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Spanish Tapas and Main Course Menu

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juan
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0% found this document useful (0 votes)
45 views13 pages

Spanish Tapas and Main Course Menu

Uploaded by

juan
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Side Orders & Vegetarian Tapas

(ST) = Chef's Signature Tapas

Pan Bread, per person £2.95

Aceitunas Aliñadas Marinated olives £5.00

Pan Goya Garlic bread with olives cheese & cream £5.50

Toasted bread with fresh tomatos and


Pan Tomacka £6.00
olive oil
Potatoes with spicy tomato sauce or ali-
Patatas Bravas o Ali Oli £6.50
oli (extra sauce £1.50)

Arroz al Azafran Saffron rice & peas £6.25

Gazpacho Andaluz Classic Andalucian cold vegetable soup £7.95

Sopa del Día Soup of the day £6.95

Tortilla Española Spanish omelette £6.75

Tortilla con Champiñones Spanish omelette with mushrooms £7.75

Pisto Madrileño Ratatouille £7.75

ST Berenjena rellena con Verduras Stuffed aubergine with vegetables £7.75

Espinacas y garbanzos con Spinach & chickpeas in garlic & tomato


ST £8.25
salsa de tomate y ajo sauce

Queso Manchego con Membrillo Spanish manchego cheese with quince £7.95

Champiñones al Ajillo Mushrooms in garlic sauce £7.75

Pimientos de Padrón Small Galician peppers with big flavour £8.50

ST Paella Vegetariana Vegetarian Paella £17.95

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A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

Tapas
(ST) = Chef's Signature Tapas

ST Jamón Ibérico Iberian ham £24.95

Jamón Serrano Serrano ham £9.75

Calves liver with an onion & white wine


ST Hígado Encebollado £11.50
sauce

ST Riñones al Jerez Kidneys cooked in sherry £9.95

Pollo al Ajillo Grilled chicken in garlic sauce £8.95

Albóndigas Meatballs in a red wine & tomato sauce £9.75

Chorizo al Vino Spanish sausage cooked in wine £9.75

ST Chuletillas de Cordero Lamb cutlets £6.95


(each)

Fabada Bean casserole £8.75

Pollo a la Mostaza Chicken in mustard sauce £9.25

Arroz con Pollo Spanish rice with chicken £8.95

Raxo Pork fillet galician style £8.95

Croquetas de Pollo y Jamón Creamy chicken & ham croquettes £8.50

Melón con Jamón Melon wth serrano ham £10.45

Asparus with serrano ham & parmesan


Delicias de Espárragos £10.95
cheese
Alcachofas a la Navarra con
Sautéed artichokes with serrano ham £8.95
Jamón

2
A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

Fish and Seafood Tapas


(ST) = Chef's Signature Tapas

Battered fish of the day with chips,


Pescado del Día £15.95
minted mushy peas and tartar sauce

ST Gambas al Ajillo Prawns in olive oil, garlic and chilli £9.95

ST Pulpo a la Feria Traditional Galician stlye octopus £18.95

Mussels served in a white wine, tomato,


Mejillones a la Ferrolana £9.75
onion & parsley sauce

ST Langostinos Pil Pil King prawns pil pil £15.95

Calamares a la Romana con Ali-


Deep fried squid rings with ali-oli £9.95
Oli

Salmón Ahumado Smoked salmon £12.50

Tortilla con Salmón Ahumado Spanish omelette with smoked salmon £8.95

Marinated anchovies with roasted red


Boquerones £8.25
peppers

ST Sardinas a la Plancha Grilled Sardines £8.95

Chipirones a la Plancha Grilled baby squid in garlic & chilli £12.95

Pescaditos Fritos Whitebait £7.95

Croquetas de Atún Tuna croquettes £8.50

Sopa de Pescado Fish Soup £8.95

A combination of tiger prawns, octopus


ST Mar y Tierra £16.95
& oysters with mushrooms

3
A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

Main Courses
All main courses include frites or sautéed potatoes and buttered seasonal greens

