Alton Hotel Feasibility Study Report
Alton Hotel Feasibility Study Report
Property Location:
Downtown Alton
Alton, Illinois 62002
Prepared by:
HVS Consulting and Valuation Services
Division of TS Worldwide, LLC
2386 Clower Street, Suite C101
Snellville, Georgia 30078
(678) 639-3334
(678) 302-7048 FAX
Submitted to:
Phil Roggio
The City of Alton, Illinois
101 East 3rd Street
Alton, Illinois 62002
(618) 463-3532
(618) 463-0972 FAX
April 24, 2009
Phil Roggio
The City of Alton, Illinois
101 East 3rd Street
Alton, Illinois 62002
(618) 463-3532
(618) 463-0972 FAX
(678) 639-3334
Table of Contents
Section Title
1 Executive Summary
2 Description of the Site and Neighborhood
3 Market Area Analysis
4 Supply and Demand Analysis
5 Description of the Proposed Project
6 Projection of Occupancy and Average Rate
7 Projection of Income and Expense
8 Feasibility Analysis
9 Statement of Assumptions and Limiting Conditions
10 Certification
Addenda
1. Executive Summary
Subject of the The subject of the feasibility study is a proposed hotel that will be constructed
Feasibility Study on a yet to be determined site in Downtown Alton, Illinois. We have
considered two scenarios in this study; the first scenario includes a stand-
alone hotel and the second scenario includes a hotel and adjacent conference
center. The hotel is expected to be affiliated with a nationally recognized
brand; we have suggested two possible franchises. We have assumed an
opening date for the property of April 1, 2011 and have recommended that it
include 110 rooms, a lounge, a breakfast dining area, an indoor pool, an
indoor whirlpool, an exercise room, a business center, a market pantry,
vending areas, and a guest laundry room. Under the hotel-only scenario, the
facility would include 6,000 square feet of meeting space. The hotel and
conference center would include 12,000 square feet of meeting space. The
hotel should also feature all necessary back-of-the-house space.
The purpose of this report is to determine the market demand and feasibility
of two separate development scenarios in the Downtown Alton
neighborhood: a hotel or a hotel with an adjacent conference center. After
researching and analyzing the market, we are recommending the optimal
characteristics for these facilities, including guestroom count, food and
beverage facilities, amount of meeting space, and recreational facilities. We
have also recommended that the hotel be branded with a national franchise.
We have suggested the SpringHill Suites by Marriott brand for the proposed
property; however, our facility recommendations and performance
projections are not contingent on this particular brand affiliation. In general,
we suggest that the proposed subject property be located near the Mississippi
River, which is a primary attraction for the area, and incorporate a river
theme into the naming, marketing, design, and dcor of the proposed
property. Additionally, the design and exterior of the building(s) should
complement the quaint, historic nature of many of the existing buildings in
the neighborhood. The subject site will be located in Downtown Alton, Alton,
Illinois, 62002.
Pertinent Dates The effective date of the report is April 24, 2009. The neighborhood for the
proposed subject property was inspected by Dan McCoy on March 11, 2009.
Michael Brophy and Rod Clough, MAI participated in the analysis and
reviewed the findings, but did not personally inspect the area.
Ownership, Franchise, A developer for the proposed subject property has not yet been determined.
and Management This report is being prepared for the City of Alton, Illinois, to determine the
Assumptions feasibility of developing a hotel or a hotel and conference center in
Downtown Alton. A specific site for the proposed development has not been
determined; however, for the purposes of this report, we have assumed that a
site in the desired neighborhood, measuring between two and three acres,
would be acquired for development of the proposed subject property.
Details pertaining to management terms were not yet determined at the time
of this report; therefore, our forecast fees represent a blended average of what
would be expected on a base-fee and incentive-fee basis. We have assumed a
market-appropriate total management fee of 3.0% of total revenues in our
study.
A specific franchise affiliation and/or brand for the proposed subject property
has yet to be selected. We recommend that the proposed subject property
operate as an upscale, select-service hotel. We have placed heavy
consideration on the SpringHill Suites brand, which is affiliated with Marriott
International. This brand's all-suite product offering is popular with group
and leisure travelers, while its strong national reservation system helps attract
commercial demand. Additionally, we note that Marriott-affiliated brands are
currently under-represented in the market. Another possible brand for the
proposed subject property is Hilton Garden Inn, which is affiliated with
Hilton Hotels Corporation. Based on our review of the agreements terms or
expected terms, the SpringHill Suites by Marriott franchise is reflected in our
forecasts with a royalty fee of 5% of rooms revenue, and a marketing
assessment of 2.5% of rooms revenue. Reservations fees will also be due, and
are included in the rooms expense line item of our forecast.
Summary of Hotel Lodging trends in this market have been relatively stable for most of the
Market Trends illustrated period with local employers, tourists, and weekend visitors serving
as consistent sources of demand. New supply entered the market in 2007,
which caused a temporary drop in occupancy levels. This new supply was
quickly absorbed as market occupancy rebounded in 2008 and reached its
highest level of the last ten years. This sharp rebound and unprecedented
growth resulted from increased demand related to area construction projects.
Total 470
Source: Smith Travel Research
The following tables reflect our estimates of operating data for hotels on an
individual basis. These trends are presented in greater detail in the Supply
and Demand Analysis chapter of this report.
d
l
ercia
ng an
Annual Annual Annual
Gr oup
re
Number of Room Average Room Average Room Average Occupancy Yield
Co m m
Meeti
Leisu
Property Rooms Count Occ. Rate RevPAR Count Occ. Rate RevPAR Count Occ. Rate RevPAR Penetration Penetration
Holiday Inn 137 60 % 25 % 15 % 137 60 % $93.00 $55.80 137 63 % $93.00 $58.59 137 63 % $105.00 $66.15 92.1 % 114.9 %
Comfort Inn 62 65 15 20 62 70 68.00 47.60 62 70 73.00 51.10 62 73 73.00 53.29 106.7 92.6
Sub-Totals/Averages 199 62 % 22 % 17 % 199 63.1 % $84.36 $53.25 199 65.2 % $86.31 $56.26 199 66.1 % $93.99 $62.14 96.7 % 108.0 %
Secondary Competitors 261 68 % 18 % 15 % 133 71.3 % $63.53 $45.28 148 64.3 % $68.12 $43.78 179 70.9 % $73.96 $52.46 103.7 % 91.2 %
Totals/Averages 460 65 % 20 % 16 % 332 66.4 % $75.41 $50.06 347 64.8 % $78.61 $50.93 378 68.4 % $84.15 $57.56 100.0 % 100.0 %
re
Meeti
Leisu
Property Rooms Level Count Occ. Rate RevPAR Count Occ. Rate RevPAR Count Occ. Rate RevPAR
Totals/Averages 261 68 % 18 % 15 % 69 % 133 71.3 % $63.53 $45.28 148 64.3 % $68.12 $43.78 179 70.9 % $73.96 $52.46
Summary of Forecast Based on our analysis presented in the Projection of Occupancy and Average
Occupancy and Rate chapter, we have chosen to use a stabilized occupancy level of 67% and a
Average Rate base-year rate position of $110.00 for the proposed subject property in the first
scenario. The following table reflects a summary of our market-wide and
proposed subject property occupancy and average rate projections, for the
first scenario.
Table 1-4 Market and Subject Property Occupancy and Average Rate Forecast First Scenario
Table 1-5 Fiscalized Forecast of Occupancy and Average Rate First Scenario
Table 1-6 Market and Subject Property Occupancy and Average Rate Forecast Second Scenario
Table 1-7 Fiscalized Forecast of Occupancy and Average Rate Second Scenario
Summary of Forecast Our positioning of each revenue and expense level is supported by
Income and Expense comparable operations or trends specific to this market. Our forecast of
Statement income and expense for the first scenario is presented in the following table.
2011/12 2012/13 2013/14 2014/15 2015/16 2016/17 2017/18 2018/19 2019/20 2020/21
Number of Rooms: 110 110 110 110 110 110 110 110 110 110
Occupied Rooms: 23,287 25,295 26,901 26,901 26,901 26,901 26,901 26,901 26,901 26,901
Occupancy: 58% 63% 67% 67% 67% 67% 67% 67% 67% 67%
Average Rate: $115.60 % of $122.37 % of $128.43 % of $132.28 % of $136.25 % of $140.34 % of $144.55 % of $148.88 % of $153.35 % of $157.95 % of
RevPAR: $67.05 Gross $77.09 Gross $86.05 Gross $88.63 Gross $91.29 Gross $94.02 Gross $96.85 Gross $99.75 Gross $102.74 Gross $105.83 Gross
REVENUE
Rooms $2,692 79.6 % $3,095 80.2 % $3,455 80.7 % $3,558 80.7 % $3,665 80.7 % $3,775 80.7 % $3,888 80.7 % $4,005 80.7 % $4,125 80.7 % $4,249 80.7 %
Food 472 14.0 521 13.5 565 13.2 582 13.2 600 13.2 618 13.2 636 13.2 656 13.2 675 13.2 695 13.2
Beverage 144 4.3 159 4.1 173 4.0 178 4.0 183 4.0 189 4.0 194 4.0 200 4.0 206 4.0 213 4.0
Telephone 9 0.3 10 0.3 11 0.3 11 0.3 12 0.3 12 0.3 12 0.3 13 0.3 13 0.3 14 0.3
Other Income 65 1.9 72 1.9 79 1.8 81 1.8 83 1.8 86 1.8 88 1.8 91 1.8 94 1.8 97 1.8
Total 3,383 100.0 3,858 100.0 4,283 100.0 4,411 100.0 4,543 100.0 4,680 100.0 4,820 100.0 4,965 100.0 5,113 100.0 5,267 100.0
DEPARTMENTAL EXPENSES*
Rooms 663 24.6 704 22.7 743 21.5 765 21.5 788 21.5 812 21.5 836 21.5 861 21.5 887 21.5 914 21.5
Food & Beverage 462 75.0 490 72.1 517 70.0 532 70.0 548 70.0 565 70.0 582 70.0 599 70.0 617 70.0 636 70.0
Telephone 21 227.3 22 217.2 23 210.0 24 210.0 24 210.0 25 210.0 26 210.0 27 210.0 28 210.0 28 210.0
Other Expenses 29 43.9 30 41.6 31 40.0 32 40.0 33 40.0 34 40.0 35 40.0 36 40.0 38 40.0 39 40.0
Total 1,174 34.7 1,246 32.3 1,314 30.7 1,354 30.7 1,394 30.7 1,436 30.7 1,479 30.7 1,523 30.7 1,569 30.7 1,616 30.7
DEPARTMENTAL INCOME 2,209 65.3 2,612 67.7 2,969 69.3 3,057 69.3 3,149 69.3 3,244 69.3 3,341 69.3 3,441 69.3 3,544 69.3 3,651 69.3
UNDISTRIBUTED OPERATING EXPENSES
Administrative & General 308 9.1 322 8.3 334 7.8 344 7.8 354 7.8 365 7.8 376 7.8 387 7.8 399 7.8 411 7.8
Marketing 127 3.8 131 3.4 135 3.1 139 3.1 143 3.1 147 3.1 152 3.1 156 3.1 161 3.1 166 3.1
Franchise Fee 202 6.0 232 6.0 259 6.1 267 6.1 275 6.1 283 6.1 292 6.1 300 6.1 309 6.1 319 6.1
Prop. Operations & Maint. 138 4.1 149 3.9 161 3.7 165 3.7 170 3.7 175 3.7 181 3.7 186 3.7 192 3.7 197 3.7
Utilities 186 5.5 196 5.1 206 4.8 212 4.8 218 4.8 225 4.8 231 4.8 238 4.8 245 4.8 253 4.8
Total 961 28.5 1,030 26.7 1,094 25.5 1,127 25.5 1,161 25.5 1,196 25.5 1,231 25.5 1,268 25.5 1,306 25.5 1,346 25.5
HOUSE PROFIT 1,248 36.8 1,581 41.0 1,875 43.8 1,930 43.8 1,988 43.8 2,048 43.8 2,109 43.8 2,173 43.8 2,238 43.8 2,305 43.8
Management Fee 101 3.0 116 3.0 128 3.0 132 3.0 136 3.0 140 3.0 145 3.0 149 3.0 153 3.0 158 3.0
INCOME BEFORE FIXED CHARGES 1,147 33.8 1,466 38.0 1,746 40.8 1,798 40.8 1,852 40.8 1,908 40.8 1,965 40.8 2,024 40.8 2,085 40.8 2,147 40.8
FIXED EXPENSES
Property Taxes 173 5.1 176 4.6 179 4.2 185 4.2 190 4.2 196 4.2 202 4.2 208 4.2 214 4.2 221 4.2
Insurance 48 1.4 50 1.3 51 1.2 53 1.2 55 1.2 56 1.2 58 1.2 60 1.2 61 1.2 63 1.2
Reserve for Replacement 68 2.0 116 3.0 171 4.0 176 4.0 182 4.0 187 4.0 193 4.0 199 4.0 205 4.0 211 4.0
Total 289 8.5 341 8.9 402 9.4 414 9.4 427 9.4 439 9.4 453 9.4 466 9.4 480 9.4 495 9.4
NET INCOME $857 25.3 % $1,124 29.1 % $1,344 31.4 % $1,384 31.4 % $1,426 31.4 % $1,468 31.4 % $1,512 31.4 % $1,558 31.4 % $1,604 31.4 % $1,653 31.4 %
1 1 1 1 1 1 1 1 1 1
*Departmental expenses are expressed as a percentage of departmental revenues.
Our forecast of income and expense for the second scenario is presented in
the following table.
2011/12 2012/13 2013/14 2014/15 2015/16 2016/17 2017/18 2018/19 2019/20 2020/21
Number of Rooms: 110 110 110 110 110 110 110 110 110 110
Occupied Rooms: 24,090 26,098 28,105 28,105 28,105 28,105 28,105 28,105 28,105 28,105
Occupancy: 60% 65% 70% 70% 70% 70% 70% 70% 70% 70%
Average Rate: $111.40 % of $117.92 % of $123.76 % of $127.47 % of $131.29 % of $135.23 % of $139.29 % of $143.47 % of $147.77 % of $152.21 % of
RevPAR: $66.84 Gross $76.65 Gross $86.63 Gross $89.23 Gross $91.91 Gross $94.66 Gross $97.50 Gross $100.43 Gross $103.44 Gross $106.54 Gross
REVENUE
Rooms $2,684 73.7 % $3,077 74.4 % $3,478 75.0 % $3,583 75.0 % $3,690 75.0 % $3,801 75.0 % $3,915 75.0 % $4,032 75.0 % $4,153 75.0 % $4,278 75.0 %
Food 680 18.6 748 18.1 821 17.7 845 17.7 871 17.7 897 17.7 924 17.7 951 17.7 980 17.7 1,009 17.7
Beverage 190 5.2 210 5.1 230 5.0 237 5.0 244 5.0 251 5.0 259 5.0 266 5.0 274 5.0 283 5.0
Telephone 9 0.3 10 0.3 11 0.2 12 0.2 12 0.2 13 0.2 13 0.2 13 0.2 14 0.2 14 0.2
Other Income 81 2.2 89 2.2 98 2.1 101 2.1 104 2.1 108 2.1 111 2.1 114 2.1 118 2.1 121 2.1
Total 3,644 100.0 4,135 100.0 4,638 100.0 4,778 100.0 4,921 100.0 5,069 100.0 5,221 100.0 5,377 100.0 5,538 100.0 5,705 100.0
DEPARTMENTAL EXPENSES*
Rooms 665 24.8 705 22.9 748 21.5 770 21.5 793 21.5 817 21.5 842 21.5 867 21.5 893 21.5 920 21.5
Food & Beverage 590 67.8 625 65.2 662 63.0 682 63.0 702 63.0 723 63.0 745 63.0 767 63.0 790 63.0 814 63.0
Telephone 22 228.6 23 218.7 24 210.0 25 210.0 26 210.0 26 210.0 27 210.0 28 210.0 29 210.0 30 210.0
Other Expenses 36 44.1 38 41.9 39 40.0 41 40.0 42 40.0 43 40.0 44 40.0 46 40.0 47 40.0 48 40.0
Total 1,312 36.0 1,390 33.6 1,473 31.8 1,517 31.8 1,563 31.8 1,610 31.8 1,658 31.8 1,708 31.8 1,759 31.8 1,812 31.8
DEPARTMENTAL INCOME 2,333 64.0 2,744 66.4 3,165 68.2 3,261 68.2 3,358 68.2 3,459 68.2 3,563 68.2 3,669 68.2 3,780 68.2 3,893 68.2
UNDISTRIBUTED OPERATING EXPENSES
Administrative & General 337 9.3 352 8.5 366 7.9 377 7.9 388 7.9 400 7.9 412 7.9 424 7.9 437 7.9 450 7.9
Marketing 157 4.3 162 3.9 167 3.6 172 3.6 177 3.6 182 3.6 188 3.6 194 3.6 199 3.6 205 3.6
Franchise Fee 201 5.5 231 5.6 261 5.6 269 5.6 277 5.6 285 5.6 294 5.6 302 5.6 311 5.6 321 5.6
Prop. Operations & Maint. 149 4.1 161 3.9 173 3.7 179 3.7 184 3.7 190 3.7 195 3.7 201 3.7 207 3.7 213 3.7
Utilities 203 5.6 214 5.2 225 4.8 232 4.8 239 4.8 246 4.8 253 4.8 261 4.8 268 4.8 276 4.8
Total 1,047 28.8 1,119 27.1 1,192 25.6 1,228 25.6 1,265 25.6 1,303 25.6 1,342 25.6 1,382 25.6 1,424 25.6 1,466 25.6
HOUSE PROFIT 1,285 35.2 1,625 39.3 1,973 42.6 2,033 42.6 2,093 42.6 2,156 42.6 2,221 42.6 2,287 42.6 2,356 42.6 2,427 42.6
Management Fee 109 3.0 124 3.0 139 3.0 143 3.0 148 3.0 152 3.0 157 3.0 161 3.0 166 3.0 171 3.0
INCOME BEFORE FIXED CHARGES 1,176 32.2 1,501 36.3 1,834 39.6 1,889 39.6 1,946 39.6 2,004 39.6 2,064 39.6 2,126 39.6 2,190 39.6 2,256 39.6
FIXED EXPENSES
Property Taxes 173 4.8 176 4.3 179 3.9 185 3.9 190 3.9 196 3.9 202 3.9 208 3.9 214 3.9 221 3.9
Insurance 61 1.7 62 1.5 64 1.4 66 1.4 68 1.4 70 1.4 72 1.4 74 1.4 77 1.4 79 1.4
Reserve for Replacement 73 2.0 124 3.0 186 4.0 191 4.0 197 4.0 203 4.0 209 4.0 215 4.0 222 4.0 228 4.0
Total 307 8.5 362 8.8 429 9.3 442 9.3 455 9.3 469 9.3 483 9.3 498 9.3 512 9.3 528 9.3
NET INCOME $869 23.7 % $1,139 27.5 % $1,405 30.3 % $1,447 30.3 % $1,490 30.3 % $1,535 30.3 % $1,581 30.3 % $1,629 30.3 % $1,677 30.3 % $1,728 30.3 %
1 1 1 1 1 1 1 1 1 1
*Departmental expenses are expressed as a percentage of departmental revenues.
Feasibility Conclusion Detailed construction budgets for the two scenarios were not prepared under
the scope of this assignment. It is our general opinion that the total project
cost of the first scenario should fall at or below the net present value result;
thus, this confirms the feasibility of the hotel-only scenario. The total project
cost would likely need to include the costs associated with the land, as well as
a designated entrepreneurial profit. In contrast, it is our general opinion that
the total project cost of the second scenario would fall somewhat above the
net present value result; thus, the hotel-and-conference-center scenario is not
considered feasible at this time.
Intended Use of the This feasibility report is being prepared for use in the development of the
Feasbility Study proposed subject property.
Identification of the The client for this engagement is The City of Alton, Illinois. This report is
Client and Intended intended for the addressee firm, and may not be distributed to or relied upon
User(s) by other persons or entities.
Scope of Work The methodology used to develop this study is based on the market research
and valuation techniques set forth in the textbooks authored by Hospitality
Valuation Services for the American Institute of Real Estate Appraisers and
the Appraisal Institute, entitled The Valuation of Hotels and Motels,1 Hotels,
Motels and Restaurants: Valuations and Market Studies,2 The Computerized Income
Approach to Hotel/Motel Market Studies and Valuations,3 Hotels and Motels: A
Guide to Market Analysis, Investment Analysis, and Valuations,4 and Hotels and
Motels Valuations and Market Studies.5
1
Stephen Rushmore, The Valuation of Hotels and Motels. (Chicago: American Institute
of Real Estate Appraisers, 1978).
