starters

BrusCHetta. Roma tomatoes, fresh basil, olive oil, garlic and goat cheese on a toasted baguette with balsamic reduction . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7 .5
red pepper CraB Cake. Lump crab cake with corn relish, cilantro oil and red pepper aioli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
sMoked gouda and CHiCken quesadilla. With caramelized onion, fresh tomato salsa and sour cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
CalaMari teMpura. Flash fried with tri-colored peppers and a spicy sweet and sour sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$9 .5
our spinaCH dip. Three cheeses blended with smoked bacon and sundried tomatoes with hot chips and fresh tomato salsa . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
BBq sHriMp. 6 Jumbo grilled bacon wrapped shrimp, basted in citrus BBQ sauce and served with creamy jalapeno cheddar grits . . . . . . . . . . . . . . . . . . . . . . . $10
gordo naCHos. Corn chips with chili, black beans, jack & cheddar cheese, jalapenos, lettuce, tomato, salsa and sour cream . . . gordo $7 . . . . . . . . . Mucho $12
Buffalo wings. Traditional favorite . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 for $6 . . . . . . . . . . 20 for $11

soups & salads

Vinaigrette, vinaigrette with bleu cheese crumbles, buttermilk ranch, chunky bleu cheese, honey mustard, warm bacon vinaigrette, ranchero or fat free balsamic vinaigrette.

HoMeMade soup. Made from scratch daily . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Cup $4 . . . . . . . . . . .Bowl $5 .5

“give ‘eM Hell” CHili. No beans about it! Covered with cheddar cheese and green onions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Cup $4 . . . . . . . . . . .Bowl $5 .5
niCk’s salad. Mixed greens, bacon, red onions, marinated tomatoes, bleu cheese and kalamata olives tossed in vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
jake’s salad. Crisp greens, bacon, jack & cheddar cheese, tomatoes, green onions and croutons served with choice of dressing . . . . . . . . . . . . . . . . . . . . . . . . . . $5
Caesar salad. Our version of the classic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
entree Caesar. $8 . . . . . . . . . . . . . . . . . . . . . . . with salmon $13 . . . . . . . . . . . . . . . . . with Chicken $11 . . . . . . . . . . . . . . . . . . . . . . . with Calamari $12
fried CHiCken salad. Crisp greens covered with jack & cheddar cheese, bacon, tomatoes, croutons, green onions and buttermilk chicken tenders . . . . . . . . . . . $9 .5
lefty’s CHopped salad. Crisp greens with chopped ham, chicken, jack & cheddar cheese, bacon, eggs, tomatoes, croutons & avocados tossed with homemade ranch .$9 .5
asian CHiCken salad. Mixed greens with soba noodles, red onions, carrots, cucumbers and peanuts tossed with sesame vinaigrette and peanut sauce . . . . . . . $9 .5
spinaCH salad. Crisp bacon, apples, mushrooms, walnuts, eggs, red onions & golden raisins in a warm bacon vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . $9 .5
grilled CHiCken salad. Warm marinated chicken over mixed greens, olives, artichoke hearts, green onions, mushroom and diced tomatoes . . . . . . . . . . . . $9 .5

koBe Burgers & CHiCken grills . . . $8

Served on an Onion or Ciabatta Roll
Choice of Fries, Cole Slaw or Cottage Cheese

add jaCk or CHeddar CHeese . . . 50¢

Additional Toppings: Bacon, Mushrooms, Chili, Grilled Onions. Add 50¢ for each.

sandwiCHes
All sandwiches are served with choice of fries, slaw or cottage cheese.
sourdougH turkey Melt. Juicy smoked turkey and melted jack cheese on toasted sourdough with red pepper jam on the side . . . . . . . . . . . . . . . . . . . . . . . . $8
fried pork tenderloin. Hand breaded pork tenderloin choice of onion or ciabatta roll with chipotle mayo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
frenCH dip. Roast beef piled high on a hoagie roll with melted mozzarella cheese and au jus for dunking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
texas CluB. Honey maple ham, turkey, bacon, jack & cheddar cheese, lettuce, tomatoes and mayo on Texas toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
salMon Blt. Grilled Salmon, swiss cheese, bacon, field greens, tomatoes and chipotle mayo on brioche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
California CHiCken sandwiCH. Marinated chicken, smoked bacon, swiss cheese, field greens, sliced avocados, tomatoes and mayo on brioche bread . . . . . $10
filet sandwiCH. Tender Filet Mignon cooked medium rare, smothered with sautéed onions, melted mozzarella cheese, shaved lettuce & tomatoes on a hoagie . . . $11
CraBCake sandwiCH. Lump crab cake with field greens, tomatoes, onions and aioli on a ciabatta roll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12

