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Soil Pollution - Causes and Effects

The document discusses causes and effects of soil pollution. It addresses major soil pollutants like industrial waste, pesticides, and radioactive materials. Prolonged soil pollution can eliminate soil fertility and change its chemical composition, negatively impacting humans, animals, and plants. The document emphasizes the importance of protecting soil from pollution through organic agriculture and reforestation.

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0% found this document useful (0 votes)
192 views14 pages

Soil Pollution - Causes and Effects

The document discusses causes and effects of soil pollution. It addresses major soil pollutants like industrial waste, pesticides, and radioactive materials. Prolonged soil pollution can eliminate soil fertility and change its chemical composition, negatively impacting humans, animals, and plants. The document emphasizes the importance of protecting soil from pollution through organic agriculture and reforestation.

Uploaded by

siwachsonia86
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

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First International Virtual Conference on Environment & Natural Resources IOP Publishing
IOP Conf. Series: Earth and Environmental Science 790 (2021) 012009 doi:10.1088/1755-1315/790/1/012009

Soil Pollution - Causes and Effects


Suaad Hadi Hassan Al-Taai

University of Baghdad, College of Education Ibn Rushd for Humanities, Department of History
[email protected]

Abstract

The study of soil pollution has occupied the attention of a large number of researchers
because of its continuity and effect on humans, animals and plants alike. Soil pollution occurs
as a result of the entry of elements that change the composition and organism of the soil, and
reduce its fertility, making it more vulnerable to drought, and unsuitable for agriculture. The
research addresses the most important soil pollutants before radioactive uranium pollution,
pollution by industrial and household waste, volcanic eruptions, forest fires, and others. Most
of the agricultural lands are irrigated by rivers polluted with factory wastewater. Also, the
research discusses the most important sources of pollution represented by pesticides and
chemical fertilizers that contain toxic substances and seep into the soil to remain for a long
time, and contribute to eliminate soil fertility. The research deals with the impact of logging
the desertification of agricultural areas and their transformation into a vast desert that is
unsuitable for agriculture, and pollutes the soil with hydrocarbons. The research refers to the
method of soil protection and agricultural lands from pollution by using organic agriculture,
fertilizers, organic and bio-pesticides, and forest planting..

Key words: water, pests, plants, fertilizers, pesticides, weeds, irrigation.

1. Introduction

The study of soil pollution is very important to a large number of researchers and those
interested in the environment, due to the great impact that the pollution of agricultural lands
has on the lives of humans and animals alike. The chemical and physical changes in soil
composition are caused by the entry of foreign bodies. Also, the use of pesticides and
chemical fertilizers in large quantities, the fall of acid rain, as well as the dumping of solid
and liquid waste from factories and others, contribute to the loss of soil fertility and organic
materials.

The research addresses several important topics, including the definition of environmental
pollution, emphasizing soil pollution. It also sheds light on the most important soil pollutants,
such as radioactive contamination. Radioactive pollution is one of the most important global
pollutants due to the negative effects of radioactive materials on soil, plants, humans and
animals. The research focuses on industrial and household waste pollution. Most of the
factories are located near residential areas and rivers. Also, volcanoes, fires and mining
contribute significantly to soil pollution and losing its organic matter and fertility. Pesticides,

Content from this work may be used under the terms of the Creative Commons Attribution 3.0 licence. Any further distribution
of this work must maintain attribution to the author(s) and the title of the work, journal citation and DOI.
Published under licence by IOP Publishing Ltd 1
First International Virtual Conference on Environment & Natural Resources IOP Publishing
IOP Conf. Series: Earth and Environmental Science 790 (2021) 012009 doi:10.1088/1755-1315/790/1/012009

fungicides and chemical fertilizers affect soil and agricultural crops. The use of untreated
wastewater to irrigate agricultural lands causes soil pollution through the growth of harmful
insects and plants.

Environmental pollution is all the undesirable changes that occur in the environment,
whether partial or total, due to the whole types of human activities. It is also known as the
atmosphere that results from changes in the ecological environment created by humans,
Environmental pollution can be considered as the cause of inconvenience, damage, disease, or
death [1]. Soil pollution can be defined as the entry of foreign bodies into the soil that leads to
a change in the chemical and physical composition. This often results from the use of
pesticides and fertilizers, and acid rain that changes the pH of the soil, throwing off
radioactive unions and others [2].

