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Anolyte Water

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0% found this document useful (0 votes)
378 views21 pages

Anolyte Water

Uploaded by

Boni Magtibay
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

8Z3HI-1

April 04, 2013

Tim Shields, Director


IET, Inc.
4235 Commerce Street
Little River, SC 29566 .

Subject: EcaFlo®Anolyte
EPA Registration No. 82341-1
Application Date: November 13, 2012
Receipt Date: November 14, 2012

Dear Mr. Shields:

The following amendment, submitted, in connection with registration under the Federal
Insecticide, Fungicide, and Rodenticide Act (FIFRA) 3 (c) 7 A as amended, is acceptable.

Proposed Amendment:

• Adding new disinfectant claims in sanitizing and revising efficacy claims and marketing
language to the label.

Data Summary

Data Requirement Means of Support Status


Clostridium difficile Submitted study, MRID Acceptable, RTU @ 10 min
(ATCC 43598) 489928-01

Staphylococcus aureus Submitted study, MRID Acceptable, RTU @ 1 min


(ATCC 653 8) 489928-03
Salmonella enterica
(ATCC 6539)
Escherichia coli Submitted study, MRID Acceptable, RTU @ 10 min
(ATCC 11 229) 489928-04
Klebsiella pneumoniae Submitted study, MRID Acceptable, RTU @ 10 min
(New Delhi Metallo-Beta 489928-05
Lactamase (NDM-1)
Carbapenem Resistant)
Listeria monocytogenes Submitted study, MRID Acceptable, RTU @ 10 min
(ATCC 7644) 489928-06
Vancomycin Resistant Submitted study, MRID Acceptable, RTU @ 10 min
Ehterococcus faecalis 489928-07
(ATCC 5 1299)
Mycobacterium bovis-BCG Submitted study, MRID Acceptable, RTU @ 10 min
489928-08
2/ZA

Human immunodeficiency Submitted study, MRID Acceptable, RTU @ 10 min


virus type 1 (HIV-1) 489928-09

General Comments

A stamped label is enclosed. Submit a copy of your final printed label before distributing
or selling the product.

Submit and/or cite all data required for registration/reregistration of your product under
FIFRA section 3 (c) (5) and section 4 (a) when the Agency requires all registrants of similar
products to submit such data.

Should you have any questions concerning this letter, you may contact me by telephone at
(703) 308-0410 or by e-mail at Hams.monishafolepa.gov or Lorena Rivas by telephone at (703)
305-5027 or by email at [email protected] . When submitting information or data in response to
this letter, a copy of this letter should accompany the submission to facilitate processing.

Sincerely^

Monisha Harris
Product Manager (32)
Regulatory Management Branch II
Antimicrobials Division (751 OP)

Enclosure: Stamped Label


c
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

EcaFlo® Anolyte
Aqueous Solution of Sodium Chloride
EcaFlo® solutions:
• are disinfecting solutions,
• are cost effective solutions to produce,
• are produced in a single stage process by a simple electrolytic cell,
• can be produced for use in medical, institutional, industrial and commercial
applications,
• can be produced with a controlled pH and concentration of Free Available
Chlorine (FAC), and
• are produced with low energy costs from water and salt.

ACTIVE INGREDIENT:
Hypochlorous Acid 0.046%
OTHER INGREDIENTS: 99.954%
TOTAL: 100.000%

Contains 500 ppm Free Available Chlorine (FAC)

KEEP OUT OF REACH OF CHILDREN

NET CONTENTS

Manufactured by:
INTEGRATED ENVIRONMENTAL TECHNOLOGIES, LTD.
4235 Commerce St
Little River SC 29566
Ph: 843-390-2500 - Email: [email protected]

EPA Reg# 82341-1 EPAEst#82341-SC-1


(-or-82341-UT-1)

EcaFlo® Anolyte must be used within 30 days after being produced. DATE PRODUCED:

4 TO
Under the Federal Insecticide, Fungicide, and
Rofcnticids Act as amended, for the
pesticide, registered ui '
EPA Reg. No.

Page 1 of 19
C C
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

EcaFlo® Anolyte is an activated aqueous solution of sodium chloride produced by passing weak salt
brine through an electrolytic cell and temporarily changing the properties of the salt water into a powerful oxidizing
agent exhibiting antimicrobial properties. EcaFlo® Anolyte is produced at a near neutral 6.5 pH where the
predominant antimicrobial agent is hypochlorous acid, an efficient and efficacious specie of chlorine.
Hypochlorous acid kills bacteria.
The properties of EcaFlo® Anolyte can be precisely controlled by manipulating power to the electrolytic
cell, brine flow rate through the cell and the conductivity of the brine in the cell. Anolyte can be applied as a liquid
or spray.
EcaFlo® Anolyte freezes at 32° F and boils at 212° F. Anolyte is a colorless, aqueous solution, with a
slight chlorine or ozone odor. After production, EcaFlo® Anolyte must be stored in a closed, plastic container in a
cool, dark area away from direct sunlight. Anolyte is intended to be used soon after being produced. The Anolyte
product must be used within 30 days of production.

