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Ebooks - KFC Original Recipe Chicken

KFC's original fried chicken recipe is summarized in 3 sentences: The chicken is first coated in a mixture of eggs and milk, then dredged in a seasoning blend of 11 herbs and spices mixed with flour. The coated chicken pieces are then fried in oil for 2-3 minutes until cooked through. The fried chicken is then removed, drained, and served hot like the Colonel's original recipe intended.

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668 views1 page

Ebooks - KFC Original Recipe Chicken

KFC's original fried chicken recipe is summarized in 3 sentences: The chicken is first coated in a mixture of eggs and milk, then dredged in a seasoning blend of 11 herbs and spices mixed with flour. The coated chicken pieces are then fried in oil for 2-3 minutes until cooked through. The fried chicken is then removed, drained, and served hot like the Colonel's original recipe intended.

Uploaded by

sourjynx
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd

KFC Original Fried Chicken.

1 frying chicken, cut into frying pieces The 11 herbs and spices 2 eggs, well beaten 2/3 cup milk Vegetable oil to cover bottom of your skillet; about 1/2 inch deep 1 !ombine eggs and milk "et aside 2 !ombine flour with the #talian dressing and soup mi$ 3 %ip chicken pieces in milk&egg mi$ture and roll them in the flour&seasoning mi$ture 'epeat procedure ( )ry pieces over medium heat for 2* to 3+ minutes, turning often * 'emove from fire %rain and serve !hicken ,ike the !olonel-s &&&&&.,.V./ ".!'.T "0#!."&&&&& 1 tablespoon 'osemary 1 tablespoon 1regano leaves 1 tablespoon 0owdered sage 1 teaspoon 0owdered ginger 1 teaspoon 2ar3oram 1 1/2 teaspoons Thyme 3 tablespoons 0acked brown sugar 3 tablespoons %ry minced parsely 1 teaspoon 0epper 1 tablespoon 0aprika 2 tablespoons 4arlic salt 2 tablespoons 1nion salt 2 tablespoons 0owder chicken bouillon5 1 package ,ipton tomato cup&a&soup mi$ 5 or ( cubes mashed There are actually 11 spices in the above combination, but an additional 3 ingredients were necessary to derive that special flavor 0lace all ingredeints in blender with on6off spped for 3&( minutes to pulverise, or rub through a fine strainer "tore in an airtight container so it will not lose potency 2akes about 3/( cup To use with flour7 8dd 1 o9 mi$ to a cup of flour for coating chicken

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