DETAILED LESSON PLAN
IN
TLE 11
(HOUSEKEEPING)
Prepared by:
Jomil S. Samson
Student Teacher
BTLED-2A
Prepared for:
Ms. Anthony De Luna
Mentor
I. Objectives
At the end of the lesson, learners should be able to:
a. ; Identify and explain the many types of cleaning products, and
equipment used in room cleaning;
b. ;. execute the proper way of using cleaning equipments and other
supplies; and
c. . recognize the cleaning equipments effortlessly.
II. Subject Matter
Topic : Classification of Room Cleaning Equipment use for
housekeeping
References : https://www.tutorialspoint.com hotel_housekeeping
/hotel_housekeeping_cleaning_equipment.htm
Materials : Laptop, television, pictures
Values Integration : cooperation, obedience and collaboration
III. Learning Procedure
Teacher’s Activity Learners’ Activity
A. Preliminary Activities
Prayer
Let us pray first, Anyone who wants
to lead the prayer? (One student will volunteer to lead the
prayer)
Greetings
Good morning class!
Good morning sir!
Checking of Attendance
Secretary, may I know how many
are absent today? The secretary will stand and tell who are
the absents.
Recalling of Classroom Rules
Before the class starts, just a
reminder to mute all your Sir, it’s all about proper way of bedmaking
microphones. For there will be no procedure.
interruption later in the class.
B. Review
Okay class, what was our topic last
meeting? Yes, (pick one student)
C. Motivation
(Each group will present their group
Picture Analysis activity)
The
students
will be
grouped
into 2
groups.
Each
group will be given a picture all
about cleaning equipment used for
housekeeping and they will analyze
and explain what they see about it.
Sir, I think it’s all about cleanliness and
neatness.
Sir, I think about the component of a good
housekeeping.
Sir, I think it’s about cleaning.
D. Presentation of the Lesson
Do you think class, based on the
IV. Evaluation
A. Direction: Identify what is being asked. Write your answer on the space provided.
______1. Refers to the management of duties and chores involved in the running of
a household, such as cleaning, cooking, home maintenance, shopping, and bill
payment.
______2. It is again equipment that is commonly used in hotel housekeeping. It
includes a suction motor in a casing, a hose, and several attachments for both
delicate and tough cleaning jobs.
______3. They are used to clean surfaces by spraying water or chemical solutions
on them. They can also be used to mist fragile flowers or foliage in a flower
arrangement.
______4. Generally made of flat cotton strings or heavy-duty sponges fixed on the
metal frames.
______5. They are in charge of cleaning the hotel's numerous guest rooms, guest
bathrooms, and public areas. The workers will need to use a variety of cleaning
equipment in order to keep the hotel premises in the best possible condition.
B. Direction: Classify the given equipments according to their types. Write your
answer on empty column.
1.
2.
3.
4.
5.
6.
a. Dustpans d. Mop Wringer
b. Janitor’s Trolly e. Dusting Clothes
c. Housekeeping Trolly f. Abrasives
Key answer:
A.
1. House keeping
2. Vacuum cleaner
3. Spray bottles
4. Mops
5. House keeping team
B.
1. C
2. E
3. F
4. B
5. D
6. A
V. Assignment
Direction: Research about the house keeping checklist. Write your answer in
a one whole sheet of paper.