DIRECTIONS FOR USE


It is a violation of Federal law to use this product in a manner inconsistent with its labeling.

OIL AND GAS APPLICATIONS

Frac Water - For typical water treatment, mix 5 US gallons of EcaFlo® Anolyte with 995 US gallons of frac water
to 2.5 ppm FAC to mitigate and retard the growth of non-public health microorganisms such as anaerobic
bacteria, aerobic bacteria and sulfate reducing bacteria to protect fracturing fluids, polymers and gels.

Sour Wells - For typical well treatment, slug dose 168 US gallons at 500 ppm FAC of EcaFlo® Anolyte into the
well bore on a daily or weekly basis to control unwanted non-public health microorganisms, reduce hydrogen
sulfide gas and restore well integrity.

Produced Waters - For typical produced water treatment, mix 21 US gallons of EcaFlo® Anolyte with 979 US
gallons of produced water to 10.5 ppm FAC to retard the growth of non-public health microorganisms.

Heater Treaters, Hydrocarbon Storage Facilities & Gas Storage Wells - For typical storage facility treatment,
mix 126 gallons of EcaFlo® Anolyte at 500 ppm FAC into the water phase of the mixed hydrocarbon/water system
to retard the growth of non-public health microorganisms, control the formation of hydrogen sulfide and reduce
corrosion of the storage tanks.

Water Flood Injection Water - For typical water flood injection water treatment, mix 21 US gallons of EcaFlo®
Anolyte with 979 US gallons of injection water to 10.5 ppm FAC to retard the growth of non-public health
microorganisms and control slime in pipelines.

Oil and Gas Transmission Lines - For typical transmission line treatment, slug dose 420 US gallons at 500 ppm
FAC of EcaFlo® Anolyte into the transmission line on a daily or weekly basis to control unwanted non-public
health microorganisms, such as SRB's, reduce microbiologically influenced corrosion (MIC) and remove the slime
and associated sessile bacteria which can degrade pipeline integrity.

Page 2 of 19
c
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

DISINFECTION APPLICATIONS

Hard, Non-Porous Surface Disinfection

To [Clean and] Disinfect [and Deodorize] Hard, Non-Porous Surfaces: For heavily soiled areas, a preliminary
cleaning is required. Apply [Wipe, Spray or Dip] EcaFlo® Anolyte at 500 ppm FAC to hard, non-porous surfaces
with a cloth, wipe, mop or sponge. Treated surfaces must remain wet for 10 minutes. Allow surfaces to air dry.
This product is not to be used as a terminal sterilant/high level disinfectant on any surface or instrument that (1) is
introduced directly into the human body, or (2) contacts intact mucous membranes but which does not ordinarily
penetrate the blood barrier or otherwise enter normally sterile areas of the body. This product may be used to pre-
clean or decontaminate critical or semi-critical devices prior to sterilization or high-level disinfection.

Special Instructions for Cleaning Prior to Disinfection against Clostridium difficile endospores
Personal Protection: Wear appropriate barrier protection such as gloves, gowns, masks, or eye covering.
Cleaning Procedure: Fecal matter/waste must be thoroughly cleaned from surfaces/objects before disinfection
by application with clean cloth, mop, and/or sponge saturated with product intended for disinfection. Cleaning
should include vigorous wiping and/or scrubbing, until visible soil is removed. Special attention is needed for high-
touch surfaces. Surfaces in patient rooms are to be cleaned in an appropriate manner, such as from right to left or
left to right, on horizontal surfaces, and top to bottom, on vertical surfaces, to minimize spreading of the spores.
Restrooms are to be cleaned last. Do not reuse soiled cloths.
Infectious Materials Disposal: Cleaning materials used that may contain feces/wastes should be disposed of
immediately in accordance with local regulations for infectious materials disposal.
[For] Killing Clostridium difficile [spore]: Clean hard, non-porous surfaces by removing gross filth [loose dirt,
debris, blood/bodily fluids, etc.]. Apply [Anolyte] [this product] and let stand for 10 minutes.

Special Instructions for Using [Anolyte] [this product] to Clean and Decontaminate Against HIV on
Surfaces/Objects Soiled with Blood/Body Fluids
This product kills H1V-1 on precleaned environmental surfaces/objects previously soiled with blood/body fluids in
health care settings (e.g. hospitals, nursing homes) or other settings in which there is an expected likelihood of
soiling of inanimate surfaces/objects with blood or body fluids, and in which the surfaces/objects likely to soiled
with blood or body fluids can be associated with the potential for transmission of Human Immunodeficiency Virus
Type 1 (HIV-1) (associated with AIDS).
Personal Protection: When handling items soiled with blood or body fluids, use appropriate barrier protection
such as disposable latex gloves, gowns, masks, and eye coverings.
Cleaning Procedure: Blood and other body fluids must be thoroughly cleaned from surfaces and other objects
before applying this product.
Contact Time: Apply [Anolyte] [this product] to area to be treated. Let stand for 10 minutes. Cleaning materials
used that may contain feces/wastes should be disposed of immediately in accordance with local regulations for
infectious materials disposal.
Disposal of Infectious Material: Blood and other body fluids must be autoclaved and disposed of according to
local regulations for infectious waste disposal.