Also, it can be defined as the destruction that affects the soil layers causing a change in the
natural characteristics of the main environmental elements due to the leakage of complex
chemical compounds or artificial radioactive materials that raise the radioactive level in the
soil, and impede its analysis. Pollution of agricultural land is defined as the corruption that
affects agricultural land, and changes its natural, chemical or biological characteristics and
properties. It makes it negatively affect, directly or indirectly, on the person, animal or plant
living on its surface. Agricultural soil pollutants include agricultural residues such as plant
residues and their weeds, roots left over from burning the ground, vegetable residues, crop
stems, tree leaves, and fallen fruits before they ripen [3].

The problem of soil pollution differs from other pollution because it is a long-term problem. It
can be completely eradicated and eliminated by reducing the causes of the disease before
identifying the treatment[4]. Despite the importance of soil to humans, there is no legislation
in the European Union that targets soil protection specifically. Various policies have
addressed water, waste, chemicals and industrial pollution. In this regard, the European
Commission adopted an objective strategy to protect the soil, which has become widespread
in Europe [5].

2. Soil Components

Mainly, the soil consists of:

1- Inorganic materials: They constitute the bulk of the soil. They are materials that result from
the disintegration of the various rocks that make up the earth's crust, such as igneous,
sedimentary and metamorphic rocks by chemical and mechanical factors. Nitrogen,
phosphorous, potassium, manganese, lead, copper, zinc, iron, aluminum, sodium and
potassium salts are the necessary elements for plants that determine the quality of the soil
whether it is calcareous, saline, iron, or neutral [3].

2- Organic materials: These materials consist of plant and animal wastes such as animal
excrement (such as feces, blood, skins, roots and remains of plants, leaves, stems, carcasses of
dead animals, etc.) They are broken down and transformed over time into humus. Humus is
one of the main fertilizers of soil. Soil is a mobile world that contains Large and microscopic
organisms. They are part of the biosphere. They contribute to the aeration of the soil and
change its chemical composition. Bacteria absorb nitrogen and fix it in the soil to absorb it by
the plant because plants are unable to absorb it from the air directly. Therefore, the soil must
be preserved and not polluted [3].
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3. Soil pollutants

1- Radioactive pollution: It can be considered as one of the forms of pollution of a global


impact. It occurs when humans are exposed to industrially radioactive materials such as
fallout from nuclear bombs, and the industrial and military use of nuclear energy and other
radioactive materials such as uranium. This requires the collection of war remnants by sound
scientific methods and a comprehensive radiological survey [6].

2- Industrial and household wastes pollution: Industry pollution is one of the main sources of
pollution for the three elements of the environment, especially water resources, because most
industries are designed in terms of choosing their sites or disposing of their waste without
taking into account the environmental conditions near rivers. The recovered water recovered
is characterized by high concentrations of pollutants, most of which are discarded into rivers
without treatment [6].The unprogrammed industrial development, devoid of safety measures,
urban and random population development, and the increasing consumer demands that lead to
an increase in solid waste, exacerbate the problem of soil pollution and increase its damages.
The best solution to this type of pollution is to establish advanced factories in all governorates
to burn waste, or crush them. Also, environmental laws have to be enacted to compel every
company or factory to bear the full cost of collecting, transporting and treating waste [6].

3-Natural phenomena such as volcanic eruptions or forest fires pollute the culture, because it
releases many toxic elements into the environment [7].

4-Mining has greatly affected soil, water and living organisms since ancient times. The
smelting of minerals and the release of mining facilities, huge quantities of heavy metals, and
others have led to the introduction of many pollutants into the soil [7].

5-Desertification:The phenomenon of desertification is the process of soil loss of fertility and


natural vegetation cover. It is exposed to air erosion and the transformation of agricultural
lands, pastures, and other areas, to deserted areas. Many natural and human factors combine
to desolate it. It has dire environmental, economic, social and civilizational consequences.
Particularly, the loss of productive lands, and the movement of sand dunes, severe sand, and
dust storms cause air pollution. Desertification can be classified according to its density, and
affectivity. The encroachment and expansion of the desert, at the expense of agricultural lands
and insufficient programs of combatting desertification, lead to a direct decrease in the
amount of arable land involved in agricultural production [6].

