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The Tabelog Award 2025 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Savor the Flavor of "Silk Rose." A Hidden Gem in the Backstreets of Minami Aoyama.
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Indulge in rare brand beef! Enjoy the ultimate authentic yakiniku crafted by skilled experts.
We have the perfect plan for gatherings and social events! Enjoy unlimited drinks with 40 types of alcohol and 20 types of soft drinks!
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
For customers who wish to use the members-only "Secret Room" at Nikugato Roppongi Hills, please check the details below.
All-You-Can-Eat A5 Wagyu Beef! A popular teppanyaki restaurant with a fixed-price course that includes free additional steaks!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are fully private. Experience a meticulously crafted personal space.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
We will be closed from December 31 to January 5. We will resume dinner service starting January 6.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Seats Available on January 6 (Tue)] ◆ We will be open from January 4 for the New Year ♦ Online reservations available 24/7 ★
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Experience the rich flavor of "Yukimuro Honjun Wagyu" aged in a snow room and our signature grilled meat in a clay pot at your year-end or New Year party in Roppongi. 【Three private rooms available】
[Fully Private Rooms Available - All Seats Smoking Allowed] Open from 1 PM on the 26th to 30th! Late-night service on the 26th!
【1-minute walk from Azabu-Juban Station】"Proudly sourcing whole Saga beef!" We offer the finest A5 rank Saga beef. A wide variety of Japanese a la carte dishes are also available! Private dining for up to 140 guests is possible.
Grand Opening of Meat Source Roppongi on March 8th! Enjoy Aged Meat with Wine in a Sophisticated Space!
The Tabelog Award 2025 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Happy New Year! We look forward to serving you this year as well.