Page 3 of 19
r
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Organism Table for Disinfection Applications Contact Time

Bacteria
Clostridium difficile - spore (C. Diff) (ATCC 43598) 10 minutes
Escherichia coli (ATCC 11229) 10 minutes
Klebsiella pneumonia New Delhi Metallo-Beta Lactamase (NDM-1)
Carbapenem Resistant, CDC 10002 10 minutes
Listeria monocytogenes (ATCC 7644) 10 minutes
Methicillin-Resistant Staphylococcus aureus (MRSA) (ATCC 33591) 10 minutes
Pseudomonas aeruginosa (ATCC 15442) 10 minutes
Salmonella enterica (ATCC 10708) 10 minutes
Staphylococcus aureus (ATCC 6538) 10 minutes
Vancomycin Resistant Enterococcus faecalis (ATCC 51229) 10 minutes

Mycobacterium
Mycobacterium bovis, BCG (Tuberculosis - or - TB) 10 minutes

Viruses Enveloped
Human Immunodeficiency Virus Type 1 (HIV-1), strain IIIB (clade B);
ZeptoMetrix 10 minutes
Swine Flu Virus (H1N1) A/Swine/1 976/31 (ATCC VR-99) 10 minutes

Bloodborne Pathogens
Human Immunodeficiency Virus Type 1 (HIV-1), strain IIIB (clade B);
ZeptoMetrix 10 minutes

Food-Contact Surface Bacteria


Listeria monocytogenes (ATCC 7644) 10 minutes

Page 4 of 19
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

SANITIZING APPLICATIONS

[Anolyte] [this product] is an effective multi-purpose sanitizer that kills bacteria that may cause food poisoning.
This product is acceptable as a sanitizer for all surfaces not always requiring a rinse (D2) in and around food
processing areas.

Hard, Non-Porous Non-Food Contact Surfaces

[To] Sanitize [Hard, Non-Porous] [Non-Food Contact] Surfaces: For heavily soiled areas, a preliminary
cleaning is required. Dilute [this product] [Anolyte] 1:1.5 with water to prepare a 200 ppm [FAC] [available
chlorine] solution. Use chlorine test strips to [determine exact available chlorine concentration] [adjust to desired
chlorine level]. Apply sanitizing solution with cloth, mop, sponge, spray or immersion. Treated surfaces must
remain wet for 2 minutes. Allow surfaces to air dry.
[Anolyte] [this product] is an effective cleaner/sanitizer against bacteria such as Staphylococcus aureus (Staph)
and Enterobacter aerogenes.
This product kills 99.9% of bacteria [on dirty surfaces] [with a 5% organic soil load] in two minutes.
To deodorize: Spray on surfaces as needed.

Hard, Non-Porous Food Contact Surfaces

This product is an effective multi-purpose sanitizer/disinfectant

[To] Sanitize [Hard, Non-Porous] [Food Contact] Surfaces: Dilute [this product] [Anolyte] 1:1.5 with water to
prepare a 200 ppm [FAC] [available chlorine] solution. Use chlorine test strips to [determine exact available
chlorine concentration] [adjust to desired chlorine level]. Wash, wipe, or rinse items with detergent and water, then
apply sanitizing solution with cloth, mop, sponge, spray or immersion. Let stand 1 minute [60 seconds] and wipe
dry with clean towel or allow to air dry. No rinsing required. For use on food contact surfaces such as stainless
steel utensils, plastic and nonporous cutting boards and chopping blocks, dishes, glassware, pots and pans,
eating and cooking utensils, sinks, coolers, refrigerators, freezers, microwave ovens, ovens and stove tops,
counter tops, tables, racks, carts, shelves, appliances, conveyor belts - or - (insert food contact surface(s) from
tables 4). For use within - or - throughout food contact sites such as food processing facilities, restaurants,
schools, colleges, retail and wholesale establishments, industrial and commercial facilities, recreational facilities,
kitchens, homes - or - (insert food contact use site(s) from table 4).
[Anolyte] [this product] is an effective sanitizer against gram positive and gram negative bacteria (vegetative
forms) such as Staphylococcus aureus (Staph) and Salmonella enterica (Salmonella).

-OR-

To Sanitize Food Contact Surfaces - or - To Sanitize Food Processing Equipment and other hard
surfaces in food processing locations, dairies, restaurants and bars:

[Recommended] for sanitizing food processing equipment, dairy equipment, sink tops, countertops, refrigerated
storage and display equipment, and other hard non-porous surfaces. Recommended for use in food processing
plants [establishments] [facilities], dairies, restaurants and bars.