• faMous sunday BrunCH • 10:00 to 1:30 • ask your server for details •
 favorites
ButterMilk CHiCken tenders platter. Served with honey mustard, bbq sauce, fries and slaw . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11
CHiCken pot pie. Loaded with roasted chicken and vegetables on mashed potato crust finished with puff pastry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13
sMotHered CHiCken. Sautéed chicken breast smothered in a shiitake port wine demi-glace with roasted garlic linguini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15
grandMa pat’s CHiCken. Herb marinated and grilled with a smoked gouda cream sauce, jalapeno cheddar grits and sautéed green beans . . . . . . . . . . . . . . $15
junior’s Meatloaf. Served with Yukon gold mashed potatoes, buttered green peas and brown gravy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13
priMe porter House pork CHop. 16 oz chop served with Yukon gold mashed potatoes, smothered cabbage and brown sugar vinaigrette . . . . . . . . . . . . . . $16
CHopped steak. Worcestershire Marinated 12 oz . chopped steak smothered with mushrooms and onions and served with Yukon gold mashed potatoes . . . . . . $13
vegetaBle kaBoBs. Seasonal vegetables grilled and served with pineapple ginger sauce and rice pilaf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
BaBy BaCk riBs. Slow smoked ‘til fallin’ off the bone, served with fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1/2 rack $14 . . . . . . . . full rack $20
pot roast. Slow cooked with vegetables in a rich gravy served with Yukon gold mashed potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14

Beef
All selections are aged for 21-35 days. Served with a choice of baked potato or Yukon gold mashed potatoes.
Nick’s, Jake’s, or Caesar Salads with entree . . . . $3.5 Spinach Salad is . . . $4
sirloin. Choice center cut, 8 oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15
filet Mignon. Our most tender cut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 oz. $19 . . . . . . 9 oz. $27
riBeye. Hand cut, 16 oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24
kansas City strip. The hometown cut, 14 oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24
niCk’s tenderloin. 3 medallions with a pinot noir demi-glace . Served with sautéed baby spinach & Yukon gold mashed potatoes . . . . . . . . . . . . . . . . . . . . . $25

CatCH & pasta

CatCH of tHe day. Seasonal preparations of the finest fish - flown in daily . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Market
salMon. Bourbon and brown sugar grilled with Yukon gold mashed potatoes and green beans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16
sHriMp sCaMpi pasta. Sautéed jumbo shrimp with roasted red pepper, spinach and garlic scampi cream tossed with linguini . . . . . . . . . . . . . . . . . . . . . . . . $16
Creole pasta. Sautéed andouille sausage, peppers & onions simmered in a spicy tomato broth with Blackened Chicken $13 . . . . . . with Creole shrimp $16
sMoky CHiCken pasta. Grilled chicken, bacon & corn hash, penne pasta tossed in a smoky tomato cream sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13
CHiCken alfredo. Chicken tossed with broccoli, penne pasta, and a parmesan cream sauce . grilled or Blackened. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13
pasta liMon. Sautéed Shrimp and Chicken, penne pasta, asparagus, tomatoes, roasted garlic in a lemon and garlic butter sauce . . . . . . . . . . . . . . . . . . . . . . $15

sides
roCk salted Baked potato. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4 .5 sautÉed asparagus. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4 .5
yukon gold MasHed. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4 sautÉed spinaCH. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4
tlC pasta. Tomato, linguini, corn & garlic . . . . . . . . . . . . . . . . . . . . . . .$4 sMotHered CaBBage. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4
Crispy iron-skillet potatoes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4 sautÉed wild ‘sHrooMs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$6
jalapeno CHeddar grits. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3 .5 onions and ‘sHrooMs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5
vegetarian BlaCk Beans. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3 steaMed BroCColi. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4
vegetarian riCe pilaf. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3 vegetaBle kaBoB. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5

