Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Le Pan de Joël Robuchon Nyuman Shinjukuten
(ル パン ドゥ ジョエル･ロブション)Selected for Tabelog Bread TOKYO "Tabelog 100" 2022
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✨Baguette à la Fermentation Longue✨ means long fermentation✨ Located on the first floor of NEWoMan SHINJUKU, this is the bakery by Robuchon✨
This is definitely my favorite baguette! ❤️
I love a hard and sour baguette!
Sometimes they sell it cut and packaged, but when it's available whole, I ask for it to be cut at a "diagonal 2 cm".
A half baguette costs JPY 200.
✔︎ From the restaurant's website
____________
A bakery specializing in Joël Robuchon’s bread.
We offer a variety of breads, including classic French baguettes and pain de campagne, made with carefully selected ingredients, high craftsmanship, and rich creativity.
You can also enjoy breads inspired by the dishes from Gastronomy Joël Robuchon at home.
Café
You can enjoy the bread you purchase in the café space located across from the store.
In addition to soft drinks like coffee and tea, we also offer champagne and wine.
The café is available for use from morning to night, depending on the occasion.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We provide classic French breads such as baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We offer several types of square and round loaves, including those made with a natural yeast starter.
Savory Bread
Indulge in the flavors of quiches, focaccia, and curry bread that reflect the philosophy of "Joël Robuchon."
Viennoiserie
We offer traditional French pastries such as croissants and pain au chocolat, as well as a variety of breads created with rich creativity.
Sandwich
We also have a classic French sandwich made with baguette, cheese, and ham, allowing you to fully enjoy the flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love.
It is about loving people and loving ingredients.
Love is reflected in the cooking.
When we chefs cook, the first thing we think about is seeing our customers enjoy the finished dish with genuine delight.
Just like all forms of art that move the human heart, such as painting and film, cooking also involves a rigorous creative process.
Sometimes, we may feel trapped by walls of anxiety, unable to move.
However, supported by the radiant smiles of our customers filled with joy and encouraged by the love message that cooking brings, we can always move forward.
We hope that each dish we create today brings you a moment of happiness.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir.
C'est pour ça, que la musique comme la peinture,
comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte.
Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon
✨Baguette Classic at Le Pain de Joël Robuchon, 1st Floor of NEWoMan SHINJUKU✨
I absolutely love the Baguette à la Fermentation Lente for its hard texture and sour taste! However, it was sold out this time.
The Baguette Classique I tried was hard but lacked flavor, so it wasn't as impressive.
✔︎ From the restaurant's website:
____________
A bakery specializing in Joël Robuchon’s bread, we offer a variety of breads made with carefully selected ingredients, high craftsmanship, and rich creativity, including classic French breads like baguettes and pain de campagne. You can also enjoy breads inspired by the dishes from Gastronomie Joël Robuchon at home.
Café
You can enjoy the breads purchased at our café space located across from the store. We offer soft drinks like coffee and tea, as well as champagne and wine. The café is available for use from morning to night, catering to various occasions.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We provide classic French breads such as baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We offer several types of soft bread, including square-shaped and mountain-shaped loaves, as well as those made with a natural yeast starter.
Savory Bread
Indulge in the flavors of quiches, focaccia, and curry bread that reflect the philosophy of "Joël Robuchon."
Viennoiserie
We offer a variety of traditional French pastries, including croissants and pain au chocolat, as well as creatively crafted breads.
Sandwich
We also have classic French sandwiches made with baguettes filled with cheese and ham, allowing you to fully enjoy the natural flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love. It is about loving people and loving ingredients. This affection is reflected in our cooking. When we chefs prepare a dish, our first thought is of the joy and satisfaction on our customers' faces as they enjoy the meal. Just like all forms of art that move the human heart, cooking also involves a rigorous creative process. Sometimes, we may feel trapped by walls of anxiety, unable to move forward. However, we are always supported by the radiant smiles of our customers, filled with joy, and encouraged by the love message that cooking brings. We strive to move forward, hoping that each dish we create brings happiness to everyone.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir. C'est pour ça, que la musique comme la peinture, comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte. Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon
✨Baguette à la Fermentation Longue✨ means long fermentation✨ Located on the first floor of NEWoMan SHINJUKU, this is the bakery by Robuchon✨
I love hard and sour baguettes!
They are definitely my favorite baguettes! ♡
Whenever I pass by in the evening,
I always make sure to buy one to take home!
Sometimes they are sold cut and packaged,
but when they are available whole,
I ask for a cut at a "diagonal 2 cm".
A half baguette costs JPY 200.
✔︎ From the restaurant's website
____________
A bakery specializing in Joël Robuchon’s bread.
We offer a variety of breads, including classic French baguettes and pain de campagne, made with carefully selected ingredients, high craftsmanship, and rich creativity.
You can also enjoy breads inspired by the dishes from Gastronomy Joël Robuchon at home.
