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2015, PloS one
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21 pages
1 file
Humans require resilient, rapidly renewable and sustainable supplies of food and many other plant-derived supplies. However, the combined effects of climate change and population growth compromise the provision of these supplies particularly in respect to global food security. Crop wild relatives (CWR) contain higher genetic diversity than crops and harbour traits that can improve crop resilience and yield through plant breeding. However, in common with most countries, CWR are poorly conserved in England. There is currently no provision for long-term CWR conservation in situ, and comprehensive ex situ collection and storage of CWR is also lacking. However, there is a commitment to achieve their conservation in England's Biodiversity Strategy and the UK has international commitments to do so as part of the Global Plant Conservation Strategy. Here, we identify a series of measures that could enhance the conservation of English CWR, thereby supporting the achievement of these natio...
Turk J Bot, 2008
Crop wild relatives (CWRs) will gain in importance as changing climates put both traditional and advanced cultivars under increasing stress, leading to a need for plant breeding to produce new varieties able to grow under the new climate regimes. Traditionally, the approach to the conservation of CWRs has been ex situ -the collection and maintenance of seed accessions in national, regional, and international germplasm banks, supplemented by field genebanks for species with recalcitrant seeds. More recently the need to maintain CWRs in their natural habitats (in situ) has been advocated. This is very different from on-farm conservation of traditional land races and is a complex multidisciplinary process. Particular problems that have to be addressed include the adoption of a workable definition of what is a CWR, application of priority-determining mechanisms because of the large number of candidate species of CWRs, assessment of the effectiveness of conservation approaches, the relative costs of in situ and ex situ approaches, integration of CWR in situ conservation into national programmes, and the challenges posed by global change. CWRs may be conserved in both protected and non-protected areas. Presence in the former is no guarantee of their survival and in most cases some degree of management intervention is required. Experience derived from recent EU-and GEF-funded CWR conservation initiatives will be drawn upon.
Kew Bulletin, 2010
In light of the growing concern over the potentially devastating impacts on biodiversity and food security of climate change and the massively growing world population, taking action to conserve crop wild relatives (CWR), is no longer an option — it is a priority. Crop wild relatives are species closely related to crops, including their progenitors, many of which have the potential to contribute beneficial traits to crops, such as pest or disease resistance, yield improvement or stability. They are a critical component of plant genetic resources for food and agriculture (PGRFA), have already made major contributions to crop production and are vital for future food security; their systematic conservation in ways that ensure their continuing availability for use is therefore imperative. This is a complex, interdisciplinary, global issue that has been addressed by various national and international initiatives. Drawing on the lessons learnt from these initiatives we can now propose a global approach to CWR conservation, the key elements of which are: (1) estimating global CWR numbers, (2) assessment of the global importance of CWR diversity, (3) current conservation status, (4) threats to CWR diversity, (5) systematic approaches to CWR conservation, (6) CWR informatics, and (7) enhancing the use of CWR diversity.
Biodiversity and Conservation, 2000
Recognized as a priority three decades ago, in situ conservation of crop wild relatives has developed theoretical and methodological focus and achieved significant on-the-ground progress in the last 10 years, most notably under the impetus of the plant genetic resources community. Literature and Internet searches and interviews with experts were undertaken as a basis for reviewing the current status and trends of this effort worldwide. Country-by-country summaries on in situ crop wild relatives conservation activities are presented, and recommendations are made for future action. Principal recommendations include 'flagging' of appropriate taxa as crop wild relatives in botanical and conservation databases, undertaking gap analyses to locate crop wild relatives hotspots, and enhancing cooperation between the plant genetic resources and plant conservation communities. 1 The agricultural conservation community employs the term 'complementary conservation' in much the same sense as the wild plant conservation community uses the term 'integrated plant conservation' .
Conservation of crop wild relatives (CWRs) is a complex interdisciplinary process that is being addressed by various national and international initiatives, including two Global Environment Facility projects ('In situ Conservation of Crop Wild Relatives through Enhanced Information Management and Field Application' and 'Design, Testing and Evaluation of Best Practices for in situ Conservation of Economically Important Wild Species'), the European Community-funded project 'European Crop Wild Relative Diversity Assessment and Conservation Forum (PGR Forum)' and the European 'In situ and On Farm Network'. The key issues that have arisen are: (1) the definition of what constitutes a CWR, (2) the need for national and regional information systems and a global system, (3) development and application of priority-determining mechanisms, (4) the incorporation of the conservation of CWRs into existing national, regional and international PGR programmes, (5) assessment of the effectiveness of conservation actions, (6) awareness of the importance of CWRs in agricultural development at local, national and international levels both for the scientific and lay communities and (7) policy development and legal framework. The above issues are illustrated by work on the conservation of a group of legumes known as grasspea chicklings, vetchlings, and horticultural ornamental peas (Lathyrus spp.) in their European and Mediterranean centre of diversity.
Genetic Resources and Crop Evolution, 2010
In 2005, the newly established Global Crop Diversity Trust initiated a consultation process leading to the development of over 30 global crop and regional strategies for the ex situ conservation and utilisation of crop diversity. These strategies represent a major undertaking the field of plant genetic resources, mobilizing experts to collaboratively plan for the more efficient and effective conservation and use of crop diversity. The strategies are reviewed for eight themes: regeneration, crop wild relatives, collecting, crop descriptors, information systems, user priorities, new technologies and research, and challenges to building a strategy for rational conservation. The themes shed light upon the status, constraints, and promising directions regarding ex situ conservation and utilization of plant genetic resources globally, and provide insight into the current challenges to planning for an efficient and effective global system. The primary constraints affecting conservation, use, and planning are the quality and availability of accession-level information, and availability of resources for regeneration, collecting, and research. A series of connected organizations working at the global level are addressing some of the major constraints in regeneration, collecting, information systems, descriptors, user involvement, and new technology development, although certain crops and regions will need additional support beyond the activities currently funded, particularly in collecting and in the development of specific conservation technologies. Achieving an efficient and effective global system will depend on active support by stakeholders, and will be aided by continuing to develop the strategies and by supporting the strategies’ recommendations for efficient and effective practices in plant genetic resources.
Genetic Resources and Crop Evolution, 2018
To generate European-wide information to contribute to the improvement of national and regional crop wild relative (CWR) conservation planning and the development of effective CWR conservation strategies, a questionnaire was sent to the members of the Wild Species Conservation in Genetic Reserves Working Group of the European Cooperative Programme for Plant Genetic Resources (ECPGR) to collate information on progress in developing and implementing national CWR conservation strategies and action plans. Responses from 30 Disclaimer The information provided in this paper should not be considered as reflecting official positions or views of the countries mentioned thereof.
Nature Plants, 2016
Communications Biology
The impact of climate change is causing challenges for the agricultural production and food systems. More nutritious and climate resilient crop varieties are required, but lack of available and accessible trait diversity is limiting crop improvement. Crop wild relatives (CWR) are the wild cousins of cultivated crops and a vast resource of genetic diversity for breeding new, higher yielding, climate change tolerant crop varieties, but they are under-conserved (particularly in situ), largely unavailable and therefore underutilized. Here we apply species distribution modelling, climate change projections and geographic analyses to 1261 CWR species from 167 major crop genepools to explore key geographical areas for CWR in situ conservation worldwide. We identify 150 sites where 65.7% of the CWR species identified can be conserved for future use.
BioScience, 2011
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