DATA PENGGUNAAN BAHAN MAKANAN UNTUK INDUSTRI NON PANGAN
NERACA BAHAN MAKANAN / FOOD BALANCE SHEET
Jenis Bahan Makanan
Penggunaan Industri
( Ton )
Commodity
(1)
I. PADI-PADIAN/CEREALS
Gabah/unhusked rice 14,516.29
Beras/Rice 295.43
Jagung/Maize 5,975.49
Jagung basah/ Fresh maize
Gandum/Wheat
Tepung Gandum/ Wheat flour
II. MAKANAN BERPATI/ STARCHY FOOD
Ubi jalar/Sweet potatoes 167.26
Ubi kayu/Cassava 4,538.12
Ubi kayu/Gaplek/Cassava/Manioc
Ubi kayu/Tapioka/Cassava/Tapioca
Sagu/Tepung sagu/Sago pith/Sago flour
Umbi-umbian lainnya (Talas, Yam, Labu
Parang dan butternut dll)
III. GULA/SUGAR
Gula pasir/White sugar
Gula mangkok/Other sugar
IV. BUAH BIJI BERMINYAK
PULSES NUT AND OIL SEEDS
Kacang tanah berkulit/Groundnuts in shell 31.49
Kacang tanah lepas kulit/Groundnuts shelled 13.79
Kedelai/Soyabeans -
Kacang hijau/Mungbean -
Kelapa daging/Coconut fresh 507.20
Kopra/Copra 23.97
V. BUAH-BUAHAN/FRUITS
Alpokat/Avocados 34.7874
Jeruk/Oranges 695.1486
Duku/Lanzon 1.3431
Durian/Durians 109.0575
Jambu Biji/Guava 4.3179
Jambu Air//Rose apple 3.7407
Mangga/Mangoes 15.5622
Nanas/Pineapples 1.1988
Pepaya/Papayas 43.0347
Pisang/Bananas 194.3721
Rambutan/Rambutans 41.4696
Salak/Salacia 0.1665
Sawo/Sapodila 6.7821
Melon 0
Semangka/Watermelon 0.6438
Belimbing/ Star Fruit 0.4884
Manggis/ Mangosteen 295.9038
Nangka/Cempedak/ Jackfruit 8.4693
Markisa/ Marquisa 0.005994
Sirsak/ Soursop 10.4673
Sukun/ Bread Fruit 0.207237
Apel/ Apple 0
Anggur/ Grape 0
Strawberry 0
Blewah 0
Lemon/Lemon 0
Jeruk Besar/Pomelo 0.8547
Kurma/Date Fruit
Buah Ara/Fig
Pir/Pear
Aprikot, Ceri Dan Persik/Apricot,cherry,
Nectarine
Rasberry Dan Blackberry
Kiwi/Kiwi
Kesemek/Persimon
Lengkeng
Leci/Lychee
Buah Naga
Jeruk Nipis
Delima
Buah Lainnya
VI. SAYUR-SAYURAN/ VEGETABLES
Bawang Merah/ Shallot(Onion) 15.76367616
Ketimun/Cucumber 520.6428
Kacang Merah/Kidney beans 0
Kacang Panjang/ String beans 222.6852
Kentang/Potatoes 0
Kubis/Cabbage 2.3316
Tomat/Tomatoes 104.5392
Wortel/Carrots 0
Cabe Besar/tw/teropong/Chilli 796.1196
Cabe Keriting
Cabe Rawit 322
Terong/Eggplant 730
Petsai/ Sawi/ Mustard greens -
Bawang Daun/Spring onion 22
Kangkung/Swamp cabbage 18
Lobak/Radish -
Labu siam/Chayotte 518
Buncis/Greenbeans 239
Bayam/Spinach 14
Bawang Putih/Garlic -
Kembang Kol/ Cauliflower -
Jamur Tiram/ Mushroom
Jamur Merang
Jamur Lainnya
Melinjo/ Melinjo 1.02
Petai/ Twisted Cluster Bean 66.20
Jengkol/ Jengkol 99.66
Paprika/ Sweet Pepper
Kacang Kapri
Selada
Asparagus
Seledri
Bawang Bombai
Lainya (Oyong, kecipir, pare, pakis
VII. DAGING/MEAT
Daging Sapi/Beef 34.32
Daging Kerbau/Buffalo Meat 3.27
Daging Kambing/Mutton 7.97
Daging Domba/Lamb 0.00
Daging Kuda/Lainnya/Horse Meat/Other 0.00
Daging Babi/Pork 0.00
Daging Ayam Buras/Lokal Chicken Meat 30.20
Daging Ayam Ras 377.10
Daging Itik/Duck Meat 4.35
Daging Burung Puyuh/ 0.00
Jeroan semua jenis (termasuk lidah sapi)/Offal
All Kinds 0.00
VIII. TELUR/EGGS
Telur Ayam Buras/ Local Hen Eggs 12.70
Telur Ayam Ras/ Improved Hen Eggs 1241.25
Telur Itik/Ducks Eggs 32.18
Telur Puyuh/Quail Eggs 0.00
IX. SUSU/MILK
Susu Sapi/Cow Milk 6.167
Susu Impor
X. IKAN/FISH
Tuna/Cakalang/Tongkol
Tunas/Skipjack/Little Tuna
Kakap/Giant Seaperch
Cucut/Sharks
Bawal/Pomfret
Teri/Anchovies
Lemuru/Indian Oil Sardinella
Kembung/Indian Mackerels
Tenggiri/Narrow Bard /King Mackerels
Bandeng/Milk Fish
Belanak/Mullets
Mujair/Mozambique Tilapia 1.06
Ikan Mas/Common Carp 104.24
Lele/Catfish 83.9
Patin/Pangasius spp 27.89
Nila/Nile tilapia 126.1
Kerapu/Groupers 0
Gurami/Giant gouramy 84.35
Udang/Shrimps
Rajungan dan Kepiting/Swimming and mud crab
Kekerangan / Clams
Cumi-cumi, Sotong & Gurita/Cuttle
fish,squids and octopus
Rumput laut/ Sea weeds
Kuwe
Baronang
Ekor Kuning
Selar
Gabus 1.76
Tawes
Manyung
Layur
Pari
Belut/Sidat
Sepat/Baung/Betok
Lainnya/Others 8.26
XI. MINYAK & LEMAK
OILS & FATS
Minyak Kacang tanah/Peanut Oil
Minyak goreng kelapa/Coconut oils 12.97
CPO/Palm Oils
Minyak goreng sawit/Cooking oils
Minyak Jagung
Minyak Zaitun
Minyak Wijen
Minyak Kedelai
Lemak Sapi/Cattle Fats
Lemak Kerbau/Buffalo Fats
Lemak Kambing/Goat Fats
Lemak Domba/Sheep Fats
Lemak Babi/Pig Fats