2
Stephen Rushmore, Hotels, Motels and Restaurants: Valuations and Market Studies.
(Chicago: American Institute of Real Estate Appraisers, 1983).
3
Stephen Rushmore, The Computerized Income Approach to Hotel/Motel Market Studies
and Valuations. (Chicago: American Institute of Real Estate Appraisers, 1990).
4
Stephen Rushmore, Hotels and Motels: A Guide to Market Analysis, Investment Analysis,
and Valuations (Chicago: Appraisal Institute, 1992).
5
Stephen Rushmore and Erich Baum, Hotels and Motels Valuations and Market
Studies. (Chicago: Appraisal Institute, 2001).
The subject site will be located in the downtown district of Alton, Illinois;
however, the specific site has yet to be determined. A potential site on
Landmarks Boulevard is currently being considered and investigated by the
City of Alton, but no land has been purchased and no plans have been
finalized. As such, while we have inspected this potential site and considered
it in our analysis, the recommendations and results of this report are not
contingent upon that location. This site is in the city of Alton, Illinois.
Site Utility Upon completion of construction, the subject site is not expected to contain
any significant portion of undeveloped land that could be sold, entitled, and
developed for alternate use. The site is expected to be fully developed with
site or building improvements, which will contribute to the overall
profitability of the hotel.
Access and Visibility It is important to analyze the site in regard to ease of access with respect to
regional and local transportation routes and demand generators. We
anticipate that the subject site will be readily accessible to a variety of local,
county, state, and interstate highways.
From Interstate 270, motorists exit onto northbound State Highway 367,
which merges with and becomes U.S. Highway 67. Motorists proceed north
on this thoroughfare approximately ten miles, traveling over the Lewis and
Clark Bridges, which span the Missouri and Mississippi Rivers, respectively.
U.S. Highway 67 leads directly into Downtown Alton, where it is locally
known as Landmarks Boulevard. We note that Landmarks Boulevard is part
of the Meeting of the Great Rivers National Scenic Byway. The subject site
should be located proximate to Landmarks Boulevard, and direct access to
and from the thoroughfare would be optimal. The proposed subject property
is expected to have adequate signage at the street, as well as on its faade;
thus, the proposed hotel should benefit from very good visibility and
accessibility from within its local neighborhood. In terms of regional access,
the proposed subject property's Alton location is considered fair in
comparison to other municipalities in the St. Louis region that benefit from
more central locations and/or superior interstate access. Following its
anticipated completion in 2011, the planned extension of Interstate 255 should
improve regional access to the Alton area.
Airport Access The proposed subject property will be well served by the Lambert-St. Louis
International Airport, which is located approximately 13 miles to the
southwest of Downtown Alton. From the airport, motorists will follow signs
to Interstate 270 and travel east on this thoroughfare to State Highway 367,
continuing to the proposed subject property as previously noted.
Some specific businesses in the area include the Argosy Casino, Alton Marina,
Imperial Manufacturing Group, and American Waterworks. During the last
few years, redevelopment projects including Mississippi Landing, the Laura
Lofts, and the Lincoln Lofts have transformed aging historic buildings into
revitalized residential and retail spaces. Additional redevelopment projects
for the area are reportedly in the planning stages. In general, we would
characterize the neighborhood as 35% restaurant/retail/office use, 35%
residential use, 5% vacant, 5% light industrial use, 10% parks and green
space, and 10% other. The proposed subject property's opening should be a
positive influence on the area; the hotel should be designed to complement
the quaint, historic nature of many of the surrounding buildings.
Map of Neighborhood
Utilities The subject site will reportedly be served by all necessary utilities. We assume
that these will be acquired from the most cost-effective providers within the
local market.
Soil and Geological and soil reports for the site were not available, given that the
Subsoil Conditions location of the proposed subject property has not yet been determined. We
have assumed that no extraordinary soil conditions will be present at the
subject site.
Zoning We assume that all necessary permits and approvals will be secured
(including an appropriate liquor license if applicable) and that the subject
property will be constructed in accordance with local zoning ordinances,
building codes, and all other applicable regulations.
Easements and We have assumed that the subject site will not be impacted be any
Encroachments extraordinary easements or encroachments that would affect the utility of the
site or marketability of this project.
Conclusion We have analyzed the issues of size, topography, access, visibility, and the
availability of utilities. The area that has been selected for the subject site is
located near many attractions on the Mississippi River, as well as the shops
and restaurants of Downtown Alton. In general, a site in this area should be
well suited for future hotel use, with acceptable access, visibility, and
topography for an effective operation.
The economic vitality of the market area and neighborhood surrounding the
subject site is an important consideration in forecasting lodging demand and
future income potential. Economic and demographic trends that reflect the
amount of visitation provide a basis from which to project lodging demand.
The purpose of the market area analysis is to review available economic and
demographic data to determine whether the local market will undergo
economic growth, stabilize, or decline. In addition to predicting the direction
of the economy, the rate of change must be quantified. These trends are then
correlated based on their propensity to reflect variations in lodging demand,
with the objective of forecasting the amount of growth or decline in visitation
by individual market segment, i.e. commercial, meeting and group, and
leisure.
Market Area Definition The market area for a lodging facility is the geographical region where the
sources of demand and the competitive supply are located. The proposed
subject property will be located in the city of Alton, the county of Madison,
and the state of Illinois. Located near the confluence of the Illinois, Missouri,
and Mississippi Rivers, the City of Alton is part of the greater St. Louis area,
which has long been a regional center for commerce and transportation. The
St. Louis area was originally settled by French fur traders in the mid 1700s,
prior to being transferred into Spanish and then American possession.
Throughout the 1800s, the area grew and thrived as a major port for
steamboats plying the waterways of the Midwest. Today, the metropolitan
area continues to serve as an economic hub for the Midwest and is home to 21
of the Fortune 1000 companies. Throughout the last few decades, the metro
area has steadily expanded westward; however, development and expansion
have recently increased toward the east and in Illinois. The City of Alton,
located in the northeast section of the metro area, was established on the
banks of the Mississippi as a center for river-based trade. In the 19th and 20th
centuries, the Alton economy grew with the establishment of manufacturing
industries in the area. During the last several decades, many of the area's
manufacturing operations downsized or closed, negatively impacting the
area. However, in the wake of this decline, the city's economic focus has
shifted once again toward the river. The designation of a national scenic
byway through the area and the development of a marina, a museum, and a
network of bike and walking trials along the riverfront has helped revitalize
the local economy through tourism.
Illinois Overview Illinois is located in the Midwest United States, spanning 55,593 square miles.
It borders Wisconsin to the north, Indiana to the east, Kentucky to the
southeast, Missouri and Iowa to the west, and Lake Michigan at the northeast
The state capital of Illinois is Springfield, located in the central part of the
state. Illinois is home to many of the nations largest companies. Motorola,
Sara Lee, and Amoco are just a few of the many companies represented
throughout the state. Illinois is also home to Chicago, the third largest city in
the United States.
Economic and A primary source of economic and demographic statistics used in this analysis
Demographic Review is the Complete Economic and Demographic Data Source published by
Woods & Poole Economics, Inc. a well-regarded forecasting service based in
Washington, D.C. Using a database containing more than 900 variables for
each county in the nation, Woods & Poole employs a sophisticated regional
model to forecast economic and demographic trends. Historical statistics are
based on census data and information published by the Bureau of Economic
Analysis. Projections are formulated by Woods & Poole, and all dollar
amounts have been adjusted for inflation, thus reflecting real change.
We note that the Woods & Poole forecasts have not been adjusted to take into
consideration the current downturn in the national economy or the recent
increases in unemployment. These factors will affect the economy and
employment levels, and thus the lodging market, in the near term; however,
given the cyclical nature of economic activity, the growth trends on which the
forecasts are predicated are expected to be sustained over the long term.
These data are summarized in the following table.
Average Annual
Compounded Change
1990 2000 2008 2015 1990-00 2000-08 2008-15
* Inflation Adjusted
Source: Woods & Poole Economics, Inc.
Retail sales totaled $479.3 million in the county in 2008, versus $433.9 million
in 2000. This represents an average annual change of 1.3%. A modestly slower
1.1% average annual change is expected in county retail sales through 2015.
The following table sets forth the county workforce distribution by business
sector in 1990, 2000, and 2008, as well as a forecast for 2015.
Average Annual
Compounded Change
Percent Percent Percent Percent
Industry 1990 of Total 2000 of Total 2008 of Total 2015 of Total 1990-2000 2000-2008 2008-2015
Farm 1.9 1.6 % 1.6 1.3 % 1.5 1.1 % 1.5 1.1 % (1.3) % (1.2) % 0.5 %
Forestry, Fishing, Related Activities And Other 0.1 0.1 0.1 0.1 0.2 0.1 0.2 0.1 4.8 2.2 0.7
Mining 0.4 0.4 0.4 0.3 0.3 0.2 0.3 0.2 (0.8) (3.0) 0.4
Utilities 0.4 0.3 0.4 0.3 0.4 0.3 0.4 0.3 0.8 (0.1) 0.6
Construction 7.7 6.8 8.5 6.8 10.0 7.7 10.9 7.9 1.1 2.1 1.1
Manufacturing 22.6 20.0 21.0 16.8 14.0 10.7 12.9 9.4 (0.7) (4.9) (1.2)
Total Trade 16.3 14.4 18.4 14.8 20.4 15.6 21.5 15.7 1.2 1.3 0.8
Wholesale Trade 3.4 3.0 3.3 2.6 3.7 2.8 3.7 2.7 (0.5) 1.5 0.1
Retail Trade 12.9 11.4 15.1 12.1 16.7 12.8 17.8 13.0 1.6 1.2 0.9
Transportation And Warehousing 4.3 3.8 4.7 3.7 5.6 4.3 6.2 4.5 0.8 2.2 1.4
Information 1.2 1.1 1.3 1.0 1.3 1.0 1.3 1.0 0.9 (0.2) 0.3
Finance And Insurance 4.2 3.7 4.9 3.9 5.5 4.2 5.8 4.2 1.5 1.4 0.9
Real Estate And Rental And Lease 2.6 2.3 3.1 2.5 4.8 3.7 5.5 4.0 1.5 5.6 2.0
Professional And Technical Services 3.9 3.5 4.8 3.9 6.4 4.9 7.3 5.3 2.0 3.6 2.0
Management Of Companies And Enterprises 0.2 0.2 0.2 0.2 0.3 0.2 0.2 0.2 2.0 3.4 (1.5)
Administrative And Waste Services 3.1 2.7 3.7 3.0 5.0 3.8 5.6 4.1 1.8 3.8 1.6
Educational Services 1.0 0.8 1.2 0.9 1.5 1.1 1.7 1.3 2.0 2.8 2.4
Health Care And Social Assistance 11.3 10.0 13.8 11.0 14.7 11.3 16.1 11.7 2.0 0.8 1.3
Arts, Entertainment, And Recreation 3.1 2.7 3.7 3.0 3.5 2.7 3.5 2.5 1.9 (0.8) 0.1
Accommodation And Food Services 7.1 6.3 8.6 6.9 9.6 7.4 10.4 7.5 1.9 1.5 1.0
Other Services, Except Public Administration 6.0 5.3 7.4 5.9 9.0 6.9 10.1 7.3 2.1 2.5 1.6
Total Government 16.0 14.1 17.0 13.6 16.6 12.7 15.9 11.6 0.6 (0.3) (0.7)
Federal Civilian Government 0.7 0.6 0.8 0.6 0.6 0.5 0.7 0.5 1.0 (2.5) 0.3
Federal Military 0.9 0.8 0.6 0.5 0.5 0.4 0.5 0.4 (4.3) (1.6) 0.1
State And Local Government 14.3 12.6 15.6 12.5 15.5 11.9 14.7 10.7 0.9 (0.1) (0.7)
TOTAL 113.3 100.0 % 124.8 100.0 % 130.5 100.0 % 137.3 100.0 % 1.0 % 0.6 % 0.7 %
Woods & Poole Economics, Inc. reports that the most significant employment
sector in this area is the Total Trade industry. In 2008, this sector represented
15.6% of total employment. This source reports that between 2000 and 2008,
the most significant employment growth occurred in the Total Trade sector.
During this time frame, Total Trade employment increased by 1,200 persons.
Woods & Poole forecasts indicate expected employment growth at a rate of
0.7% annually through 2015, while the rate of change for national
employment is forecast at 1.2% during the same time period.
Major Business and Providing additional context for understanding the nature of the regional
Industry economy, the following table presents a list of the major employers in the
subject propertys market.
Number of
Rank Firm Employees
The following bullet points highlight major demand generators for this
market:
The Olin Corporation, a Fortune 1000 company that is based in St. Louis,
is the largest employer for the Alton area. Its subsidiary, Winchester
Ammunition, is headquartered in East Alton. The company produces
cartridges and ammunition for the United States military, as well as for
law enforcement, industrial use, and public sale. In January of 2009,
Winchester reported fourth-quarter 2008 revenues of $121.4 million, up
from $102.7 million for the same quarter in 2007. Formerly owned by the
Olin Corporation, Global Brass and Copper is also located in East Alton; it
Unemployment The following table presents historical unemployment rates for the proposed
Statistics subject propertys market area.
City of
Year Alton MSA Illinois U.S.
1999 6.0 % 3.5 % 4.5 % 4.2 %
2000 5.6 3.5 4.5 4.0
2001 6.6 4.6 5.4 4.7
2002 7.4 5.4 6.5 5.8
2003 8.4 5.8 6.7 6.0
2004 8.1 6.0 6.2(d) 5.5
2005 7.3 5.6 5.8(d) 5.1
2006 6.5 5.1 4.6(d) 4.6
2007 7.2 5.7 5.1(d) 4.6
2008 8.7 6.7 6.5(d) 5.8
Recent Month - January
2008 8.1 % 6.4 % 6.3(d) % 4.9 %
2009 10.8(p) 9.1(p) 8.5 7.6
* Letters shown next to data points (if any) reflect revised population controls and/or
model re-estimation implemented by the BLS.
Source: U.S. Bureau of Labor Statistics
Unemployment rates in the Alton area have fluctuated during the historical
period shown but have remained relatively high in comparison to regional,
state-wide, and national levels. These comparatively high levels are a direct
result of the challenges witnessed within the local manufacturing industries.
Despite this trend, employment has remained strong at such entities as Lewis
and Clark Community College and American Water. Additionally, the
ongoing expansions at ConocoPhillips and Alton Memorial hospital are
expected to positively impact employment going forward. Our interviews
with local economic development officials reflect a promising outlook for the
area.
America's Center, which includes the St. Louis Executive Conference Center
and the Edward Jones Dome, is the region's primary conference and
convention venue. Originally constructed in 1977 as the Cervantes
Convention Center, the center was expanded in 1993 and now provides more
than 500,000 square feet of prime exhibit space. The Edward Jones Dome, a
convention facility and stadium that was formerly called the Trans World
Dome, seats over 64,000 people and was constructed in 1995 following the
demolition of a Sheraton Hotel, which had previously occupied the site. The
St. Louis Executive Conference Center is located on the third floor of the
America's Center. It is reportedly the only conference center in the U.S. that is
located inside a convention center and that has also been certified by the
International Association of Conference Centers.
Convention Center
The following table illustrates recent use statistics for this facility.
Percent Percent
Year Number of Conventions Change Number of Delegates Change
2001 31 261,313
2002 28 (9.7) % 219,278 (16.1) %
2003 35 25.0 243,625 11.1
2004 34 (2.9) 207,599 (14.8)
2005 41 20.6 245,477 18.2
2006 56 36.6 277,038 12.9
2007 55 (1.8) 253,324 (8.6)
2008 45 (18.2) 274,935 8.5
We note that the subject market rarely captures demand from events held at
America's Center; however, we have included usage statistics for the facility
as a point of reference. Within the subject market, there are a number of
small and mid-sized event facilities, most of which are affiliated with area
restaurants, associations, or educational institutions. Usages statistics for
these facilities were not available for our review; however, interviews with
management revealed that these facilities are heavily used and in high
demand.
Airport Traffic Airport passenger counts are important indicators of lodging demand.
Depending on the type of service provided by a particular airfield, a sizable
percentage of arriving passengers may require hotel accommodations.
Trends showing changes in passenger counts also reflect local business
activity and the overall economic health of the area.
Lambert-St. Louis International Airport (STL) is the primary airport for St.
Louis, Missouri and the surrounding area. STL is a hub for American Airlines,
while Southwest Airlines notes the second-largest presence at the airport.
Additional commercial airlines that service Lambert-St. Louis International
Airport include Continental, Delta, Frontier, USA 3000, AirTran, United, and
US Airways. In the fall of 2006, construction on a new runway was
completed, and in February of 2007, airport officials announced plans for a
$105-million terminal renovation. The three-phase project commenced
construction in the spring of 2008 and is scheduled for completion in 2012. In
February of 2009, Delta and AirTran both added to their offerings of daily,
non-stop flights, and USA 3000 resumed service to Fort Meyers, Florida,
which had previously been eliminated due to high fuel prices.
The following table illustrates recent operating statistics for the primary
airport facility serving the subject propertys submarket.
1,650 35,000
1,550
30,000
1,450
25,000
1,350
20,000
National 1,250 Local
Activity 1,150 15,000 Activity
1,050
10,000
950
5,000
850
750 0
1999 2000 2001 2002 2003 2004 2005 2006 2007 2008
most recent year-end data can be attributed to two forces. The ongoing
national economic downturn has decreased passenger demand throughout
the country, while high fuel prices in the summer of 2008 also forced some
airlines to decrease the number of flights offered to and from Lambert-St.
Louis.
Tourist Attractions This market benefits from a variety of tourist and leisure attractions in the
area. Alton is a growing tourism destination for regional, national, and even
international travelers. The area's scenic river vistas, quaint historic charm,
and abundance of recreation activities have helped it attract visitors by car,
boat, and bus year-round. In addition to tourism, weekend demand is also
generated by amateur sports and family events that are held in the area.
Primary attractions in the area include:
The Meeting of the Great Rivers National Scenic Byway follows the
eastern bank of the Mississippi River for 33 miles. Extending north from
the village of Hartford, through Alton, and terminating at Pere Marquette
State Park, the route includes natural wonders, historic sites, and cultural
attractions. Among these are the Lewis and Clark State Historic Site; the
National Great Rivers Museum; the confluence of the Missouri, Illinois,
and Mississippi Rivers; and numerous shops, wineries, and restaurants.
Audio tours of the byway, highlighting these and other attractions, are
available at the Alton Regional Convention and Visitors Bureau.
Alton's Riverfront Park is home to several attractions including Argosy
Casino, the Alton Marina, and a new outdoor amphitheatre. The
amphitheatre, which has a maximum attendance capacity of
approximately 4,000, was completed in 2008. Talks are currently
underway with national promotion companies to bring touring
performers to the venue; additionally, the facility will be used for
community performances and private social events. Argosy Casino offers
slot machines, gaming tables, four restaurants, and a live entertainment
venue. The Alton Marina provides boaters from throughout Missouri and
Illinois with dock-side services, recreational amenities, and convenient
access to the Missouri, Mississippi, and Illinois Rivers. Additionally, the
marina hosts a large number of transient boaters that are traveling down
these major waterways to the Gulf of Mexico.
Alton and the surrounding area offer an abundance of outdoor recreation
activities throughout the year. In the fall, visitors marvel at the beautiful
foliage lining the riverside bluffs and can pick their own produce at area
apple orchards and pumpkin patches. Winter offers visitors an
Conclusion This section discussed a wide variety of economic indicators for the pertinent
market area. After a period of economic decline, concurrent with the
deterioration of area manufacturing industries, the local economy has
stabilized and begun to benefit from redevelopment projects and a growing
tourism industry. Ongoing expansion projects at major area employers have
helped shelter Alton from the full impact of the ongoing regional and national
economic slowdowns. Going forward, the area is expected to benefit from
Our analysis of the outlook for this specific market also considers the broader
context of the national economy. According to a recent World Bank report,
"The stresses in the financial markets in the United States that first emerged in
the summer of 2007 transformed themselves into a full-blown global financial
crisis in the fall of 2008." In the US, credit markets froze, the stock market
crashed, and consumer spending dropped at the fastest rate since the 1930s.
While the near-term outlook is problematic, this downturn must be
considered in the context of the economic picture over the longer term.
Economic activity is cyclical in nature, and past downturns in the national
economy have been followed by periods of growth and recovery. Thus, over
the longer term, the outlook includes a return to stable growth, with the
potential for a period of strong growth as the economy rebounds from the
current conditions.