Other factors of desertification, including forest degradation, result from extensive clearing,
pastoral pressure, burning and military operations. This leads to increased water erosion and
the disappearance of the fertile layer of soil, which negatively affects the storage capacity of
dams and irrigation efficiency and enlarged costs. Therefore, the degradation of forests and
other vegetation has become an important factor in environmental degradation and its
tendency towards drought [6].

4. The pollution of agricultural soil

A- Pesticides and their impact on the agricultural environment: They are toxic compounds
used to kill and combat insects and fungi that transmit various diseases to humans or animals.
Also, they are considered as materials that contribute greatly to control diseases that affect
crops. However, their use leads to the elimination of agricultural pests. Wrong practices,
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unauthorized use of them, and failure to follow the necessary prevention measures, expose the
composition of agricultural land properties to a huge number of negative effects. The problem
lies in the imbalance of the ecological balance, and the pollution of the various elements of
the environment such as soil, water, air, plants and animals [8].

Pollution by insecticides and fungi is one of the most important forms of soil physical
pollution and agricultural production at the beginning of the second half of the twentieth
century. It has been used as a means of controlling pests and diseases that affect plants. In
1920, the use of airplanes to spray them in the vast cultivated areas helped to spread them to a
great extent in different regions of the world. Despite the role these pesticides play in
reducing the risks of infection with pests that affect agricultural plants, insects and parasites
that transmit various diseases to humans and animals, they are one of the main agricultural
production elements that cannot be completely dispensed with. They are means of controlling
pests and insects that destroy the cultivated crops. There are millions of plant insects and
diseases in addition to weeds that can infect crops and agricultural plants. However, the
excessive use and lack of proper knowledge of the concentration of the pesticide causes a lot
of damage to human and animal health, plant, and agricultural soil itself. Therefore, many
international organizations identify warnings and demands to limit the use of many of these
pesticides, especially an old pesticide known as DDT [9].

Destructive herbicides are chemicals used to remove harmful weeds that grow in harmful
crops. These pesticides have great negative effects, especially when they are used to resist a
certain type of weed. So, their effect is not only on the bush and weeds, but on the crops
grown. It leads to poor growth in addition to its effect on soil properties and pollution [3].
Fungicides cause heavy loss of agricultural crops. So, farmers will create some chemicals that
eliminate them, such as compounds that contain copper. Using them for long years leads to
copper pollution of the soil. Accordingly, it is affected by the biological plant environment.
For example, adding some fungicides leads to increase plant disease instead of reducing it [3].

Pesticides include arsenic, and their compounds are still used by ants, fungi, weeds, mice,
locusts and grasshoppers. They are used in the manufacture of dyes, ceramics, and others,
including arsenic trioxide, as well as copper stearate (coppe2 arsenete) called green of Paris
and others. It has many brand names such as zinc fuside which is in the form of a blackish-
brown powder. It is widely used at homes, fields and farms as a repellant to mice and rats -
and this leads to human poisoning by eating food contaminated with poison. This pesticide
that is reacted with hydrochloric acid present in the stomach to form phosphite gas, which is a
toxic gas [3].

One of the most important dangers of these chemical pesticides is their elimination of
beneficial insects, including parasites, predators, and many wildlife, such as honeybees,
tamarins, fish in the sea, poultry and agricultural crops. Consequently, its effect is transmitted
to humans, directly or indirectly, due to the presence of a large number of these pollutants in
the soil, air and water. The cumulative effects of chemical primers appeared due to their
chemical stability and the difficulty of their degradation. This helps to find highly resistant
and immune insect strains and pests that spread in areas far from the areas of use. Humans
and other animals carry high quantities of these harmful pesticides in their fatty tissues. Some
pesticides accumulate inside or outside plants and are transferred to humans, and directly or
indirectly to animals. Poultry is exposed to the effects of chemical pesticides through the plant
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fodder that they eat in their sheds and places of culture. Some harmful rodents have
developed immunity to chemical pesticide toxins [4].

The most prominent negative effects that result from the excessive use of insecticides are
the following:

1- The excessive use of chemical pesticides leads to absorb part of these pesticides and store
them in their tissues, roots and leaves, causing harm to humans and animals that directly eat
them. It causes indirect harm to humans by eating animal products contaminated with
pesticides (eggs, milk, meat ... etc.) [9].

