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Canapé Menu

The document provides a menu of cold and hot canapés as well as pastries that are available for US$00++ per person. It lists over 60 items in the cold, hot, and pastry sections which include options like smoked salmon blinis, beef rolls with teriyaki sauce, mini chocolate eclairs, and assorted cookies. A wide variety of international flavors and ingredients are represented from different cuisines like Italian, Asian, and French.

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0% found this document useful (0 votes)
326 views2 pages

Canapé Menu

The document provides a menu of cold and hot canapés as well as pastries that are available for US$00++ per person. It lists over 60 items in the cold, hot, and pastry sections which include options like smoked salmon blinis, beef rolls with teriyaki sauce, mini chocolate eclairs, and assorted cookies. A wide variety of international flavors and ingredients are represented from different cuisines like Italian, Asian, and French.

Uploaded by

imadepasek4507
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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Canapé Menu

US$ 00++ per person


___________________________________________________

Cold

Smoked salmon blinis w horse radish sauce


Grissini and parma ham
Bruschetta with fresh tomato and olive oil
Herb crepes stuffed with salmon tartar and sour cream
Skewer italian shrimp brochettes
Spiced cashew nut
Salmon cevich on toast w avruga caviar
Cream cheese wontons
Thai beef on crostini
Mini fresh spring rolls with prawns
Pan fried gyoza with cabbage and pork
Prawn tenpura maki with mayonaise and avocado
Smoked salmon sushi roll
Mni spinach and brie quich
Tomato and fresh anchovy tarts
Goats cheese, mint and smoked salmon on toast
Blinis topped with European caviar and chive
potato cake with European caviar and dill
Lobster medallions with mango
Poached lobster with golden caviar
Smoked duck quiche with caramelised red wine shallots
Foie gras praline on mini melba toast
Selection of sushi

Hot

Chili prawns with coriander


Spicy scallops with spring onions
Rosemary skewered beef tenderloin
Beef rolls with vegetables on teriyaki sauce
Baby lamb medallions on ratatouille
Sautéed scallops in sage sauce
Sesame coated scallops on mango salsa
Steamed dim sum
Potato cake with smoked salmon julienne
Tempura prawns
Pan-fried prawns with yellow pepper salsa
Pan-fried salmon in rice leaf and coriander
Seabass with shiitake in rice paper
Crispy shrimp ball with sweet and sour sauce
Crispy shrimp spring rolls with plum sauce
Chicken curry puff
Deep-fried mushrooms in bacon and cheese
Quiche lorraine
Vegetable samosa with mango chutney
Tempura vegetables
Crispy provencale duck and pickle rolls

Pastry

Mini chocolate granulated splitter


Chocolate marshmallow
Chinese sweet dim sum
Mini orange bavarois with chocolate caviar
Assorted macaroons
Almond candy Florentines
Assorted fruit pates
Lemon coconut bar
Italian torrone dipped with chocolate
Coffee eclairs
Mini orange cheese cake
Strawberries with white chocolate mousse
Mini fresh fruits tartlets
Tiramisu in chocolate cup
Miniature French pastries
Dom perignon truffles
Chocolate tarte with baileys cream
Citrus madeleine
Fresh mint with bitter chocolate
Assorted cookies
Sugar free cookies

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