In the economic principle of supply and demand, price varies directly, but not
proportionately, with demand and inversely, but not proportionately, with
supply. In the lodging industry, supply is measured by the number of
guestrooms available, and demand is measured by the number of rooms
occupied; the net effect of supply and demand towards equilibrium results in
a prevailing price, or average rate. The purpose of this section is to investigate
current supply and demand trends as indicated by the current competitive
market, and set forth a basis for the projection of future supply and demand
growth. We also provide an overview of national occupancy and average rate
trends, both on an overall basis and by chain scale.
Definition of Subject The Proposed Alton Hotel will be located in Alton, Illinois. The greater market
Hotel Market surrounding the proposed subject property offers 356 hotels and motels,
spanning 38,476 rooms. The two largest hotels are the 1,073-room Renaissance
Grand & Suites and the 910-room Hyatt Regency.
National Trends The U.S. lodging industry has entered a period of RevPAR decline, driven
Overview primarily by supply increases, weakening demand, and slowing average rate
growth. While year-end results for 2007 reflected 1.2% growth in room nights
sold, representing a slight gain on the 1.1% growth in 2006, the trends for
2008 reflected a decline of 1.6%, accelerating from the decline of 0.3%
registered near the mid-point of 2008. The increase in available rooms also
went from 2.4% mid-year to 2.7% by the conclusion of 2008, contributing to
an occupancy decline of 4.2% for the year. The increase in supply for 2008 was
Average rate growth continued to decelerate in 2008, with a nearly 4.0% gain
registered mid-year diminishing to a 2.4% increase by year-end, compared
with increases of 5.9% in 2007 and 7.0% in 2006. These trends contributed to a
1.9% RevPAR decline in 2008, down significantly from a 5.7% RevPAR gain in
2007 and a 7.5% gain in 2006.
70 $110
68 $100
66
$90
64
62 $80
Occupancy Average
60 $70 Rate
Percentage
58 $60
56
$50
54
52 $40
50 $30
1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008
Occupancy 63.4 63.4 64.3 63.5 61.9 62.7 63.6 64.8 65.1 65.0 64.5 63.7 63.3 63.7 59.8 59.1 59.1 61.3 63.1 63.3 63.1 60.4
Average Rate 53.01 54.81 56.83 58.55 58.66 59.51 61.11 63.52 66.57 70.96 75.11 78.52 81.87 85.92 84.45 83.35 83.11 86.24 90.95 97.89 104.04 106.55
RevPAR 33.58 34.78 36.56 37.19 36.30 37.28 38.86 41.14 43.35 46.10 48.41 50.05 51.81 54.77 50.50 49.26 49.12 52.87 57.39 61.96 65.65 64.36
Source: STR
After experiencing years of strong pricing power, managers are now facing a
much tougher economic climate where rate discounting is becoming more
prevalent in order to keep primary accounts in place. Industry professionals
are attempting to maintain rate integrity by offering more complimentary
services to top accounts, including breakfast coupons or free Internet access.
In some markets, this practice should contribute to better average rate
stability than that seen in past cycles; however, this will have an adverse
impact on profitability. Furthermore, a shift in market mix at full-service
hotels from less price-sensitive corporate groups to more budget-conscious
meeting-space users is negatively impacting the net overall average rates.
In this period of economic decline, both urban and small metro/town areas
reported a minimal net gain in RevPAR, while all other categories contracted.
The resort and suburban categories showed the greatest RevPAR declines. All
price categories registered a RevPAR decline, with mid-price and budget
hotels faring best with RevPAR declines under 2.0%. By region, West North
Central and West South Central still registered RevPAR gains, with West
South Central achieving a notably strong gain of 5.6%. Conversely, the South
Atlantic and Mountain regions contracted at levels in excess of 4.0%.
and occupancies based on product quality level. The following table illustrates
these chain-scale statistics for 2007 and 2008.
Luxury 71.5 % 67.9 % (5.0) % $288.63 $288.79 0.1 % $206.54 $195.87 (5.2) %
Upper Upscale 71.2 68.7 (3.5) 159.85 157.81 (1.3) 112.36 109.75 (2.3)
Upscale 69.2 66.8 (3.5) 119.82 118.50 (1.1) 82.05 80.09 (2.4)
Mid-scale w/ F&B 59.0 55.8 (5.4) 88.26 85.63 (3.0) 50.52 49.23 (2.6)
Mid-scale w/o F&B 65.4 62.3 (4.7) 90.19 87.20 (3.3) 57.02 56.16 (1.5)
Economy 56.9 54.4 (4.4) 54.32 53.78 (1.0) 30.62 29.55 (3.5)
Independents 61.2 58.6 (4.2) 104.51 101.58 (2.8) 62.14 61.27 (1.4)
$250.00
$200.00
$150.00
RevPAR
$100.00
$50.00
$0.00
2004 2005 2006 2007 2008
The RevPAR change among the luxury chains reflected a 5.2% decline in 2008,
with the majority of the contraction occurring in the fourth quarter. This is a
sharp contrast to the categorys 7.0% gain in 2007 and the 10.0%+ gains seen
in 2004 through 2006. While several categories showed RevPAR gains mid-
year, no category was able to hold onto this gain by the end of 2008. RevPAR
growth seen through mid-year 2008 decelerated then turned negative as
occupancy cuts grew more significant in the third and fourth quarters.
Although average rate growth in a few categories equaled or exceeded the
rate of inflation, significant decreases in occupancy offset these increases,
resulting in RevPAR contraction across most categories. Moreover, increases
in supply accelerated slightly, which compounded the adverse affect on
occupancy levels.
Historical Supply Smith Travel Research (STR) is an independent research firm that compiles
and Demand Data and publishes data on the lodging industry, routinely used by typical hotel
buyers. STR has compiled historical supply and demand data for a group of
hotels considered applicable to this analysis for the proposed subject
property. This information is presented in the following table, along with the
market-wide occupancy, average rate, and rooms revenue per available room
(RevPAR). RevPAR is calculated by multiplying occupancy by average rate
and provides an indication of how well rooms revenue is being maximized.
Total 470
Source: Smith Travel Research
200,000 100
180,000
90
160,000
140,000 80
120,000 70 Occupancy
Room
100,000
Nights 60 %
80,000
60,000 50
40,000
40
20,000
0 30
20
20
20
20
20
20
20
20
20
19
0
0
0
03
0
02
0
99
08
05
7
4
1
0
6
Room Supply Room Demand Occupancy
Source: S mith Travel Resea rch
Month 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009
January 64.4 % 48.2 % 54.8 % 48.2 % 48.0 % 49.6 % 50.8 % 52.8 % 52.9 % 41.7 % 59.7 %
February 68.4 67.0 71.3 67.7 52.8 63.3 56.5 63.3 60.1 55.3 60.7
March 82.1 68.3 70.3 74.2 65.3 74.9 71.5 65.5 69.0 68.4
April 67.0 68.9 66.1 68.1 61.9 75.4 70.8 69.0 68.9 65.6
May 71.6 65.7 70.4 68.3 68.5 68.5 66.2 66.9 75.3 69.7
June 78.2 81.0 80.5 82.2 72.8 72.2 75.4 73.5 82.0 78.3
July 83.6 71.4 72.4 73.7 75.4 75.5 79.7 74.4 70.5 75.1
August 77.6 74.9 73.9 72.1 72.8 61.7 71.6 69.9 71.4 74.4
September 64.7 73.8 68.9 67.2 68.6 66.1 71.1 72.4 58.3 82.0
October 58.6 67.4 68.2 68.3 70.1 70.8 82.1 71.4 62.4 88.0
November 56.7 64.1 60.9 54.5 58.7 64.4 62.9 62.9 56.7 67.5
December 53.1 55.2 52.1 51.1 48.4 56.1 53.1 61.7 51.1 58.7
Annual Occupancy 68.2 % 67.1 % 67.4 % 66.3 % 63.7 % 66.5 % 67.7 % 67.0 % 64.5 % 68.8 %
Year-to-Date 66.3 % 57.1 % 62.7 % 57.5 % 50.3 % 56.1 % 53.5 % 57.7 % 56.3 % 48.1 % 60.2 %
Source: Smith Travel Research
These data reflect an overall market occupancy level of 68.8% in 2008, which
compares to 64.5% for 2007. The overall average occupancy level for the
calendar years presented equates to 66.4%. Lodging trends in this market
have been relatively stable for most of the illustrated period with local
employers, tourists, and weekend visitors serving as consistent sources of
demand. New supply entered the market in 2007, which caused a temporary
drop in occupancy levels. This new supply was quickly absorbed as market
occupancy rebounded in 2008 and reached its highest level of the last ten
years. This sharp rebound and unprecedented growth resulted from
increased demand related to area construction projects. These include the
ongoing expansion of the ConocoPhillips refinery, the addition of a new wing
at Alton Memorial Hospital, the construction of the Great Rivers Research
Center, and the extension of Interstate 255 to Seminary Road. Additionally, in
the fall of 2008, a Days Inn in Alton was closed because of building code
violations, which diverted demand to other hotels in the area. Major area
construction projects are expected to continue to positively impact demand
through 2009, into 2010 and 2011. Monthly average rate trends are presented
in the following table.
Month 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009
January $59.29 $60.86 $59.67 $64.61 $66.80 $63.87 $65.38 $68.20 $73.72 $77.38 $78.95
February 55.82 59.57 54.50 64.57 65.64 63.74 67.07 70.91 72.20 76.71 78.46
March 55.66 59.71 63.87 63.89 63.93 64.66 69.30 69.43 73.58 81.57
April 58.32 60.23 66.31 64.58 67.04 67.97 72.56 71.15 76.18 82.11
May 58.91 65.84 66.60 69.48 68.12 68.70 72.16 73.80 73.60 83.07
June 61.17 65.81 68.02 69.65 69.60 68.88 72.14 76.05 76.15 84.36
July 62.55 64.34 68.86 69.02 70.95 70.48 72.91 76.53 78.60 84.33
August 59.87 65.65 69.20 69.43 70.69 70.37 70.73 74.55 79.95 83.32
September 58.88 64.21 64.85 67.07 67.18 68.87 71.19 73.68 78.65 83.08
October 60.78 65.27 66.41 68.20 68.85 68.44 69.73 73.82 77.61 81.66
November 57.85 63.11 64.25 63.63 65.81 65.92 69.54 72.58 77.57 78.97
December 59.54 61.83 65.04 64.47 65.93 63.69 67.70 72.47 76.50 77.89
Annual Average Rate $59.12 $63.21 $65.02 $66.78 $67.77 $67.31 $70.29 $72.95 $76.30 $81.58
Year-to-Date $57.59 $60.14 $56.88 $64.59 $66.22 $63.80 $66.23 $69.60 $72.95 $77.02 $78.72
Source: Smith Travel Research
These data reflect an overall market average rate level of $81.58 in 2008, which
compares to $76.30 for 2007. The average across all calendar years presented
for average rate equates to $73.06. This market has experienced steady
average rate growth during the last ten years, with only one year of minimal
decline. Relatively steady demand levels have given area hotels pricing
power and allowed them to consistently increase rates year-over-year. In
contrast to national trends, average rates in this market have continued to
strengthen thus far in 2009, thanks to strengthening demand.
These occupancy and average rate trends resulted in a RevPAR level of $56.13
in 2008. We note that the national average for RevPAR was $64.36 for 2008,
roughly 2.0% below the 2007 level of $65.65.
Seasonality and A review of the historical monthly and day of week occupancy and average
Demand Patterns rate performance shows the patterns of market-wide demand. The following
table shows the occupancy and average rate performance by month and day
of week for the subject market, as provided by Smith Travel Research.
Month Sunday Monday Tuesday Wednesday Thursday Friday Saturday Total Month
Mar - 08 48.6 % 67.5 % 77.5 % 73.9 % 71.0 % 74.4 % 70.9 % 68.4 %
Apr - 08 42.6 68.6 71.6 69.0 61.9 67.7 75.3 65.6
May - 08 47.1 57.4 75.0 79.4 72.5 73.1 79.5 69.7
Jun - 08 52.7 78.9 87.6 89.9 80.1 80.3 85.0 78.3
Jul - 08 52.6 71.1 81.0 74.5 73.7 85.8 86.1 75.1
Aug - 08 52.9 71.4 80.0 79.6 75.5 77.1 85.9 74.4
Sep - 08 66.6 77.6 88.1 85.8 78.3 84.6 93.0 82.0
Oct - 08 65.8 91.5 94.7 93.0 85.9 89.3 94.9 88.0
Nov - 08 44.5 73.7 77.0 77.2 72.3 66.8 67.2 67.5
Dec - 08 44.2 60.6 62.2 67.9 56.7 58.5 57.3 58.7
Jan - 09 41.2 66.4 75.6 75.2 59.2 53.2 51.1 59.7
Feb - 09 39.1 61.5 67.1 68.7 58.6 57.7 72.1 60.7
Average 49.8 % 70.6 % 77.9 % 77.7 % 70.7 % 72.4 % 76.0 % 70.7 %
Month Sunday Monday Tuesday Wednesday Thursday Friday Saturday Total Month
Mar - 08 $74.86 $76.01 $78.84 $78.27 $101.39 $81.28 $80.96 $81.57
Apr - 08 79.42 81.18 80.79 82.45 79.63 83.98 86.00 82.11
May - 08 81.16 80.09 80.58 83.45 81.20 84.84 87.37 83.07
Jun - 08 81.11 82.22 84.34 84.25 83.42 86.69 88.14 84.36
Jul - 08 80.16 82.02 82.50 82.83 85.55 87.70 87.90 84.33
Aug - 08 84.37 82.00 81.04 82.53 81.75 84.31 86.05 83.32
Sep - 08 80.51 81.21 82.26 82.79 81.66 85.30 87.29 83.08
Oct - 08 77.07 79.51 79.83 79.83 80.03 86.10 87.57 81.66
Nov - 08 76.73 77.59 78.69 79.01 79.52 78.91 81.48 78.97
Dec - 08 76.41 76.66 77.76 78.26 77.39 79.54 79.06 77.89
Jan - 09 76.20 76.53 80.03 79.62 82.22 79.49 76.87 78.95
Feb - 09 74.35 78.08 79.63 77.98 77.69 77.44 81.85 78.46
The peak demand periods suggest the timing and nature of unaccommodated
demand and serve as a basis for our forthcoming estimate of this demand
category presented later in this chapter (as applicable).
less than 100%, the hotel is performing at a level below the market-wide
average.
d
l
ercia
ng an
Annual Annual Annual
Gr oup
re
Number of Room Average Room Average Room Average Occupancy Yield
Co m m
Meeti
Leisu
Property Rooms Count Occ. Rate RevPAR Count Occ. Rate RevPAR Count Occ. Rate RevPAR Penetration Penetration
Holiday Inn 137 60 % 25 % 15 % 137 60 % $93.00 $55.80 137 63 % $93.00 $58.59 137 63 % $105.00 $66.15 92.1 % 114.9 %
Comfort Inn 62 65 15 20 62 70 68.00 47.60 62 70 73.00 51.10 62 73 73.00 53.29 106.7 92.6
Sub-Totals/Averages 199 62 % 22 % 17 % 199 63.1 % $84.36 $53.25 199 65.2 % $86.31 $56.26 199 66.1 % $93.99 $62.14 96.7 % 108.0 %
Secondary Competitors 261 68 % 18 % 15 % 133 71.3 % $63.53 $45.28 148 64.3 % $68.12 $43.78 179 70.9 % $73.96 $52.46 103.7 % 91.2 %
Totals/Averages 460 65 % 20 % 16 % 332 66.4 % $75.41 $50.06 347 64.8 % $78.61 $50.93 378 68.4 % $84.15 $57.56 100.0 % 100.0 %
Map of Competition
Our survey of the primarily competitive hotels in the local market shows a
range of lodging types and facilities. Each primary competitor was inspected
and evaluated. Descriptions of our findings are presented below.
Holiday Inn
Comfort Inn
The Comfort Inn Alton is owned and operated by Shivam Hotel LLC.
Facilities include a breakfast dining area (a complimentary breakfast is
served), an indoor pool, and a business center. The hotel, which was built in
1996, was in the process of completing a renovation at the time of our
inspection; upgrades included new guestroom case goods. This hotel benefits
from its status as the only mid-scale, limited-service hotel in the city of Alton.
Overall, the property appeared to be in very good condition. Its accessibility is
similar when compared to the subject neighborhood, and its visibility is
similar when compared to the expected visibility of the Proposed Alton Hotel.
Secondary We have also reviewed other area lodging facilities to determine whether any
Competitors may compete with the proposed subject property on a secondary basis. The
room count of each secondary competitor has been weighted based on its
assumed degree of competitiveness in the future with the proposed subject
property. By assigning degrees of competitiveness, we can assess how the
subject property and its competitors may react to various changes in the
market, including new supply, changes to demand generators, and
renovations or franchise changes of existing supply. The following table sets
forth the pertinent operating characteristics of the secondary competitor(s).
d
l
ercia
ng an
Total Annual Annual Annual
Gr oup
re
Number of Competitive Room Average Room Average Room Average
Co m m
Meeti
Leisu
Property Rooms Level Count Occ. Rate RevPAR Count Occ. Rate RevPAR Count Occ. Rate RevPAR
Totals/Averages 261 68 % 18 % 15 % 69 % 133 71.3 % $63.53 $45.28 148 64.3 % $68.12 $43.78 179 70.9 % $73.96 $52.46
We have identified several hotels that are expected to compete with the
proposed subject property on a secondary level. The Super 8 is expected to
be competitive on the basis of its location in Alton; however, this economy
hotel offers a budget-oriented product. The Holiday Inn Express, Hampton
Inn & Suites, and Comfort Inn Edwardsville are expected to be competitive
on the basis of their mid-scale product offerings; however, these hotels are
located outside the Alton area.
Supply Changes It is important to consider any new hotels that may have an impact on the
proposed subject propertys operating performance. Based upon our research
and inspection (as applicable), new supply considered in our analysis is
presented in the following table.
Total
Number of Competitive Estimated
Proposed Property Rooms Level Opening Date Development Stage
Totals/Averages 172
The Sleep Inn & Suites will be competitive on the basis of its limited-service,
mid-scale product offering; however, due to the ten-mile distance between it
and the proposed downtown Alton location of the proposed subject property,
this property has been weighted secondarily competitive. Furthermore, we
note that the 54-room Spring Green Lodge and Conference Center was
approved for construction approximately 13 miles from the proposed
Downtown Alton location of the proposed subject property. However,
according to the project's developer, it has encountered funding problems
and has been put on hold indefinitely. Therefore, the possibility of this hotel
entering the market has only been considered qualitatively in our positioning
of the proposed subject property's stabilized occupancy level.
Supply Conclusion We have identified various properties that are expected to be competitive to
some degree with the proposed subject property. We have also investigated
potential increases in competitive supply in this Alton submarket. The
Proposed Alton Hotel should enter a dynamic market of varying product
types and price points. Next, we will present our forecast for demand change,
using the historical supply data presented as a starting point.
DEMAND The following table presents the most recent trends for the subject hotel
market as tracked by HVS. These data pertain to the competitors discussed
previously in this section; performance results are estimated, rounded for the
competition, and in some cases weighted if there are secondary competitors
present. In this respect, the information in the table differs from the
previously presented STR data and is consistent with the supply and demand
analysis developed for this report.
Demand Analysis For the purpose of demand analysis, the overall market is divided into
Using Market individual segments based on the nature of travel. Based on our fieldwork,
Segmentation area analysis, and knowledge of the local lodging market, we estimate the
2008 distribution of accommodated room night demand as follows.
Marketwide
Accommodated Percentage
Market Segment Demand of Total
Commercial 61,027 65 %
Meeting and Group 18,549 20
Leisure 14,843 16
The markets demand mix comprises commercial demand, with this segment
representing roughly 65% of the accommodated room nights in this Alton
submarket. The remaining portion comprises meeting and group at 20%, with
the final portion leisure in nature, reflecting 16%.
Commercial Segment The commercial segment consists of individual businesspeople who are
visiting various firms in the subject propertys market. This demand is
strongest Monday through Thursday nights, declines significantly on Friday
and Saturday, and increases somewhat on Sunday. In markets where the
weekday occupancy often exceeds 90%, some unaccommodated commercial
demand is likely to be present. The typical length of stay for commercial
guests ranges from one to three days, and the rate of double occupancy is a
low 1.2 to 1.3 people per room. Commercial demand is relatively constant
throughout the year, although some declines are noticeable in late December
and during other holiday periods.
