Rose Ann: Since its outbreak in late December 2019, COVID-19 has wreaked
havoc across the world and like any critical sector, education has been hit hard.
Students, schools, colleges and universities have been deeply impacted.
Matthew: Outside the classroom, learning losses may translate into even
greater long-term challenges. It has long been known that decreases in test scores
are associated with future declines in employment. Conversely, increases in
student achievement lead to significant increases in future income, as do
additional years of schooling, which are associated with an 8–9 percent gain in
lifetime earnings.
Rose Ann: To mitigate these challenges while also building a more resilient
system that can withstand future crises - Blended Mode of Learning was
introduced, adapted and practiced by the whole ISCOF System - which is being
supplemented with home-based laboratory activities and learning materials.
Matthew: Instructors where given academic freedom on how to deliver
learning materials to their respective classes such as virtual classrooms, digital
and printed modules, weekly webinars and online discussions with the aid of
multimedia presentations.
Rose Ann: We, the students of the College of Hospitality Management – ISCOF
Dingle Campus are so blessed and privileged enough that we had a roster of
Instructors who are all equipped with skills in streamlining and humanizing the
process of learning.
Matthew: You are right Rose Ann. Indeed, we are lucky enough to be part of
this team who are now on the process of creating a history for the College of
Hospitality Management and I am proud to say that I and my twin brother -
Martin - was able to made a right decision in transferring here at ISCOF Dingle
Campus. Taga ISCOF Gid Kita!
Rose Ann: Taga ISCOF Gid Kita as we break the barrier, as we break the
connotation of the community from “Sa ISCOF Lang” to “Sa ISCOF Gid”.
Good Morning Everyone, by the way Matthew you really look great today with
your fashion statement. Your K-Pop look is on point.
Matthew: Good morning to our invited guests and board of judges who will be
spending their quality time with us and also to our attendees via zoom and of
course we are live via Face Book Live Viewing.
Thank you so much partner for the complement, you too, you look regal and in
command with your executive outfit today.
Join us in your different social media platforms by using our official hashtags for
this event:
#CollegeofHospitalityManagement
#InspiretoAspire
#TeamBaskog
#BreakingBarriers
#GameChangers
#CHMWeek
Rose Ann and Matthew: Without further ado, we welcome you all to the
opening ceremony of our 1 Virtual Interschool Culinary Cup, the 8th Edition of
st
CHM Week with the theme “Breaking Barriers: Learning, Developing and
Upgrading Skills and Talents using Online Platforms.”
Rose Ann: May I request everyone to please stand for our invocation, to be
followed by the singing of Philippine National Anthem and Dingle Hymn. Please
pay your attention at our screen. Thank you.
Screen Viewing – C/O Technical
Matthew: All be seated and thank you for your cooperation. To formally open
this much awaited competition, may I request the person behind the success of
our event management team – Mr. Joly C. Villaren – our Event Manager on his
Opening Remarks.
Speech – C/O Joly
Rose Ann: Thank you EM. At this moment, our ever supportive and dynamic
Camus Administrator, Dr. Tessie Guanga Ortizo will deliver her inspirational
message.
Speech – C/O Dr. Ortizo
Matthew: Once again let us all give our round of applause to our campus
administrator. Thank you so much Dr. Ortizo for your inspirational message, thank
you for believing on us, rest assured that we will continue to break the barrier.
We will continue to be the new image of ISCOF Dingle Campus. “Taga ISCOF Gid”
will always be in our spirit.
Rose Ann: Ms. Heizel Castanares, our Assistant Event Manager, will introduced
to us our invited guest speaker.
Introduction – C/O Hazel
Speech – Mr. Sucaldito
Matthew: To award our certificate of recognition to our guest speaker, may I
request Dr. Ortizo, Dr. Cordero and Mr. Villaren.
(read the content of the certificate – then hand in it to Maam Cordero).
Awarding of Certificate – Background Music – C/O Technical
Rose Ann: It is indeed our great honor to present to you our esteemed board of
judges and at the same our contests rules and criteria for judging.
Multimedia Presentation – C/O Technical
Matthew: Ladies and Gentlemen our 1st Virtual Interschool Culinary Cup
officially begins with our first set of competition: The CHM Boy Band with Fire
Domain, Water Domain, Air Domain and Earth Domain Respectively. This will be
followed by the judging of our CHM Super Models and CHM Dancing Flight
Attendant.
Rose Ann: I am Rose Ann Dagum, BSHM III Student
Matthew: I am Matthew Serofia, BSM III Student
Rose Ann and Matthew: And we are your hosts for today, looking forward
to have you again on our closing ceremony on Friday – November 19, 2021.
Competition Proper
Closing Ceremony – November 19 – Friday
Rose Ann: Good Morning Everyone. How are your doing since our opening
ceremony last Monday. I do hope that everything is on its proper perspective and
direction. In the last four days, your event management team is so grateful for
your team effort and cooperation.
Matthew: Isa ka ma ayad ayad nga aga sa tanan. Indeed, today is a day of
thanksgiving for all the blessings that we had received since Monday. Our opening
ceremony was a blast and we are trending in our local community. Kudos each
competing domain and to the whole CHM Family in general.
Rose Ann: Our special thanks and commendations to Dr. Judith B. Cordero, our
College Dean, Instructors Thea Jill C. Villaren, Frenie Ann B. Permiso and Leo V.
Paparon who had extended their expertise and services beyond our expectations.
Of course, to the event management team who had worked hard in order for us
to break the barriers. Congratulations everyone!
Matthew: May I request everyone to please stand for our invocation, to be
followed by the singing of Philippine National Anthem and Dingle Hymn. Please
pay your attention at our screen. Thank you.
Rose Ann: All be seated and thank you for your cooperation. Mr. Joly C. Villaren,
our Event Manager, will now introduced our guest speaker.
Introduction – C/O Joly
Speech – C/O Ms. Magbanua
Matthew: To award our certificate of recognition to our guest speaker, may I
request Dr. Cordero, Instructors Villaren, Fermiso and Event Manager Villaren.
(read the content of the certificate – then hand in it to Maam Cordero).
Awarding of Certificate – Background Music – C/O Technical
Rose Ann: Please have your attention at our screen for our multimedia
presentation. Join us in your different social media platforms by using our official
hashtags for this event:
#CollegeofHospitalityManagement
#InspiretoAspire
#TeamBaskog
#BreakingBarriers
#GameChangers
#CHMWeek
Multimedia Presentation – C/O Technical
Matthew: May we call in our College Dean, Dr. Judith B. Cordero on her Message
and this will be followed by a closing remark from Instructor Frenie Ann B.
Permiso.
Speech – C/O Dr. Codero
Speech – C/O Instructor Permiso
Multimedia Presentation – C/O Technical
Rose Ann: I am Rose Ann Dagum, BSHM III Student
Matthew: I am Matthew Serofia, BSM III Student
Rose Ann and Matthew: And we are your hosts for today, looking forward
to have you again on our awarding ceremony on November 30, 2021.
Matthew: Join us in your different social media platforms by using our official
hashtags for this event:
#CollegeofHospitalityManagement
#InspiretoAspire
#TeamBaskog
#BreakingBarriers
#GameChangers
#CHMWeek
Stutting Down of the Event
