Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
Specialities
Food
◆I Remembered the Old Chinese Noodles◆ That One Phrase Made Me Happy
Food
"Homemade Every Morning: Chicken Thigh and Glass Noodle Dumplings. Enjoy with Sichuan Pepper Salt."
Food
"Carefully Selected Chicken Bones and Pork Bones Base with Kombu, Three Types of Dried Fish Flakes, and Two Types of Dried Sardines"
Space
"First Floor Counter, Second Floor Table Seating ♪ Families are Welcome to Use"
Review
-
Review 78 postsFollowers 317 peopleDelicious Japanese-style ramen!
My wife, who usually doesn't talk much about ramen, saw Asakusa Ramen Yoroiya on a show an...View details
Visited on December, 2025
1 time
-
Review 1,576 postsFollowers 1,118 peopleWow, it's so Japanese... Delicious!
Before heading to school, I decided to grab lunch in Asakusa. I did some research today! ...View details
Visited on December, 2025
1 time
-
kiyosato
Tokyo
Review 929 postsFollowers 147 peopleRamen with a Subtle Yuzu Aroma
I had some errands to run in Asakusa and thought I’d grab a bite beforehand. While browsin...View details
Visited on October, 2025
1 time
Restaurant information
Details
| Restaurant name |
Asakusa Ramen Yoroiya
|
|---|---|
| Categories | Ramen, Tsukemen (Dipping noodles), Dumpling |
|
050-5600-6067 |
|
| Reservation availability |
Reservations unavailable |
| Address |
東京都台東区浅草1-36-7 |
| Transportation |
- 1-minute walk from Senso-ji Temple 262 meters from Asakusa. |
| Business hours |
|
| Average price |
- JPY 999 - JPY 999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments accepted (PayPay) |
| Service charge & fee |
Notes on service charges at Asakusa Ramen Yoroiya. Original text なし This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
32 seats （ 7 seats at the counter on the 1st floor, 23 seats at the table on the 2nd floor） |
|---|---|
| Private rooms |
Unavailable We have table seating available on the second floor for groups. Please feel free to use it. |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
Menu
| Drink |
Sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable, Vegetarian options |
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome)
We also offer a kids' ramen for 600 yen. |
| Website |
https://yoroiya.jp/ |
| The opening day |
1991.7.7 |
| Phone number |
03-3845-4618 |
| Remarks |
PayPay/LINEPay can be used. |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Asakusa Sta.
Asakusa
Ueno
Tokyo
Taito City
Categories
Rankings in nearby areas
閉じる
Food ◆I Remembered the Old Chinese Noodles◆ That One Phrase Made Me Happy
The owner of Yoroiya is a true Asakusa native. The roots of Yoroiya ramen lie in the "chuka soba" (Chinese noodles) made with traditional Japanese dashi that he has been eating since childhood. He is particular about the clear flavor of chuka soba made from nostalgic Japanese ingredients like chicken and niboshi (dried sardines). By writing it as "ramen" instead of "ラーメン," he expresses his desire for it to be "Japanese ramen."
Food "Homemade Every Morning: Chicken Thigh and Glass Noodle Dumplings. Enjoy with Sichuan Pepper Salt."
The only side menu item at Roiya, the large gyoza, is a carefully crafted dish made fresh every morning. Unlike other places, these gyoza are made without garlic and primarily use chicken thigh meat and glass noodles, resulting in a unique original flavor. By using carefully selected chicken, the gyoza are healthy yet packed with rich umami. The handmade, large appearance is also a key to its popularity.
Food "Carefully Selected Chicken Bones and Pork Bones Base with Kombu, Three Types of Dried Fish Flakes, and Two Types of Dried Sardines"
This is a Japanese-style soup made with carefully selected chicken bones and pork bones as the base, finished with kombu, three types of dried fish flakes, and two types of dried sardines.
Space"First Floor Counter, Second Floor Table Seating ♪ Families are Welcome to Use"
The first floor has a counter, and the second floor has table seating. People of all ages, including families with children, can enjoy their meals at a leisurely pace. The interior is adorned with various decorations related to "Asakusa," which change with the seasons. Along with the festival music playing in the background, please enjoy the traditional atmosphere of Asakusa.
Enjoy the Yuzu-scented Japanese-style ramen, loved for over 30 years in the birthplace of soy sauce ramen, Asakusa!
Thanks to your support, we are proud to be recognized as a legendary ramen shop in the ramen guidebook. Our ramen, crafted by a chef from Asakusa, features a rich broth made from carefully selected ch...icken and pork bones, combined with niboshi, katsuobushi, and vegetables, simmered daily for a perfect bowl.
With just one sip, you'll catch a hint of yuzu from Kochi Prefecture, bringing a nostalgic touch to this authentic Tokyo ramen.
Don't miss our handmade gyoza, a beloved specialty that has been cherished for years. Made with chicken thigh, our light and flavorful gyoza is so popular that one in every two customers orders it.