Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Specialities
Food
"Grilled Dishes and World Cuisine Cooked Boldly with Lava Stones"
Space
"Three Distinct Spaces with a Relaxing Private Room"
Drink
"Sommelier Selected Wines and Cocktails"
Set menu
Enjoy your meal in a fully private room. Our popular main dish features a succulent strip loin steak grilled on a lava stone, accompanied by an assorted platter of seasonal appetizers. To celebrate your special occasion, we will also prepare an anniversary plate for dessert. Relax and savor your dining experience in a private space, perfect for anniversaries and celebrations.
- Number of people
- 2 - 4
Enjoy your meal in a fully private room. This course features an assorted platter of appetizers made with seasonal ingredients, followed by our signature spicy grilled chicken, cooked on a lava grill as the main dish. Relax and savor your dining experience in a private space.
- Number of people
- 2 - 4
Special Lunch Course4 items
Our popular menu features an assorted platter of appetizers made with seasonal ingredients, followed by our signature main dish: a delicious strip loin steak grilled on a lava stone.
- Number of people
- 2 - 10
Review
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Review 2,754 postsFollowers 2,796 peopleHard Strip Loin Steak
During a break at work, I had lunch with my boss and colleagues—10 of us in total. We visi...View details
Visited on December, 2025
4 times
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Review 3,822 postsFollowers 2,693 peopleIsland Tower Chicken Katsu Curry
A restaurant located in Shinjuku Island Tower, operated by Four Seas, which also runs bran...View details
Visited on July, 2025
1 time
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Review 101 postsFollowers 33 peopleSpacious restaurant with short wait ...
I visited THE SAKURA DINING TOKYO for lunch with six people on a weekday. We arrived aroun...View details
Visited on July, 2025
1 time
Restaurant information
Details
| Restaurant name |
THE SAKURA DINING TOKYO
|
|---|---|
| Categories | Dining bar, Italian, Bar |
| Phone number (for reservation and inquiry) |
050-5890-0236 |
| Reservation availability |
Reservations available
Regarding cancellation fees, we will charge as follows: |
| Address |
東京都新宿区西新宿6-5-1 新宿アイランドタワー B1F |
| Transportation |
- JR Shinjuku Station: 7-minute walk 144 meters from Nishi Shinjuku. |
| Business hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 5,000 - JPY 5,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, iD） QR code payments not accepted |
| Service charge & fee |
Notes on service charges at THE SAKURA DINING TOKYO. Original text なし This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
220 seats （ It is possible to hold a party for up to 300 people with a standing reserved. Private room available） |
|---|---|
| Maximum party size | 150 people（Seating）, 300 people（Standing） |
| Private rooms |
Available For 4 people, For 6 people, For 8 people, For 10-20 people, For 20-30 people, For over 30 people Depending on the number of people, we can prepare partitions with partitions. |
| Private use |
Available For 20-50 people, For over 50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available Shinjuku Island Tower B2-B4 |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Couple seating, Counter seating, Sofa seating, Projector available, Free Wi-Fi available |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails |
|---|---|
| Food |
Particular about vegetable, Vegetarian options |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours, Celebrations and surprises, Multilingual menu available（English） |
| Family friendly |
Children welcome, Strollers welcome |
| Dress code |
casual formal |
| Website | |
| The opening day |
2014.1.22 |
| Phone number |
03-5339-6700 |
| Remarks |
We also accept private reservations for groups of 40 to 300 people. |
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Categories
Rankings in nearby areas
閉じる
Food "Grilled Dishes and World Cuisine Cooked Boldly with Lava Stones"
At the Nishi-Shinjuku Island Tower, a large dining space from Four Seasons has been created with the theme of 'TOKYO' hospitality, where food from around the world gathers, accommodating parties of up to 400 people. This casual dining venue, opened by Four Seasons, which operates over 40 different food concepts including Japan's top French restaurant "Joël Robuchon," invites you to enjoy a high-quality 'TOKYO' night while leisurely appreciating the fully bloomed cherry blossoms.
Space"Three Distinct Spaces with a Relaxing Private Room"
Utilizing a spacious 200-tsubo area divided into three floors: DINING, BAR, and Japanese cuisine, we offer a variety of settings for lunch, café, dinner, and parties. Additionally, our completely private rooms with door partitions are perfect for corporate entertaining or special anniversaries.
Drink"Sommelier Selected Wines and Cocktails"
The drinks served from the bar counter include original cocktails made with our shop's iconic cherry blossom petals and liqueurs, as well as a variety of wines sourced from different regions, and popular shochu to sake, which can be freely paired with our multinational cuisine.
【Directly Connected to Nishi-Shinjuku Station】 Enjoy the night of 'TOKYO' where flavors from around the world come together in a carefully curated space.
A spacious and open interior creates a refreshing atmosphere. The stylish bar lounge features a wine cellar, and the warm lighting and wooden design beautifully blend modern and traditional elements. ...A large cherry blossom painting, a symbol of the restaurant's name, was created by the typeface designer KOKIN. Enjoy a variety of creative dishes from Japanese, Western, and Asian cuisines, and watch the dynamic chefs in action in the open kitchen of the main dining area.