All of the economic and demographic data presented earlier have some
influence on commercial lodging demand. The trends that have the most
direct correlation are changes in FIRE, service, wholesale trade, and total
employment; occupied office space; and air passenger counts. Considering
these historical trends, we project demand change rates of 2.0% in 2009, 3.0%
in 2010, and 3.5% in 2011. After these first three projection years, we have
forecast demand change rates of 2.5% in 2012 and 1.5% in 2013.
Meeting and Group The meeting and group market includes meetings, seminars, conventions,
Segment trade association shows, and similar gatherings of ten or more people. Peak
convention demand typically occurs in the spring and fall. Because of
vacations, the summer months represent the slowest period for this market
segment, while winter demand varies. Although there are numerous
classifications within the meeting and group segment, the primary categories
considered in this analysis are corporate groups, associations, and SMERFE
(social, military, ethnic, religious, fraternal, and educational) groups.
Corporate groups are one of the most profitable components of this segment
because they exhibit limited price sensitivity and often sponsor banquets and
other events that generate revenue for the host hotel. This demand may take
the form of training programs, sales meetings, division conferences, and
similar events with a business purpose. Corporate groups generally meet
during the work week, thus generating lodging demand on Monday through
Thursday nights. Association demand is generally divided on a geographical
basis: the most common categories are national, regional, and state
associations. Depending on their nature, these associations may be more rate-
sensitive than commercial groups. The scheduling pattern of associations also
depends on the nature of the group. The SMERFE market consists of groups
that are social, military, ethnic, religious, fraternal, or educational in nature.
These groups are budget-conscious and have a strong preference for
weekend and summer meeting times, when rates are generally lower.
Leisure Segment The leisure market segment consists of individuals and families who are
spending time in the area or passing through en route to other destinations.
Their travel purposes may include sightseeing, recreation, visiting friends and
relatives, or numerous other non-business activities. Leisure demand is
strongest Friday and Saturday nights and all week during holiday periods
and the summer months. These peak periods are negatively correlated with
commercial visitation, underscoring the stabilizing effect of capturing
weekend and summer tourist travel.
The typical length of stay ranges from one to four days, depending on the
destination and travel purpose, and the rate of double occupancy typically
ranges from 1.8 to 2.5 people per room. Price sensitivity tends to vary with
product type. All-suite properties with inclusive food and beverage will tend
to drive strong leisure room rates, while highway properties with limited
amenities typically offer more discounted leisure room rates.
Future leisure demand is related to the overall economic health of the region
and the nation. Trends showing changes in state and regional
unemployment and disposable personal income often have a strong
correlation to non-commercial visitation. Of the economic and demographic
data presented earlier in this report, trends in retail sales, retail sector
employment, total employment, and air passenger counts tend to have the
strongest influence on leisure demand. Considering these historical trends,
we project demand change rates of 1.5% in 2009, 1.5% in 2010, and 2.5% in
2011. After these first three projection years, we have forecast demand change
rates of 3.0% in 2012 and 2.0% in 2013.
Conclusion The purpose of segmenting the lodging market is to define each major type of
demand, identify customer characteristics, and estimate future growth trends.
Starting with an analysis of the local area, three segments were defined as
representing the subject propertys lodging market. Various types of
economic and demographic data were then evaluated to determine their
propensity to reflect changes in hotel demand. Based on this procedure, we
forecast the following average annual compounded market segment growth
rates for the first scenario.
Table 4-18 Average Annual Compounded Market Segment Growth Rates First Scenario
Table 4-19 Average Annual Compounded Market Segment Growth Rates Second Scenario
While local economic conditions bear the greatest significance on the forecast
of demand change presented in this section, our forecast also takes into
consideration the currently sluggish economic climate on a national level. As
previously discussed, the national economy is in a state of decline; the gross
national product contracted by 0.5% in the third quarter of 2008, after posting
a 2.8% increase in the second quarter. Moreover, unemployment remains on
the rise, and the financial sector remains strained by the subprime crisis.
Accordingly, we expect demand to continue its decline for most of 2009,
following the similar trend of 2008 for the U.S. hotel industry overall.
Together with the continued introduction of new supply, this decline in
demand is expected to produce a compounded negative effect on the national
average occupancy level.
Latent Demand A table presented earlier in this section illustrated the accommodated room
night demand in the subject propertys competitive market. Because this
estimate is based on historical occupancy levels, it includes only those hotel
rooms that were used by guests. Latent demand reflects potential room night
demand that has not been realized by the existing competitive supply; this
type of demand can be divided into unaccommodated demand and induced
demand.
Our interviews with market participants found that the market frequently
sells out. Mid-week sellouts are generated by strong commercial demand in
the spring; in the summer and fall, increased demand relating to tourism and
social events, coupled with healthy commercial demand levels, results in
more frequent sellouts throughout the week and weekend. Additionally,
market participants reported that a portion of demand in the area is currently
being diverted to other markets in the region because of the lack of upscale
accommodations. A portion of this demand, which is currently turned away,
should return to the market concurrent with the supply increases.
Based upon an analysis of monthly and weekly peak demand and sell-out
trends, as well as interviews with market participants, we have forecast 20.8%
of the base-year demand to be classified as unaccommodated in the first
scenario and 21.7% of the base-year demand to be classified as
unaccommodated in the second scenario.
Accommodated Based upon a review of the market dynamics in the subject propertys
Demand and Market- competitive environment, we have forecast growth rates for each market
wide Occupancy segment. Using the calculated potential demand for the market, we have
determined market-wide accommodated demand based on the inherent
limitations of demand fluctuations and other factors in the market area.
The following table details our projection of lodging demand growth for the
subject market in the first scenario, including the total number of occupied
room nights and any residual unaccommodated demand in the market.
Leisure
Base Demand 15,066 15,292 15,674 16,144 16,467 16,632
Unaccommodated Demand 4,546 4,614 4,729 4,871 4,969 5,018
Total Demand 19,612 19,906 20,403 21,016 21,436 21,650
Growth Rate 32.1 % 1.5 % 2.5 % 3.0 % 2.0 % 1.0 %
Totals
Base Demand 96,048 98,329 101,523 104,139 105,882 107,043
Unaccommodated Demand 19,941 20,373 21,015 21,564 21,938 22,184
Total Demand 115,989 118,702 122,538 125,703 127,820 129,227
less: Residual Demand 16,998 16,863 4,062 4,210 5,159 5,788
Total Accommodated Demand 98,991 101,839 118,476 121,493 122,661 123,439
Overall Demand Growth 4.8 % 2.9 % 16.3 % 2.5 % 1.0 % 0.6 %
Market Mix
Commercial 62.7 % 63.1 % 63.3 % 63.2 % 63.1 % 63.0 %
Meeting and Group 20.4 20.1 20.1 20.1 20.1 20.2
Leisure 16.9 16.8 16.7 16.7 16.8 16.8
Existing Hotel Supply 381 378 387 378 378 378
Proposed Hotels
Proposed Alton Hotel 83 110 110 110
Sleep Inn & Suites 18 31 31 31 31 31
Available Rooms per Night 145,638 149,358 183,018 189,508 189,508 189,508
Nights per Year 365 365 365 365 365 365
Total Supply 399 409 501 519 519 519
Rooms Supply Growth 5.5 % 2.6 % 22.5 % 3.5 % 0.0 % 0.0 %
Marketwide Occupancy 68.0 % 68.2 % 64.7 % 64.1 % 64.7 % 65.1 %
Opening in April 2011 of the 100% competitive, 110-room Proposed Alton Hotel
Opening in June 2009 of the 50% competitive, 62-room Sleep Inn & Suites
The following table details our projection of lodging demand growth for the
subject market in the second scenario, including the total number of occupied
room nights and any residual unaccommodated demand in the market.
Leisure
Base Demand 15,066 15,292 15,674 16,144 16,467 16,632
Unaccommodated Demand 4,546 4,614 4,729 4,871 4,969 5,018
Total Demand 19,612 19,906 20,403 21,016 21,436 21,650
Growth Rate 32.1 % 1.5 % 2.5 % 3.0 % 2.0 % 1.0 %
Totals
Base Demand 96,048 98,329 101,712 104,432 106,282 107,448
Unaccommodated Demand 20,772 21,212 21,937 22,540 22,964 23,226
Total Demand 116,820 119,541 123,649 126,971 129,246 130,674
less: Residual Demand 17,707 17,560 4,411 4,774 5,794 6,432
Total Accommodated Demand 99,114 101,981 119,238 122,198 123,452 124,242
Overall Demand Growth 5.0 % 2.9 % 16.9 % 2.5 % 1.0 % 0.6 %
Market Mix
Commercial 62.3 % 62.7 % 62.7 % 62.6 % 62.4 % 62.3 %
Meeting and Group 21.0 20.7 20.8 20.9 21.0 21.1
Leisure 16.8 16.7 16.5 16.6 16.6 16.6
Existing Hotel Supply 381 378 387 378 378 378
Proposed Hotels
Proposed Alton Hotel and Conference
Center 83 110 110 110
Sleep Inn & Suites 18 31 31 31 31 31
Available Rooms per Night 145,638 149,358 183,018 189,508 189,508 189,508
Nights per Year 365 365 365 365 365 365
Total Supply 399 409 501 519 519 519
Rooms Supply Growth 5.5 % 2.6 % 22.5 % 3.5 % 0.0 % 0.0 %
Marketwide Occupancy 68.1 % 68.3 % 65.2 % 64.5 % 65.1 % 65.6 %
Opening in April 2011 of the 100% competitive, 110-room Proposed Alton Hotel and Conference Center
Opening in June 2009 of the 50% competitive, 62-room Sleep Inn & Suites
These room night projections for the market area will be used in forecasting
the proposed subject property's occupancy and average rate in Chapter 6.
Project Overview The Proposed Alton Hotel should be a select-service lodging facility
containing 110 rentable units. The property has been projected to open on
April 1, 2011. The purpose of this report is to determine the market demand
and feasibility of two separate development scenarios in the Downtown Alton
neighborhood; a hotel or a hotel with an adjacent conference center. After
researching and analyzing the market, we are recommending the optimal
characteristics for these facilities, including guestroom count, food and
beverage facilities, amount of meeting space, and recreational facilities. We
have also recommended that the hotel be branded with a national franchise.
We have suggested the SpringHill Suites by Marriott brand for the proposed
property; however, our facility recommendations and performance
projections are not contingent on this particular brand affiliation. In general,
we suggest that the proposed subject property be located near the Mississippi
River, which is a primary attraction for the area, and incorporate a river
theme into the naming, marketing, design, and dcor of the proposed
property. Additionally, the design and exterior of the building(s) should
complement the quaint, historic nature of many of the existing buildings in
the neighborhood.
Summary of the The following table summarizes the facilities that we have recommended to
Facilities be available at the proposed subject property under each scenario.
Total 110
Total 6,000
Amenities
Indoor Pool Exercise Room
Indoor Whirlpool Business Center
Vending Areas Market Pantry
Guest Laundry Facility
Total 110
Total 12,000
Amenities
Indoor Pool Exercise Room
Indoor Whirlpool Business Center
Vending Areas Market Pantry
Guest Laundry Facility
Site Improvements and Once guests enter the site, ample parking should be available on a surface lot
Hotel Structure or in a parking garage. Due to the sloped nature of many parcels in the
downtown area, a parking garage located under the facility may be optimal.
Site improvements should include free-standing monument signage;
additional signage should also be placed on the exterior of the building. We
assume that all signage will adequately identify the property and meet brand
standards. Landscaping should provide a positive guest impression and
competitive exterior appearance. Sidewalks should be present along the front
entrance and around the perimeter of the hotel (and conference center if
applicable). Overall, the recommended site improvements should allow the
proposed subject property to be competitive in this market.
The structure will comprise either one single hotel building or two buildings
containing the hotel and meeting spaces separately. The exterior of the hotel
should be finished with brick, or with similar materials that will complement
surrounding buildings. Stairways and elevators should provide internal
vertical transportation within the main structure. The hotel's roof should be
constructed to provide adequate protection from the weather and
complement the style of surrounding buildings. Double-paned windows
should reduce noise transmission into the rooms. Heating and cooling will
likely be provided by through-the-wall units in the guestrooms and several
large units for the public areas. Overall, the building components are
expected to be normal for a hotel of this type and should meet the standards
for this market and the selected brand. We assume that all structural
components will meet local building codes and that no significant defaults
will occur during construction that may impact the future operating potential
of the hotel or delay its assumed opening date.
Lobby Guests should enter the hotel through automatic doors, which should open to
a vestibule, and then through a second set of automatic doors. The lobby
should be spacious, appropriate for a SpringHill Suites or similar upscale,
select-service brand. The lobby walls should be attractively finished with an
upscale material that is in line with brand standards. The front desk should
feature a high-quality countertop and is expected to be installed with
appropriate property management and telephone systems. The furnishings
and finishes in this space should offer an appropriate first impression, and the
design of the space should lend itself to adequate efficiency. The specific
design concept will be finalized with input from the pursued future brand for
the proposed subject property. We assume that all property management
and guestroom technology will be appropriately installed for the effective
management of hotel operations.
Food and Beverage The hotel should offer a breakfast dining area and a lounge, which should be
Facilities located on the first floor. The size and layout of each facility is expected to be
appropriate for the hotel. The furnishings of these spaces are expected to be
of a similar style and finish as lobby and guestroom furnishings.
Meeting and Banquet A select-service, upscale hotel in this location should offer a significant
Space amount of modern and technologically advanced meeting space. We have
considered two different scenarios regarding the recommended extent of
these facilities. In the first, hotel-only scenario, we have recommended a mid-
sized, fully divisible ballroom, as well as an additional breakout room and
boardroom. Our market research revealed that these facilities should be
adequate to compete in the market and capture a significant amount of
existing meeting and group demand. In the second, hotel and conference
center scenario, we have recommended a large, fully divisible ballroom; a
mid-sized, fully divisible junior ballroom; and a boardroom. Our market
research revealed that these facilities should be adequate to attract new
regional meetings and events to the market, as well as capture existing
meeting and group demand. In both scenarios, we would expect public
restrooms to be integrated into this space, as well as additional reception and
hallway areas.
Recreational Amenities The hotel should offer standard recreational amenities for this market and
select-service product type, including an exercise room, an indoor pool, and a
whirlpool.
Additional Amenities Additional amenities should include a business center, a market pantry, a
guest laundry facility, and wireless Internet access in the public areas. Ice
machines and vending areas should be located on each guestroom floor.
Overall, these supporting facilities should be appropriate for a hotel of this
type, and we assume that they will meet brand standards.
We assume that the property will be built according to all pertinent codes and
brand standards. Moreover, we assume its construction will not create any
environmental hazards (such as mold) and that the property will fully comply
with the Americans with Disabilities Act.
Capital Expenditures Our analysis assumes that, after its opening, the hotel will require ongoing
upgrades and periodic renovations in order to maintain its competitive level
in this market. These costs should be adequately funded by the forecasted
reserve for replacement, as long as a successful, ongoing preventive-
maintenance program is employed by hotel staff.
Conclusion Overall, the subject property should offer a well-designed, functional layout
of support areas and guestrooms. All typical and market-appropriate features
and amenities should be included in the hotel's design. We assume that the
building will be fully open and operational on the assumed opening date and
will meet all local building codes and brand standards. Furthermore, we
assume that the hotel staff will be adequately trained to allow for a successful
opening and that pre-marketing efforts will have introduced the product to
major local accounts at least six months in advance of the opening date.
Along with average rate results, the occupancy levels achieved by a hotel are
the foundation of the property's financial performance and market value.
Most of a lodging facility's other revenue sources (such as food, beverages,
and telephone income) are driven by the number of guests, and many
expense levels also vary with occupancy. To a certain degree, occupancy
attainment can be manipulated by management. For example, hotel operators
may choose to lower rates in an effort to maximize occupancy. Our forecasts
reflect an operating strategy that we believe would be implemented by a
typical, professional hotel management team to achieve an optimal mix of
occupancy and average rate.
Penetration Rate The subject property's forecasted market share and occupancy levels are
Analysis based upon its anticipated competitive position within the market, as
quantified by its penetration rate. The penetration rate is the ratio of a
property's market share to its fair share. A complete discussion of the concept
of penetration is presented in the addenda.
Historical Penetration In the following table, the penetration rates attained by the primary
Rates by Market competitors and the aggregate secondary competitors are set forth for each
Segment segment for the base year.
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The secondary competition achieved the highest penetration rate within the
commercial segment. The highest penetration rate in the meeting and group
segment was achieved by the Holiday Inn, while the Comfort Inn led the
market with the highest leisure penetration rate.
Forecast of Subject Because the supply and demand balance for the competitive market is
Propertys Occupancy dynamic, there is a circular relationship between the penetration factors of
First Scenario each hotel in the market. The performance of individual new hotels has a
direct effect upon the aggregate performance of the market, and consequently
upon the calculated penetration factor for each hotel in each market segment.
The same is true when the performance of existing hotels changes, either
positively (following a refurbishment, for example) or negatively (when a
poorly maintained or marketed hotel loses market share).
The following tables set forth, by market segment, the projected adjusted
penetration rates for the subject property and each hotel in the competitive
set under the first scenario.
Holiday Inn 86 % 84 % 83 % 87 % 87 % 86 % 85 %
Comfort Inn 107 106 104 109 109 107 107
Secondary Competition 109 110 110 115 115 114 113
Proposed Alton Hotel 76 84 88 90
Sleep Inn & Suites 99 105 113 113 112 112
Table 6-3 Meeting and Group Segment Adjusted Penetration Rates First Scenario
competitive set. Therefore, we believe that the proposed subject property will
become the leading choice for corporate meetings, association events, and
social banquets. Furthermore, we anticipate that the opening of the proposed
subject property will draw previously unaccommodated groups to the market
that are seeking an upscale product with modern amenities in a desirable
location.
Holiday Inn 88 % 89 % 89 % 87 % 83 % 81 % 80 %
Comfort Inn 136 137 138 134 129 126 124
Secondary Competition 97 98 98 96 92 90 88
Proposed Alton Hotel 113 123 132 137
Sleep Inn & Suites 76 81 82 79 77 76
Commercial 55 % 55 % 54 % 53 %
Meeting and Group 24 24 25 25
Leisure 21 21 21 22
The subject property's occupancy forecast for the first scenario is set forth as
follows, with the adjusted projected penetration rates used as a basis for
calculating the amount of captured market demand.
Subject
Property's
Year Occupancy
2011/12 58 %
2012/13 63
2013/14 67
Forecast of Subject The following tables illustrate our forecasts for each segment under the
Propertys Occupancy - second scenario.
Second Scenario
Table 6-8 Commercial Segment Adjusted Penetration Rates Second Scenario
Holiday Inn 86 % 84 % 83 % 87 % 87 % 86 % 85 %
Comfort Inn 107 106 104 109 109 107 107
Secondary Competition 109 110 110 115 115 114 113
Proposed Alton Hotel and Conference
Center 76 84 88 90
Sleep Inn & Suites 99 105 113 113 112 112
Table 6-9 Meeting and Group Segment Adjusted Penetration Rates Second Scenario
Holiday Inn 88 % 89 % 89 % 87 % 83 % 81 % 80 %
Comfort Inn 136 137 138 134 129 126 124
Secondary Competition 97 98 98 96 92 90 88
Proposed Alton Hotel and Conference
Center 113 123 132 137
Sleep Inn & Suites 76 81 82 79 77 76
Penetration rates in the commercial and leisure segments for the second,
hotel-and-conference-center scenario mirror those of the first scenario. In
contrast, we anticipate that the additional meeting space included in the
second scenario would allow the proposed subject property to over-penetrate
the market in the meeting and group segment to an even greater degree.
Under the second scenario, we have thus projected the proposed subject
property to achieve somewhat higher penetration rates in the meeting and
group segment than in the first scenario. These increased penetration levels
translate into modestly higher occupancy levels throughout the projection
period. We note that the addition of a conference center would allow the
proposed subject property to attract larger groups from a broader region, as
well as accommodate multiple groups at the same time; however, the ability
to attract this demand would be somewhat limited by the availability of hotel
rooms in the immediate vicinity of the facility. These positioned segment
penetration rates result in the following market segmentation forecast.
Commercial 53 % 53 % 52 % 51 %
Meeting and Group 26 27 27 28
Leisure 21 20 21 21
The proposed subject property's occupancy forecast is set forth as follows for
the second scenario.
The following table presents the summary of forecast occupancy levels for
this scenario.
Subject
Property's
Year Occupancy
2011/12 60 %
2012/13 65
2013/14 70
Average Rate Analysis One of the most important considerations in estimating the value of a lodging
facility is a supportable forecast of its attainable average rate, which is more
formally defined as the average rate per occupied room. Average rate can be
calculated by dividing the total rooms revenue achieved during a specified
period by the number of rooms sold during the same period. The projected
average rate and the anticipated occupancy percentage are used to forecast
rooms revenue, which in turn provides the basis for estimating most other
income and expense categories.
