Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Closed：
- Sunday, Public Holiday
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An incredibly delicious spot tucked away in the back streets of Roppongi.
An invitation as a token of appreciation for the MGR.
This was my first visit, and I stopped by earl...
Michelin-Listed: Charcoal-Grilled Eel and Aged White Grilled Eel
A Michelin-listed Japanese restaurant in Tokyo.
I had been curious about it for a long time because ...
Today, I had the chance to compare natural eel and farmed eel!
I was surprised at how different the...
Discover the deliciousness of Jiyaki.
I visited on a holiday afternoon.
◼️ Reservation
I made a reservation through Tabelog.
◼️ Order
Lunc...
It was a wonderful evening. The service was exceptional, and I was delighted to have each course exp...
At Miyake Akira in Roppongi, I had the original caviar course featuring their specialty, aged eel.
...
Deliciously crispy Kansai-style grilled eel skin!
When it comes to preventing summer fatigue, unagi (eel) is the answer!
I visited this restaurant ar...
A Masterpiece from the Ambassador of Japanese Cuisine
Seasonal Ingredients: The dishes, which generously utilize fresh seasonal ingredients, have received...
Delicious eel once again, but...
The eel was delicious once again, but...
I regularly visit this restaurant and really enjoy it.
The...
A Night That Proved the "Pinnacle of Eel Cuisine" Is No Lie
The first time I heard the name of this restaurant was from a master of Japanese cuisine who has din...
Nestled in a quiet alley just off the Roppongi intersection, Miyake Akira is a restaurant I was exci...
Restaurant information
Details
| Restaurant name |
Miyake Akira
|
|---|---|
| Categories | Japanese Cuisine, Unagi (Eel), Seafood |
| Phone number (for reservation and inquiry) |
050-5571-3172 |
| Reservation availability |
Reservation only
Regarding early arrival times, we are happy to accommodate your requests, so please feel free to contact us. |
| Address |
東京都港区六本木3-8-12 六本木JTビル 1F |
| Transportation |
5 minutes walk from Roppongi Station on the Tokyo Metro Hibiya Line 210 meters from Roppongi. |
| Business hours |
|
| Average price |
JPY 30,000 - JPY 39,999 JPY 8,000 - JPY 9,999 |
| Average price（Based on reviews） |
JPY 40,000 - JPY 49,999JPY 10,000 - JPY 14,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7010401152275 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
Service charge 10% Original text サービス料10％ This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
14 seats （ 8 seats at counter, 6 seats in private room） |
|---|---|
| Maximum party size | 14 people（Seating）, 16 people（Standing） |
| Private rooms |
Available For 2 people Maximum 6 people |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours, Sommelier available, Take-out, Multilingual menu available（English） |
| Dress code |
smart casual |
| The opening day |
2020.7.1 |
| Phone number |
03-6812-9969 |
| Remarks |
■About opening hours |
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I found this place on Instagram and made a reservation through Tabelog a month ago.
For this visit, ...