[Clean, Rinse, Sanitize]


Prior to application, remove gross food particles and soil by pre-flush or pre-scrape and when necessary, pre-
soak. Thoroughly wash objects to be sanitized with a good detergent or cleaner followed by a potable water rinse
prior to applying sanitizer. No potable water rinse is allowed after application as a sanitizer.
Dilute [this product] [Anolyte] 1:1.5 with water to prepare a 200 ppm [FAC] [available chlorine] solution. Use
chlorine test strips to [determine exact available chlorine concentration] [adjust to desired chlorine level].

Page 5 of 19
f
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Apply [Anolyte] sanitizing solution by spraying or total immersion. Surfaces must remain wet for 60 seconds [1
minute].
If the [article] [surface] cannot be washed and rinsed, clean thoroughly in an appropriate fashion prior to
sanitizing.
[Anolyte] [this product] is an effective sanitizer against Staphylococcus aureus (Staph) and Salmonella enterica
(Salmonella).

•OR-

Prior to use in federally inspected meat and poultry plants and dairies, food products and packaging materials
must be removed from the room or carefully protected. A potable water rinse is not permitted following the use of
this product as a sanitizer on previously cleaned hard, non-porous surfaces, provided that the surfaces are
adequately drained before contact with food so that little or no residue remains.
Dilute [this product] [Anolyte] 1:1.5 with water to prepare a 200 ppm [FAC] [available chlorine] solution. Use
chlorine test strips to [determine exact available chlorine concentration] [adjust to desired chlorine level].
Apply [Anolyte] sanitizing solution to pre-cleaned hard surfaces by thoroughly wetting surfaces with a cloth, mop,
sponge, sprayer, or by immersion. Surfaces should remain wet for 1 minute followed by adequate draining and air
drying.
[Anolyte] [this product] is an effective sanitizer against Staphylococcus aureus (Staph) and Salmonella enterica
(Salmonella).

[DIRECTIONS FOR SANITIZING FOOD PROCESSING EQUIPMENT AND FOOD CONTACT ARTICLES
REGULATED BY 21CFR178.1010 and 40CFR180.940:
1. Scrape, flush or presoak articles to remove gross food particles and soil.
2. Thoroughly wash articles in an appropriate detergent or cleaner.
3. Rinse articles thoroughly with potable water.
4. Sanitize articles by immersion in [Anolyte] [maximum 200 ppm FAC] sanitizing solution for 60 seconds. Articles
too large for immersion should be thoroughly wetted with sanitizing solution by rinsing, spraying or swabbing.
5. Remove immersed items from solution to drain and air dry. Non-immersed items should also be allowed to air
dry.]

[U.S. PUBLIC HEALTH SERVICE FDA FOOD CODE SANITiZATION RECOMMENDATIONS CLEANING AND
SANITIZING:
1. Equipment shall be thoroughly pre-flushed or pre-scraped and pre-soaked when necessary to remove gross
food particles and soil.
2. Thoroughly wash equipment in a hot detergent solution. Rinse equipment thoroughly with potable water.
3. Sanitize equipment by immersion in [Anolyte] [maximum 200 ppm FAC] sanitizing solution for 60 seconds at a
temperature of 75° (degrees).
4. For equipment that is too large to immerse, apply [Anolyte] [maximum 200 ppm FAC] sanitizing solution by
rinsing, spraying or swabbing until thoroughly wetted.
5. Allow sanitized surfaces to drain and air dry. No potable water rinse is allowed.]

[BEVERAGE DISPENSING EQUIPMENT SANITIZER DIRECTIONS:


[For] Sanitizing of bottling or pre-mixed dispensing equipment: After cleaning, thoroughly rinse equipment with a
potable water rinse. Fill equipment with [maximum] 200 ppm FAC dilution of [Anolyte] [this product] [sanitizing
solution] and allow to remain in the equipment for at least 60 seconds. Sanitizing solution should be drained from
the system. To insure the removal of flavors, it is suggested that during changeover between products the system
should be cleaned, rinsed and flushed with the sanitizing solution for at least 1 minute. Drain thoroughly and allow
to air dry before reuse. No potable water rinse is allowed.]

[FOR SANITIZING IN FISHERIES, MILK, WINE, CITRUS, POTATO AND ICE CREAM PROCESSING PLANTS:
[For] use as a sanitizer on conveyor belts and equipment [to reduce or eliminate odors in the processing area].
Also for use on filling equipment to reduce bacteria. Follow directions for sanitizing food contact surfaces.

[To] Use as a Hand Dip [Glove Dip or Boot Wash]: Dilute [this product] [Anolyte] 1:4 with water to prepare a
100 ppm [FAC] [available chlorine] solution. Use chlorine test strips to [determine exact available chlorine
concentration] [adjust to desired chlorine level].

