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This book is intended to provide both students and researchers with a broad background to some of the fastest developing areas in current applied mycology. It was clearly not going to be practical to incorporate all of the different aspects and directions of such a broad area into a single volume, and so we have brought together a range of contributions to highlight the diverse nature of current applied mycology research. Environmentally, fungi are of vital importance and their activities are closely linked with those of bacteria and lower plants in undertaking the nutrient and chemical cycles needed to maintain life on Earth. Despite such fundamental importance, mycology is frequently overlooked in many scientific courses and treatments.
Mycological Progress, 2013
Fungi are key players in terrestrial ecosystem functions. They are not only indispensable symbionts of most of the terrestrial plants, but can also interact with almost all organisms and are the major decomposers of organic matter. Indeed, they are involved in most ecosystem services, so much that life on earth would not have evolved without them. Competition among fungi and with other organism groups has driven evolution of offensive and defensive mechanisms, including the production of secondary metabolites, which continue to be widely unexplored. In addition, fungal plant parasites threaten the global agricultural production and are therefore of highest relevance for human health and survival. Given the ecological and economical relevance of fungi, advancement of other biological and physical sciences are impeded because mycology-the science devoted to the study of fungi-is insufficiently recognized as a major field of life science and supported in basic and applied research and economic contexts.
2022
Mycology is branch of fungal study and in recent era, it become very broad and extended area for research. Several new themes and trends are added in recently times and increase possibilities in in Mycological researches like as food and nutritional prospective, medicinal prospective, agricultural prospective, environmental prospective and future prospective. These properties of fungi in mycological research form a new appraisal of development all over the globe. Therefore, the present book on “Recent Trends and Possibilities in Mycological Research” has been envisaged in order to discuss various aspects of Mycological Research. I express sincere thanks to all the authors for contributing their ideas and knowledge in the form of book chapters. Last but not the least, I am highly grateful to Krishna Publication House for bringing out this book in a beautiful way. I hope this book is helpful in academic as well as research and widely read and reach to its target audience.
2010
Volatile organic compounds a b s t r a c t In ecosystems, plant and bacterial volatile organic compounds (VOCs) are known to influence plant growth but less is known about the physiological effects of fungal VOCs.
2020
Fungi from the start are very important for human life. They play main role in the process of decomposition and mineralization. In recent year's special attention have been made to fungi because of its ability to produce good number of new and interesting bioactive secondary metabolites, which are of pharmaceutical, industrial and agricultural importance. Several decades of research and numerous articles on fungi have resulted in a surfeit of knowledge of the group. The data in part however, has been biased by the biological activities of the fungal extracts used, and one question that should come to our mind is "how much do we really know about fungal species? Keeping these facts in view, the literatures on the biological assays of fungal extracts are reviewed in this paper.
Ciencia, Ambiente y Clima
The Pharma Innovation Journal, 2023
Mycomicrobiology is a burgeoning field that explores the intricate relationships between fungi and microorganisms, shedding light on the multifaceted roles these interactions play in various ecological niches. This review paper provides a comprehensive overview of mycomicrobiology, highlighting the diverse associations between fungi and bacteria, archaea, and other microorganisms. It discusses the significance of mycomicrobiology in environmental, agricultural, medical, and biotechnological contexts, emphasizing the potential for innovative applications and discoveries in the future.
Fungi from the start are very important for human life. They play main role in the process of decomposition and mineralization. In recent year’s special attention have been made to fungi because of its ability to produce good number of new and interesting bioactive secondary metabolites, which are of pharmaceutical, industrial and agricultural importance. Several decades of research and numerous articles on fungi have resulted in a surfeit of knowledge of the group. The data in part however, has been biased by the biological activities of the fungal extracts used, and one question that should come to our mind is “how much do we really know about fungal species? Keeping these facts in view, the literatures on the biological assays of fungal extracts are reviewed in this paper.
The vision of the European common research programme for 2014-2020, called Horizon 2020, is to create a smarter, more sustainable and more inclusive society. However, this is a global endeavor, which is important for mycologists all over the world because it includes a special role for fungi and fungal products. After ten years of research on industrial scale conversion of biowaste, the conclusion is that the most efficient and gentle way of converting recalcitrant lignocellulosic materials into high value products for industrial purposes, is through the use of fungal enzymes. Moreover, fungi and fungal products are also instrumental in producing fermented foods, to give storage stability and improved health. Climate change will lead to increasingly severe stress on agricultural production and productivity, and here the solution may very well be that fungi will be brought into use as a new generation of agricultural inoculants to provide more robust, more nutrient efficient, and more drought tolerant crop plants. However, much more knowledge is required in order to be able to fully exploit the potentials of fungi, to deliver what is needed and to address the major global challenges through new biological processes, products, and solutions. This knowledge can be obtained by studying the fungal proteome and metabolome; the biology of fungal RNA and epigenetics; protein expression, homologous as well as heterologous; fungal host/substrate relations; physiology, especially of extremophiles; and, not the least, the extent of global fungal biodiversity. We also need much more knowledge and understanding of how fungi degrade biomass in nature.
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John Wiley & Sons, Inc. eBooks, 2017
BioScience, 1993
The American Biology Teacher, 2009