• low CarB Menu availaBle on request •

• private parties • 10 - 40 people • ask a Manager for details •

 boaT drinks Golf drinks
hUrricane . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
Jake’s laTe MenU cUre for The Yips . . . . . . . . . . . . . . . . . . $6
New Orleans favorite mixed with Southern Spicy House Bloody Mary with Absolut
Comfort, Myers and Bacardi 151 over ice . Peppar Vodka & a shot of Stout .
MarGariTa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5 sTarTers carT in The creek . . . . . . . . . . . . . . . . . . $8
Gold Tequila with Triple Sec, and lime juice . “Give ‘eM hell” chili. . . . . . . cup $4 . . . . bowl $5 .5 Top shelf Long Island Tea with a
Frozen or on the rocks . Bacardi 8 “snowman” floater .
chili fries. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
MoJiTo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6 The slope . . . . . . . . . . . . . . . . . . . . . . . . . $6
Appleton, lime, fresh mint, sugar & soda . irish nachos. . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
Frozen mango/lime Margarita swirl .
bUffalo winGs. . . . . . . . . .10 for $6 . . . 20 for $11
Mai Tai . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6 dick’s ManhaTTan . . . . . . . . . . . . . . . . . $8
Bacardi, Parrot Bay, Captain Morgan and Gordo nachos. . . . . . . . . . Gordo . .$7 . .Mucho . .$12 Woodford Reserve, a hint of sweet, . . . . . . . . . . . . . . . .
fruit juices . bUTTerMilk chicken Tenders. . . . . . . . . . . . . $11 two cherries & a dash of bitters .
lYnchbUrG leMonade . . . . . . . . . . . . . . . . . . . $6 sMoked GoUda & chicken qUesadillas. . . . . . $9 The red Tee’s . . . . . . . . . . . . . . . . . . . . . . $5
Jack Daniels, Triple Sec and fresh lemonade . Pants to the ankles if you don’t enjoy
bbq shriMp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
The 150 hwY . . . . . . . . . . . . . . . . . . . . . . . . $5 .5 this crisp cherry Bacardi Limon-aide .
Parrot Bay, pineapple, orange juice Green Meanie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5
and Grenadine . kobe bUrGers & The ultimate golf shot . .Our frozen
margarita with Cuervo, Grand Marnier
chicken Grills . . . $8 and Jagermeister .
fresh sqUeezed
Served on an Onion or Ciabatta Roll
screwdriver . . . . . . . . . . . . . . . . . . . . .$5 .5 Choice of Fries, Cole Slaw or Cottage Cheese MarTinis
Absolut Mandrin and fresh orange juice .
leiGh’s leMonade . . . . . . . . . . . . . . . . . . $6 add Jack or cheddar cheese . . . 50¢ ManGo MarTini . . . . . . . . . . . . . . . . . . . . $7
Citron, lemonade with a splash of Razz . Fresh Mango Puree blended with
Additional Toppings:
salTY doG . . . . . . . . . . . . . . . . . . . . . . . . . $5 .5 Smirnoff Vodka and Ice .
Bacon, Mushrooms, Chili, Grilled Onions.
Absolut, grapefruit and a lime squeeze . Add 50¢ for each. cosMopoliTain . . . . . . . . . . . . . . . . . . . . $7
Mandrin Madras . . . . . . . . . . . . . . . . .$5 .5 Finlandia, Cointreau, cranberry juice
Finished with a squeeze of orange juice . and a squeeze of lime .
kUranT sea breeze . . . . . . . . . . . . . . . . . $5 .5
Absolut Kurant, cranberry and grapefruit .
sandwiches JUnGle Tini . . . . . . . . . . . . . . . . . . . . . . . . $7
A wild concoction of Bacardi Coconut Rum,
All sandwiches are served with choice of fries, slaw or cottage cheese. Midori and fruit juices .
MiMosa . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
Champagne, fresh orange juice and soUrdoUGh TUrkeY MelT. . . . . . . . . . . . . . . . . . $8 leMon drop MarTini . . . . . . . . . . . . . . . $7
a splash of Grand Marnier . fried pork Tenderloin. . . . . . . . . . . . . . . . . . . . $8 Absolut Citron shaken with fresh
lemon juice and sweet-n-sour .
bookie sandwich. . . . . . . . . . . . . . . . . . . . . . . . $8
apple MarTini . . . . . . . . . . . . . . . . . . . . . $7
drafT beer Texas clUb. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9 Smooth blend of Granny Smith
pinT slUGGer fileT sandwich. . . . . . . . . . . . . . . . . . . . . . . . . $11 Puree, Smirnoff, Apple Pucker . . . . . . . . . . . . . . . . . . .
bUdweiser . . . . . . . . . . . . . . $3 .25 . . . . . .$4 .25 & pineapple juice .
salMon blT. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
