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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kanda Honjinbo
(神田 本陣房)- Nearest station：
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- Closed：
- Saturday、Sunday、Public Holiday
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Natto soba, 1,100 yen.
The ingredients are large natto, grated daikon radish, egg yolk, seaweed, ...
Natto soba, 1,100 yen.
The ingredients are large natto, grated daikon radish, egg yolk, seaweed, ...
Natto soba, 1,100 yen.
The ingredients are large natto, grated daikon radish, egg yolk, seaweed, ...
Natto soba, 1,100 yen.
The ingredients are large natto, grated daikon radish, egg yolk, seaweed, ...
It's good, authentic but unpretentious.
Although this is a high-caliber soba restaurant located in the highly competitive Kanda area, it is ...
My workplace is in Muromachi, Nihonbashi, but today I walked a little and went to a soba restaurant ...
Hated by curry restaurants, so I chose soba!
I had some business in Kanda and went for lunch. There was a curry restaurant I wanted to go to, so ...
Duck steamed rice (1,600 yen) at Honjinbo in Kanda. Served with black shichimi from Hara Ryokaku.
...
I arrived in front of Honsekitei wanting to eat curry.
The curtains are closed. It's closed!
When ...
Three-piece shrimp tempura rice bowl and handmade soba noodles Honjinbo @ Kanda
Three-piece shrimp tempura bowl and handmade soba noodles Honjinbo @ Kanda 2021/08/03 (Tue)
I was a...
When it comes to a hearty soba lunch at Kanda Station,
This is my first visit.
Honjinbo in Nihonbashi has some pretty filling meals and is great for a qui...
Hearty large shrimp topped tempura soba - indeed, hearty large shrimp!!
For lunch that day, I ventured to Bank of Japan Street. While walking, my eye was caught by a photo ...
I visited today with a few friends and everything was delicious!
iqos is also OK!
I asked him to...
The more I go, the more I like it
I visited again about a month ago.
I recently had some business in this area, so I went to this res...
12時頃にきたら、どこも混み始めていました。
相席OKとのことで、利用しました。
本日のまかない丼豚丼プラス暖かい蕎麦1200円。
体調が優れず温かいのを選びました。
蕎麦は、出汁の利いていて...
会社同期4 人の忘年会に使わせていただきました。
お店は(完全？)予約制。
この時期だから必然的に予約するけどね。
今回、予約したのは、『匠』というコース
季節の小鉢
旬菜三点盛り
...
老舗の雰囲気あるけど、清潔感ある店内。目玉メニューらしい大海老天丼1500円を頂きました。温かい、または冷たい蕎麦も付いてきます。
天丼は大きな器をはみ出す迫力ある海老天が2本も。野菜も3種類く...
神田らしい江戸前の天ぷらとお蕎麦。思わず飲み干してしまう滋味ある濃い出汁。
目当てのお店に振られてしまい、あてどもなく歩いていると、店構えがよいお店を発見。
天ぷらの神田・本陣坊さんです。
いただいたのは、大エビ天丼(1,500円)の蕎麦セット(＋400円)です。
...
平日昼前に伺ったところ待つことなく入店できました。海老天丼とオホ蕎麦のセットを注文しましたが、10分程度で提供いただけて嬉しかったです。蕎麦はコシがあって美味しかったですし、海老天丼は海老が二尾入って...
平日昼に訪問。
日本橋室町あたりには老舗お蕎麦屋さんがいろあるものの、伝統なのか正直おそばの量が少なすぎて全くお腹がみたされない。
そんな悩みがあったので、1000円ちょっとで、ある程度の量が食べ...
金曜日の13時過ぎに訪問し、直ぐに半個室テーブル席に案内されました。先日リニュアルされ、全席完全個室を売りにしてたので迷ったのですが、ランチタイムをずらして訪問しました。運良く空いていて直ぐに半個室4...
フラッと日本橋ランチ。豪快な天丼に惹かれて入店しましたが、久しぶりの豪快な天丼を堪能しました。蕎麦はまーまーな感じではありましたが、12:00前だったからか、直ぐに入店できました。古き良きお蕎麦さん的...
個人評価基準
・平均(普通)を3.0点とし、0.5段階で評価。
・総合ポイントは、料理/味×4倍、サービス×2倍、雰囲気×2倍、CP×2倍 で足した数字を、10で割った点（酒/ドリンクは対象外）。...
会議のために新宿から神田に移動し、時間がない中、早食いという特技を活かしてピットイン。
一度来た時は満席で断られてしまったけどやっとありつけたわ。
ランチ限定の「大海老天丼と蕎麦のセット」...
本陣房は新橋に古くからあり、なんとも言えない雰囲気を醸し出しております。
こちらは神田駅の南方面に出陣しているお店。
可愛い盆栽もパシャリ！
頂いたのは、大海老天丼とかけそばのセット1500...
Restaurant information
Details
| Restaurant name |
Kanda Honjinbo
|
|---|---|
| Categories | Soba (Buckwheat noodles), Izakaya (Tavern), Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5589-5702 |
| Reservation availability |
Reservations available
仮予約は受け付けておりませんので、お時間と人数が確定されましたら、ご予約下さい。 |
| Address |
東京都中央区日本橋本石町4-5-12 友泉本石町ビル 1Ｆ |
| Transportation |
Tokyo Metro Ginza Line, Mitsukoshimae Station, 2 minutes walk JR Sobu Main Line, Shin-Nihonbashi Station, 2 minutes walk JR Chuo Line, Kanda Station, 3 minutes walk 249 meters from Shin Nihombashi. |
| Opening hours |
|
| Average price |
JPY 6,000 - JPY 7,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 8,000 - JPY 9,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT9010001127048 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
17：００以降は全席、サービス料とお通し代がかかります。 |
Seats/facilities
| Number of seats |
32 Seats （ [Fully private rooms] There are 6 rooms for 4-5 people, 1 room for 6-8 people, 2 private rooms for 8-10 people, and 1 private room for 2 people.） |
|---|---|
| Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people Reservations for private rooms for the evening are accepted for 3 or more people. Reservations for private rooms for lunch are accepted from 2 people. (Private rooms are available for lunch only for guests attending a banquet or for those who have reserved a course meal. |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking No smoking in principle |
| Parking |
Unavailable |
| Space/facilities |
Relaxing space,Sofa seating |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours |
| Family friendly |
As lunch is limited to one order per person, we may not allow children under junior high school age to enter the restaurant. In addition, as we mainly serve alcohol and Japanese Cuisine at night, we ask that children not be allowed in the restaurant under any circumstances, based on government guidance. Please note. |
| Dress code |
If your clothes are extremely smelly or dirty, we may refuse entry to the store at our discretion. Please note. |
| The opening day |
2010.9.29 |
| Phone number |
03-5200-1117 |
| Remarks |
*For lunch payments, you can pay by card for amounts of 10,000 yen or more. Please note. *We also accept invoices only for companies. |
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Categories
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Natto soba, 1,100 yen.
The ingredients are large natto, grated daikon radish, egg yolk, seaweed, ...