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Seats : Sumibi Yakitori Iikagenya Hamada Ten

Seat List

Table seating

Counter

Restaurant information

Details

Restaurant name
Sumibi Yakitori Iikagenya Hamada Ten
Categories Izakaya (Tavern), Yakitori (Grilled chicken skewers)
Phone number (for reservation and inquiry)

0855-23-3860

Reservation availability

Reservations available

Address

島根県浜田市浅井町86-31

Transportation

5 minutes walk from Hamada station

170 meters from Hamada.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 17:00 - 00:00

      L.O. Food 23:00 Drinks 23:15

Average price

JPY 3,000 - JPY 3,999

Average price(Based on reviews)
JPY 3,000 - JPY 3,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money accepted

(iD)

QR code payments not accepted

Service charge & fee

お通し代330円

Seats/facilities

Number of seats

51 Seats

( In order to prevent infectious diseases, we are operating with a reduced number of seats.)

Private rooms

Available

For 4 people、For 10-20 people

Private use

Unavailable

Non-smoking/smoking

Non smoking

Parking

Unavailable

This is a paid contract parking lot.

Space/facilities

Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating,Wheelchair accessible

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits)

Feature - Related information

Occasion

Family friendly

This occasion is recommended by many people.

Service

Take-out, Multilingual menu available(English)

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome

Website

http://iikagen-ya.com/

The opening day

2007.11.6

Restaurant highlights

Just 3 Minutes from Hamada Station: Enjoy the Rich Aroma of Charcoal-Grilled Chicken Using Carefully Selected "Choshu Herb Chicken"

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