2- Spraying agricultural crops with chemical pesticides leads to the elimination of


microorganisms in the soil (decomposition elements such as nitrogen-fixing bacteria and
streptococcus bacteria). This contributes to the analysis of organic matter in the soil, known
as humus, which affects the fertility of agricultural soil [9].

3- The excessive use of these chemicals leads to an imbalance in the existing natural balance
between pests and their natural enemies. The use of insecticides helps to eliminate these
natural enemies. On the one hand, it increases the chances of pests spreading, and the costs of
controlling them. Perhaps the disappearance of a bird known as Abu Guerdan and the
paddock from the Egyptian countryside is a good evident [9].

4- The excessive use of pesticides and their use for long periods of time lead to the acquisition
of many insects and pests of immunity against the pesticides used. This increases the intensity
of the war between humans and insects, Scientists are forced to produce other new types of
pesticides that are more effective and more toxic to overcome insect and pest resistance. This
increases the degree of risk and harm to human and animal health [9].

5- Many pesticides keep their effects for a long time in agricultural soil. In fact, this leads to
the persistence of its negative impact on plants, animals and humans for a period of time that
may last for several years. For example, studies indicate that Egyptian agricultural lands still
retain the remnants of the pesticides that were used in Egypt more than twenty years ago. Its
percentage ranges between 1-10% of the percentage of the pesticide used [9].

6- The negative effects of pesticides do not stop at this point. Rather, their impact extends to
the foreign trade of agricultural commodities and products, especially those affected by these
chemicals such as vegetable and fruit crops in many countries of the world (especially
developing countries). The excessive use of chemicals in general and pesticides in particular
harm the policy of exporting agricultural crops to these countries when the pesticides exceed
the permissible limit of the importing countries. Its rejection causes a great loss in the national
income of the exported countries due to contamination of their food products. Perhaps what
happened to Egyptian exports of potatoes in recent years is a good example of that [9].

The major role of the responsible organizations for managing pesticides must be mentioned. It
includes the following [4]:

1-Pesticides must have a high degree of effect on pests and less impact on humans and the
environment.
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2-Pesticides that are highly toxic to humans and animals , and lead to the accumulation of a
high percentage of residues on plants and environmental elements must be prohibited.

3-Firm application of legislation and procedures of importing, classifying, packaging and


trading of pesticides have to be applied.

4-The application of international laws issued by the World Health Organization, the
International Food and Agriculture Organization and governmental bodies concerned with
environmental protection must be taken into consideration.

5-Research efforts that have made tangible progress in the context of biological control
should be encouraged by using predatory or intrusive organisms to fight pests without using
common environmental toxins. In order to reach the generalization of biological control
methods, we must use chemical pesticides cautiously and follow the instructions to preserve
human life and the safety of the environment.

B - Chemical fertilizers and their impact on the agricultural environment:

The increasing demand for food and clothing is a result of the continuous increase in
population numbers on the one hand, and the limited arable land and its fertility decline on the
other hand. People have resorted to using different types of agricultural fertilizers to increase
soil fertility and increase its production of different agricultural crops [9].

There are many types of fertilizers that are made from chemical compounds. Nitrogenous and
nitrogenous fertilizers, phosphate and potassium fertilizers are the most important types
which lead to the contamination of vegetables and fruits with harmful chemical compounds.
Consequently, it moves to the human body through food chains, causing anemia in children,
and pharyngeal and bladder cancer in adults. These fertilizers cause the formation of a non-
porous layer during heavy rain, adversely affecting the roots of plants. It causes its inability to
absorb some of the nutrients in the soil that the plant needs. When its quantity exceeds the
plant’s need, it causes severe damage to the elements of the environment surrounding the soil
[8].

It is well-known that the agricultural fertilizers that humans use in agricultural production
are divided into two main types: Organic fertilizers that are produced from animal, bird and
human waste, and chemical fertilizers that result from the manufacture of certain chemical
elements needed by plants and soil (nitrogen - phosphorous - potassium) [9].

In fact, despite the importance of agricultural fertilizers in increasing agricultural


production to lands that lack basic organic matter, humus, overuse, especially chemical ones,
they have a negative impact on the components of the agricultural environment, plant, animal,
soil, and people who are the main consumers of agricultural production [9].

