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Mumbai's Vegetarian DineFest Menu

This document provides the vegetarian menu for Dinefest Mumbai. The menu includes appetizers like tea leaf salad or raw mango salad. For the main course, guests can choose between a signature Burma Burma coconut milk dish served with toppings or noodles in broth or fried rice. Dessert options are Burmese falooda, sago pudding, or steamed buns filled with coconut and palm sugar. The price for lunch or dinner is INR 600 per person.

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96 views2 pages

Mumbai's Vegetarian DineFest Menu

This document provides the vegetarian menu for Dinefest Mumbai. The menu includes appetizers like tea leaf salad or raw mango salad. For the main course, guests can choose between a signature Burma Burma coconut milk dish served with toppings or noodles in broth or fried rice. Dessert options are Burmese falooda, sago pudding, or steamed buns filled with coconut and palm sugar. The price for lunch or dinner is INR 600 per person.

Uploaded by

Anonymous 5TYQyUZgg
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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DINEFEST MUMBAI VEGETARIAN MENU

APPETISERS
Choice of any one

Mandalay Laphet Thoke / Tea Leaf Salad


80% of the tea production in Burma goes in making laphet a traditional treat unique to
Burma. A mix of fermented tea leaves, fried garlic, nuts, sesame seeds, tomato and
lettuce

Tayat Thi Thoke / Raw Mango Salad


Raw mango shreds mixed with roasted red chili, cabbage, lettuce and brown onion

Tohu Kyaw / Chili Tangy Chickpea Tohu


Burmese chickpea tofu tossed in chili tamarind sauce

Pyaa Jo Kyaw / Burmese Falafel


A dish of Bengali descent popular in Burma, made of grounded lentil, with spices,
onion, coriander and golden fried

Pyan Boo Palata / Creamed Corn with Paratha


Mashed corn cooked with curry powder, coconut cream, spring onions and chili
accompanied with flaky Burmese paratha

MAIN COURSE
Choice of any one

*BURMA BURMA Oh No Khow Suey


Our signature one bowl meal of coconut milk stirred with veggies and served with an
array of toppings
Price is INR 600/ -* for lunch or dinner
Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.

Choice of Udon, Hakka, Whole wheat and Flat noodles

Mandalay Meeshay
Noodles in steaming vegetable broth served with hot chili, garlic and black bean sauce

Panthay China Town Noodles / Street Noodles


Noodles tossed on hot plate with ginger, garlic, vegetables, curry powder, chili, coriander
and lemon

Jasmine Rice served with Veggies cooked in flavorful Coconut curry

Red chili fried rice accompanied with mild lemongrass curry

DESSERTS
Choice of any one

Shway Aye / Burmese Falooda


Chilled coconut milk served with sweet bread, coconut jelly and lotus seeds

Tagu Piyan
Sago cooked with Burmese palm jaggery- thanya, served with coconut custard

Oh No Thanya Paukse
Steamed buns filled with coconut and palm jaggery

Price is INR 600/ -* for lunch or dinner


Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.

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