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Sushi and Sashimi Menu Highlights

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0% found this document useful (0 votes)
15K views1 page

Sushi and Sashimi Menu Highlights

menu

Uploaded by

eaterla
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
  • Appetizers: This section lists various appetizers available, including shrimp and edamame options.
  • Hand Cut Rolls: Presents a selection of handmade rolls with an array of flavorful ingredients.
  • Umi Specialty: Features special dishes unique to the UMI experience with distinctive ingredients.
  • Premium Cut Rolls: Lists premium rolls made with high-quality ingredients and innovative flavor combinations.
  • Sushi (T) Sashimi: Offers a variety of traditional sushi and sashimi choices, featuring fresh fish selections.

APPETIZERS

POPCORN SHRIMP 14
Spicy mayo UMI SPECIALTY
TRUFFLE SNOW EDAMAME 12
HALIBUT 20
Garlic, thai chili
leche de tigre, pickled thai chili, , cilantro oil
( 4 ) SPICY TUNA CRISPY RICE 14
KANPACHI 24
Topped with serrano
yuzu ponzu , serrano, lemon zest
( 3 ) CEVICHE MISO CONES 20
SPANISH BLUEFIN TUNA 26
Salmon, halibut, tuna, albacore
Truffle, Yuzu, pickled grape , scallion, squid ink chips
SHRIMP TEMPURA 13 24
ORAKING SALMON
Crispy fried shrimp with tempura sauce
Hickory-smoked creme fraiche, truffle snow, avocado puree

( 6 ) SAWAGANI 18 ALBACORE 20
Fresh Japanese soft shell watercrab, ginger sauce Yuzu ponzu, truffle oil, chili crisp, fried onions

MISO CLAM CHOWDER 13 RED SNAPPER 24


Alaskan geoduck clam, prosciutto, russet potato, chives Creme fraiche, Kumquat, yuzu foam, micro-shisho

WAGYU TARTAR 38 YELLOWTAIL 22


A5 Miyazaki Wagyu, truffle vinaigrette, truffle toast habanero-citrus vinaigrette, nasturtium, hanaho, sichimi

SUSHI (1) / SASHIMI (3)


UNAGI Eel sauce, ginger 6 | 19
O R A K I N G S A L M O N Crunchy garlic, eden soy 5 | 16
HALIBUT pickled Thai chili, scallion 6 | 19
S P A N I S H B L U E F I N T U N A salted konbu 7 | 22
RED SNAPPER Lemon salt 6 | 19
TORO Kizame wasabi, eden soy 12 | 37
U N I Gamtae, kizame wasabi, eden soy 11 | 34 ALBACORE Red kosho, truffle oil 5 | 16

5 | 16 JUMBO SCALLOP Yuzu Kosho, Eden soy 6 | 19


Y E L L O W T A I L Truffle Vinaigrette

LIMITED AVAILABILITY : SALMON BELLY 7 | 22 YELLOWTAIL BELLY 7 | 22 ALBACORE BELLY 6 | 19

HAND / CUT ROLLS


BAKED CRAB 16 | 18
BAKED BLUE CRAB 14 | 16 Snow crab, masago arare, avocado
Garlic soy aioli, avocado
UNAGI 14 | 16
TORO 26 | 28 Fresh ginger, scallion
nori, sesame oil, soy sauce, pickled wasabi, green onion
SALMON SKIN 10 | 12
BAKED KING SALMON 18 | 20 Serrano , kaiware, yama gobo
Snow crab, avocado, cucumber, pickled red onion, garlic
WAGYU 22 | 24
SHRIMP TEMPURA 10 | 12 A5 Miyazaki Wagyu, sautéed mushrooms, truffle
ponzu, cripsy onion
Spicy albacore, garlic crunch, cucumber
BAHN MI 10 | 12
HALIBUT 12 | 14
Albacore, cilantro, nouc chum pickled carrots
Yuzu kosho mayo, pickled onions, ginger, cucumber

SPICY TUNA 9 | 11 CALIFORNIA 10 | 12


Hawaiian Ahi Tuna, garlic serrano sauce, Atlantic snow crab, avocado, cucumber, mayo
cucumber, sesame seeds

LEMON 22
PREMIUM CUT ROLLS
Spanish bluefin tuna , avocado, lemon,
BAKED SCALLOP 14 masago arare,

Bay scallops, avocado, yuzu mayo, masago, LIME 22


scallion, sesame seeds, nori
Oraking Salmon tempura, avocado, spicy tuna,
SMOKED SALMON 16 cilantro-jalapeno ponzu, lime, scallion

Oraking Salmon, avocado, smoked creme fraiche,


sesame dressing, pickled wasabi
SEARED SALMON CALIFORNIA 20
Garlic crunch, soy mustard, green onion
ALBACORE 22
YELLOWTAIL JALAPENO 20
Shrimp tempura, jalapeno tempura, avocado,
cilantro lime sauce Cucumber, avocado, gobo, serrano, cilantro yuzu ponzu

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