
Miranda Brown
I am a cultural historian of China, whose primary interests lie in recipes of all kinds: culinary and medical. I have published numerous articles on various aspects of Chinese medical, culinary, and cultural history in English and Chinese. I am also the author of The Politics of Mourning in Early China (2007), the Art of Medicine in Early China (2015) and, with the late Conrad Schirokauer, the co-author of A Brief History of Chinese Civilization (2012).
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