Corte Ribeye 9 oz Black Angus Ribeye


£34.95
(Salsa de Pimiento o Champignon) (Peppercorn or Mushroom sauce £2.50 extra)

Solomillo a la Parrilla Grilled fillet steak


£36.95
(Salsa de Pimiento o Champignon) (Peppercorn or Mushroom sauce £2.50 extra)

Fillet of beef with dijon mustard,


Tournedo Dijon £38.00
caramelised brandy and cream sauce
Fillet of beef medallions cooked in red
Medallones de Solomillo £33.00
wine & mushroom sauce

Solomillo Stroganoff Beef stroganoff £31.50

Kidneys in sherry sauce served with


Riñones al Jerez £24.75
rice
Veal escalope in lemon and parsley
Ternera al Limon £24.00
sauce
Escalope of veal in breadcrumbs &
Ternera Milanesa £23.95
peppers

Higado de Ternera con Panceta Calves' liver with bacon £24.95

Chulletillas de Cordero a la
Grilled lamb cutlets £31.95
Parrilla
Roast rack of lamb with rosemary and
Silla de Cordero Asado £33.50
red wine
Breast of chicken with tomatoes, green
Pollo a la Española £21.95
peppers, cougettes & aubergines

4
Chicken with cream mushroom sauce
Pollo Stroganoff £22.95
served with rice
Roast breast of duck with cranberry
Pechuga de Pato £29.75
sauce

Cochinillo Asado (Especial) Roasted suckling pig £32.00

A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

Fish and Seafood Main Courses


All main courses include frites or sautéed potatoes and buttered seasonal greens

Lenguado a la Parrilla Grilled sole or meuniere £36.95

Zarzuela a la Catalana Fresh seafood casserole in Catalan style £35.00

Salmón a la parrilla o al vapor Fresh salmon grilled or poached £24.50

House speciality, selection of grilled


Parrillada de Pescado y Marisco £40.95
seafood
Sliced monkfish and king prawns,
Rape a la Malagueña £36.00
grilled with garlic, olive oil and chillies

Lubina a la Plancha Grilled seabass £25.00

Paella with shellfish & chicken or


Paella Valenciana o Marinera £20.50
shellfish only
Monkfish, king prawns, peppers,
Banderillas de Rape £36.95
onions, garlic, fresh chilli
Spaghetti with clams, mussels, prawns
Spaghetti a la Marinera & monkfish, in a fresh chilli & tomato £19.95
sauce

Extras/Sides

Verduras del dia Extra Vegetables (per person) £5.50

5
Patatas Salteadas Sauteed Potatoes £4.25

Espinacas Spinach £5.75

Patatas del dia Potatoes of the day £4.25

A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

Salads

Ensalada Verde Green salad £6.00

Ensalada Mixta Mixed leaf salad £6.95

Ensalada de Tomate y Cebolla Tomato & red onion salad £6.95

Aguacete con Centollo Avocado & thornback crab salad £11.00

Ensalada de Bonito Tuna fish salad £10.95

Salad with lettuce, tomatoes, eggs,


ST Ensalada Goya £11.50
onion, artichokes, olives & asparagus

Desserts

Tiramisu Tiramisu £6.50

Mousse de Chocolate Rich chocolate mousse £6.50

Crema Catalana Catalan cream £6.50

Apple Strudel Apple strudel with or without ice cream £7.50

6
Tarta de Queso Strawberry cheesecake £6.50

Flan Casero Traditional crème caramel £6.50

Tarta de Santiago Almond tart £6.50

Queso Manchego con Membrillo Spanish manchego cheese with quince £7.95

Selección de Helados y Sorbetes Dairy ice cream and sorbet selection £6.50

Meringue with almond flakes and


Merengue Isla Flotante £6.50
Grand Marnier cream

A discretionary 10% service charge will be added to your bill which will go directly to your waiter/waitress

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