Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Szechuan Cuisine in Kyodo I visited there for dinner. Authentic Szechuan Cuisine made by...View details
2020/12 visited
1 time
Visited on a Sunday just before 1pm and was seated within 15 minutes. I ordered the map...View details
2023/06 visited
1 time
The other day I went to a certain Chinese restaurant in Kyodo and the mapo tofu was delici...View details
2023/04 visited
1 time
Restaurant name |
Sichuan Shokusai(Sichuan Shokusai)
|
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Categories | Chinese, Sichuan Cuisine, Dandan noodles |
Phone number (for reservation and inquiry) |
03-3425-1668 |
Reservation availability |
Reservations available |
Address |
東京都世田谷区経堂1-12-10 松原ビル2F |
Transportation |
2 minutes walk from Kyodo Station on the Odakyu Line (Agricultural Street) 125 meters from Kyodo. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
JPY 4,000 - JPY 4,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments accepted (PayPay, d Barai, au PAY) |
Number of seats |
22 Seats ( 14 table seats, 8 tatami seats) |
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Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable *Coin parking available nearby |
Space/facilities |
Relaxing space,Tatami room |
Drink |
Shochu (Japanese spirits),Wine |
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Food |
Health and wellness menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Take-out |
Family friendly |
Children welcome |
The opening day |
2011.10.7 |
Remarks |
Reservations for lunch time are only available for the opening time of 11:30. Cards can only be used for purchases of 5,000 yen or more. Thank you. |
Restaurant highlights |
Enjoy Authentic Sichuan Cuisine with Deep Flavors from Real Spices
Every year, I visit Sichuan Province to source authentic spices, including Sichuan pepper and dried chilies. Our homemade chili oil, made with over 10 types of spices, adds depth to our dishes. In add
...ition to familiar dishes like shrimp chili and mapo tofu, we also offer authentic Sichuan specialties. We have many non-spicy options, including seasonal medicinal soups.