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[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!
The Tabelog Award 2025 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
Seasonal Limited Edition: Strawberry Heart Afternoon Tea Now Available for Reservations!
[Limited Seats Available!] We accept group reservations by phone!
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!