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How to Mix Bordeaux Fungicide

The document provides instructions for making a Bordeaux fungicide mixture to treat plant diseases during dormant season. The mixture is made by combining hydrated lime and copper sulfate in a 4-4-50 ratio, which means 4 pounds each of lime and copper sulfate in 50 gallons of water. The instructions explain how to filter the lime and copper sulfate before mixing together and adding water to make 1 or 2 gallons of the fungicide. The mixture can be applied as a dormant season spray to help control diseases on plants like peaches, apples, pears, grapes and roses.

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0% found this document useful (0 votes)
131 views2 pages

How to Mix Bordeaux Fungicide

The document provides instructions for making a Bordeaux fungicide mixture to treat plant diseases during dormant season. The mixture is made by combining hydrated lime and copper sulfate in a 4-4-50 ratio, which means 4 pounds each of lime and copper sulfate in 50 gallons of water. The instructions explain how to filter the lime and copper sulfate before mixing together and adding water to make 1 or 2 gallons of the fungicide. The mixture can be applied as a dormant season spray to help control diseases on plants like peaches, apples, pears, grapes and roses.

Uploaded by

Jdoe3399
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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How To Make Your Own Bordeaux Fungicide Mixture

Even while plants are dormant, you can begin preparing your lawn and garden for the next growing season. Spraying a dormant season fungicide on plants during late fall or winter can help knock down plant disease pest populations for the following spring and summer. One of the overlooked dormant season fungicide spray materials is Bordeaux Mixture. This product is effective not only for fungal diseases but is also active for certain bacterial diseases such as fire blight of pear and apple. You may either purchase Bordeaux Mixture as a ready-to-use formulation at the local garden supply store or make your own supply. Just how difficult is it to make Bordeaux Mixture? The process is relatively simple if you follow the recipe outlined in the following steps. Since this amount of spray material is considerably more than needed by most gardeners, the recipe can be whittled down for preparation of smaller amounts of spray mixture. For example, to prepare a gallon amount of a 4-4-50 Bordeaux Mixture spray, measure out 6 teaspoons of copper sulfate and 3 tablespoons of hydrated lime. Mix the lime with a pint of water to make a "milk of lime" suspension. Dissolve the copper sulfate in a pint of water. The latter process may take several minutes. Before mixing the lime and copper components of the mixture, you must complete one more very important step. Each container of these materials should be strained through a cheesecloth filter. If cheesecloth isn't available, use cloth of a similar loose weave. The filtering is necessary to remove small pieces of lime or copper sulfate that won't dissolve; otherwise, you'll find these tiny pieces in the end of your garden sprayer tip, clogging up the works! To make the filter, simply place the cheesecloth loosely over the top of another container and fix securely in place with a string or rubber band. Pour the filtered copper sulfate solution into a one-gallon container. Add the filtered lime solution. Add enough water (about 3 quarts) to the container to bring the total volume up to one gallon. You now have one gallon of Bordeaux Mixture ready for use. For two gallons, simply double the proportion of materials and prepare as before.

Directions for Mixing Bordeaux Fungicide


The mixture can be prepared by combining hydrated lime or any type of finely ground lime with powdered copper sulfate (sometimes referred to as "bluestone"). Both materials should be available at farm and garden supply stores. However, you may have to check around to locate the copper sulfate. While Bordeaux Mixture can be prepared in several strengths, the recommended for dormant season application is a 4-4-50 formulation. The numbers refer to the ratio of copper sulfate and lime in 50 gallons of water. For example, 4 pounds each of these materials would be combined in 50 gallons of water.

Directions for Application


For best results, use your Bordeaux Mixture the same day of preparation and keep the sprayer agitated. Insecticides should not be added with the Bordeaux Mixture without first checking the insecticide label for possible compatibility problems.

Dormant Season Uses for Bordeaux Mixture


For peaches, use the material as a dormant spray for peach leaf curl, on apples and pears to help with con-

trol of fire blight, on grapes for black rot control, and on roses for black spot and other fungus disease control. A single dormant season application of Bordeaux Mixture won't provide total control of these and other diseases the next season, but used along with other inseason control procedures, the task becomes a lot easier. If you have questions about Bordeaux Mixture preparation, feel free to give us a call or stop by for a visit at the County Extension Office.

Distributed by Dr. R. Alan Henn, Associate Extension Professor, Entomology and Plant Pathology. Written by the late Dr. Frank Killebrew. Discrimination based upon race, color, religion, sex, national origin, age, disability, or veterans status is a violation of federal and state law and MSU policy and will not be tolerated. Discrimination based upon sexual orientation or group affiliation is a violation of MSU policy and will not be tolerated. Information Sheet 1829 Extension Service of Mississippi State University, cooperating with U.S. Department of Agriculture. Published in furtherance of Acts of Congress, May 8 and June 30, 1914. VANCE H. WATSON, Director (POD 10-07)

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