Competitive Position Although the average rate analysis presented here follows the occupancy
projection, these two statistics are highly correlated; in reality, one cannot
project occupancy without making specific assumptions regarding average
rate. This relationship is best illustrated by revenue per available room
(RevPAR), which reflects a property's ability to maximize rooms revenue. The
following table summarizes the historical average rate and the RevPAR of the
subjects future primary competitors.
Table 6-14 Base Year Average Rate and RevPAR of the Competitors
Rooms Revenue
Estimated 2008 Per Available
Property Average Room Rate Room
Table 6-15 Market and Subject Property Average Rate Forecast First Scenario
Table 6-16 Market and Subject Property Average Rate Forecast Second Scenario
A new property must establish its reputation and a client base in the market
during its ramp-up period; as such, the proposed subject propertys average
rates in the initial operating period have been discounted to reflect this
likelihood. Under both scenarios, we forecast 3.0% and 1.5% discounts to the
proposed subject propertys forecast room rates in the first two operating
years, which would be typical for a new operation of this type.
The following average rates will be used to project the subject property's
rooms revenue in the first scenario; this forecast reflects years which begin
April 1, 2011 and correspond with our financial projections.
The following average rates will be used to project the subject property's
rooms revenue in the second scenario; this forecast reflects years which begin
April 1, 2011 and correspond with our financial projections.
The forecast of income and expense is expressed in current dollars for each
year. The stabilized year is intended to reflect the anticipated operating
results of the property over its remaining economic life, given any or all
applicable stages of build-up, plateau, and decline in the life cycle of the hotel.
Thus, income and expense estimates from the stabilized year forward exclude
from consideration any abnormal relationship between supply and demand,
as well as any nonrecurring conditions that may result in unusual revenues or
expenses. The ten-year period reflects the typical holding period of large real
estate assets such as hotels. In addition, the ten-year time frame provides for
the stabilization of income streams and comparison of yields with alternate
types of real estate. The forecasted income streams reflect the future benefits
of owning specific rights in income-producing real estate.
Comparable Operating In order to project future income and expense for the proposed subject
Statements property, we have included a sample of individual comparable operating
statements from our database of hotel statistics. All financial data is presented
according to the three most common measures of industry performance: ratio
to sales (RTS), amounts per available room (PAR), and amounts per occupied
room night (POR). A composite statement is also illustrated. We have selected
a set of comparable operating statements from mid- and upscale hotels
containing significant meeting space. The selected statements represent a
range of meeting facilities and their capacities, encompassing both of our
scenarios. Therefore, these statements have been used to project operating
performances for both scenarios. These historical income and expense
statements will be used as benchmarks in our forthcoming forecasts of income
and expense.
Premise of Forecast The national and international economies are currently in a volatile state.
With declines in stock markets across the world and government intervention
in many forms, the economy of the United States in now officially in a state of
recession. Although equity for hotel investments is available, the lack of
ready debt has severely curtailed acquisitions and new construction. Market
participants are unsure when solvency will be restored and active investment
will return.
The economic turmoil and credit crisis are also affecting business and
consumer spending throughout the United States. With problematic access to
credit, businesses are cutting back on expenses and consumers have reduced
spending. Hotel use is especially vulnerable to these trends. Travel for
business and pleasure is often viewed as a discretionary expense and can be
suspended without much forewarning. Hotels are already experiencing
cancellations of or reductions in events such as meetings and trainings. Some
companies are reviewing their travel policies quarterly and others have
instigated travel freezes.
Many operators prepared their budgets for 2009 during the fourth quarter of
2008. With the continued deterioration of the economy and hotel
performance since that time, some operators are revising their forecasts
quarterly. While the eventual magnitude of the decline in individual hotel
markets cannot be foreseen at this time, national RevPAR trends are forecast
to notably lower than 2008. Hotel operators are expecting RevPAR declines
across North America. Starwood Hotels is expecting 12% to 15% RevPAR
declines, Marriott recently announced potential RevPAR decreases of 12% to
17%, and Choice Hotels expects a RevPAR decline of 10% for 2009.
PricewaterhouseCoopers is projecting a RevPAR decline of approximately
11.2% for 2009, while other forecasts of RevPAR are similarly negative
Morgan Stanley is forecasting a 9.1% RevPAR decline, PKF Consulting is
forecasting a decline of 7.8%, and Smith Travel Research is forecasting a
decline of 5.9%. Operators typically respond with stronger expense controls
during periods when revenues decline. Hotel budgets are expected to reflect
moderating revenues, but with commensurate adjustments in expenses to
minimize the impact on profitability.
The duration and outcome of the present economic situation are uncertain at
this time. Our forecasts reflect operators and investors current outlook for
the market, with the expectation of a bottoming-out of the recession in 2009,
and a resumption of some growth in 2010 and a rebound thereafter.
Fixed and Variable HVS uses a fixed and variable component model to project a lodging facility's
Component Analysis revenue and expense levels. This model is based on the premise that hotel
revenues and expenses have one component that is fixed and another that
varies directly with occupancy and facility usage. A projection can be made by
taking a known level of revenue or expense and calculating its fixed and
variable components. The fixed component is then increased in tandem with
the underlying rate of inflation, while the variable component is adjusted for
a specific measure of volume such as total revenue.
The following table illustrates the revenue and expense categories that can be
projected using this fixed and variable component model. These percentages
show the portion of each category that is typically fixed and variable; the
middle column describes the basis for calculating the percentage of variability,
while the last column sets forth the fixed percentage that has been utilized in
this valuation.
Selected
Category Percent Fixed Percent Variable Index of Variability Fixed Ratio
Revenues
Food & Beverage 25 - 50 % 50 - 75 % Occupancy 25 %
Telephone 10 - 40 60 - 90 Occupancy 10
Other Income 30 - 70 30 - 70 Occupancy 10
Departmental Expenses
Rooms 50 - 70 30 - 50 Occupancy 60
Food & Beverage 35 - 60 40 - 65 Food & Beverage Revenue 55
Telephone 40 - 60 40 - 60 Telephone Revenue 60
Other Expenses 30 - 70 30 - 70 Other Income 70
Undistributed Operating Expenses
Administrative & General 65 - 85 15 - 35 Total Revenue 75
Marketing 65 - 85 15 - 35 Total Revenue 75
Prop. Operations & Maint. 55 - 75 25 - 45 Total Revenue 75
Utilities 75 - 95 5 - 25 Total Revenue 75
Management Fee 0 100 Total Revenue 0
Fixed Expenses
Property Taxes 100 0 Total Revenue 100
Insurance 100 0 Total Revenue 100
Reserve for Replacement 0 100 Total Revenue 0
Our fixed and variable projection model is based upon variables that we
input for each revenue and expense item for a base year, which in this case
is the year 2008. The base-year forecast sets forth the ratios to revenue,
amounts per available room, or amounts per occupied room that we believe
can be achieved at the stated base-year average rate and occupancy. Our
input variables are derived from the comparable hotel statements. The model
then calculates a base-year forecast of income and expense in these base-year
dollars.
The actual forecast is derived by adjusting each years revenue and expense
by the amount fixed (the fixed expense multiplied by the inflated base-year
amount) plus the variable amount (the variable expense multiplied by the
inflated base-year amount) multiplied by the ratio of the projection years
occupancy to the base-year occupancy (in the case of departmental revenue
and expense) or the ratio of the projection years revenue to the base-years
revenue (in the case of undistributed operating expenses). Fixed expenses
remain fixed, increasing only with inflation. Our discussion of the revenue
and expense forecast in this report is based upon the output derived from the
fixed and variable model. This forecast of revenue and expense is
accomplished through a step-by-step approach, following the format of the
Uniform System of Accounts for the Lodging Industry. Each category of revenue
and expense is estimated separately and combined at the end in the final
statement of income and expense.
Inflation Assumption A general rate of inflation must be established that will be applied to most
revenue and expense categories. The following table shows inflation
estimates made by economists at some noted institutions and corporations.
As the preceding table indicates, the financial analysts who were surveyed in
late-2008 anticipated inflation rates ranging from -3.6% to 4.5% (on an
annualized basis) for the six-month period ending June 2009; the average
estimate was -0.9%. The same group forecast 4.0 % inflation for the six-month
period ending December 2008, and the actual inflation rate during this period
was 3.8 %.
1999 166.6
2000 172.2 3.4 %
2001 177.1 2.8
2002 179.9 1.6
2003 184.0 2.3
2004 188.9 2.7
2005 195.3 3.4
2006 201.6 3.2
2007 207.3 2.8
2008 215.3 3.8
Between 1999 and 2008, the national CPI increased at an average annual
compounded rate of 2.9%; from 2004 to 2008, the CPI rose by a modestly
higher average annual compounded rate of 3.3%. In 2008, the CPI increased
by 3.8%, a increase from the levels of 3.2% and 2.8% recorded in 2006 and
2007, respectively.
inflation rate takes into account normal, recurring inflation cycles. Inflation is
likely to fluctuate above and below this level during the projection period.
Any exceptions to the application of the assumed underlying inflation rate are
discussed in our write-up of individual income and expense items.
Summary of Based on an analysis that will be detailed throughout this section, we have
Projections formulated a forecast of income and expense for each of the two scenarios.
The following tables present detailed forecasts through the fifth projection
year, including amounts per available room and per occupied room. The
second set of tables illustrate our ten-year forecasts of income and expense,
presented with a lesser degree of detail. The forecasts pertain to years
beginning April 1, 2011 and are expressed in inflated dollars for each year.
2011/12 2012/13 2013/14 2014/15 2015/16 2016/17 2017/18 2018/19 2019/20 2020/21
Number of Rooms: 110 110 110 110 110 110 110 110 110 110
Occupied Rooms: 23,287 25,295 26,901 26,901 26,901 26,901 26,901 26,901 26,901 26,901
Occupancy: 58% 63% 67% 67% 67% 67% 67% 67% 67% 67%
Average Rate: $115.60 % of $122.37 % of $128.43 % of $132.28 % of $136.25 % of $140.34 % of $144.55 % of $148.88 % of $153.35 % of $157.95 % of
RevPAR: $67.05 Gross $77.09 Gross $86.05 Gross $88.63 Gross $91.29 Gross $94.02 Gross $96.85 Gross $99.75 Gross $102.74 Gross $105.83 Gross
REVENUE
Rooms $2,692 79.6 % $3,095 80.2 % $3,455 80.7 % $3,558 80.7 % $3,665 80.7 % $3,775 80.7 % $3,888 80.7 % $4,005 80.7 % $4,125 80.7 % $4,249 80.7 %
Food 472 14.0 521 13.5 565 13.2 582 13.2 600 13.2 618 13.2 636 13.2 656 13.2 675 13.2 695 13.2
Beverage 144 4.3 159 4.1 173 4.0 178 4.0 183 4.0 189 4.0 194 4.0 200 4.0 206 4.0 213 4.0
Telephone 9 0.3 10 0.3 11 0.3 11 0.3 12 0.3 12 0.3 12 0.3 13 0.3 13 0.3 14 0.3
Other Income 65 1.9 72 1.9 79 1.8 81 1.8 83 1.8 86 1.8 88 1.8 91 1.8 94 1.8 97 1.8
Total 3,383 100.0 3,858 100.0 4,283 100.0 4,411 100.0 4,543 100.0 4,680 100.0 4,820 100.0 4,965 100.0 5,113 100.0 5,267 100.0
DEPARTMENTAL EXPENSES*
Rooms 663 24.6 704 22.7 743 21.5 765 21.5 788 21.5 812 21.5 836 21.5 861 21.5 887 21.5 914 21.5
Food & Beverage 462 75.0 490 72.1 517 70.0 532 70.0 548 70.0 565 70.0 582 70.0 599 70.0 617 70.0 636 70.0
Telephone 21 227.3 22 217.2 23 210.0 24 210.0 24 210.0 25 210.0 26 210.0 27 210.0 28 210.0 28 210.0
Other Expenses 29 43.9 30 41.6 31 40.0 32 40.0 33 40.0 34 40.0 35 40.0 36 40.0 38 40.0 39 40.0
Total 1,174 34.7 1,246 32.3 1,314 30.7 1,354 30.7 1,394 30.7 1,436 30.7 1,479 30.7 1,523 30.7 1,569 30.7 1,616 30.7
DEPARTMENTAL INCOME 2,209 65.3 2,612 67.7 2,969 69.3 3,057 69.3 3,149 69.3 3,244 69.3 3,341 69.3 3,441 69.3 3,544 69.3 3,651 69.3
UNDISTRIBUTED OPERATING EXPENSES
Administrative & General 308 9.1 322 8.3 334 7.8 344 7.8 354 7.8 365 7.8 376 7.8 387 7.8 399 7.8 411 7.8
Marketing 127 3.8 131 3.4 135 3.1 139 3.1 143 3.1 147 3.1 152 3.1 156 3.1 161 3.1 166 3.1
Franchise Fee 202 6.0 232 6.0 259 6.1 267 6.1 275 6.1 283 6.1 292 6.1 300 6.1 309 6.1 319 6.1
Prop. Operations & Maint. 138 4.1 149 3.9 161 3.7 165 3.7 170 3.7 175 3.7 181 3.7 186 3.7 192 3.7 197 3.7
Utilities 186 5.5 196 5.1 206 4.8 212 4.8 218 4.8 225 4.8 231 4.8 238 4.8 245 4.8 253 4.8
Total 961 28.5 1,030 26.7 1,094 25.5 1,127 25.5 1,161 25.5 1,196 25.5 1,231 25.5 1,268 25.5 1,306 25.5 1,346 25.5
HOUSE PROFIT 1,248 36.8 1,581 41.0 1,875 43.8 1,930 43.8 1,988 43.8 2,048 43.8 2,109 43.8 2,173 43.8 2,238 43.8 2,305 43.8
Management Fee 101 3.0 116 3.0 128 3.0 132 3.0 136 3.0 140 3.0 145 3.0 149 3.0 153 3.0 158 3.0
INCOME BEFORE FIXED CHARGES 1,147 33.8 1,466 38.0 1,746 40.8 1,798 40.8 1,852 40.8 1,908 40.8 1,965 40.8 2,024 40.8 2,085 40.8 2,147 40.8
FIXED EXPENSES
Property Taxes 173 5.1 176 4.6 179 4.2 185 4.2 190 4.2 196 4.2 202 4.2 208 4.2 214 4.2 221 4.2
Insurance 48 1.4 50 1.3 51 1.2 53 1.2 55 1.2 56 1.2 58 1.2 60 1.2 61 1.2 63 1.2
Reserve for Replacement 68 2.0 116 3.0 171 4.0 176 4.0 182 4.0 187 4.0 193 4.0 199 4.0 205 4.0 211 4.0
Total 289 8.5 341 8.9 402 9.4 414 9.4 427 9.4 439 9.4 453 9.4 466 9.4 480 9.4 495 9.4
NET INCOME $857 25.3 % $1,124 29.1 % $1,344 31.4 % $1,384 31.4 % $1,426 31.4 % $1,468 31.4 % $1,512 31.4 % $1,558 31.4 % $1,604 31.4 % $1,653 31.4 %
1 1 1 1 1 1 1 1 1 1
*Departmental expenses are expressed as a percentage of departmental revenues.
2011/12 2012/13 2013/14 2014/15 2015/16 2016/17 2017/18 2018/19 2019/20 2020/21
Number of Rooms: 110 110 110 110 110 110 110 110 110 110
Occupied Rooms: 24,090 26,098 28,105 28,105 28,105 28,105 28,105 28,105 28,105 28,105
Occupancy: 60% 65% 70% 70% 70% 70% 70% 70% 70% 70%
Average Rate: $111.40 % of $117.92 % of $123.76 % of $127.47 % of $131.29 % of $135.23 % of $139.29 % of $143.47 % of $147.77 % of $152.21 % of
RevPAR: $66.84 Gross $76.65 Gross $86.63 Gross $89.23 Gross $91.91 Gross $94.66 Gross $97.50 Gross $100.43 Gross $103.44 Gross $106.54 Gross
REVENUE
Rooms $2,684 73.7 % $3,077 74.4 % $3,478 75.0 % $3,583 75.0 % $3,690 75.0 % $3,801 75.0 % $3,915 75.0 % $4,032 75.0 % $4,153 75.0 % $4,278 75.0 %
Food 680 18.6 748 18.1 821 17.7 845 17.7 871 17.7 897 17.7 924 17.7 951 17.7 980 17.7 1,009 17.7
Beverage 190 5.2 210 5.1 230 5.0 237 5.0 244 5.0 251 5.0 259 5.0 266 5.0 274 5.0 283 5.0
Telephone 9 0.3 10 0.3 11 0.2 12 0.2 12 0.2 13 0.2 13 0.2 13 0.2 14 0.2 14 0.2
Other Income 81 2.2 89 2.2 98 2.1 101 2.1 104 2.1 108 2.1 111 2.1 114 2.1 118 2.1 121 2.1
Total 3,644 100.0 4,135 100.0 4,638 100.0 4,778 100.0 4,921 100.0 5,069 100.0 5,221 100.0 5,377 100.0 5,538 100.0 5,705 100.0
DEPARTMENTAL EXPENSES*
Rooms 665 24.8 705 22.9 748 21.5 770 21.5 793 21.5 817 21.5 842 21.5 867 21.5 893 21.5 920 21.5
Food & Beverage 590 67.8 625 65.2 662 63.0 682 63.0 702 63.0 723 63.0 745 63.0 767 63.0 790 63.0 814 63.0
Telephone 22 228.6 23 218.7 24 210.0 25 210.0 26 210.0 26 210.0 27 210.0 28 210.0 29 210.0 30 210.0
Other Expenses 36 44.1 38 41.9 39 40.0 41 40.0 42 40.0 43 40.0 44 40.0 46 40.0 47 40.0 48 40.0
Total 1,312 36.0 1,390 33.6 1,473 31.8 1,517 31.8 1,563 31.8 1,610 31.8 1,658 31.8 1,708 31.8 1,759 31.8 1,812 31.8
DEPARTMENTAL INCOME 2,333 64.0 2,744 66.4 3,165 68.2 3,261 68.2 3,358 68.2 3,459 68.2 3,563 68.2 3,669 68.2 3,780 68.2 3,893 68.2
UNDISTRIBUTED OPERATING EXPENSES
Administrative & General 337 9.3 352 8.5 366 7.9 377 7.9 388 7.9 400 7.9 412 7.9 424 7.9 437 7.9 450 7.9
Marketing 157 4.3 162 3.9 167 3.6 172 3.6 177 3.6 182 3.6 188 3.6 194 3.6 199 3.6 205 3.6
Franchise Fee 201 5.5 231 5.6 261 5.6 269 5.6 277 5.6 285 5.6 294 5.6 302 5.6 311 5.6 321 5.6
Prop. Operations & Maint. 149 4.1 161 3.9 173 3.7 179 3.7 184 3.7 190 3.7 195 3.7 201 3.7 207 3.7 213 3.7
Utilities 203 5.6 214 5.2 225 4.8 232 4.8 239 4.8 246 4.8 253 4.8 261 4.8 268 4.8 276 4.8
Total 1,047 28.8 1,119 27.1 1,192 25.6 1,228 25.6 1,265 25.6 1,303 25.6 1,342 25.6 1,382 25.6 1,424 25.6 1,466 25.6
HOUSE PROFIT 1,285 35.2 1,625 39.3 1,973 42.6 2,033 42.6 2,093 42.6 2,156 42.6 2,221 42.6 2,287 42.6 2,356 42.6 2,427 42.6
Management Fee 109 3.0 124 3.0 139 3.0 143 3.0 148 3.0 152 3.0 157 3.0 161 3.0 166 3.0 171 3.0
INCOME BEFORE FIXED CHARGES 1,176 32.2 1,501 36.3 1,834 39.6 1,889 39.6 1,946 39.6 2,004 39.6 2,064 39.6 2,126 39.6 2,190 39.6 2,256 39.6
FIXED EXPENSES
Property Taxes 173 4.8 176 4.3 179 3.9 185 3.9 190 3.9 196 3.9 202 3.9 208 3.9 214 3.9 221 3.9
Insurance 61 1.7 62 1.5 64 1.4 66 1.4 68 1.4 70 1.4 72 1.4 74 1.4 77 1.4 79 1.4
Reserve for Replacement 73 2.0 124 3.0 186 4.0 191 4.0 197 4.0 203 4.0 209 4.0 215 4.0 222 4.0 228 4.0
Total 307 8.5 362 8.8 429 9.3 442 9.3 455 9.3 469 9.3 483 9.3 498 9.3 512 9.3 528 9.3
NET INCOME $869 23.7 % $1,139 27.5 % $1,405 30.3 % $1,447 30.3 % $1,490 30.3 % $1,535 30.3 % $1,581 30.3 % $1,629 30.3 % $1,677 30.3 % $1,728 30.3 %
1 1 1 1 1 1 1 1 1 1
*Departmental expenses are expressed as a percentage of departmental revenues.