The most prominent of those negative effects that result from the excessive use of fertilizers
in agriculture are the following:

1-The excessive use of chemical fertilizers quantities that exceed the plant’s need leads to
their accumulation in the tissues, roots and leaves of cultivated plants. This accumulation
changes the natural and chemical properties. The excessive use of nitrogenous fertilizers leads
to the accumulation of large amounts of nitrates in the leaves and roots of vegetable and fruit
crops. Due to the large quantities, plants become tasteless and colorless. Also, the excessive
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use of nitrates beyond the normal rate (15 mg per kilogram of a person's weight per day) leads
to human infection with many dangerous diseases such as cancerous tumors and others [9].

2- The excessive use of chemical fertilizers leads to the formation of a non-porous layer
between the soil particles. It has a negative effect on the agricultural soil. It leads to a rise in
the ground water level, a higher level of salinity, and its effect on aeration of the soil. It also
leads to the death of the roots of the cultivated plants. Excessive quantities may lead the plant
to be unable to absorb the nutrients in the soil that it needs for its growth. It converts nutrients
into substances that the plant cannot absorb. This leads to a lack of plant growth. Studies have
proven that the excessive use of phosphate fertilizers leads to precipitation of some rare
minerals such as copper and turns them into substances that plants cannot absorb and benefit
from [9].

3- Many chemical fertilizer compounds are prepared in stable compounds that cannot be
disposed of easily. Their effects remain in the soil for a long period of up to 5-50 years as
phosphorous compounds. This means that their impact on the soil will extend for a long
period of time [9].

4- The effect of chemical fertilizers does not stop at this point. The excessive quantity will
lead to the accumulation of a high amount in the soil. This accumulated part will dissolve in
the irrigation water and seep into the groundwater and contaminate it. It may leak into
agricultural drains and waterways adjacent to agricultural lands, which are a source for human
drinking, and the livelihood of some living organisms such as fish. It causes severe damage to
both humans and living organisms in waterways [9].

5- The excessive use of organic fertilizers leads to the spread of insect and Qatari diseases,
the demolition of soil humus, and the loss of its fertility and its ability to produce [9].

C- Other pollutants of agricultural soil: In addition, the chemical pollution of agricultural soil
by using pesticides and chemical fertilizers, human excess in the use of irrigation water, and
the inability of the agricultural drainage network to rid the soil of excess water, have led to
increase in the level of land water and salinity in the soil. It may adversely affect aeration and
soil temperature. This has been reflected in the productive efficiency of the lands used for the
production of agricultural crops [9].

The operations of planting the crop more than once in the land and neglect of farmers to
serve the land before planting have led to a severe shortage of many nutrients in the soil. This
was reflected in a significant deterioration in the productivity of various agricultural crops. A
scientific study proves that the deficit in the trace elements in the Egyptian soil, for example,
after the establishment of the High Dam in 1960 amounted to about 80% in the iron, about
83.4% in the manganese, about 80.2% in the zinc, and about 76.5% in the copper element. It
highlights the extent of the decline in the fertility of the Egyptian soil and its productive
capacity [9].

D-The use of wastewater in irrigation operations: Some agricultural areas depend on rain and
wastewater for irrigation. This Leads to the accumulation of mud and reduce the speed of
water flow and the growth and spread of water weeds, which creates a suitable environment
for the reproduction of snails and insects, especially mosquitoes. One of the modern
agricultural methods is the use of treated wastewater to irrigate lands for different types of
crops. However, there are caveats about its frequent use and excessive amounts of irrigation
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(such as the flooding method). It leads to the inadequacy of the soil as a suitable medium for
plant growth and to an increase in its salts, and thus poor agricultural production [8].

It is necessary to treat sewage water before its use in irrigation, to avoid the spread of
diseases transmitted to humans through the polluted water. This is used to irrigate fruitless
agricultural crops and to preserve the fertility of the soil [4].

E - Logging and overgrazing: People find in the forests an outlet from city pollution. It is the
main store of carbon on the earth. Destroying large areas of it, especially by burning it, adds
large quantities of carbon dioxide to the atmosphere. Tropical forests are among the richest in
the world for their biodiversity. Any process of destruction and removal will have a negative
impact on the species of living organisms and the biological diversity itself. It also destroys
the physical, chemical and biological characteristics of agricultural lands due to their
exposure to erosion and sand encroachment processes [8].

