Cooking Verbs
to add (d) agregar to bake (bik) - hornear
to beat (bit) batir to blend (blend) - combinar,
mezclar
to boil (bil) hervir to bone (bun) - deshuesar
to break (brik) romper to broil (bril) - asar a la parrilla
to chill (chil) - refrigerar, enfriar to chop (chp) - picar, cortar
trozos
to coat (kut) rebozar to cook (kuk) - cocinar
to cover (kver) cubrir to curdle (krdl) - cuajar
to cut into strips (kat ntchu strips) - cortar en tiritas
to decorate (dkoreit) decorar to defrost (difrst) descongelar
to dice (dis) - cortar en cubitos to dilute (dilt) diluir
to dissolve (dislv) disolver to dry (dri) secar
to empty (mpti) vaciar to fill (fil) llenar
to flip (flip) - dar vuelta to fold (fuld) - doblar, plegar
to fry (fri) freir to glaze (gliss) glasear
to grate (grit) rallar to grease (gris) engrasar
to grill (gril) - asar a la parrilla to grind (grind) moler
to halve (jv) - partir en dos to heat (jit) calentar
to knead (nid) amasar to liquidize (lkuidiss) licuar
to melt (melt) derretir to mince (mns) - picar carne
to mix (mks) mezclar to peel (pil) pelar
to pour (pur) - volcar, verter to press (pres) - presionar,
apretar
to put (put) - colocar, poner to remove (rimuv) - quitar,
sacar
to rinse (rns) enjuagar to roast (rust) asar
to roll out (rul ut) - aplanar, extender to scoop up (skup-p) -
ahuecar (con cuchara)
to seal (sil) sellar to season (sson) aderezar
to serve (srv) servir to shake (shik) - agitar, sacudir
to sharpen (shrpen) afilar to sieve (siv) tamizar
to simmer (smer) - hervir a fuego lento to slice (slis) rebanar
to smoke (smuk) ahumar to soak (suk) remojar
to spill (spil) derramar to sprinkle (sprnkl) - rociar,
salpicar
to squeeze (skuis) exprimir to steam (stim) - cocinar al
vapor
to stew (sti) - guisar, estofar to stir (ster) frer
to stir-fry (str-fri) rehogar to strain (strin) colar
to stuff (staf) - rellenar, mechar to thicken (zken) espesar
to trim (trim) recortar to waste (uist) desperdiciar
to whisk (usk) - batir