulfitos es superior a 10 mg / kg de producto terminado