F- Industrial solid waste: A person consumes goods and cleaning materials to take care of
himself, his clothes, or his tools. They contain phosphates, which increase the cleaning ability
of the industrial detergent. They have a toxic effect on both humans and animals. The
proximity of plants to factories, especially the cement industry, leads to the fading of green
leaves, stopping their growth and delaying their fruits. Car exhaust also affects agricultural
lands on the sides of asphalt roads because they are subject to the accumulation of large levels
of lead. In many cases, acid rain pollutes natural waterways, and negatively affect soils and
other agricultural crops. Many countries suffer from the problem of soil pollution. Many of its
lands are threatened by pollution with dangerous toxic and radioactive materials that occur as
a result of improper disposal or storage of these materials. Thermal pollution occurs as a
result of the power plants discharging of large amounts of hot water into the sea as part of the
cooling process, which effects all elements of the environment surrounding humans, animals
and plants [8].

G - The effects of air pollution on plants: The plant space is exposed to various forms of
pollution, such as air pollution. The rains dissolve the pollutants in the air and carry them to
the soil to reach the plants and dissolve in their cellular fluids and destroy their tissues. Some
plant leaves are sensitive to some pollutant gases. Also, the increased level of pollution often
leads to leaf fall and death of trees [1].

H –The contamination of the soil with hydrocarbons: The soil of the stored and distributed
centers of petroleum products is contaminated as a result of several activities, including
disposal of waste results from cleaning petroleum storage tanks, leaks that occurred during
the irregular filling process of freight cars, which distribute petroleum products between
centers and stations, and the mixing of water. The filling yards shall be cleaned from
petroleum products, their runoff, and their leakage to the surrounding environment. This
pollution affects air, water and soil. It affects the air through fumes from hydrocarbons that
cause cancerous diseases and chronic pneumonia for workers in the center and neighboring
facilities. They affect the water when petroleum materials seep into the groundwater and the
wells used as a source of drinking water and irrigation of agricultural lands. It also affects the
soil. Pollution occurs with water carrying hydrocarbons and seeping into soils through
groundwater movement. This results in harming these lands and leaving them out of the scope
of investment [10].
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It is worth noting that hydrocarbons are a group of compounds obtained from petroleum
distillation that are classified as hydrogen coals. These fall into two categories: saturated
compounds and unsaturated compounds. Unsaturated compounds are characterized by the
possibility of bonding with different elements due to the presence of free bonds in their
atoms. Petroleum distillation produces light compounds (natural gas and gasoline), medium
compounds (kerosene) and heavy compounds (lubricants, diesel and fuels). The density of
these compounds affects soil pollution and choosing the most appropriate method for soil
treatment [10].

I- The introduction of pollutants into the soil through many paths after the deliberate disposal
of solid or liquid waste in piles or waste basins is one of the most obvious types of soil
pollution. Municipal or industrial wastes, mines, sediments, or soil contaminated with pits
may contain a wide range of contaminants including metals, cyanides (CH), polycyclic
aromatic hydrocarbons (PAHs), polychlorinated biphenyls (PCBs), asbestos and methane
(CH4), ammonia (NH3), and hydrogen sulfide (H2S). These materials pose a threat to the
surrounding unpolluted soil. Pollutants are dispersed from disposal sites through sustainable
site isolation. There are many past dump sites that trigger accidental releases of industrial
pollutants such as road accidents or accidental spills of industrial facilities. Liquid materials
in particular can easily contaminate large amounts of soil, because they easily penetrate the
soil and disperse it. Soil, in military training areas and battlefields, is contaminated with
ammunition, explosives, fuel, and scrap metals containing substances such as PAHs, lead and
depleted uranium [11].

Soil is also affected by pollutant inputs, and the atmosphere such as deposition of acidic
compounds from power plants, chemical plants and traffic (such as sulfur dioxide (SO2),
nitrogen oxide (NOx), which turns into sulfuric acid (N2SO4) and nitric acid (NNO3).
Through atmospheric reactions, they are converted to nitric acid in the soil. Before the
introduction of unleaded fuel, traffic was an important source of lead contamination. Yet,
traffic is still a source of atmospheric deposition of benzene and PAHs. De-icers and rubber
tire particles contain heavy metals, and contribute to soil pollution in the vicinity of roads.
Atmospheric emissions, subsequent sedimentation to soil, and burning of waste produce
heavy metals, nitrogen oxides, and polycyclic aromatic hydrocarbons, and polychlorinated
biphenyls [11].

