Project Profile on Bakery Products
Introduction
The bakery industry plays an important role in industrial activities of food processing industry in the
country. In the modern times, it provides nutritious food to go large number of households in cities.
The indian Bakery sector consists of some of the foods like cakes, breads, buiscuts, and chips
etc..Since the development of new food technology, a variety of products are prepared in the Bakery.
Promoter:
Location of the unit:
Potential:
Quality Standards:
Products:
Raw Material Required:
Cost of the Project:
Particulars Amount
Land
Machinery
Building
Working Capital
Total
Means of Finance:
Particulars Amount
Promoters Contribution
Term Loan From Bank
Working Capital Loan from Bank
Total
Working Capital Requirement:
Duration days Amount
Particular
30 2.5 mon
Raw Material Stock
WIP 7 50K
Finished Goods Stock 2
Trade Receivable 60 16l
Daily working Expense 30 50k
Total
Production and Sales at 50% Capacity per month:
Qty Unit Rate Amount
Item
2000 KG 400
Cake
Cost Vs Profitability Calculation:
First year
particular
Working days
Shifts
Production Capacity
Production Utilization
Total Production
Sales(1)
Cost of Production
Raw Material
Salaries
Wages
Power Charges
Repair & Maintenance
Insurance
Depreciation
Total(2)
Gross Operating Profit (1-2)
Administrative and Selling Expense
Financial Expense
A. Interest on Term Loan
B. Interest on Working Capital Loan
Total Interest Paid
Net Operating Profit
Income Tax
Net Profit
Withdrawals
Add Depreciation
Cash Surplus
Break Even Point:
Sales
Variable Cost
Contribution Margin
Fixed Cost
BEP%