Café
You can enjoy the breads you purchase in the café space located across from the store.
In addition to soft drinks like coffee and tea, we also offer champagne and wine.
The café is available for use from morning until night, catering to various occasions.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We provide classic French breads such as baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We offer several types of square and round loaves, including those made with a natural yeast starter.
Savory Bread
Indulge in flavors that reflect the philosophy of "Joël Robuchon" with items like quiche, focaccia, and curry bread.
Viennoiserie
We offer a variety of traditional French pastries, including croissants and pain au chocolat, as well as creatively crafted breads.
Sandwich
We also have classic French sandwiches made with baguettes filled with cheese and ham, allowing you to fully enjoy the flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love.
It is about loving people and loving ingredients.
Love is expressed in cooking.
When we chefs cook, the first thing we think about is the sight of our customers enjoying the finished dish with joy and delight.
Just like all forms of art that move the human heart, such as painting and film, cooking also involves a rigorous creative process.
Sometimes, we may feel trapped behind the wall of anxiety, unable to move.
However, supported by the radiant smiles of our customers filled with joy and encouraged by the love message that cooking brings, we can always move forward.
We hope that each dish we create today brings you a moment of happiness.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir.
C'est pour ça, que la musique comme la peinture,
comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte.
Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon
✨Le Pan de Joël Robuchon Bakery on the 1st floor of NEWoMan SHINJUKU✨ offers a delightful "Baguette à la Fermentation Lente"✨ A crusty and tangy baguette!♡✨
It seems to mean long fermentation.
This is my favorite bread!
Whenever I pass by in the evening,
I always make sure to buy some!
Today, it was cut and placed in a bag, but when it’s sold whole,
I ask for it to be cut at a diagonal of 1.5 cm.
A half loaf costs JPY 200.
✔︎ From the store's website
____________
A bakery specializing in Joël Robuchon’s bread,
we offer a variety of breads made with carefully selected ingredients and high craftsmanship, including classic French breads like baguettes and pain de campagne.
You can also enjoy breads inspired by the dishes from Gastronomy Joël Robuchon at home.
Café
You can enjoy the bread you purchase in the café space located across from the store.
In addition to coffee and tea, we also offer champagne and wine.
The café is available for use from morning to night, catering to various occasions.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We provide classic French breads like baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We offer several types of square and round loaves, including those made with a natural yeast starter.
Savory Bread
Savor the flavors of quiches, focaccia, and curry bread that embody the philosophy of "Joël Robuchon."
Viennoiserie
We offer traditional French pastries like croissants and pain au chocolat, as well as a variety of breads created with rich imagination.
Sandwich
We also have classic French sandwiches made with baguettes filled with cheese and ham, allowing you to fully enjoy the natural flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love.
It is about loving people and loving ingredients.
This love is reflected in the cooking.
When we chefs cook, the first thing we think about is the joy of seeing our customers enjoy the finished dish with delight.
Just like all forms of art that move the human heart, such as painting and film, cooking also involves a rigorous creative process.
Sometimes, we may feel trapped by walls of anxiety, unable to move forward.
However, supported by the radiant smiles of our customers filled with joy, and encouraged by the love message that cooking brings, we can always move forward.
We hope that today’s dish brings happiness to everyone.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir.
C'est pour ça, que la musique comme la peinture,
comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte.
Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon
✨At Le Pan de Joël Robuchon on the 1st floor of NEWoMan SHINJUKU✨, try the Baguette à la Fermentation Lente✨, a crusty and tangy baguette!♡✨
I always make sure to buy this when I pass by in the evening!
It means long fermentation, and it’s my favorite bread!
A half loaf costs JPY 200.
Today, it was cut and placed in a bag, but when it’s sold whole, I ask for it to be cut at a diagonal of 1.5 cm.
✔︎ From the store's website
____________
A bakery specializing in Joël Robuchon’s bread.
We offer a variety of breads, including baguettes and pain de campagne, made with carefully selected ingredients, high craftsmanship, and rich creativity.
You can also enjoy breads inspired by the dishes from Gastronomy Joël Robuchon at home.
Café
You can enjoy the bread you purchase in the café space located across from the store.
In addition to soft drinks like coffee and tea, we also offer champagne and wine.
The café is available for use from morning to night, catering to various occasions.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We provide classic French breads such as baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We offer several types of square and round loaves, including those made with a natural yeast starter.
Savory Bread
Indulge in flavors that reflect the philosophy of "Joël Robuchon" with items like quiche, focaccia, and curry bread.
Viennoiserie
We offer traditional French pastries such as croissants and pain au chocolat, as well as a variety of breads created with rich creativity.
Sandwich
We also have classic French sandwiches made with baguettes, filled with cheese and ham, allowing you to fully enjoy the flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love.
It is about loving people and loving ingredients.
This love is reflected in the dishes we create.