5. The use of microorganisms to test soil contamination

The large part of soil in this universe is mixed with the necessary microorganisms in the
processes of demolition, and the analysis of organic matter, especially toxic ones. It is the
main factor in the cycle of carbon, nitrogen, phosphorous and sulfur in nature because it
maintains the continuity of these elements in the soil in a sufficient amount for the life of
plants and animals. There are many bacteria and fungi that play an important role in the
continuity of soil fertility. Treating soil biologically by using microorganisms requires a
careful scientific effort so that the functions of the remaining organisms are not affected and
harms the natural composition of the soil [12].

There are several methods to measure pollution in the soil due to chemicals, including:
Measuring the rate of soil respiration (production of carbon dioxide by soil organisms) and
the enzymatic activity of the soil, such as the decomposition of urea with urease and
phosphatase compounds. Measuring the degree of contamination by a microorganism requires
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the choice of a sensitive organism to contamination such as nitrifying bacteria. It is


responsible for the oxidation of ammonia into nitrate. There are several methods mentioned in
the ISO program (ISO 14238). Also, there are laws to regulate the effect of pollutants on soil
organisms [12].

6. The use of sophisticated plants to test soil pollution

Plant roots are one of the most active biological surfaces. Several international methods have
been tried to measure the toxicity of pollutants on advanced plants. These methods are (ISO
1129 & OECD 208). Commonly, in these two methods, the degree of pollutant influence is
measured by the delay in root growth and inhibition of the germination process and the
emergence of seedlings above the ground. Testing soil pollution take into account the use of
crops characterized by rapid growth such as beans, grapes, lettuce, turnip, wheat, radish, etc.
There are cultivars of the genus Brassica sp that complete their life cycle in 35 days. It allows
the researcher to calculate the speed of germination, growth velocity, seed yield, and degree
of seed fertility [12].

7.Preventive methods to protect soil and agricultural natural resources

The organic farming method is one of the most important technological methods that have
recently starts to spread in many countries of the world, especially in the developed countries.
It aims to protect soil and agricultural production from the dangers of pollution arising from
the use of chemicals (fertilizers and pesticides). Organic agriculture is a production system
that avoids the use of chemicals in agriculture in order to produce safe and clean food for
humans and to preserve the natural properties of the soil and not to degrade it. It also
preserves the surrounding environment [9].Organic agriculture has three different effects,
which are the following [9]:

The first effect: It increases the productivity and obtained agricultural production (the supply
side).

The second effect: It obtains an agricultural product that is accepted by the individual
consumer (the demand side).

The third effect: It improves the surrounding environment (agricultural soil and its
components) and preserve it from degradation and decrease.

In fact, the method of organic farming depends on two main axes:

The first: Agriculture should be far from chemical fertilizers or pesticides. This can be
achieved by the use of biological and organic fertilizers instead. This procedure is done by
relying on the crop rotation system (agricultural cycle), using crop residues and animal waste
on the other hand, and resorting to leguminous crops and organic waste for the farm. These
organic and biological fertilizers improve the chemical, natural and biological properties of
soil, which is reflected in the productivity and production of crops. It also increases the ability
of agricultural soil to resist some plant diseases inherent in it. In addition, it reduces the costs
associated with producing agricultural crops by reducing the quantities of chemical fertilizers
and pesticides[9].

The second: Organic agriculture is represented in the safe disposal of pathological pests by
using safe control methods that eliminate pests with high efficiency. At the same time, it does
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First International Virtual Conference on Environment & Natural Resources IOP Publishing
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not have side effects, whether on humans, animals, plants and agricultural soil [9]. This clause
depends on many methods. The following methods are the most prominent [9]:

1-The use of biological pesticides that are based on bacteria, fungi, and viruses (microbial
pesticides).

2-The introduction of genetic engineering technology in the field of pest control by producing
varieties or plant strains that have the ability to resist various pests and diseases.