bUd liGhT . . . . . . . . . . . . . . . . $3 .25 . . . . . .$4 .25
french dip. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
coors liGhT . . . . . . . . . . . . . . $3 .25 . . . . . . $4 .25
Michelob UlTra . . . . . . . . . . . .$3 .5 . . . . . .$4 .5 california chicken sandwich. . . . . . . . . . . . $10 desserT cockTails
boUlevard, Wheat . . . . . . . . . .$3 .5 . . . . . . . $5 hoT haM-n-cheddar. . . . . . . . . . . . . . . . . . . . . . $8 chocolaTe-Tini . . . . . . . . . . . . . . . . . . . . $8
boUlevard, Pale Ale . . . . . . . . .$3 .5 . . . . . . . $5 Smirnoff Vanilla, Bailey’s Irish Cream . . . . . . . . . . . .
reUben. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
faT Tire, Amber Ale . . . . . . . . . .$3 .5 . . . . . . . $5 and Godiva Liqueur .
bass, Ale . . . . . . . . . . . . . . . . . . . . $5 . . . . . .$6 .5 french roasT MarTini . . . . . . . . . . . . . . $8
GUinness, Stout . . . . . . . . . . . . . . $5 . . . . . .$6 .5
barTenders choice, . . . . . . . . Mkt . . . . . . Mkt
• refreshMenTs • Smirnoff Vanilla with our French Roast, . . . . . . . . . .
Kahlua and whipping cream .
. . . ., Diet Coke, Sprite, Mr . Pibb, chocolaTe covered sTrawberrY . . . . $8
Stoli Strasberi, Godiva White Liqueur, . . . . . . . . . . . .
boTTled beer . . . . .Sprite Zero, . . . . . . . . . . . . . . . . . . . . . $2 Crèam de Cocao and a splash of cream .
ibc rooTbeer, dieT rooT beer alMond JoY . . . . . . . . . . . . . . . . . . . . . . . $8
$3.25 • Bud, Bud Light, Coors, Coors Light,
or creaM soda . . . . . . . . . . . . . . . . . $2 .5 Stoli Vanil, Bacardi Coconut, Frangelico, . . . . . . . . . . . . . .
Miller Light, Rolling Rock, O’Doul’s, O’Doul’s
Amber . Crèam de Cocao & a splash of cream .
fresh Orange or Grapefruit Juice . . . . . . $2 .5
TiraMisU MarTini . . . . . . . . . . . . . . . . . . $8
$3.5 • Michelob Light, Killians Red, Shiner Boch, hoMeMade leMonade . . . . . . . . . . . $3 Stoli Vanil, Kahlua, Godiva Dark . . . . . . . . . . . . . . . . . .
Goose Island, Labbatt Blue, Labbatt Blue Light . leMonade Refill . . . . . . . . . . . . . . . . . . $1 Liqueur, Amaretto and crème . . . .
low carb $3.5 • Green Light, Michelob Ultra, iced Tea, Sweet or Unsweetened . . . . . . $2 bUena visTa irish coffee . . . . . . . . . . . . $6
Michelob Ultra Amber . From the Buena Vista in San Francisco .
coffee, . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2 Jameson Irish Whiskey, sugar and cream . . . .
$4 • Corona, Corona Light, Heineken, Amstel
dasani Spring Water . . . . . . . . . . . . . . . .$2 .5 sTanleY sTeaMer coffee . . . . . . . . . . . . $7
Light, Sam Adams, Sam Adams Light . Beck’s,
perrier Sparkling Water . . . . . . . . . . . . . . . $3 Kahlua, Bailey’s and Tuaca Liqueur . . . .
Warsteiner, Smirnoff Ice, Red Bridge
(Gluten Free) . arnold palMer Iced Tea & Lemonade . . . . $3 *drink prices do not include
red bUll or sUGar free . . . . . . . . . . . . . $4 retail liquor excise tax.
$7 • Fosters, Oil Can .
 starters
irish Nachos. Crispy potatoes smothered with jack & cheddar cheeses and smoked bacon. Ranch dressing served on the side.. . . . . . . . . . . . . . . . . . . . . . . . $6
chili Fries. Crispy fries covered with “Give ‘em Hell” chili, cheddar and green onions.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
our spiNach dip. Three cheeses blended with smoked bacon and sundried tomatoes served with hot chips and fresh tomato salsa.. . . . . . . . . . . . . . . . . . . . $8
buFFalo WiNgs. Traditional favorite. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 Wings $6 . . . . . . . . . . . . . . . . 20 Wings $11
bruschetta. Roma tomato, fresh basil, olive oil, garlic and goat cheese on toasted baguette with balsamic reduction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.5
smoked gouda aNd chickeN quesadilla. With caramelized onion, fresh tomato salsa and sour cream. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
calamari tempura. Flash fried calamari with tri-colored peppers and drizzled with a spicy sweet and sour sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.5
gordo Nachos. Corn chips with chili, black beans, cheddar, jack, jalapenos, lettuce, tomatoes, salsa and sour cream. . . . . . . . gordo $7 mucho $12