When we chefs cook, what we first think of is the sight of our customers enjoying the dishes with genuine delight.
Just like all forms of art that move the human heart, such as painting and film, cooking also involves a rigorous creative process.
Sometimes, we may feel trapped behind the wall of anxiety, unable to move.
However, supported by the radiant smiles of our customers filled with joy and encouraged by the love message that cooking brings, we can always move forward.
We hope that each dish we create today brings you a moment of happiness.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir.
C'est pour ça, que la musique comme la peinture, comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte.
Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon
Restaurant information
Details
| Restaurant name |
Le Pan de Joël Robuchon Nyuman Shinjukuten
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Bread TOKYO "Tabelog 100" 2022
Selected for Tabelog Bread TOKYO "Tabelog 100" 2022
Selected for Tabelog Bread TOKYO "Tabelog 100" 2020
Selected for Tabelog Bread TOKYO "Tabelog 100" 2020 受賞・選出歴 閉じる
百名店 選出歴
パン 百名店 2022 選出店
食べログ パン TOKYO 百名店 2022 選出店
パン 百名店 2020 選出店
食べログ パン TOKYO 百名店 2020 選出店 |
| Categories | Bread |
|
03-5361-6950 |
|
| Reservation availability |
Reservations unavailable |
| Address |
東京都新宿区新宿4-1-6 NEWoMan SHINJUKU 1F |
| Transportation |
JR Lines "Shinjuku Station" Directly connected to the Miraina Tower ticket gate 242 meters from Shinjuku. |
| Business hours |
|
| Average price |
- JPY 999 - JPY 999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica)） QR code payments accepted (d Barai, Rakuten Pay, au PAY) |
Seats/facilities
| Number of seats |
36 seats （ Eat-in available at the cafe in front） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Paid parking available in the basement of Miraina Tower |
| Space/facilities |
Stylish space |
Menu
| Drink |
Wine |
|---|---|
| Food |
Breakfast available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Strollers welcome |
| Website | |
| The opening day |
2016.3.25 |
| Restaurant highlights |
A Boulangerie Supervised by Michelin Three-Star Chef Joël Robuchon We offer a variety of unique breads and pastries inspired by traditional French recipes. Additionally, we have delightful baked gift sets perfect for presents and seasonal items available as well. |
I love hard and sour baguettes!
Sometimes they are sold cut and packaged, but when they are available whole, I ask for them to be cut at a "diagonal 2 cm". A half baguette costs JPY 200.
✔︎ From the restaurant's website
____________
Le Pan de Joël Robuchon is a bakery specializing in bread, offering a variety of French breads such as baguettes and pain de campagne, made with carefully selected ingredients, high craftsmanship, and rich creativity. You can also enjoy breads inspired by the dishes from the Gastronomy Joël Robuchon at home.
Café
You can enjoy the bread you purchase in the café space located across from the store. In addition to soft drinks like coffee and tea, we also offer champagne and wine. The café is available for use from morning to night, catering to various occasions.
Restaurant Bread
Enjoy breads created from the dishes of the French restaurant "Joël Robuchon" at home.
Hard Bread
Pain à croûte dure
We offer representative French breads such as baguettes and pain de campagne, made with carefully selected ingredients and high craftsmanship.
Pain de Mie
We have several types of square and round loaves, including those made with a natural yeast starter.
Savory Bread
Savor the flavors of quiches, focaccia, and curry bread that embody the philosophy of "Joël Robuchon."
Viennoiserie
We offer traditional French pastries such as croissants and pain au chocolat, as well as a variety of breads created with rich creativity.
Sandwich
We also offer a classic French sandwich made with baguette, cheese, and ham, allowing you to fully enjoy the flavors of the ingredients.
About Joël Robuchon
Cooking is an art that begins with love.
To love people and to love ingredients.
Love is reflected in the cooking.
When we chefs cook, the first thing we think about is seeing our customers enjoy the finished dish with joy and delight.
Just like all forms of art that move the human heart, such as painting and film, cooking also involves a rigorous creative process.
Sometimes, we may feel trapped by the wall of anxiety, unable to move.
However, supported by the radiant smiles of our customers filled with joy, and encouraged by the message of love that cooking brings, we can always move forward.
We hope that each dish we create today brings you a moment of happiness.
Bon appétit!
La cuisine est un acte d’Amour, parce que nous l'expérimentons d'abord à l'approbation de ceux susceptibles de la découvrir.
C'est pour ça, que la musique comme la peinture,
comme tout ce qui est beau, est un Art exigeant qui suppose de notre côté, une régularité, une inquiétude qui n'est réconforté que par le message d'Amour qu'elle apporte.
Si la musique nous transporte dans un message d'Amour, si la peinture, nous réunit dans une admiration universelle, il faut que la cuisine entraîne chez nous une attitude semblable.
Bon appétit!
Joel Robuchon