Forecast of Income The following description sets forth the basis for the forecasts of income and
and Expense expense. We anticipate that it will take three years for the subject property to
reach a stabilized level of operation. Each revenue and expense item has been
forecast based upon our review of the subject's operating budget and
comparable income and expense statements. Our forecasts are based upon
fiscal years beginning April 1, 2011 and are expressed in inflated dollars for
each year.
Rooms Revenue Rooms revenue is determined by two variables: occupancy and average rate.
We projected occupancy and average rate in a previous section of this report.
In the first scenario, the subject property is expected to stabilize at an
occupancy level of 67% with an average rate of $128.43 in 2013/14. In the
second scenario, the subject property is expected to stabilize at an occupancy
level of 70% with an average rate of $123.76 in 2013/14. Following the
stabilized year, the subject propertys average rate is projected to increase
along with the underlying rate of inflation.
Food and Beverage Food and beverage revenue is generated by a hotel's restaurants, lounges,
Revenue coffee shops, snack bars, banquet rooms, and room service. In addition to
providing a source of revenue, these outlets serve as an amenity that assists in
the sale of guestrooms. With the exception of properties with active lounges
or banquet facilities that draw local residents, in-house guests generally
represent a substantial percentage of a hotel's food and beverage patrons. In
the case of the Proposed Alton Hotel, food and beverage department will
include a lounge, a breakfast dining area. Banquet and meeting space is
expected to span 6,000 square feet in the first scenario and 12,000 square feet
in the second scenario.
Under both scenarios, the proposed subject property's food and beverage
operation is expected to be an important component of the hotel. Therefore,
based upon our review of comparable operating statements, we have
positioned this property at appropriate levels under each scenario given the
extent of the recommended facilities and anticipated price points. We note
that food and beverage revenue under the second scenario is somewhat
higher than the first, reflecting the additional business that would be
generated by the more extensive meeting facilities. We would expect future
moderate growth to occur within these categories, under both scenarios, after
the hotel's opening.
In the first scenario, we project food and beverage revenue to be $20.28 and
$6.20 per occupied room, respectively, in the first projection year, or
respectively 17.5% and 5.4% of rooms revenue. These per-occupied-room
amounts increase to $21.02 and $6.42 for respective food and beverage
revenue categories by the stabilized year, or respectively and of rooms
revenue. On a percentage of food revenue, beverage revenue is forecast at
30.6% in the first projection year, stabilizing at 30.6%.
Telephone Revenue Telephone revenue is generated by hotel guests who charge local and long-
distance calls to their rooms, and by individuals who use the property's public
telephones. According to the comparable operating statements, telephone
revenue ranged from $0.17 to $0.86 on a per-occupied-room basis. For both
scenarios, we forecast the subject propertys telephone revenue to stabilize at
$0.41 per occupied room by the stabilized year, 2013/14.
Other Income Other income is derived from sources other than guestrooms, food and
beverage, and telephone services. Comparables in this category show revenue
collections ranging from $1.06 to $4.18 on a per-occupied-room basis with
$2.42 as an average. Changes in this revenue item through the projection
period result from the application of the underlying inflation rate and
projected changes in occupancy. In the first scenario, we forecast the subjects
propertys other income to stabilize at $2.92 per occupied room by the
stabilized year, 2013/14. In the second scenario, we forecast the subjects
propertys other income to stabilize at $3.50 per occupied room by the
stabilized year, 2013/14. The proposed subject property's other income sources
are expected to be generated primarily from the hotel's market pantry, guest
laundry facility, in-room movie and game charges, and vending areas. Based
Rooms Expense Rooms expense consists of items related to the sale and upkeep of guestrooms
and public space. Salaries, wages, and employee benefits account for a
substantial portion of this category. Although payroll varies somewhat with
occupancy and managers can generally scale the level of service staff on hand
to meet an expected occupancy level, much of a hotel's payroll is fixed. A base
level of front desk personnel, housekeepers, and supervisors must be
maintained at all times. As a result, salaries, wages, and employee benefits are
only moderately sensitive to changes in occupancy.
Commissions and reservations are usually based on room sales and, thus, are
highly sensitive to changes in occupancy and average rate. While guest
supplies vary 100% with occupancy, linens and other operating expenses are
only slightly affected by volume.
The comparables illustrated rooms expense ranging between 18.8% and 23.5%
of rooms revenue; on a per-occupied-room basis, the range was between
$19.22 and $27.39. Overall, rooms expense of the comparable properties
equated to 21.3% of rooms revenue (or $22.89 per occupied room). In the first
scenario, we have projected rooms expense for the subject at 24.6% in the first
year (or $28.45 per occupied room), stabilizing at 21.5% in 2013/14 (or $27.61
per occupied room). In the second scenario, we have projected rooms
expense for the subject at 24.8% in the first year (or $27.59 per occupied
room), stabilizing at 21.5% in 2013/14 (or $26.61 per occupied room). The
proposed subject property's rooms department expense has been positioned
based upon our review of the comparable operating data and our
understanding of the hotel's future service level and price point.
Food and Beverage Food expenses consist of items necessary for the primary operation of a
Expense hotel's food and banquet facilities. The costs associated with food sales and
payroll are moderately to highly correlated to food revenues. Items such as
china, linen and uniforms are less dependent on volume. Although the other
expense items are basically fixed, they represent a relatively insignificant
factor. Beverage expenses consist of items necessary for the operation of a
hotels lounge and bar areas. The costs associated with beverage sales and
payroll are moderately to highly correlated to beverage revenues.
Telephone Expense Telephone expense consists of all costs associated with this department. In
the case of small hotels with automated systems, the operation of telephones
may be an additional responsibility of front desk personnel; however, most
large properties employ full-time operators. The bulk of the telephone
expense consists of the cost of local and long-distance calls billed by the
telephone companies that provide these services. With the decrease in
telephone usage and revenues, the actual cost of calls has decreased.
However, the labor costs associated with a dedicated switchboard staff remain
in place, as the principal role of these individuals is to direct incoming calls,
and respond to and/or direct calls from hotel guests. Consequently, in those
hotels with a dedicated switchboard staff, the profitability of the telephone
department has decreased, and in many instances these departments now
operate at a loss. In properties where the calls are handled by the front desk
staff, profit levels have decreased, but most continue to generate a modest
profit margin.
Other Other income expense consists of costs associated with other income and is
Income Expense dependent on the nature of the revenue. For example, if a hotel leases its gift
shop to an outside operator, the gift shop expenses are limited to items such
as rental fees and commissions. If the property operates its own gift shop,
both revenues and expenses will be higher, and the hotel is responsible for
the cost of goods sold, payroll, and so forth.
Administrative and Administrative and general expense includes the salaries and wages of all
General Expense administrative personnel who are not directly associated with a particular
department. Expense items related to the management and operation of the
property are also allocated to this category.
Most administrative and general expenses are relatively fixed. The exceptions
are cash overages and shortages; commissions on credit card charges;
provision for doubtful accounts, which are moderately affected by the
number of transactions or total revenue; and salaries, wages, and benefits,
which are very slightly influenced by volume.
$3,067 per available room, or 9.3% of total revenue. By the 2013/14 stabilized
year, these amounts change to $3,328 per available room and 7.9% of total
revenue.
Marketing Expense Marketing expense consists of all costs associated with advertising, sales, and
promotion; these activities are intended to attract and retain customers.
Marketing can be used to create an image, develop customer awareness, and
stimulate patronage of a property's various facilities.
The marketing category is unique in that all expense items, with the exception
of fees and commissions, are totally controlled by management. Most hotel
operators establish an annual marketing budget that sets forth all planned
expenditures. If the budget is followed, total marketing expenses can be
projected accurately.
In the first projection year of the first scenario, we have projected marketing
expense for the proposed subject property to be $1,153 per available room, or
3.8% of total revenue. By the 2013/14 stabilized year, these amounts change to
$1,226 per available room and 3.1% of total revenue.
Property Operations Property operations and maintenance expense is another expense category
and Maintenance that is largely controlled by management. Except for repairs that are necessary
to keep the facility open and prevent damage (e.g., plumbing, heating, and
electrical items), most maintenance can be deferred for varying lengths of
time.
The age of a lodging facility has a strong influence on the required level of
maintenance. A new or thoroughly renovated property is protected for
several years by modern equipment and manufacturers' warranties. However,
as a hostelry grows older, maintenance expenses escalate. A well-organized
preventive maintenance system often helps delay deterioration, but most
facilities face higher property operations and maintenance costs each year,
regardless of the occupancy trend. The quality of initial construction can also
have a direct impact on future maintenance requirements. The use of high-
quality building materials and construction methods generally reduces the
need for maintenance expenditures over the long term.
The composite result of property operations and maintenance expense for the
comparable operations equated to $1,399 per available room; comparable
statements ranged from $866 to $1,920 per available room. On a percentage of
total revenue basis, the comparable operations indicate a property operations
and maintenance expense range from 2.7% to 6.7% (averaging 4.5% overall).
We expect the proposed subject property's maintenance operation to be well
managed, and expense levels should stabilize at a typical level for a property
of this type. We note that property operations and maintenance expenses are
modestly higher, on a per-available-room basis, in the second scenario,
In the first projection year of the first scenario, we have projected property
operations and maintenance expense for the proposed subject property to be
$1,254 per available room, or 4.1% of total revenue. By the 2013/14 stabilized
year, these amounts change to $1,460 per available room and 3.7% of total
revenue.
In the first projection year of the second scenario, we have projected property
operations and maintenance expense for the proposed subject property to be
$1,353 per available room, or 4.1% of total revenue. By the 2013/14 stabilized
year, these amounts change to $1,577 per available room and 3.7% of total
revenue.
Utilities Expense The utilities consumption of a lodging facility takes several forms, including
water and space heating, air conditioning, lighting, cooking fuel, and other
miscellaneous power requirements. The most common sources of hotel
utilities are electricity, natural gas, fuel oil, and steam. This category also
includes the cost of water service.
Total energy cost depends on the source and quantity of fuel used. Electricity
tends to be the most expensive source, followed by oil and gas. Although all
hotels consume a sizable amount of electricity, many properties supplement
their utility requirements with less expensive sources, such as gas and oil, for
heating and cooking.
In the first projection year of the first scenario, we have projected utilities
expense for the proposed subject property to be $1,690 per available room, or
5.5% of total revenue. By the 2013/14 stabilized year, these amounts change to
$1,869 per available room and 4.8% of total revenue.
In the first projection year of the second scenario, we have projected utilities
expense for the proposed subject property to be $1,846 per available room, or
5.6% of total revenue. By the 2013/14 stabilized year, these amounts change to
$2,044 per available room and 4.8% of total revenue.
Management Fee Management expense consists of the fees paid to the managing agent
contracted to operate the property. Some companies provide management
services and a brand-name affiliation (first-tier management company), while
others provide management services alone (second-tier management
company). Some management contacts specify only a base fee (usually a
percentage of total revenue), while others call for both a base fee and an
incentive fee (usually a percentage of defined profit). Basic hotel management
fees are almost always based on a percentage of total revenue, which means
they have no fixed component. While base fees typically range from 2% to 4%
of total revenue, incentive fees are deal specific and often are calculated as a
percentage of income available after debt service and, in some cases, after a
preferred return on equity. Total management fees for the subject property
have been forecast at 3.0% of total revenue under both scenarios.
Property Taxes Property (or ad valorem) tax is one of the primary revenue sources of
municipalities. Based on the concept that the tax burden should be
distributed in proportion to the value of all properties within a taxing
jurisdiction, a system of assessments is established. Theoretically, the assessed
value placed on each parcel bears a definite relationship to market value, so
properties with equal market values will have similar assessments and
properties with higher and lower values will have proportionately larger and
smaller assessments.
Tax rates are based on the city and county budgets, which change annually.
The most recent tax rate in this jurisdiction was reported at 7.60760%. The
following table shows changes in the tax rate during the last several years.
Real Property
Year Tax Rate
2006 7.56750
2007 7.62720
2008 7.60760
Based on comparable assessments and the tax rate information, the proposed
subject property's projected property tax expense levels are calculated as
follows.
Insurance Expense The insurance expense category consists of the cost of insuring the hotel and
its contents against damage or destruction by fire, weather, sprinkler leakage,
boiler explosion, plate glass breakage, and so forth. General insurance costs
also include premiums relating to liability, fidelity, and theft coverage.
Insurance rates are based on many factors, including building design and
construction, fire detection and extinguishing equipment, fire district,
distance from the firehouse, and the area's fire experience. Insurance
expenses do not vary with occupancy.
Based on these levels and the structural attributes of the proposed project, in
the first scenario we project the proposed subject property's insurance
expense at $467 per available room by the stabilized year (positioned at $400
on a per-available-room basis in base-year dollars). This forecast equates to
1.2% of total revenue on a stabilized basis. In subsequent years, this amount is
assumed to increase in tandem with inflation.
Reserve for Furniture, fixtures, and equipment are essential to the operation of a lodging
Replacement facility, and their quality often influences a property's class. This category
includes all non-real estate items that are capitalized, rather than expensed.
The furniture, fixtures, and equipment of a hotel are exposed to heavy use
and must be replaced at regular intervals. The useful life of these items is
determined by their quality, durability, and the amount of guest traffic and
use.
Based on the results of this study, our review of the subject asset and
comparable lodging facilities, and our industry expertise, we estimate that a
reserve for replacement of 4% of total revenues is sufficient to provide for the
timely and periodic replacement of the subject property's furniture, fixtures,
and equipment. This amount is ramped up during the initial projection
period.
Conclusion In conclusion, our analysis of the first scenario reflects a profitable operation,
with net income expected to total 31.4% of total revenue by the stabilized
year. The stabilized total revenue comprises primarily rooms and food and
beverage revenue, with a secondary portion derived from other income
6
The International Society of Hotel Consultants, CapEx 2007, A Study of Capital
Expenditure in the U.S. Hotel Industry.
Our analysis of the second scenario reflects a profitable operation, with net
income expected to total 30.3% of total revenue by the stabilized year. The
stabilized total revenue comprises primarily rooms and food and beverage
revenue, with a secondary portion derived from other income sources. On
the cost side, departmental expenses total 31.8% of revenue by the stabilized
year, while undistributed operating expenses total 25.6% of total revenues;
this assumes that the property will be operated competently by a well-known
hotel operator. After a 3.0% of total revenues management fee, and 9.3% of
total revenues in fixed expenses, a net income ratio of 30.3% is forecast by the
stabilized year.
8. Feasibility Analysis
The feasibility of the subject project hinges upon the net value added by the
planned improvements. If the value added by the project results in a return
that is in excess of the projects all-in cost, that project is deemed feasible.
Therefore, the following steps are taken.
1. A net present value indication is developed for the property in its when
complete state, assuming the planned improvements were to be made to
the site. This is performed by taking the cash flow projections developed
in the previous chapter and using discounted cash flow techniques to
comprise a net present value estimate.
2. The all-in cost for the project is stated and reviewed to serve as the
benchmark for feasibility.
3. The cost is then deducted from the net present value added by the
improvements. If the net result is a positive number, the project is feasible
and there is an adequate return on investment. If the net result is a
negative number, the project is not feasible at the market return rates
used in the analysis.
Net Present Value The first step is to provide an indication of the net present value of the subject
Indication When property in its completed state, assuming all previously discussed future
Complete State improvements were made to the site. This benchmark is best achieved by a
utilizing a discounted cash flow approach, which appropriately considers all
changes in income over the first ten years of operation.
Mortgage Component Data for the mortgage component may be developed from statistics of actual
hotel mortgages made by long-term lenders. The American Council of Life
Insurance, which represents 20 large life insurance companies, publishes
Because of the six- to nine-month lag time in reporting and publishing hotel
mortgage statistics, it was necessary to update this information to reflect
current lending practices. Our research indicates that the greatest degree of
correlation exists between the average interest rate of a hotel mortgage and
the concurrent yield on an average A corporate bond.
The following chart summarizes the average mortgage interest rates of the
hotel loans made by these lenders. For the purpose of comparison, the
average A corporate bond yield (as reported by Moody's Bond Record) is also
shown.
Chart 8-1 Average Mortgage Interest Rates and Average A Corporate Bond Yields
9.0
8.0
7.0
6.0
Rate
5.0
4.0
3.0
01- 01- 01- 01- 02 - 02 - 02 - 02 - 03 - 03 - 03 - 03 - 04 - 04 - 04 - 04 - 05 - 05 - 05 - 05 - 06 - 06 - 06 - 06 - 07 - 07 - 07 - 07 - 08 - 08 - 08 -
1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd 4th 1st 2n 3rd
Avg. Interest Rate 8 8.1 7.6 7.4 7.3 6.6 6.4 6.5 5.6 5.5 5.4 5.9 6.215.80 6 5.65 5.735.66 5.4 5.80 5.8 6.406.996.335.705.90 6.186.076.426.016.64
Avg. A Corp. Bond Yield 7.68 7.817.60 7.57 7.467.39 6.956.886.64 6.156.466.275.996.40 6.1 5.855.64 5.47 5.5 5.8 5.9 6.4 6.18 6.285.90 6.16 6.286.10 6.336.18 6.48
The relationship between hotel interest rates and the yields from the average
A corporate bond can be detailed through a regression analysis, which is
expressed as follows.
Y = 1.27067400 X 1.54707000
In addition to the mortgage interest rate estimate derived from this regression
analysis, HVS constantly monitors the terms of hotel mortgage loans made by
our institutional lending clients. Fixed-rate debt, while not readily available
in today's more cautious lending environment, is being priced at roughly 450
to 600 basis points over the corresponding yield on treasury notes. As of
February 25, 2009, the yield on the ten-year T-bill was 2.8%, indicating an
interest rate range from 7.3% to 8.8%. In the current lending environment,
floating-rate debt priced at a spread over LIBOR is more readily available and
offers a more favorable interest rate to borrowers. Spreads are typically
quoted at 600 to 750 basis points over the three-month LIBOR, which was
yielding 1.3% as of February 25, 2009, resulting in an interest rate range of
7.3% to 8.8%.
Chart 8-2 Historical Trend of Three-Month LIBOR, Prime Rate, and Ten-Year Treasury Bill
9.0
8.0
7.0
6.0
Rate 5.0
4.0
3.0
2.0
1.0
0.0
01- 01- 01- 01- 02 - 02 - 02 - 02 - 03 - 03 - 03 - 03 - 04 - 04 - 04 - 04 - 05 - 05 - 05 - 05 - 06 - 06 - 06 - 06 - 07 - 07 - 07 - 07 - 08 - 08 - 08 -
1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd 4th 1st 2nd 3rd
3-mo. LIBOR 5.3 4.2 3.5 2.2 1.9 1.9 1.8 1.6 1.3 1.2 1.1 1.2 1.1 1.3 1.7 2.3 2.8 3.3 3.8 4.3 4.8 5.2 5.4 5.4 5.4 5.4 5.5 5 3.3 2.8 2.9
Prime Rate 8.6 7.3 6.6 5.2 4.8 4.8 4.8 4.5 4.3 4.2 4 4 4 4 4.4 4.9 5.4 5.9 6.4 7 7.4 7.9 8.3 8.3 8.3 8.3 8.2 7.5 6.2 5.1 5
10-yr. T-Bill 5 5.3 5 4.8 5.1 5.1 4.3 4 3.9 3.6 4.2 4.3 4 4.6 4.3 4.2 4.3 4.2 4.2 4.5 4.6 5.1 4.9 4.6 4.7 4.9 4.8 4.3 3.7 3.9 3.9
At present, we find that lenders who are active in the market are using loan-
to-value ratios of 50% to 65% and amortization periods of 20 to 25 years; ratios
of 55% to 60% are most prevalent. While loan-to-value ratios above 70% were
available prior to the credit crisis, our loan-to-value selection reflects today's
stricter lending environment. The exact terms offered depend on specific
factors, such as the propertys location, the expected quality of the proposed
facility and salability of the concept within its target market, local hostelry
market conditions, and (perhaps most significantly) the profile of the
developer/borrower. The strongest projects typically command the highest
loan-to-value ratios.