Page 6 of 19
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

A hand antiseptic solution used as a hand dip shall be maintained clean and at a strength equivalent to at least
100 ppm [(mg/L) FAC - or - chlorine.
[Anolyte] [this product] meets AOAC Available Chlorine in Disinfectants chlorine equivalency against Salmonella
enterica (ATCC 6539) and Staphylococcus aureus (ATCC 6538).
[Anolyte] [this product] meets the requirements of 2-301.16 Hand Antiseptics section of the U.S. PUBLIC
HEALTH SERVICE FDA FOOD CODE.

Organism Table for Sanitizing Applications Contact Time

Non-Food Contact Surface Bacteria


Enterobacter aerogenes (ATCC 13408) 2 minutes
Staphylococcus aureus (ATCC 6538) 2 minutes

Food-Contact Surface Bacteria


Salmonella enterica (ATCC6539) 60 seconds
Staphylococcus aureus (ATCC 6538) 60 seconds

Page? of 19
(- (•
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Claims:
+ This product meets AOAC efficacy testing requirements - or - standards for hospital disinfection
+ Meets [the disinfection requirements of] OSHA[s] Bloodborne Pathogen Guidelines or Standards
+ Broad spectrum disinfectant - and/or - sanitizer
+ One step cleaner/disinfectant
+ Cleaner/disinfectant
+ Multi-purpose disinfectant
+ Germicidal Spray
+ Active ingredient hypochlorous acid [(HOCI)] derived from naturally occurring salt minerals and water
+ [Antimicrobial] [antibacterial] [disinfectant] [sanitizer]
+ Aids in the reduction of cross-contamination between treated surfaces
+ Assures proper strength, product effectiveness and standardizes technique
+ Formulated for bacteria fighting
+ Bactericide - or - Bactericidal
+ Germicide - or - Germicidal
+ Virucide - or Virucidal
+ Tuberculocide - or - Tuberculocidal
+ Bathroom disinfectant
+ Kitchen disinfectant
+ Nursery disinfectant
+ Athletic facility disinfectant
+ Cleans and disinfects (insert use site(s) from tables 1-5)
+ Cleans and disinfects hard, non-porous surfaces
+ Cleans, deodorizes and disinfects
+ Deodorizes by killing the bacteria that causes odors
+ Designed for practical use
+ Designed to save you time
+ Disinfecting formula
+ Disinfects and deodorizes by killing bacteria and their odors
+ Disinfects [Defends against] [common] household surfaces
+ Disinfects hard, non-porous surfaces (throughout the (insert use site(s) from tables 1-5)
+ Easy and convenient disinfecting (throughout the (insert the use site(s) from tables 1-5)
+ Easy one-step cleaning and disinfecting
+ Effective against - or - Kills (insert any organism(s) from table above) [in the presence of organic soil load [(5%
blood serum)]]
+ Effective in - and/or - Suitable for CIP - and/or - Clean-in-Place Sanitizing
+ Effective in - and/or - Suitable for COP - and/or - Clean out of Place Sanitizing
+ Effective sanitizer for food [and beverage] processing equipment [facilities]
+ Effective sanitizer for food contact surfaces
+ Effective against - or - Kills multiple drug resistant bacterium
+ Effective against - or - Kills a wide range of bacteria including Staphylococcus aureus MRSA, Salmonella
enterica, Pseudomonas aeruginosa
+ Effectively disinfects hard, non-porous, environmental surfaces
+ Eliminate(s) bacteria - and/or - viruses that hide [lurk] [reside] where you [touch] [breathe] [work] [play] [live]
+ Eliminates odors at their source; bacteria - and/or - yeast+ Eliminates - or - Reduces odors caused by bacteria
- and/or - yeast
+ [Eliminates] [removes] Odors
+ [Eliminates] [removes] biofilm(s)
+ Fast acting disinfectant
+ For daily use [sanitization]
+ For sanitizing (insert one or more of the food contact use surfaces listed on the label)
+ For use in (insert one or more of the use sites listed on the label)
+ For use on (insert one or more of the use surfaces listed on the label)
+ For use on high touch surfaces
+ Fight(s) - and/or - Kill(s) - and/or - Effective against Salmonella enterica
+ Fight(s) - and/or - Kill(s) - and/or - Effective against Staphylococcus aureus MRSA
+ Fight(s) - and/or - Kill(s) - and/or- Effective against Pseudomonas aeruginosa

