Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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The final installment of Keio Line's autumn gourmet features Meat Hitsumabushi!
★19th Yakiniku (though it's actually meat hitsumabushi)
22nd spot for autumn gourmet along the Ke...
I ordered the Harami Hitsumabushi Gozen.
I had never tried meat hitsumabushi before, so I was very ...
Although there were many staff members from overseas, the service was excellent, and I had a very pl...
I happened to pass by and visited around 7:30 PM on a weekday.
There was one person ahead of me, bu...
Wagyu Hitsumabushi on the 4th Floor of Mark City is a Huge Hit! ✨✨
I had been curious about Wagyu to Kome Miyoshi Tei for a while now.
On this day, I enjoyed a solo l...
Wagyu Hitsumabushi Above Mark City ^^
It's conveniently located above the station. ^^
I visited around noon on a weekday and was able to ...
First time trying Wagyu Hitsumabushi
I finally visited Wagyu to Kome Miyoshi Tei to try the Wagyu Hitsumabushi that I had been curious ab...
I had been craving beef hitsumabushi in Nagoya but couldn't find it, so I searched for it in Tokyo. ...
Wagyu Disappointment! Too Tough!
I have tried both Wagyu and Outside Skirt.
In conclusion, Outside Skirt is more than enough! The Wag...
I had been curious about this place for a while, so I took a day off and went to Shibuya to try it o...
This is a beef rice bowl restaurant located inside Shibuya Mark City.
I can always easily get in, m...
I was able to enter without waiting around 5 PM.
It seemed like a line started to form around 6 PM....
First visit to a wildly popular restaurant on social media!
I had some errands to run in Shibuya and had some time, so I decided to have lunch at Miyoshi Tei!
...
I visited this restaurant located in Shibuya Mark City.
Since the wait at Midori Sushi was incredib...
Aged Outside Skirt and Tororo Hitsumabushi Gozen … JPY 2,310, tax Included
The photo shows a large s...
Restaurant information
Details
| Restaurant name |
Wagyu to Kome Miyoshi Tei
|
|---|---|
| Categories | Beef dishes, Cafeteria |
|
050-5594-5193 |
|
| Reservation availability |
Reservations unavailable |
| Address |
東京都渋谷区道玄坂1-12-1 渋谷マークシティ 4F |
| Transportation |
Keio Inokashira Line 283 meters from Shibuya. |
| Business hours |
|
| Average price |
JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Seats/facilities
| Number of seats |
30 seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Please use the hotel's parking lot. |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Multilingual menu available（English）, Menu with photos |
| Website | |
| The opening day |
2022.2.12 |
| Phone number |
03-5422-3024 |
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This is a Wagyu Hitsumabushi restaurant located inside Shibuya Mark City!
There was a long line out...