Overview
Seats
Menu
1. Set menu(3)
2. Food (6)
3. Drink(13)
4. Lunch(0)
5. Photos(130)
Photos10235
Reviews830
1. Reviews(830)
2. Average and distribution
Map
1. Map
2. Nearby restaurants

Available seats on March 19. Check out the sister restaurant of Kenshiro in Nishiazabu! Enjoy a generous serving of meat and experience our full hospitality!

At our place, we take care of all the grilling for you with full service! Enjoy the art of meat cutting by our skilled butchers and savor perfectly grilled dishes made with the finest ingredients. We
...pay special attention to our soy sauce and salt for that extra flavor kick!
Please note, we do not serve raw meat to pregnant women, infants, or elderly customers. Thank you for your understanding.
We also offer free Wi-Fi for our guests, so you can stay connected while you enjoy your meal!

Specialities

Chef

"Prioritizing Our Customers' 'Desired Yakiniku' When They Visit Us."

Food

"Creatively Inspired Meat Dishes"

Service

The title "おもてなしの心" can be translated to "The Spirit of Hospitality."

Service

For precious moments with your loved ones.

Set menu

Sister Store Anniversary Celebration! Spring "Transcendence Course" featuring sister store anniversary items "Sakura Shrimp and Bamboo Shoot Ufo Mayo Yukke - Salad Style -", "Immoral Outside Skirt", plus "6 Selected Grilled Dishes with Special Seasonings", and "Special Ushimitsu Cold Noodles" will be offered.13items

This spring, we are pleased to offer the 【Ushimitsu Ichimon Transcendence Course】, featuring our sister store's anniversary special items: "Sakura Shrimp and Bamboo Shoot Ufo Mayo Yukke - Salad Style," "Immoral Harami," along with a selection of six carefully chosen grilled dishes with special condiments, and our signature Ushimitsu Cold Noodles. Due to limited availability, we kindly ask you to make your reservations early. Sister Stores: 【Nishiazabu Kenshirou】【Ushimitsu Ebisu Main Store】【USHIMITSU NISHIAZABU】【Yokohama Ushimitsu】【Ebisu Ushimitsu】

Set menu details

JPY6,500（Price including tax）per person

Meat Extravaganza! 【Yakiniku Ushimitsu Ichimon Meat Extravaganza Course】 Enjoy a course that allows you to fully savor grilled meat, featuring dishes like "Classic Yukhoe - Rich Egg Yolk," "Carefully Selected Wagyu Large Slice Grilled Sukiyaki with Wasabi - Rich Egg Yolk," and "7 Types of Grilled Dishes with a Focus on Condiments!"11items

【Ushimitsu Ichimon Meat Course】 Enjoy a full-fledged yakiniku experience with our course featuring "Classic Yukhoe - Rich Egg Yolk," "Carefully Selected Wagyu Large Slice Grilled Sukiyaki with Wasabi - Rich Egg Yolk," and "Seven Types of Grilled Dishes with a Focus on Condiments!" Sister Stores: 【Nishiazabu Kenshiro】【Ushimitsu Ebisu Main Store】【USHIMITSU NISHIAZABU】【Ginza Chikamitsu】【Ginza Chikamitsu Rokuchome】【Yokohama Ushimitsu】【Ebisu Ushimitsu】【Ginza Chikamitsu Namiki Street】

Set menu details

JPY7,000（Price including tax）per person

Photos

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Review？

zxasqwAATokyo

Review 9resultsFollowers 2people

Yakiniku (Grilled meat) entertainment

I visited Ushimitsu in Meguro. It seems to be a restaurant that was introduced by a certai...View details

2019/07 visited

1 time
和牛ジャーナルTokyo

Review 2,511resultsFollowers 5,628people

The second Harami Party was held!

On this day, the second Harami Party was held. Ushimitsu Ichimon is a sister restaurant o...View details

2022/12 visited

6 times
hoseifujikawa

Review 227resultsFollowers 142people

Invited to the special skirt steak c...

"Ushimitsu Ichimon" is a sister store of "Nishiazabu Kenshiro" and "Ushimitsu Ebisu Main S...View details