Based on our analysis of the current lodging industry mortgage market and
adjustments for specific factors, such as the propertys location, proposed
facility, and conditions in the Alton hotel market, it is our opinion that a
7.50% interest, 25-year amortization mortgage with a 0.088679 constant is
appropriate for the subject property. In the mortgage-equity analysis, we
have applied a loan-to-value ratio of 60%, which is reasonable to expect based
on this interest rate and current parameters.
Equity Component & The remaining capital required for a hotel investment generally comes from
Equity Yield Rate the equity investor. The rate of return that an equity investor expects over a
ten-year holding period is known as the equity yield. Unlike the equity
dividend, which is a short-term rate of return, the equity yield specifically
considers a long-term holding period (generally ten years), annual inflation-
adjusted cash flows, property appreciation, mortgage amortization, and
proceeds from a sale at the end of the holding period. To establish an
appropriate equity yield rate, we have used two sources of data: past
appraisals and investor interviews.
Hyatt Regency Phoenix, AZ 696 Jul-08 12.5 % 19.5 % 10.3 % 9.0 % 9.6 % 9.0 %
Hilton Lincoln Center Dallas, TX 500 Jun-08 11.0 17.3 6.9 4.4 9.4 4.4
Holiday Inn Sunspree Resort Lake Buena Vista, FL 507 May-08 14.5 21.8 1.4 11.5 1.4
Sheraton Hotel Iowa City, IA 234 Apr-08 11.0 19.5 3.0 5.6 8.8 5.6
Four Points Columbus Airport Columbus, OH 177 Jan-08 12.9 24.7 8.4 8.7 9.9 8.7
Hotel 57 New York, NY 200 Jan-08 10.1 16.7 4.9 3.6 7.5 3.6
Hyatt Regency Milwaukee, WI 483 Jan-08 11.9 20.7 6.1 8.5 8.7 10.8
JW Marriott New Orleans, LA 494 Jan-08 11.0 19.8 1.5 8.1
Sheraton Hotel Salt Lake City, UT 362 Dec-07 12.0 20.1 7.4 6.0 9.9 2.2
Hyatt Regency New Orleans, LA 1184 Dec-07 16.3 26.4 8.1 6.8 13.4 3.8
Aberdeen Woods Conference Center Peachtree City, GA 233 Nov-07 11.5 19.2 1.1 1.6 9.7
Marriott BWI Airport Hotel Linthicum, MD 309 Nov-07 10.7 21.9 8.8 7.9 7.8 10.9
Crown Plaza Phoenix, AZ 248 Oct-07 10.7 19.2 7.3 8.0 8.5 8.2
Westin Airport Atlanta, GA 495 Aug-07 11.6 21.7 6.6 8.1 9.0 8.7
Holiday Inn LAX Los Angeles, CA 405 Aug-07 13.8 26.8 6.9 7.7 10.2 7.6
Hilton Downtown St. Louis, MO 195 Aug-07 11.3 20.8 6.8 7.8 8.6 7.8
Hotel Palomar San Francisco, CA 195 Aug-07 11.1 21.0 5.0 7.6 8.8 8.7
Sheraton Hotel Nashua, NH 336 Jun-07 13.2 25.2 5.5 8.0 10.4 7.9
Sheraton Oklahoma City, OK 395 Apr-07 13.8 27.5 7.4 9.2 10.6 9.2
St. Louis Marriott West St. Louis, MO 300 Mar-07 10.2 18.2 5.8 6.8 8.0 6.8
Renaissance Mayflower Washington, DC 657 Feb-07 9.6 17.7 3.9 5.5 7.5 5.5
Villa Florence San Francisco, CA 182 Feb-07 9.1 15.1 3.5 5.2 7.0 5.2
Hilton Westchase & Towers Houston, TX 297 Feb-07 8.6 13.9 5.8 7.2 7.5 7.2
Sheraton Austin Austin, TX 365 Jan-07 11.5 21.2 5.3 6.6 8.9 6.6
Stanford Court Hotel San Francisco, CA 393 Dec-06 8.1 11.7 1.4 8.0 1.4
Sheraton Hotel North Charleston, NC 289 Nov-06 11.0 20.4 4.9 8.1 8.3 8.1
Hyatt Regency Lexington, KY 365 Nov-06 12.0 21.2 2.3 2.7 10.7 2.7
Sheraton Danbury, CT 242 Oct-06 9.8 16.3 3.9 4.0 8.2
Hilton Arlington Arlington, TX 308 Oct-06 10.0 17.5 4.8 7.2 8.3 4.9
Westin Southfield Detroit Southfield, MI 388 Oct-06 9.7 17.4 8.6 8.8 7.9 13.1
Sheraton College Park, MD 462 Oct-06 12.5 23.7 7.7 7.5 9.6 7.7
Westin Hotel Stamford, CT 462 Oct-06 9.3 15.1 4.1 4.0 7.9 4.0
Source: HVS
24.0
22.0
Equity 20.0
Yield 18.0
Rate
16.0
14.0
12.0
1999 - 1999 - 2000 - 2000 - 2001- 2001- 2002 - 2002 - 2003 - 2003 - 2004 - 2004 - 2005 - 2005 - 2006 - 2006 - 2007 - 2007 - 2008 - 2008 -
1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2
Rate 18.2 18.5 18.5 18.9 21.7 23.0 22.7 21.2 23.0 20.6 20.9 19.5 19.5 19.3 19.5 19.5 18.7 19.0 19.5 20.8
Source: HVS
We note that the averages illustrated in the previous table are derived from a
wide array of data points and a range of reasonableness extends both lower
and higher than the indicated data point. Based on the assumed 60% loan-to-
value ratio, the risk inherent in achieving the projected income stream, and
the age, condition, and anticipated market position of the subject property, it
is our opinion that an equity investor is likely to require an equity yield rate of
17.0%. The widespread availability of equity sources, including capital from
international sources that are currently benefiting from the weak dollar, has
continued to put downward pressure on equity yield rates. With a limited
number of assets currently available for sale, competition for high-quality
assets remains healthy, despite a much stricter lending environment. These
influences are keeping equity yields relatively low.
Terminal Capitalization Inherent in this valuation process is the assumption of a sale at the end of the
Rate ten-year holding period. The estimated reversionary sales price as of that date
is calculated by capitalizing the projected eleventh-year net income by an
overall terminal capitalization rate. An allocation for the selling expenses is
deducted from this sales price, and the net proceeds to the equity interest
(also known as the equity residual) are calculated by deducting the
outstanding mortgage balance from the reversion.
going-in rate reflects the capitalization rate that would be applicable if the
hotel were operating at a stabilized level as of the date of value. This rate is
calculated by dividing the stabilized net income (expressed in current dollars
as of the date of value) by the value indicated by the income capitalization
approach. Generally, the terminal capitalization rate is approximately 50 to
150 basis points above the stabilized going-in rate, depending on the
characteristics of the property and market.
We have also reviewed several recent investor surveys. The following chart
summarizes the averages presented for terminal capitalization rates in various
investor surveys during the past decade.
12.0
11.5
11.0
10.5
10.0
Terminal 9.5
Cap Rate 9.0
8.5
8.0
7.5
7.0
1999 - 1999 - 2000 - 2000 - 2001- 2001- 2002 - 2002 - 2003 - 2003 - 2004 - 2004 - 2005 - 2005 - 2006 - 2006 - 2007 - 2007 - 2008 - 2008 -
1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2
Korpacz - Full-Service 10.54 10.58 10.57 10.56 10.56 10.62 10.91 10.67 10.67 10.73 10.53 10.25 9.78 9.50 9.24 9.13 9.06 8.98 9.08 9.24
Korpacz - Luxury 9.86 9.85 9.83 9.63 9.65 9.90 10.55 10.15 10.20 10.13 10.17 10.03 9.63 9.21 9.07 8.68 8.69 8.71 8.72 8.71
CRE/RERC - First Tier 11.30 10.90 11.40 11.50 11.60 11.00 11.08 11.50 11.40 11.50 11.30 10.70 10.60 10.15 9.55 9.60 9.28 8.94 8.98 9.45
We note that the averages illustrated in the previous table are derived from
wide arrays of data points and a range of reasonableness extends both lower
and higher than the indicated data points. For purposes of this analysis, we
have applied a terminal capitalization rate of 10.5%. Our final position for the
terminal capitalization rate reflects the current trends in hotel lending, which
are resulting in rates higher than those seen prior to the onset of the credit
crisis.
Mortgage-Equity The valuation of the mortgage and equity components is accomplished using
Method - an algebraic equation that calculates the exact amount of debt and equity that
Opinion of Net Present the hotel will be able to support based on the anticipated cash flow (as
Value First Scenario estimated by the forecast of income and expense) and the specific return
requirements demanded by the mortgage lender (interest) and the equity
investor (equity yield). Thus, the anticipated net income (before debt service
and depreciation) is allocated to the mortgage and equity components based
on market rates of return and loan-to-value ratios. The total of the mortgage
component and the equity component equals the value of the property. Using
this method of the income capitalization approach with the variables set
forth, we estimate the net present value of the subject propertys first
sceanrio, as of April 1, 2011, to be $12,500,000.
The following table illustrates the cash flow to equity after deducting the debt
service from the projected net income before debt service.
Net Income
Available for Total Annual Net Income
Year Debt Service Debt Service to Equity
The equity residual at the end of the tenth year is calculated by deducting
brokerage and legal fees and the mortgage balance from the reversionary
value. The reversionary value is calculated as the eleventh year's net income
capitalized by the terminal capitalization rate. The calculation is shown as
follows.
Reversionary Value ( $ 1,703,000/0.105) $16,219,000
Less:
Brokerage and Legal Fees 487,000
Mortgage Balance 5,957,000
Net Sale Proceeds to Equity $9,775,000
Based on these assumptions, the value of the equity component is confirmed
as follows.
We have added the calculated value of the equity component to the assumed
mortgage amount, which results in the calculated total property net present
value. These totals and the associated yields are illustrated in the following
table.
Table 8-9 Total Property Net Present Value and Internal Rates of Return
Projected Yield
(Internal Rate of Return)
Position Value Over Holding Period
Note: Whereas the mortgage constant and value are calculated on the basis of monthly
mortgage payments, the mortgage yield in this proof assumes single annual payments.
As a result, the proof's derived yield may be slightly less than that actually input.
The position of the total property yield reflects our full consideration of the
current credit situation and change in lending climate that has rippled
through the market. Prior to the onset of the credit crisis, total property
yields for high-quality hotel assets would have been positioned below current
levels.
Mortgage-Equity We estimate the net present value of the subject propertys second sceanrio,
Method - as of April 1, 2011, to be $13,000,000.
Opinion of Net Present
Value Second The net present value is mathematically proven by confirming the market-
Scenario derived yields are met for the lender and equity participant during the
projection period. After applying the assumed loan-to-value ratio of 60%, the
mortgage component equates to $7,772,000 and the equity component
equates to $5,182,000 in the first scenario. Annual debt service equates to
$689,213 after the application of the mortgage constant of 0.088679 to the
mortgage component. The value of the mortgage component is confirmed as
follows.
The following table illustrates the cash flow to equity after deducting the debt
service from the projected net income before debt service.
Net Income
Available for Total Annual Net Income
Year Debt Service Debt Service to Equity
The equity residual at the end of the tenth year is calculated by deducting
brokerage and legal fees and the mortgage balance from the reversionary
value. The reversionary value is calculated as the eleventh year's net income
capitalized by the terminal capitalization rate. The calculation is shown as
follows.
Reversionary Value ( $ 1,780,000/0.105) $16,952,000
Less:
Brokerage and Legal Fees 509,000
Mortgage Balance 6,196,000
Net Sale Proceeds to Equity $10,247,000
Based on these assumptions, the value of the equity component is confirmed
as follows.
We have added the calculated value of the equity component to the assumed
mortgage amount, which results in the calculated total property net present
value. These totals and the associated yields are illustrated in the following
table.
Table 8-13 Total Property Net Present Value and Internal Rates of Return
Projected Yield
(Internal Rate of Return)
Position Value Over Holding Period
Note: Whereas the mortgage constant and value are calculated on the basis of monthly
mortgage payments, the mortgage yield in this proof assumes single annual payments.
As a result, the proof's derived yield may be slightly less than that actually input.
The position of the total property yield reflects our full consideration of the
current credit situation and change in lending climate that has rippled
through the market. Prior to the onset of the credit crisis, total property
yields for high-quality hotel assets would have been positioned below current
levels.
Discounted Cash Flow The process of converting the projected income stream into an estimate of net
Analysis present value via the discounted cash flow method is described as follows.
16.0
15.0
14.0
Discount 13.0
Rate 12.0
11.0
10.0
9.0
8.0
1999 - 1999 - 2000 - 2000 - 2001- 2001- 2002 - 2002 - 2003 - 2003 - 2004 - 2004 - 2005 - 2005 - 2006 - 2006 - 2007 - 2007 - 2008 - 2008 -
1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2
HVS 12.62 12.70 12.70 12.80 14.10 14.70 14.50 13.90 14.70 13.50 13.40 12.50 12.10 11.50 11.20 11.00 10.00 10.25 10.50 10.60
Korpacz - Full-Service 13.17 13.11 13.20 13.28 13.21 13.59 13.85 13.51 13.51 13.42 13.20 12.81 12.23 11.84 11.56 11.35 11.26 11.02 10.84 10.98
Korpacz - Luxury 12.81 12.77 12.73 12.73 12.76 12.94 13.68 13.05 12.85 12.85 12.67 12.47 11.84 11.14 11.11 10.93 10.83 10.64 10.56 10.64
CRE/RERC - First Tier 12.90 12.60 14.10 13.50 13.70 13.70 13.60 13.30 13.20 13.30 12.10 12.20 11.90 11.48 11.10 10.80 10.30 10.04 10.50 10.68
We note that the averages illustrated in the previous table are derived from
wide arrays of data points and a range of reasonableness extends both lower
and higher than the indicated data points. Based on our review of these
surveys, sales transactions (see total property yields shown in the table titled
Sample of Hotels Sold), and interviewing market participants, we have selected
a discount rate of 12.00% for our analysis. Similar to the developed total
property yield, our selected discount rate reflects consideration of the present
credit situation. Prior to the current credit crisis, the developed total property
yield for an asset of this quality and location would have been positioned
below the current level reflected in our analysis.
Utilizing the discount rate set forth, the discounted cash flow procedure is
summarized as follows.
Reversion Analysis
11th Year's Net Income $1,703,000
Capitalization Rate 10.5%
Total Sales Proceeds $16,219,048
Less: Transaction Costs @ 3.0% 486,571
Reversion Analysis
11th Year's Net Income $1,780,000
Capitalization Rate 10.5%
Total Sales Proceeds $16,952,381
Less: Transaction Costs @ 3.0% 508,571
Feasibility Conclusion Detailed construction budgets for the two scenarios were not prepared under
the scope of this assignment. It is our general opinion that the total project
cost of the first scenario should fall at or below the net present value result;
thus, this confirms the feasibility of the hotel-only scenario. The total project
cost would likely need to include the costs associated with the land, as well as
a designated entrepreneurial profit. In contrast, it is our general opinion that
the total project cost of the second scenario would fall somewhat above the
net present value result; thus, the hotel-and-conference-center scenario is not
considered feasible at this time.
10. Certification
The undersigned hereby certify that, to the best of our knowledge and belief:
1. the statements of fact presented in this report are true and correct;
2. the reported analyses, opinions, and conclusions are limited only by the
reported assumptions and limiting conditions, and are our personal,
impartial, and unbiased professional analyses, opinions, and conclusions;
3. we have no (or the specified) present or prospective interest in the
property that is the subject of this report and no (or the specified)
personal interest with respect to the parties involved;
4. we have no bias with respect to the property that is the subject of this
report or to the parties involved with this assignment;
5. our engagement in this assignment was not contingent upon developing
or reporting predetermined results;
6. our compensation for completing this assignment is not contingent upon
the development or reporting of a predetermined result or direction in
performance that favors the cause of the client, the attainment of a
stipulated result, or the occurrence of a subsequent event directly related
to the intended use of this study;
7. our analyses, opinions, and conclusions were developed, and this report
has been prepared, in conformity with the Uniform Standards of
Professional Appraisal Practice;
8. Dan McCoy personally inspected the property described in this report;
Michael Brophy and Rod Clough, MAI participated in the analysis and
reviewed the findings, but did not personally inspect the property;
9. Michael Brophy and Dan McCoy provided significant assistance to Rod
Clough, MAI, and that no one other than those listed above and the
undersigned prepared the analyses, conclusions, and opinions concerning
the real estate that are set forth in this report;
10. the reported analyses, opinions, and conclusions were developed, and
this report has been prepared, in conformity with the requirements of the
Code of Professional Ethics and the Standards of Professional Appraisal
Practice of the Appraisal Institute;
11. the use of this report is subject to the requirements of the Appraisal
Institute relating to review by its duly authorized representatives; and
12. as of the date of this report, Rod Clough, MAI has completed the
requirements of the continuing education program of the Appraisal
Institute.
Michael Brophy
Vice President
Penetration Explanation
A market has three existing hotels with the following operating statistics:
Based upon each hotels room count, market segmentation, and annual
occupancy, the annual number of room nights accommodated in the market
from each market segment can be quantified, as set forth below.
2) dividing the hotels commercial market share % by the hotels fair share
%.
The following chart sets forth each hotels fair share, commercial market
share, and commercial penetration factor.
If a new 100-room hotel enters the market, the fair share of each hotel
changes due to the new denominator, which has increased by the 100 rooms
that have been added to the market.
Number of
Property Rooms Fair Share
The new hotels penetration factor is projected for its first year of operation. It
is estimated that the hotel will capture (penetrate) only 85% of its fair share as
it establishes itself in the market. The new hotels market share and room
night capture can be calculated based upon the hotels estimated penetration
factor. When the market share of the existing hotels and that of the new hotel
are added up, they no longer equal 100% because of the new hotels entry
into the market. The market share of each hotel must be adjusted to reflect
the change in the denominator that comprises the sum of each hotels market
share.
In its second year of operation, the new hotel is projected to penetrate above
its fair share of demand. A penetration rate of 130% has been chosen, as the
new hotel is expected to perform at a level commensurate with Hotel A and
Hotel B in this market segment. The same calculations are performed to
adjust market share and penetration factors. Note that now the penetration
factors of the existing hotels decline below their original penetration rates
because of the new hotels above-market penetration. Also note that after the
market share adjustment, the new hotel retains a penetration rate
commensurate with Hotel A and Hotel B, though the penetration rates of all
three hotels have declined by approximately nine percentage points due to
the reapportionment of demand.
Once the market shares of each hotel have been adjusted to reflect the entry
of the new hotel into the market, the commercial room nights captured by
each hotel may be projected by multiplying the hotels market share
percentage by the total commercial room night demand. This calculation is
shown below.
The process of solving for the value of the mortgage and equity components
begins by deducting the annual debt service from the projected income before
debt service, leaving the net income to equity for each year. The net income as
of the eleventh year is capitalized into a reversionary value using the terminal
capitalization rate. The equity residual, which is the total reversionary value
less the mortgage balance at that point in time and less any brokerage and
legal costs associated with the sale, is discounted to the date of value at the
equity yield rate. The net income to equity for each projection year is also
discounted back to the date of value. The sum of these discounted values
equals the value of the equity component. Because the equity component
comprises a specific percentage of the total value, the value of the mortgage
and the total property can be computed easily. This process can be expressed
in two algebraic equations that set forth the mathematical relationships
between the known and unknown variables using the following symbols.
7
Suzanne R. Mellen. "Simultaneous Valuation: A New Technique," Appraisal Journal,
April, 1983.
f x M x V = Debt Service
Net Income to Equity (Equity Dividend) The net income to equity (de) is
the property's net income before debt service (NI) less debt service. The
following formula represents the net income to equity.
NI - (f x M x V) = de
Reversionary Value The value of the hotel at the end of the tenth year is
calculated by dividing the eleventh-year net income before debt service (NI11)
by the terminal capitalization rate (Rr). The following formula represents the
property's tenth-year reversionary value.
Brokerage and Legal Costs When a hotel is sold, certain costs are associated
with the transaction. Normally, the broker is paid a commission and the
attorney collects legal fees. In the case of hotel transactions, brokerage and
legal costs typically range from 1% to 4% of the sales price. Because these
expenses reduce the proceeds to the seller, they are usually deducted from
the reversionary value in the mortgage and equity valuation process.
Brokerage and legal costs (b), expressed as a percentage of reversionary value
(NI11/Rr), are calculated by application of the following formula.