Page 8 of 19
EPA Reg. No. 82341-1 EcaFlo® Anolyte
c 4/04/2013
c
+ Kills Pandemic 2009 H1N1 influenza A virus [(formerly called swine flu)]
+ Kills - or- Effective against H1N1 Swine Influenza virus
+ Kills - or- Effective against Clostridium difficile (C. diff) spores
+ Reduces exposure to Clostridium difficile - or - Clostridium difficile (C. diff) - or - C. difficile - or - C. diff from
treated surfaces
+ Fight(s) - and/or - Stops - and/or - Prevent(s) cross-contamination between treated hard, non-porous surfaces
(in your (list any use site))
+ Can help reduce the risk of cross contamination
+ A New Generation of Protection
+ A New Generation Disinfectant
+ Inspired by how you want [need] to disinfect
+ Invented to disinfect the way you want [need]
+ Kills bacteria
+ Kills many common bacteria
+ Kills odor-causing bacteria
+ Kills common household bacteria - and/or - viruses
+ Kills bacteria - and/or - viruses [on surfaces you touch most]
+ Low Odor
+ Fresh - and/or - Clean Scent
+ Use for a [fresh] [home] [environment] [kitchen]
+ Alcohol free [formula]
+ Phenol free [formula]
+ VOC free [formula]
+ Contains no phosphates
+ Kills - or - Effective against bacteria
+ Kills - or - Effective against viruses
+ Kills - or - Effective against yeast
+ Leaves surfaces disinfected [sanitized]
+ Made in the USA (may include graphic of American flag)
+ One-step cleaner and disinfectant
+ One-step disinfectant cleaner designed for general cleaning and disinfecting hard, non-porous environmental
surfaces in health care facilities - or- (insert use site(s) from table 1)
+ Pseudomonocidal
+ Ready-to-use hospital disinfectant
+ For use in (list any use site(s))
+ Ready-to-Use [Formula]
+ No mixing required
+ No rinse formula
+ No rinsing required
+ Sanitize kitchen surfaces
+ Sanitize without rinsing
+ Staphylocidal
+ The answer to your disinfecting needs
+ The answer to your sanitizing needs
+ The convenient way to disinfect
+ The convenient way to sanitize
+ This product controls cross-contamination between treated hard, non-porous surfaces
+ Use in public - or - common places where bacteria - and/or - viruses may be of concern on hard, non-porous
surfaces
+ Use where control of the hazards of cross-contamination between treated surfaces is of Prime importance
Household sanitizer
Institutional sanitizer
Consumer [Line] [Disinfectant]
Commercial [Line] [Disinfectant]
Cruise Line [Line] [Disinfectant]
Freight [Line] [Disinfectant]
Hospital [Line] [Disinfectant]

Page 9 of 19
r r
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Industrial [Line] [Disinfectant]


Janitorial [Jan-San] [Line] [Disinfectant]
Public Transportation [Line] [Disinfectant]
Retail [Line] [Disinfectant]
[Sample] [travel] size

Page 10 of 19
r 2-1

EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

GENERAL CLAIMS

+ Convenient
+ For general use + For use on bathroom surfaces
+ For use on nursery surfaces + For use in athletic facilities
+ Suitable for hospital use + For use on athletic equipment
+ Will not harm (insert surface material(s) from table 5)
+ Will not harm hard, non-porous inanimate environmental surfaces
+ Will not harm titanium-coated, medical grade stainless steel

TABLE ONE: Medical:

USE SITES
Ambulances - or - Emergency Medical Transport Vehicles
Anesthesia Rooms - or - Areas
Assisted Living - or - Full Care Nursing Homes
CAT Laboratories
Central Service Areas
Central Supply Rooms - or - Areas
Critical Care Units - or - CCUs
Dialysis Clinics
Emergency Rooms - or - ERs
Health Care Settings - or Facilities
Home Health Care Settings
Hospitals
Hospital Kitchens
Intensive Care Units - or - ICUs
Laboratories
Medical Clinics ©
Medical Facilities
Medical - or - Physician's - or - Doctor's Offices
Newborn - or - Neonatal Nurseries
Nursing - or - Nurses' Stations
Orthopedics
Outpatient Clinics
Patient Restrooms
Patient Rooms
Pediatric Examination Rooms - or - Areas
Pharmacies
Physical Therapy Rooms - or - Areas
Radiology - or - X-Ray Rooms - or - Areas
Surgery Rooms - or - Operating Rooms - or - ORs

SURFACES

Page 11 of 19
14 M

EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

bed pans
exam - or - examination tables
external surfaces of medical equipment - or - medical equipment surfaces
external surfaces of ultrasound transducers
gurneys
hard, non-porous environmental hospital - or - medical surfaces
hospital - or - patient bed railings - or - linings - or - frames
IV poles
Patient chairs
Plastic mattress covers
Reception counters - or - desks - or - areas
Stretchers
Wash basins
Wheelchairs

TABLE TWO: Dental:

USE SITES
Dental Facilities
Dental - or - Dentist's Offices

SURFACES
Dental countertops
Dental operatory surfaces
Dentist - or - dental chairs
Hard, non-porous environmental dental surfaces
Light lens covers
Reception counters - or - desks - or - areas

TABLE THREE: Veterinary:

Animal Premises: Remove all animals and feed from the premises, vehicles and enclosures. Remove all
litter, droppings and manure from the floors, walls and surfaces of barns, pens, stalls, chutes and other
facilities and fixtures occupied or traversed by animals. Empty all troughs, racks and other feeding and
watering appliances. Thoroughly clean all surfaces with soap and/or detergent and rinse with water.
Apply EcaFlo® Anolyte at 500 ppm FAC. Saturate surfaces with solution for 10 minutes. Immerse all
halters, ropes and other types of equipment used in handling and restraining animals as well as forks,
shovels and scrapers used for removing litter and manure. After application, ventilate buildings, coops
and other closed spaces. Do not house animals or employ equipment until treatment has been absorbed,
set or dried. Thoroughly scrub all treated feed racks, mangers, troughs, automatic feeders, fountains and
waterers with soap or detergent and rinse with potable water before reuse.