3- The use of dietary inhibitors is essential. They are compounds that do not kill the insect or
repel it, but rather prevent it from feeding and this leads to its death. At the same time, it has
no side effects.

4-The use of attractive resources and insect repellants, and attractive materials (pheromones)
push insects into special traps through which they can be collected and eliminated. Repellents
are non-toxic and non-friendly to insects. Its use repels the insects away from the cultivated
crops.

5-Natural treatment for pests should be used in combating harmful insects without the support
of insecticides.

Organic farming is an ancient method that the ancient Egyptians used for thousands of
years. They used municipal fertilizers in their cultivation. Nevertheless, with the growth of
population and the increase in humanitarian needs, food gaps have emerged for many
agricultural commodities and products. Man was forced to use chemical fertilizers in plant
nutrition and combating harmful pests and diseases to maximize production. However, the
excessive human use of these means in a random and uncontrolled manner has led to expose
the components and elements of the surrounding environment (water, air, land) to pollution.
This incited many international organizations, led by the World Health Organization and the
Food and Agriculture Organization, to warn and demand to limit the use of these industrial
compounds and to return to nature to produce and provide safe and clean food for the
community's population [9].

After the establishment of the World Trade Organization (GATT), the method of organic
agriculture has recently become an urgent necessity for all countries of the world, especially
developing ones, It leads to the use of the comprehensive quality management system (ISO)
in controlling the movement of international exports and imports and comparing them to the
maximum limits globally permissible. This made a clean agriculture free of chemicals and
basis for trade exchange among countries of the world. This led the markets to reject
agricultural product that are treated by chemicals [9], as a way of prohibiting deforestation,
encouraging afforestation, and organizing the establishment of educational programs in the
fields of agriculture, and the appropriate and safe disposal of nuclear waste [13].

Due to the negative impact of hydrocarbon pollution of soils, global interest has been noted
to continue developing methods for treating these soils and making use of them. The different
treatment methods aim to reduce pollution rates to the limits that do not pose a threat to
human health and the environment. Depending on the use of the site, treatment methods are
divided into two types: in-site and off-site methods. These methods include landfill, fume
extraction, biological treatment, soil tillage, natural decay, heat treatment, and soil washing.
In order to apply treatment methods inside the site, energetic centers should be far from the
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First International Virtual Conference on Environment & Natural Resources IOP Publishing
IOP Conf. Series: Earth and Environmental Science 790 (2021) 012009 doi:10.1088/1755-1315/790/1/012009

site, as sources of surface water or wetlands, and polluted soils are reserved for human
activities. In the absence of any of these conditions, the soil must be treated off-site [10].

8. Conclusion

The Article has attained a number of important results. The following are the most
prominent:

1- Soil pollution occurs as a result of the entry of foreign bodies that change its chemical and
physical composition and render it unfit for agriculture.

2- The problem of soil pollution is characterized by the fact that it lasts for a long time until it
is addressed or identified.

3- Soil pollutants are multiplied and varied. The most important of them is the radioactive
pollution that occurs as a result of nuclear radiation such as uranium and others. In addition,
smelting minerals introduce many pollutants to the soil.

4- One of the most important soil pollutants is throwing industrial and household waste into
it, since most factories are built near residential and agricultural areas and rivers.

5- Desertification and overgrazing are among the most important pollutants of the soil, as it
exposes it to the loss of its fertility and natural vegetation cover. Soil is exposed to erosion
and then turns into sandy desert areas. Deforestation contributes to exposing the soil to an
increase in water erosion and a loss of its fertility.

6- The most important source of agricultural soil pollution is the use of pesticides in large
quantities. Pesticides contain large amounts of chemical toxin that contribute to soil loss and
drought. Some of them contain arsenic, which causes the pollution of agricultural crops and
eliminates the role of beneficial insects.

7- The use of large quantities of chemical fertilizers such as nitrogen, phosphate and
potassium leads to the pollution of agricultural crops and the formation of a porous layer that
causes the inability of plant roots to absorb important nutrients.

8- The use of untreated wastewater contributes to soil pollution through the accumulation of
silt, and the availability of insects and harmful water weeds.

9 - One of the most prominent preventive methods to protect the soil and agricultural lands is
the adoption of organic and biological agriculture, and biological pesticides such as beneficial
bacteria and fungi beneficial.

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