soups & salads

all salads are served with warm cheese toast.
Vinaigrette, vinaigrette with bleu cheese crumbles, buttermilk ranch, chunky bleu cheese, honey mustard, warm bacon vinaigrette, ranchero or fat free balsamic vinaigrette.
homemade soup. Made from scratch daily. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .cup $4 . . . . . . . . . bowl $5.5
“give ‘em hell” chili. No beans about it! Covered with cheddar cheese and green onions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .cup $4 . . . . . . . . . bowl $5.5
Nick’s salad. Mixed greens, bacon, red onions, marinated tomatoes, bleu cheese and kalamata olives tossed in vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
jake’s salad. Crisp greens, bacon, jack & cheddar cheese, tomatoes, green onions and croutons served with choice of dressing.. . . . . . . . . . . . . . . . . . . . . . . . $5
caesar salad. Our version of the classic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
eNtree caesar. $8 . . . . . . . . . . . . . . . . . . . . . . . with salmon $13 . . . . . . . . . . . . . . . . with chicken $11 . . . . . . . . . . . . . . . . . . . . . . . .with calamari $12
grilled chickeN salad. Warm marinated chicken over mixed greens, olives, artichoke hearts, green onions, mushrooms and tomatoes. . . . . . . . . . . . . . . . $9.5
Fried chickeN salad. Crisp greens covered with jack & cheddar cheese, bacon, tomatoes, croutons, green onions and buttermilk chicken tenders. . . . . . . . . . $9.5
spiNach salad. Crisp bacon, apples, mushrooms, walnuts, eggs, red onions and golden raisins in a warm bacon vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . $9.5
leFtY’s chopped salad. Crisp greens with chopped ham, chicken, jack & cheddar cheese, bacon, eggs, tomatoes, croutons & avocado tossed with homemade ranch. . $9.5
asiaN chickeN salad. Mixed greens with soba noodles, red onions, carrots, cucumbers and peanuts tossed with sesame vinaigrette and peanut sauce. . . . . . $9.5