USE SITES
Animal Housing Facilities
Animal Life Science Laboratories

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EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Animal - or - Pet Grooming Facilities


Kennels
Livestock - and/or - Swine - and/or - Poultry Facilities
Pet Areas
Pet Shops - or - Stores
Small Animal Facilities
Veterinary Clinics - or - Facilities
Veterinary Offices
Veterinary - or - Animal Hospitals

SURFACES
Animal equipment automatic feeders
Cages
External surfaces of veterinary equipment
Feed racks
Fountains
Hard, non-porous environmental veterinary surfaces
Pens
Reception counters - or - desks - or - areas
Stalls
Troughs
Veterinary care surfaces
Watering appliances

TABLE FOUR: Food Service:

Food Processing and Service Establishments: Before using this product, food products and packaging
materials must be removed from the area or carefully protected.

USE SITES (Food contact surfaces must be rinsed with potable water after application of disinfectant)
(Application as a Food Contact Sanitizer does not require a rinse)
Bars
Beverage [Bottled Water] [Juice] [Beer] [Liquor] [Wine] Plants
Break Rooms
Bottlers [Breweries] [Distilleries] [Wineries]
Cafeterias
Coffee [Donut] [Bagel] Shops
Commercial - or - Institutional Kitchens
Cruise Ship [Airline] [Train] [Rail] Food Processing [Preparation] Areas
Dairy Farms [Facilities]
Dairy [Milk] [Ice Cream] Processing Plants
Delis
Dining Rooms [Halls]
Eating Establishments
Egg Processing Plants

Page 13 of 19
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EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Fast Food Chains - or - Restaurants


Food [Beverage] Preparation and Processing Areas
Food Processing and Fabrication Areas
Food Processing Plants [Facilities]
Food Service - or - Processing Establishments
Food Serving Areas
Food Storage Areas
Fruit [Vegetable] [Produce] [Potato] Processing Facilities
Hospitality Establishment
Liquor [Convenience] Stores
Lunchrooms
Meat [Poultry] [Fish] Processing Plants
Meat [Poultry] [Fish] Producing Establishments
Other Food Service Establishments
Restaurants
Rendering Plants
School Kitchens
Smokehouses
Snack Bars
Supermarkets [Grocery Stores]

SURFACES (Food contact surfaces must be rinsed with potable water after application of disinfectant)
(Application as a Food Contact Sanitizer does not require a rinse)
Surfaces where disinfection is required Beverage Bars [Equipment]
Surfaces where sanitization is required Bins
Exterior surfaces of Appliances Blanchers
Exterior surfaces of Dish racks Blenders
Drain boards Blenders
Exterior surfaces of Food Cases Bottling Equipment
Exterior surfaces of Food Trays Bread Slicing Machines
Exterior surfaces of Freezers Breast Pump [Parts]
Hoods Buffet Counters
Exterior surfaces of Microwaves Cabinets
Outdoor furniture (excluding wood frames and Canning Equipment
upholstery) Carts
Exterior surfaces of Ovens Cheese Making Equipment
Exterior surfaces of Refrigerators Chiller Tanks
Salad bar sneeze guards Choppers
Exterior surfaces of Stoves - or - Stovetops Clarifiers
[Food] Processors Cleaning In Place [CIP]
[Meat], [Fish], [Poultry], [Produce] Washers Coffee and Tee Equipment
[Processing] Hand [Power] Tools Concession Equipment
[Processing] Vacuums Conveyor Systems
[Refrigerated] Food Display Equipment Cooking Equipment
Bakery Equipment Coolers
Basins Counters [Countertops]
Beer [Tap] Lines Crispers

Page 14 of 19
l\
c
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Cutters Ovens
Dairy Cases Packaging Equipment
Dairy Lines Pasteurizers
Deboners Pickers
Descalers Picnic Tables
Dicers Plastic and other non-porous Chopping Blocks
Dish Racks Plastic Cutting Boards
Drainboards Pre-mixing Equipment
Drinking Fountains Processing Vessels
Dryers Pulpers
Evaporators Pumps
Extractors Racks
Faucets Ranges
Filleting Machines Refrigerator Bins used for meat, vegetables,
Filling Line Equipment fruit, eggs and dairy
Filling, Seaming, Sealing and Capping Refrigerators
Equipment Salad Bars
Food Cases Saws
Food Contact Surfaces Scalders
Food Processing Equipment Scales
Food Trays Separators
Freezers Shackles
Fryers Shelving
Grills Shredders
Grinders Sinks
Highchairs [Trays] Skinning Equipment
Hoists Slicers
Homogenizers Slush [Icee] Machines [Equipment]
Hooks Snack Counters
Ice Cream Machines [Equipment] Sorters
Ice Machines [Chests] Steam Tables
Juicers Storage Tanks
Kettles Stovetops
Kitchen Appliances Staffers
Kitchen Surfaces Tables
Labeling Machines Tanks
Lunch Boxes [Pails] Teat Cups [Tubes]
Meat Cutting Machines Toasters
Microwaves Trolleys
Milking Machines [Equipment] Warming Equipment
Millers Yogurt Machines [Equipment]
Mixing Equipment [Mixers]

