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Agrobiodiversity under different property regimes (2016)

2016, J Agric Environ Ethics

https://doi.org/10.1007/s10806-016-9602-2

Essential for the conservation and sustainable use of a resource is having adequate and extensively recognized property regimes. Despite the widely accepted importance of genetic resources for future plant breeding and thus food security, there is still pervasive disagreement at the individual level on who should own genetic resources. Aim of the article is to provide conceptual clarification on the following concepts and their relation to agrobiodiversity: public good, open access, commons, private property, state property and common heritage of humankind. After presenting which rights each property regime recognizes, we will examine which moral responsibilities go a long with such privileges, particularly in regard to conserving and sharing genetic resources.