School Iloilo Science and Technology Grade Grade 9
University Level
Teacher Mikee A. Tubale Learning AFA 2-Animal Production
Area (Poultry Production)
Teaching Date and April 1, 2024 Quarter 1st Quarter
Time Monday 10:30 -11:30
I. OBJECTIVES
A. Content Standard The learners demonstrate proficiency in effectively operating and
maintaining various equipment and facilities used in poultry
production, ensuring optimal functionality, hygiene, and safety
standards are consistently met.
B. Performance Standards The learners independently operate and maintain various equipment
and facilities utilized in poultry production.
C. Learning Competencies The learners will familiarize with a range of equipment and facilities
such as brooders, feeders, drinkers, incubators, and essential for
efficient poultry rearing and management.
D. Learning Objectives At the end of the lesson, you should be able to:
1. Recognize the suitable tools and infrastructure required for
poultry farming.
2. Explain and list the purposes served by the equipment and
infrastructure in poultry farming.
3. Engage actively in classroom conversations.
II. SUBJECT MATTER
A. Topic Equipments and facilities in Poultry Production
B. References
Learning module in Animal Production
C. Materials
Desktop, Smart TV, Laptop, Projector, Pictures
D. Value Focus
Active Participation, Adaptation
Teacher’s Activity Learner’s Activity
Preliminary Activities
1. Daily Routine
A. PRAYER
Dear God, bless our classroom with your presence.
Guide our minds to learn with wisdom, and our
hearts to show kindness to one another. Thank you
for this opportunity to grow and learn together. Amen.
Amen.
B. GREETINGS
- Good morning class!
- Is everyone good? Kapoy na bla kmo kay Good morning Ma’am!
si ma’am kapoy kapoy nagd.
Haaayyyyyyssss.
C. CHECKING ATTENDANCE
- your quiz will serve as your attendance.
(All the learners should participate)
D. ENERGIZER
[Link]
E. RECAP/REVIEW
- So, lets recap the previous topic last
yesterday.
(Anyone)
Who can recall?
Answer: Ma’am, the equipments use in swine
production are breeding crate, farrowing crate,
What are the equipments in swine production? shipping crate, castration rack, feed cart, self
feeders, waterers, livestock trailers, pickup trucks,
heat lamps and brooders, water system.
Very Good!
F. MOTIVATION
Class have you visited an animal house?
What particular animal house have you visited? Yes Ma’am
(Anyone)
Ma’am, piggery house, cattle house, goat house
Very good class, that some have gone in different
kinds of animals house?
G. ACTIVITY
Watch this video and list down the poultry
equipments used in the video. Okay Ma’am!
[Link]
H. ANALYSIS
Thoughts to Ponder
Class let us consider a poultry house that some of you Ma’am many like feeders, waterers, pail,
have visited. Aside from chickens that you can see in the shovel, brooder, nest, perches, dropping board.
poultry house, what are other things that you can see?
I. ABSTRACTION
Since, everybody understand about the previous
lesson. So are you ready to talked the topic about
equipments and facilities in poultry Farming.
Poultry farming
- raising of birds domestically or
commercially, primarily for meat and eggs but also
for feathers. Chickens, turkeys, ducks, and geese are
of primary importance, while guinea
fowl and squabs (young pigeons) are chiefly of local
interest. This article treats the principles and
practices of poultry farming. For a discussion of
the food value and processing
of poultry products, see egg and poultry processing.
Lets go to the equipments in Poultry Production
1. Incubators
Incubators are devices used for ensuring the safe and
productive hatching of eggs. An incubator is a machine used
to simulate avian incubation by keeping eggs warm at a
particular temperature range and in the correct humidity with
a turning mechanism to hatch them. It takes 21 days to hatch
a chicken egg. There are varying types of incubators in terms
of sizes, the possible number of eggs, and the method of
operation.
2. Brooders
A brooder is a heated structure that provides warmth
for chicks. Research has shown that chicks that are subjected
to cold temperatures have impaired immune and digestive
systems. As a result, cold-stressed chicks have reduced growth
and increased susceptibility to diseases. It is imperative to
provide heat for the chick. There are brooders that regulate
heat and ensure optimum temperature.
3. Chicken Cages
The type of cage is dependent on factors like the system
of production (open system or deep litre system do not
require cages.) and the type of bird (layers are more suitable
for battery cages). Cages are structured with either wood or
iron rods and they come in various sizes and structures.