TABLE FIVE: Miscellaneous/General:

Page 15 of 19
EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

USE SITES
Airplanes
Automobiles
Blood Banks
Boats
Bowling Alleys
Butcher Shops
Call Centers
Campers
Cars
Chillers
Churches
Colleges
Correctional Facilities
Cruise Lines
Day Care Centers
Dormitories
Factories
Funeral Homes
Garages
Grocery Stores
Gymnasiums - or - Gyms
Health Club Facilities
Homes
Hotels
Industrial Facilities
Laundromats
Laundry Rooms
Locker Rooms
Manufacturing Plants - or - Facilities
Military Installations
Motels
Office Buildings
Offices
Pipelines associated with oil and gas production
Preschool Facilities
Public Areas - or - Facilities
Recreational Centers - or - Facilities
Restrooms - or - Restroom Areas
School Buses
Schools
Shelters
Shower Rooms
Storage Rooms - or - Areas
Supermarkets
Trains
Universities

Page 16 of 19
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EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Wineries
Yachts

SURFACE
Bathroom fixtures
Bath tubs
Behind and under counters
Behind and under sinks
Booster chairs
Cabinets
Ceilings
Cell(ular) - or - wireless - or - mobile - or - digital phones
Chairs
Computer keyboards
Computer monitors
Counters - or - countertops
Cribs
Desks
Diaper - or - infant changing tables
Diaper pails
Dictating equipment surfaces 0
Doorknobs
Exterior - or - external toilet surfaces
Exterior - or - external urinal surfaces
Faucets
Floors
Garbage - or - trash cans
Grocery store - or - supermarket carts
Hampers
Hand railings
Headsets
Highchairs
Lamps
Linoleum
Other telecommunications equipment surfaces
Playpens
Shelves
Showers - or - shower stalls
Sinks
Stall doors
Tables
Telephones
Tiled walls
Toilet rims
Toilet seats
Towel dispensers
Toys

Page 17 of 19
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EPA Reg. No. 82341-1 EcaFlo® Anolyte 4/04/2013

Vanity tops - or - vanities

SURFACE MATERIALS
Baked enamel
Chrome
Common hard, non-porous household — or - environmental surfaces
Formica
Glass
Glazed ceramic tile
Glazed porcelain
Laminated surfaces
Plastic laminate
Glazed porcelain enamel
Stainless steel
Synthetic marble
Vinyl tile
Similar hard, non-porous surfaces except those excluded by the label

Do not use on steel, aluminum, silver, or chipped enamel. Prolonged contact with metal may cause
pitting or discoloration. First test in an inconspicuous place for color washout or contact
incompatibility.

STORAGE AND DISPOSAL


Do not contaminate water, food or feed by storage or disposal.
Storage: Store in a closed dark plastic container away from direct sunlight. Store container in a cool dry area.
Product or rinsates that can not be used may be disposed in a sanitary sewer.
Pesticide Disposal: Wastes resulting from the use of this product must be disposed of on site or at an approved
waste disposal facility.
Container Disposal: Refillable container. Refill this container with same product only. Do not reuse this container
for any other purpose. Cleaning before refilling is the responsibility of the refiller. Cleaning the container before
final disposal is the responsibility of the person disposing the container. To clean the container before final
disposal, empty the remaining contents from this container into application equipment or mix tank. Fill the
container about 10 percent full with water. Agitate vigorously or recirculate water with the pump for two minutes.
Repeat this rinsing procedure two more times. Then offer for recycling if available, or puncture and dispose of in a
sanitary landfill, or by incineration, or by other procedures allowed by state and local authorities.

Environmental Commitment
This product rapidly breaks down entirely to salt water.
Not harmful to septic and waste water treatment systems.
This bottle is coded for recyclers. Check to see if recycling facilities accept colored HOPE in your area.
Contains no phosphorous.
Contains no VOCs.

HOPE
NSF Registration

Page 18 of 19
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EPA Reg. No. 82341 -1 EcaFlo® Anolyte 4/04/2013

Category Code D2
NSF Registration Number: 141871
D2 - Antimicrobial Agents not requiring rinse

Nonfood Compounds
Program Listed (Category Code)
(Registration *) REGISTERED

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