Ending Mortgage Balance The mortgage balance at the end of the tenth
year must be deducted from the total reversionary value (debt and equity) in
order to determine the equity residual. The formula used to determine the
fraction of the loan remaining (expressed as a percentage of the original loan
balance) at any point in time (P) takes the annual debt service constant of the
loan over the entire amortization period (f) less the mortgage interest rate (i),
and divides it by the annual constant required to amortize the entire loan
during the ten-year projection period (fp) less the mortgage interest rate. The
following formula represents the fraction of the loan paid off (P).
(f - i)/(fp - i) = P
If the fraction of the loan paid off (expressed as a percentage of the initial loan
balance) is P, then the remaining loan percentage is expressed as 1 - P. The
ending mortgage balance is the fraction of the remaining loan (1 - P)
multiplied by the initial loan amount (M x V). The following formula
represents the ending mortgage balance.
(1 - P) x M x V
Equity Residual Value The value of the equity upon the sale at the end of
the projection period (dr) is the reversionary value less the brokerage and
legal costs and the ending mortgage balance. The following formula
represents the equity residual value.
Annual Cash Flow to Equity The annual cash flow to equity consists of the
equity dividend for each projection year plus the equity residual at the end of
the tenth year. The following formula represents the annual cash flow to
equity.
NI1 - (f x M x V) = de1
NI2 - (f x M x V) = de2
NI10 - (f x M x V) = de10
(1 - M) V
Discounting the Cash Flow to Equity to the Present Value The cash flow to
equity in each projection year is discounted to the present value at the equity
yield rate (1/Sn). The sum of these cash flows is the value of the equity (1 - M)
V. The following formula represents the calculation of equity as the sum of
the discounted cash flows.
Because the only unknown in this equation is the property's value (V), it can
be solved readily.
Ten-Year Projection of Income and Expense Because the fixed and variable
forecast of income and expense is carried out only to the stabilized year, it is
necessary to continue the projection to the eleventh year. In most cases, net
income before debt service beyond the stabilized year is projected at an
assumed inflation rate. By increasing a property's revenue and expenses at
the same rate of inflation, net income remains constant as a percentage of
total revenue, and the dollar amount escalates at the annual inflation rate.
The ten-year forecast of income and expense illustrates the subject property's
net income, which is assumed to increase by 3.0% annually subsequent to the
hotel's stabilized year of operation.
The following values are assigned to the variable components for the
purposes of this valuation. We note that these values represent our findings
for the first scenario. This section is for informational purposes only;
therefore, we have not included an additional aanlaysis for the second
scenario in this section.
The following table illustrates the present worth of a $1 factor at the 17.0%
equity yield rate.
2011/12 0.854731
2012/13 0.730566
2013/14 0.624438
2014/15 0.533726
2015/16 0.456193
2016/17 0.389922
2017/18 0.333279
2018/19 0.284864
2019/20 0.243482
2020/21 0.208112
Inserting the known variables into the hotel valuation formula produces the
following.
Mike Brophy
Employment
2004 Present HVS CONSULTING AND VALUATION SERVICES
Atlanta, Georgia
Examples of Properties Appraised or Embassy Suites Monterey Bay, Days Inn, Port Charlotte
Evaluated Seaside Hampton Inn, Port Charlotte
Fairmont Mission Inn, Sonoma Sanibel Inn, Sanibel Island
ALABAMA Sundial Beach Resort, Sanibel Island
Tradewinds Resort, St. Petersburg
Hampton Inn, Bessemer COLORADO Holiday Inn, Tallahassee
Proposed aloft, Birmingham Proposed Element, Tampa
Residence Inn, Birmingham Homewood Suites, Boulder
Proposed Fairfield Inn by Marriott, Sheraton, Colorado Springs
Greenville GEORGIA
Baymont Inn & Suites, Oxford
CONNECTICUT The Glenn Hotel, Atlanta
Homewood Suites, Atlanta
ARIZONA Mayflower Inn & Spa, Washington Residence Inn, Atlanta
Courtyard by Marriott, Waterbury Proposed Candlewood Suites,
Phoenix Highland Hotel, Phoenix Athens
Phoenix Inn, Phoenix Proposed Courtyard by Marriott,
Phoenix Place Hotel and Suites DELAWARE Buford
(DoubleTree Conversion), Residence Inn, Hapeville
Phoenix Courtyard by Marriott, Wilmington Proposed Hotel, Lake Oconee
Radisson, Phoenix McIntosh Hotel, Wilmington Proposed Hotel, Macon
DoubleTree, Tuscon Proposed Cambria Suites,
Savannah
FLORIDA Proposed Extended-Stay, Savannah
ARKANSAS Proposed Indigo Hotel, Savannah
South Seas Resort, Captiva Island Residence Inn, Torrence
Radisson, Fayetteville Hilton, Clearwater Beach
Embassy Suites, Little Rock Hilton, Cocoa Beach
La Quinta, Little Rock Omni, Coral Gables ILLINOIS
Proposed Sheraton, Rogers Hawks Cay, Duck Key
Hampton Inn & Suites, Springdale Ramada Inn, Hialeah Lenox Suites, Chicago
Holiday Inn, Springdale Cheeca Lodge & Spa, Islamorada Proposed Renaissance, Chicago
Sheraton, Key Largo Radisson, Chicago
Crowne Plaza, Key West Wyndham Downtown, Chicago
CALIFORNIA Inn at Key West, Key West Residence Inn, Deerfield
Proposed Hotel, Key West Wyndham Northwest, Itasca
Ventana Inn & Spa, Big Sur Hilton, Melbourne Crowne Plaza Chicago OHare,
DoubleTree, Commerce Quality Suites, Melbourne Rosemont
Sheraton Four Points, Los Angeles Mayfair, Miami
Westin Century Plaza, Los Angeles Best Western, Ocala
Embassy Suites, Monterey Bay Hilton Garden Inn, Orange Park IOWA
Best Western, Poway DoubleTree, Orlando
La Quinta, San Diego Proposed Condo Hotel, Orlando Marriott (Collins Plaza), Cedar
Casa Madrona, Sausalito Hilton, Palm Beach Rapids
Ocean Club Beach Resort, Palm Beach Proposed Sheraton, Davenport
HVS Consulting and Valuation Services Qualifications of Mike Brophy
Employment
Published Articles (Continued) HVS International Journal, The Texas Hotel Industry:
Stabilization on the Horizon. February 2002
Hotel News Resource & HVS International Lodging Report,
What does the bankruptcy of Enron mean for the
downtown Houston hotel industry? February 2002
Real Estate Finance Journal, Apartment or hotel? Todays
budget, extended-stay hotels blur the line between
property types. Spring 2002
HVS International Journal, The Upside: Potential Returns Can
Be Big When Buying Hotels In The Down Cycle. June 2002
HVS International Global Hospitality Report, U.S. Lodging
Industry Update. March 2003
HVS International Global Hospitality Report, Texas
Convention Centers Overview. October 2003
HVS International Global Hospitality Report, Houstons
Hotels Get Ready For Superbowl Sunday. January 2004
HVS International Global Hospitality Report, Lower Cost
Hotels Hold RevPAR in 2003. February 2004
HVS International Global Hospitality Report, U.S. Hotels
Improve RevPAR in 2003. February 2004
HVS International Global Hospitality Report, Transactions
Activity Gains Momentum in 2004. June 2004
HVS Major and Mid-Market Transactions Reports, Annual
Publications, 2004 - 2007
HVS Library (www.hvs.com), HVS Market Intelligence
Report: Dallas. August 25, 2007
Fairfield Inn by Marriott, Bedford Courtyard by Marriott, Mishawaka Le Meridien, New Orleans
Park Proposed SpringHill Suites by Proposed Convention Headquarters
Hampton Inn, Bedford Park Marriott, Mishawaka Hotel, New Orleans
Proposed Holiday Inn Express, Fairfield Inn, Noblesville Best Western, Shreveport
Bedford Park Super 8, Markle Clarion, Shreveport
Sleep Inn, Bedford Park Fairfield Inn, Princeton Holiday Inn, Shreveport
Proposed Hotel, Carbondale Hampton Inn, Terre Haute Proposed Convention Hotel,
Carlton Inn, Chicago Shreveport
Days Inn, Chicago IOWA
Hotel 71, Chicago MAINE
Hyatt at University Village, Chicago Collins Plaza Marriott, Cedar Rapids
Hyatt Regency OHare, Chicago Embassy Suites, Des Moines TownePlace Suites, Scarborough
The Fairmont, Chicago Ramada West, Des Moines
Hyatt Regency, Deerfield Savery, Des Moines MARYLAND
Holiday Inn, Hillside
Hyatt Regency, Oak Brook KANSAS Holiday Inn, Aberdeen
Proposed Residence Inn by Marriott, Convention Center Hotel
Schaumburg Proposed Lake Clinton Resort & (Proposed), Baltimore
Proposed SpringHill Suites by Conference Center, Lawrence Hyatt Regency, Baltimore
Marriott, Schaumburg Clubhouse Inn, Overland Park Paramount Hotel, Baltimore
Crowne Plaza, Springfield Holtze Inn, Overland Park Radisson, Baltimore
Holiday Inn Express, Springfield Red Carpet Inn, Topeka Proposed Broadway Hotel,
Broadview Hotel, Wichita Baltimore
INDIANA Clubhouse Inn, Wichita Proposed Campus Hotel, Fairfax
Hilton, Gaithersburg
Courtyard, Bloomington KENTUCKY Residence Inn, Greenbelt
Proposed Residence Inn by Marriott, Comfort Inn, Frederick
Carmel Holiday Inn, Bowling Green Hilton Garden Inn, Linthicum
Proposed SpringHill Suites by Clarion Hotel, Covington Holiday Inn, Linthicum
Marriott, Carmel Super 8, Florence Woodfin Suites, Rockville
Staybridge Suites, Fishers Hyatt Regency, Louisville
Courtyard by Marriott, Goshen Proposed Residence Inn by Marriott, MASSACHUSETTS
American Inn, Hammond Louisville
AmeriSuites North, Indianapolis Proposed SpringHill Suites by Ramada Inn, Bedford
Days Inn, Indianapolis Marriott, Louisville Wyndham, Billerica
Proposed Hilton Hotel, Indianapolis Copley Plaza Hotel, Boston
Radisson North, Indianapolis LOUISIANA Residence Inn by Marriott, Boston
Proposed Hilton Garden Inn, Residence Inn, Dedham
Indianapolis Holiday Inn, Alexandria Hampton Inn, Lawrence
New England Suites, Indianapolis Best Western, Baton Rouge Hampton Inn, Worcester
Fairfield Inn by Marriott, Courtyard by Marriott, Lafayette
Indianapolis Best Western, Lake Charles MICHIGAN
Residence Inn by Marriott, Quality Inn and Suites, Metairie
Indianapolis Best Western, New Orleans Grand Traverse Resort, Acme
Super 8, Indianapolis Hyatt Regency, New Orleans Township
HVS International, D/FW, Texas Qualifications of Rod Clough, MAI
Residence Inn, Ann Arbor Annabelle Inn, Vicksburg Hamilton Park Conference Center,
Proposed Conference Center, Bay Proposed Staybridge Suites, Florham Park
City Vicksburg TownePlace Suites, Mount Laurel
Holiday Inn, Bay City Howard Johnson Plaza, Saddle
Courtyard by Marriott, Benton MISSOURI Brook
Harbor
Sleep Inn, Charlevoix Clayton Athletic Club, Clayton NEW MEXICO
New England Suites, Grand Rapids MainStay Suites, Kansas City
Courtyard by Marriott, Flint Proposed Hotel President, Kansas DoubleTree, Albuquerque
Harley Hotel, Lansing City Fairfield Inn by Marriott,
Drury Inn, Troy Mayfair, St. Louis Albuquerque
St. Louis Athletic Club, St. Louis Hilton, Albuquerque
MINNESOTA SpringHill Suites, Las Cruces
NEBRASKA Comfort Inn, Santa Fe
Days Inn, Austin Holiday Inn, Santa Fe
Holiday Inn, Austin Days Inn, Norfolk
Proposed Sheraton, Columbia Clubhouse Inn, Omaha NEW YORK
Heights Country Inn & Suites, Omaha
Proposed Sheraton, Duluth Embassy Suites, Omaha Crowne Plaza, Albany
Staybridge Suites, Eagan Ardsley Acres, Ardsley
Hawthorn Suites, Edina NEVADA Hotel Gregory, Brooklyn
Super 8, Fairmont Park Plaza, Cheektowaga
Holiday Inn, Fairmont Hyatt Regency Lake Tahoe, Incline LaGuardia Ramada, East Elmhurst
Hyatt Regency, Minneapolis Village Holiday Inn, Grand Island
Proposed Sheraton, Minneapolis Alexis Park, Las Vegas Best Western, Holtsville
Best Western, Rochester Courtyard by Marriott, Las Vegas Grand Hyatt, New York City
Colonial Inn, Rochester Embassy Suites, Las Vegas Roosevelt Hotel, New York City
Days Inn Downtown, Rochester Holiday Inn Express, Las Vegas Four Points, Niagara Falls
Days Inn South, Rochester Proposed Mountain Spa Resort, Las Holiday Inn Select, Niagara Falls
Econo Lodge, Rochester Vegas Holiday Inn Express, Poughkeepsie
Econo Lodge South, Rochester Residence Inn by Marriott, Las Staten Island Hotel, Staten Island
Super 8, Rochester Vegas Radisson, Syracuse
Travelodge, Rochester Tarrytown House, Tarrytown
Comfort Inn, Wilmar NEW HAMPSHIRE
Days Inn, Wilmar NORTH CAROLINA
Holiday Inn, Wilmar Best Western, Keene
Residence Inn by Marriott, Cricket Inn, Charlotte
MISSISSIPPI Merrimack Wyndham Garden, Charlotte
Crowne Plaza, Nashua Hampton Inn, Concord
Broadwater Beach Hotel, Biloxi Proposed Currituck Hotel, Corolla
Crystal Inn, Gulfport NEW JERSEY Marriott, Durham
Proposed Conference Center, Radisson, High Point
Jackson Grand Hotel, Cape May Hampton Inn, Matthews
Proposed Hotel, Meridien Marquis de Lafayette, Cape May Hampton Inn, Pineville
Ramada, Natchez Holiday Inn Select, Clark Super 8, Raleigh
HVS International, D/FW, Texas Qualifications of Rod Clough, MAI
TownePlace Suites, Fort Worth Homewood Suites, Clear Lake Fairfield Inn by Marriott, San
Best Western, Haltom City Adams Mark, Houston Antonio
Country Inn & Suites, Irving Best Western, Houston Proposed All-Suite Riverwalk Hotel,
Holiday Inn Select DFW North, Courtyard and Residence Inn, San Antonio
Irving (Proposed) Houston Proposed Sheraton, San Antonio
Holiday Inn Select DFW South, Crowne Plaza, Houston Concord Athletic Club, San Antonio
Irving Days Inn Astrodome, Houston D&D Motel, Von Ormy
Marriott D/FW Airport, Irving Hawthorn Suites, Houston
Wyndham Garden Las Colinas, Holiday Inn Astrodome, Houston Other Texas Areas
Irving Homewood Suites (Proposed), Ambassador Suites, Abilene
Convention Hotel (Proposed), Plano Houston Courtyard by Marriott, Abilene
DoubleTree Legacy, Plano Hyatt Regency Intercontinental, Ambassador, Amarillo
Mainstay Suites, Plano Houston Days Inn, Amarillo
Hawthorn Suites, Richardson Embassy Suites South, Houston Hampton Inn, Amarillo
Omni Hotel, Richardson Magnolia Hotel, Houston Holiday Inn Express, Amarillo
Radisson, Richardson NASA Hotel (Proposed), Houston Clarion, Corpus Christi
Hilton Garden Inn (Proposed), Radisson Town and Country, Convention Hotel (Proposed),
Rockwall Houston Corpus Christi
Proposed Hotel, Waxahachie Renaissance (Proposed), Houston Embassy Suites, El Paso
Proposed Full-Service Resort, Residence Inn by Marriott, Houston Hilton Garden Inn UTEP
Westlake Sheraton Astrodome, Houston (Proposed), El Paso
Sheraton Suites, Houston Marriott, El Paso
Austin Metro Projects Travelodge, Houston Hampton Inn, Laredo
Embassy Suites (Proposed), Bee Westin Galleria & Oaks, Houston Best Western, Longview
Caves Wellesley Inn & Suites, Houston Best Western, Marshall
DoubleTree Club, Austin Kingwood Athletic Club, Kingwood Embassy Suites, McAllen
Embassy Suites Arboretum, Austin Courtyard by Marriott, Sugarland Days Inn, Orange
Four Points by Sheraton, Austin Best Western (Proposed), Riviera
Hawthorn Suites, Austin Central San Antonio Metro Projects Radisson, South Padre Island
Hawthorn Suites, Austin Northwest Holiday Inn, New Braunfels Holiday Inn, Tyler
Hawthorn Suites, Austin South Bandera Motel, San Antonio Residence Inn, Tyler
Hilton Downtown, Austin Best Western, San Antonio Clarion, Waco
Hilton Inn/Super 8, Austin Concord Athletic Club, San Antonio Best Western, Weslaco
Holiday Inn South, Austin Courtyard by Marriott, San Antonio Hampton Inn, Wichita Falls
Homewood Suites, Austin Crossroads Inn, San Antonio
Marriott at the Capitol, Austin Days Inn, San Antonio UTAH
Residence Inn and Courtyard Hampton Inn, San Antonio
Downtown (Proposed), Austin Hawthorn Suites, San Antonio Hilton Garden Inn, Layton
Residence Inn by Marriott South, Hyatt Regency Hill Country, San Crystal Inn, Murray
Austin Antonio Peery Hotel, Salt Lake City
SpringHill Suites, Austin Holiday Inn Riverwalk North/Four Proposed Embassy Suites, Sandy
Residence Inn by Marriott, Round Points by Sheraton, San Antonio Crystal Inn, West Valley City
Rock Holiday Inn Northeast, San Antonio
Holiday Inn Northwest, San VIRGINIA
Houston Metro Projects Antonio
HVS International, D/FW, Texas Qualifications of Rod Clough, MAI
Hilton Hotel and Towers, Arlington AmeriHost Inn, Pinedale Hotel Plaza Las Glorias, San Carlos,
DoubleTree Hotel, Crystal City Mexico
Hyatt Regency, Crystal City Hotel Plaza Las Glorias, Tijuana,
Sheraton, Crystal City INTERNATIONAL Mexico
Courtyard by Marriott, Dulles Continental Plaza Hotel, Zacatecas,
Lansdowne Resort, Lansdowne Hyatt Regency, Aruba Mexico
Marriott Norfolk Proposed Resort, Bahamas
Ritz-Carlton, Pentagon City Hyatt Regency, Dorado Beach,
Renaissance, Portsmouth Puerto Rico
Days Inn, South Boston Hyatt Regency, Cerromar, Puerto
Proposed Golf Lodge, Virginia Rico
Beach Elbow Beach Hotel, Paget, Bermuda
Hyatt Regency, Vancouver, BC
WASHINGTON Carambola Resort, St. Croix, US
Virgin Islands
Proposed Fairfield Suites by Proposed Hotel, St. Croix, US Virgin
Marriott, Bothell Islands
Best Western, Federal Way Hotel Parador del Sol, Acapulco,
Embassy Suites, Seattle Mexico
La Quinta, Seattle Hotel Plaza Las Glorias, Acapulco,
Ramada, Seattle Mexico
Holiday Inn Express, Spokane Park Royal, Acapulco, Mexico
Quality Inn Valley Suites, Spokane Sheraton, Acapulco, Mexico
Embassy Suites, Tukwila El Pueblito, Cancun, Mexico
Park Royal Piramides, Cancun,
WEST VIRGINIA Mexico
Sheraton, Cancun, Mexico
Embassy Suites, Charleston Westin Regina, Cancun, Mexico
Marriott, Charleston Park Royal, Cozumel, Mexico
Radisson Resort, Ixtapa, Mexico
WISCONSIN Hotel Plaza Las Glorias, Manzanillo,
Mexico
Hilton Garden Inn, Appleton Desire Resort, Los Cabos, Mexico
Embassy Suites, Brookfield Esperanza, Los Cabos, Mexico
Residence Inn, Glendale Park Royal, Los Cabos, Mexico
Hilton Garden Inn, Green Bay Proposed Luxury Resort, Los Cabos,
Marriott, Madison Mexico
Hyatt Regency, Milwaukee Sheraton, Mexico City, Mexico
Hilton Garden Inn, Oshkosh Paraiso de la Bonita, Puerto Morelos,
Mexico
WYOMING Hotel Sierra Golf & Spa, Puerto
Vallarta, Mexico
Hampton Inn, Cheyenne Westin Regina, Puerto Vallarta,
Proposed Hampton Inn & Suites, Mexico
Green River