Nick’s Favorites
buttermilk chickeN teNders. Served with honey mustard, bbq sauce and fries. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
chickeN pot pie. Loaded with roasted chicken and vegetables on mashed potato crust finished with puff pastry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
smothered chickeN. Sautéed chicken breast smothered in a shiitake port wine demi-glace with roasted garlic linguini. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
graNdma pat’s chickeN. Herb marinated and grilled with a smoked gouda cream sauce, jalapeno cheddar grits and sautéed green beans. . . . . . . . . . . . . $10
juNior’s meatloaF. Served with Yukon gold mashed potatoes, buttered peas and brown gravy... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
chopped steak. Worcestershire marinated 12 oz. chopped steak smothered with mushrooms and onions and served with Yukon gold mashed potatoes.. . . . $13
vegetable kabobs. Seasonal vegetables grilled and served with pineapple ginger sauce and rice pilaf. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
Filet tips. Pan seared with baby spinach, roma tomato and red onions. Tossed with pinot noir demi-glace over Yukon gold mashed potatoes.. . . . . . . . . . . . . $13
babY back ribs. Slow smoked ‘til fallin’ off the bone. Served with fries. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1/2 rack $14. . . . . . . Full rack $20
sirloiN. 8 oz. choice center cut. Served with Yukon gold mashed potatoes or fries. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13
Filet migNoN. Our most tender cut. Served with Yukon gold mashed potatoes or fries.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 oz. $16

catch & pasta

catch oF the daY. Seasonal preparations of the finest fish - flown in daily. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Market
salmoN. Bourbon and brown sugar grilled with Yukon gold mashed potatoes and green beans.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
creole pasta. Sautéed andouille sausage, peppers & onions in a spicy tomato broth. . . . .with blackened chicken $10 . . . . . . . . . . with creole shrimp $13
smokY chickeN pasta. Grilled chicken, bacon, corn hash, penne pasta tossed in a smoky tomato cream sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
shrimp scampi pasta. Sautéed jumbo shrimp with roasted red pepper, spinach and garlic scampi cream tossed with linguini.. . . . . . . . . . . . . . . . . . . . . . . $12
chickeN alFredo. Chicken tossed with broccoli, penne pasta and a creamy parmesan sauce. grilled or blackened. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
pasta limoN. Sautéed Shrimp and Chicken, penne pasta, asparagus, tomatoes, roasted garlic in a lemon and garlic butter sauce . . . . . . . . . . . . . . . . . . . . . $12

kobe burgers & chickeN grills . . . $8

Served on an Onion or Ciabatta Roll
Choice of Fries, Cole Slaw or Cottage Cheese
add jack or cheddar cheese . . . 50¢
Additional Toppings: Bacon, Mushrooms, Chili, Grilled Onions. Add 50¢ for each.

saNdWiches
All sandwiches are served with choice of fries, slaw or cottage cheese.
hot ham-N-cheddar. Hickory smoked ham and cheddar cheese on brioche bread with zesty bistro sauce.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
reubeN. Slow cooked corned beef, sauerkraut, 1000 island dressing, swiss cheese on toasted rye bread... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
sourdough turkeY melt. Juicy smoked turkey and melted jack cheese on grilled sourdough with red pepper jam on the side. . . . . . . . . . . . . . . . . . . . . . . . . $8
Fried pork teNderloiN. Hand breaded pork tenderloin choice of onion or ciabatta roll with chipotle mayo.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
bookie saNdWich. Honey maple ham, salami, pepperoni, mozzarella cheese, lettuce, tomatoes and vinaigrette on a toasted hoagie bun.. . . . . . . . . . . . . . . . . $8
texas club. Honey maple ham, turkey, bacon, jack & cheddar cheese, lettuce, tomatoes and mayo on Texas toast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
salmoN blt. Grilled Salmon, swiss cheese, bacon, field greens, tomatoes and chipotle mayo on brioche bread. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
Filet saNdWich. Tender Filet Mignon cooked medium rare, smothered with sautéed onions, melted mozzarella cheese, shaved lettuce & tomatoes on a hoagie. . . $11
FreNch dip. Roast beef piled high on a hoagie roll with melted mozzarella cheese and au jus for dunking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
caliForNia chickeN saNdWich. Marinated chicken, smoked bacon, swiss cheese, field greens, sliced avocados, tomatoes and mayo on brioche bread. . . . $10

• Famous suNdaY bruNch • 10:00 to 1:30 • ask Your server For details •