Healthy Bites

Lose Weight and Boost Nutrition with This Common Grain

Credit: Lilyana Vynogradova | Shutterstock

How often do you eat rice? It could be time to add some more of this grain to your diet.  

People who eat white or brown rice daily are more likely to have adequate levels of potassium, magnesium and other nutrients, according to a recent study in the journal Food and Nutrition Sciences. They also tend to consume less saturated fat, and fewer added sugars, the researchers said.

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Deborah Enos
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Deborah Enos, CN, also known as "The One-Minute Wellness Coach," is The Health Coach for busy, working people. She pares her good-health messages down to simple and fast bullet points that can impact lives in 60 seconds or less. Deborah serves as a board member of the American Heart Association.  In addition to writing the Healthy Bites column for Live Science, Deborah is a regular on FOX Business News, NBC and ABC, and is a frequent contributor to The Costco Connection, Parade Magazine, Self Magazine, Good Housekeeping and USA Today. Deborah is also The One Minute Wellness Coach for The Doctors TV Show.