2019/11 visited

1 time

View more reviews （830）

Restaurant information

Details

Restaurant name	Yakiniku Ushimitsu Ichimon Meguro Ten
Awards & Recognitions	Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2022 Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2022 Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2021 Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2021 Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2020 Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2020 Selected for Tabelog Yakiniku "Hyakumeiten" 2018 Selected for Tabelog Yakiniku "Hyakumeiten" 2018 受賞・選出歴閉じる百名店選出歴焼肉百名店 2022 選出店食べログ焼肉 TOKYO 百名店 2022 選出店焼肉百名店 2021 選出店食べログ焼肉 TOKYO 百名店 2021 選出店焼肉百名店 2020 選出店食べログ焼肉 TOKYO 百名店 2020 選出店焼肉百名店 2018 選出店食べログ焼肉百名店 2018 選出店
Categories	Yakiniku (BBQ Beef), Horumon (BBQ Offel), Beef dishes
Phone number (for reservation and inquiry)	050-5593-8640
Reservation availability	Reservations available Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. *Online reservations are accepted 24 hours a day.
Address	東京都目黒区下目黒1-3-28 サンウッド目黒 1F Show larger mapFind nearby restaurants
Transportation	JR Meguro Station, 3 minutes on foot Tokyu Meguro Line, Meguro Station, 3 minutes on foot 256 meters from Meguro.
Opening hours	Mon, Tue, Wed, Thu, Fri, Sat, Sun, Public Holiday, Day before public holiday, Day after public holiday 17:00 - 23:30 12月31日まで営業致します。年始は1月2日から営業開始致します。 ■ 営業時間ご予約の受付時間は月～日（13時～23時半）迄となります。予めご了承ください。＊ネット予約は24時間受け付けております。 ■ 定休日不定休
Average price	JPY 8,000 - JPY 9,999
Average price（Based on reviews）	JPY 10,000 - JPY 14,999JPY 10,000 - JPY 14,999 View spending breakdown
Payment methods	Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted
Receipt (Qualified simple invoice)	Qualified invoice (receipt) available Registration numberT4011001119683 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.
Service charge & fee	A 10% service charge will be added. Original text サービス料10%頂いております。 This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats	46 Seats （ A maximum of 16 people can be accommodated at one table.）
Maximum party size	16people（Seating）
Private rooms	Unavailable
Private use	Available For 20-50 people
Non-smoking/smoking	Non smoking
Parking	Unavailable There is a coin parking nearby
Space/facilities	Stylish space,Relaxing space,Counter seating,Free Wi-Fi available

Feature - Related information

Occasion	Family friendly This occasion is recommended by many people.
Service	Parties over 2.5 hours,,BYO drinks
Family friendly	Children welcome,Strollers welcome Please contact us regarding admission of strollers.
Website	https://ushimitsu-meguro.com/
The opening day	2017.6.29
Phone number	03-5487-1029
Remarks	Sister Store Information "Nishiazabu Kenshiro" opened on August 5, 2015 https://tabelog.com/tokyo/A1307/A130703/13184885/ "Yakiniku Ushimitsu Ebisu Main Store" opened on February 9, 2017 https://tabelog.com/tokyo/A1303/A130302/13204541/ "USHIMITSU NISHIAZABU" opened on September 14, 2019 https://tabelog.com/tokyo/A1307/A130701/13234449/ "Ginza Chikamitsu" opened on August 7, 2020 https://tabelog.com/tokyo/A1301/A130101/13247552/ "Ginza Chikamitsu Rokuchome" opened on July 4, 2021 https://tabelog.com/tokyo/A1301/A130101/13259532/ "Yokohama Ushimitsu" opened on September 16, 2021 https://tabelog.com/kanagawa/A1401/A140101/14083688/ "Ebisu Ushimitsu" opened on March 12, 2022 https://tabelog.com/tokyo/A1303/A130302/13267853/ "Ginza Chikamitsu Namiki Street" opened on May 30, 2022 https://tabelog.com/tokyo/A1301/A130101/13270036/ "Edo Yakiniku" opened on May 30, 2022 https://tabelog.com/tokyo/A1301/A130101/13270037/

This page has been automatically translated. Please note that some translations may be inaccurate.

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Meguro, Shirogane, Gotanda

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050-5593-8640

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Chef"Prioritizing Our Customers' 'Desired Yakiniku' When They Visit Us."

The head chef, Taisuke Chikashige, who is well-versed in beef, connects producers and customers through "food" at Ushimitsu Ikemen Meguro, which is undergoing further evolution. The carefully selected wagyu, chosen by the head chef's discerning eye, along with a focus on each individual ingredient, has led to the creation of a new style of yakiniku. Using seasonal ingredients throughout the year, we aim to provide our customers with a full experience of the four seasons, all while offering meticulous service themed around the Japanese spirit of "omotenashi" (hospitality).

Food "Creatively Inspired Meat Dishes"

An unforgettable yakiniku experience is incomplete without a variety of creatively crafted meat dishes. Among them, the 'Uni Yukke Dog,' featuring the popular No. 1 wagyu yukke topped lavishly with fresh sea urchin at Ushimitsu Ikemen Meguro, is a masterpiece that perfectly combines the rich flavor of wagyu yukke with the creamy texture of fresh sea urchin. This is a must-try item when you visit our restaurant.

ServiceThe title "おもてなしの心" can be translated to "The Spirit of Hospitality."

Inheriting the spirit of our main restaurant "Nishiazabu Kenshiro," which aims to provide the best hospitality in yakiniku in Japan. We not only pursue a commitment to ingredients and techniques but also invite our customers to a delightful experience during their precious time. We deliver a yakiniku experience that will be etched in our customers' memories with a heart of hospitality.

ServiceFor precious moments with your loved ones.

We offer a complimentary anniversary plate that is perfect for surprise celebrations. You can include your favorite message, so please let us know your requests for anniversaries or special occasions! We deliver a memorable yakiniku experience that will be etched in your memory with our spirit of hospitality.

Yakiniku Ushimitsu Ichimon Meguro Ten - Meguro(Yakiniku (BBQ Beef))