Broiler Battery Cages: The broiler battery
cages are semi-automatic models designed for clean and
convenient brooding within limited land spaces. They
come with all the required water accessories and adjoining
parts. The cages are suitable for all kinds of poultry chicks
as well as mature birds in an all-in-all-out intensive
management system.
Layer Battery Cage: This system for layers is
a type of intensive poultry housing system in which
chickens are kept in compartment units. This system is
called the battery cage system because it involves the
arrangement of similarly-looking cages in rows and
columns. What differentiates the layers’ battery cage from
most other cages is that its floors slope from back to front.
The reason for this is so that eggs can roll from the back to
the front of the cage for easy collection.
4. Transport Crates
For ease of transportation, there are enclosed boxes
that are called “transport crates”. They are useful for the
purpose of transferring birds from one place to another
especially from hatcheries to farms.
5. Feeders and Drinkers
The regular supply of feed and water to birds is a
very important factor that determines their level of
production. The system of production also affects the type of
feeding and drinking equipment a farmer will go for. There
are various types of feeders and drinkers, some are hangable
while some are automatic.
Poultry Feeders are containers from which
poultry birds feed. They hold the feed of the chickens
and provide a secure environment for them to eat
without wastage.
Nipple Drinkers are designed to assist and
provide the poultry birds with clean drinking water.
This type of drinker is a three-in-one drinker consisting
of the nipple, clip, and drip cup. They can be used for
broilers, breeders, and layers.
Bell Drinkers are used in supplying water
sufficiently to poultry birds groomed with the deep
litter system- from day-old chicks to matured chickens.
6. Vaccination Equipment
There is equipment that is used to administer
vaccines and drugs to farm birds. Intravenous injectors
are very common in poultry farms.
7. Debeaking Machine
Debeaking is a term in poultry that refers to the act of
reducing the length of a bird’s beak, especially layers
and turkey for several reasons. It is also called beak
trimming or beak conditioning. There are two types of
debeaking equipment, the infrared debeaking machine and
the hot blade debeaking machine.
8. Poultry Processing Equipment
Processing equipment comes to play in the packaging
value chain in poultry production. There is equipment that
is useful for the purpose of slaughtering, defeathering and
packaging matured poultry birds in an efficient way.
9. Egg Crates
Egg crates are peculiar to layers and they are useful
for the purpose of transferring and storing eggs from
poultry.
J. APPLICATION
Test I. LOOK FOR MY MATCH!
Since we are done discussing our topic today. And to
determine if you have understood the lesson and
listening to the discussion take time to answer this
activity.
1. containers hold the feed of Answer:
the chickens and provide a
A. 1. C.
secure environment for them to
2. A.
eat without wastage.
3. B.
4. F.
2. A heated container that can
B. 5. D.
have its temperature controlled
6. E
in at least one area.
3. Peculiar to layers and they
are useful for the purpose of C.
transferring and storing eggs.
4. Intravenous injectors are
very common in poultry farms D.
5. Supplying water sufficiently
to poultry birds groomed with
the deep litter system- from
E.
day-old chicks to matured
chickens
6. Useful for the purpose of
transferring birds from one
place to another especially F.
from hatcheries to farms.
K. EVALUATION
Test 1: Answer may vary
1. What are the equipments and facilities in poultry
production? Give their uses.
Test 2:
Assess your personal knowledge of the equipment and Answers:
facilities by giving a simple definition or function using the 1. used to simulate avian incubation by keeping
table below. Put an answer on the space provided. eggs warm at a particular temperature range and in
the correct humidity with a turning mechanism to
Equipments Defined as hatch them.
1. Incubators 2. The regular supply of feed and water to birds is
a very important factor that determines their level
2. Feeders and drinkers
of production.
3. Poultry Processing equipments 3. comes to play in the packaging value chain in
4. Debeaking Machine poultry production.
4. refers to the act of reducing the length of a
5. Vaccination Equipments
bird’s beak, especially layers and turkey for
several reasons. It is also called beak trimming or
beak conditioning
5. equipment that is used to administer vaccines
and drugs to farm birds. Intravenous injectors are
very common in poultry farms
L. Assignment/ Agreement
For your assignment. Conduct a survey on farm
equipment and facilities of the school poultry house.
List the existing equipments and facilities you see.
Take picture of all of these equipments and facilities.
You can do it as portfolio form or in a creative way.
Remark:
Reflection:
IM:
ID:
Prepared by: Noted by:
MIKEE A. TUBALE CONNIE FAYE PAJADURA
Student Cooperating Teacher