PORTFOLIO ON WORK IMMERSION AT 3RD DOSE
A Portfolio Presented to
The Faculty of the Senior High School
VILLAPAGASA NATIONAL HIGHSCHOOL
In Partial Fullfillment of the
Requirements for the Subject
WORK IMMERSION
By
CATRINA A. NIPAYA
Second Semester
S.Y 2020-2021
IMMERSION PROPER
3RD DOSE
[Link] narrative on the profile of the company/business
establishment
3rd DOSE opens on December 20, [Link] owner of this
business establishment is Cyrus [Link] decided to build this
business because he wanted to make a lot of money and also to
get to know people his [Link] product sold are milk tea
and burgers.
[Link] Report on the activities performed
We accommodate guests on dining and we manage the take
out service.
For dining orders,We welcome our guest take them to their
tables and give the [Link] prepare their orders and
[Link] them their bill and when the customers is out,we
clean the table immediately.
[Link] take out orders,We accommodate customers and take
their orders and we prepare their [Link] them bill out.
[I stayed at my grandmother’s house in [Link] I
was there,I took my clothes and put them in the [Link]
that I took the chicken in the refrigerator and I sliced [Link]
that we ate and our dish was caldereta.I washed the plate and
also cleaned my [Link] after that I went to bed and sleep.]
Day 1. At Immersion
My first day in Pinamalayan I found a relative who could be
immersed,my relative talked to me about the time limit for
immersion and he agreed the I could be immersed.I have a
roommate and it was my friend [Link] first day of our
immersion was very easy,we wipe the tables and chairs and
they showed us the menu of their product.
Day 2.
My second day [Link] Cyrus ordered us to buy
lettuce and tomatoes for something to add to the burgers we
will [Link] went to the market and looked for lettuce and
[Link] are speeding up a bit because we already have a
lot of customers. When we got to the shop we put it on a tray.
We took a good look at how he made [Link] our
customers left,I emmediately washed the used cutlery and
burger [Link] I finished washing, I arranged the tables and
chairs for the next customers to use [Link] that we went
home. When I’m home,I felt very tired and I suddenly fell
asleep.
Day 3.
My third day of [Link] next morning I woke up
because my stomach hurts and I wanted to [Link] then I took
the shower and went to our [Link] we arranged the
tables and chairs and we wiped [Link] cleaned inside of the
[Link] are waiting for customers to buy from [Link] a few
minutes later there are five customers and we accommodate
and give them the [Link] order a burger and milk tea.I was
cooking patties and slicing onion,tomatoes and I put the lettuce
anf after that I serve it.
Day 4.
The next morning I woke up and cook breakfast and after that I
was taking a [Link] after that I went to our immersion and
again I clean the tables and [Link] customers said that he
want take out,I prepare his order and give them the bill.
Day 5.
The next morning I went to the store to buy a dish for lunch
and went home to take a shower.I went to our place of training
and as usual I arranged the table and chairs [Link] is the
last day of our immersion so our manager at 3rd DOSE give a
certificate to me and went home.