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Narrative Report in General Biology 2: San Juan de Dios Educational Foundation, Inc

The document is a narrative report submitted by students of Class XII-St. John Of God to their teacher, Mrs. Lea P. Angeles, describing an experiment they conducted to demonstrate the principles of osmosis and diffusion. The experiment involved placing eggs in a saltwater solution over the course of 12 days, with the goal of observing the effects of osmosis on the eggs as they absorbed water from the more diluted outer solution and lost water to the more concentrated inner solution.

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Maeriel Aggabao
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310 views3 pages

Narrative Report in General Biology 2: San Juan de Dios Educational Foundation, Inc

The document is a narrative report submitted by students of Class XII-St. John Of God to their teacher, Mrs. Lea P. Angeles, describing an experiment they conducted to demonstrate the principles of osmosis and diffusion. The experiment involved placing eggs in a saltwater solution over the course of 12 days, with the goal of observing the effects of osmosis on the eggs as they absorbed water from the more diluted outer solution and lost water to the more concentrated inner solution.

Uploaded by

Maeriel Aggabao
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

SAN JUAN DE DIOS EDUCATIONAL FOUNDATION, INC.

2772-2774 Roxas Boulevard, Pasay City 1300 Philippines

Narrative Report
In
General Biology 2

Submitted to: Mrs. Lea P. Angeles


Submitted by: Luizalene Acopio
Maeriel Aggabao
Shiela Amores
Kimberly Arpon
Charles Barrera
Bryan Belaya
Kristian Boado
Mary Jade Boniao
Zedrick Bulalacao
Carmela Cadampog
Christine Ramos

Class: XII-St. John Of God


Group Number: 1 Date: November 11, 2019
I. Introduction
Objective:
Demonstrate the principles of osmosis and diffusion.

II. Materials
1. 1 large glass/plastic jar or container with cover
2. 6-12 pcs duck/chicken eggs
3. 12 cups of water
4. 6 cups rock salt
5.
III. Procedure
1. Wash the eggs thoroughly and dry.

2. Boil 6 cups salt with 12 cups water. Cool the mixture after boiling.
3. Carefully place the eggs in the jar or container.

4. Pour the brine solution into the jar or container. Weight down the eggs with something to
keep them from floating.

5. Cover the container with perforated cardboard. Keep it in a cool dry place for 12 days.

IV. Result

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