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I visited for the first time and ordered the Omakase Gozen at Oohata.
The service was prompt, and I...
I visit occasionally.
It seems I've been coming here since I was little, back when the previous own...
I had the full course of Fugu.
I was surprised by the amount of Fugu!
Usually, you wouldn't get that...
I went for lunch and had the Oohata Omakase Gozen.
There were a variety of small side dishes, allow...
This is my second visit.
This time, I came during lunch and ordered the Ebi Fry Set Meal instead of ...
This is my second visit since the restaurant changed ownership.
Although it has been in this locati...
Exceptional quality cuisine awaits you
January 2017 - Osechi Cuisine
I placed an order in November or early December.
The flavor of the in...
This was my second visit.
On this day, I made a reservation for a Kaiseki meal after a memorial ser...
A cozy and welcoming restaurant!
This restaurant is located along the old outer circular road, and it's a place I occasionally visit ...
This year's Osechi is also here.
This year, I picked up my New Year’s feast after cleaning the family graves.
It's a three-tiered ben...
Osechi again this year, right here!
202401
This year's New Year's Osechi was once again here.
It's truly an assured choice!
Incredibly Delicious Osechi Cuisine!!
This New Year's Osechi has always been from here.
Simply put, it's delicious..
Moreover, the flavors...
| Restaurant name |
Japanese cuisine ・Nabe Ryori Ohata
|
|---|---|
| Categories | Japanese Cuisine, Izakaya (Japanese style tavern), Nabe (Japanese hot pot) |
| Phone number (for reservation and inquiry) |
050-5868-9000 |
| Reservation availability |
Reservations available
* Please cancel or change the number of people for your reservation at least three days before your visit. |
| Address |
大阪府八尾市恩智北町3丁目53 |
| Transportation |
- 8-minute walk from Onchi Station on the Kintetsu Osaka Line 620 meters from Onji. |
| Business hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999 |
| Average price(Based on reviews) |
JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), nanaco) QR code payments accepted (PayPay, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7810692957250 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Number of seats |
48 seats ( 4 seats at counter, 18 seats at table, 26 seats in private room) |
|---|---|
| Maximum party size | 40 people(Seating), 50 people(Standing) |
| Private rooms |
Available For 4 people, For 6 people, For 8 people, For 10-20 people, For 20-30 people The private room can accommodate up to 26 guests. The entire venue can be reserved for 20 to 40 guests (advance consultation required). |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking There is a smoking area outside |
| Parking |
Available 9 units |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating, Tatami room, Sports viewing, Power outlets available, Free Wi-Fi available, Wheelchair accessible |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails |
|---|---|
| Food |
Particular about fish, Health and wellness menu |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout, A house restaurant |
| Service |
Parties over 2.5 hours, Celebrations and surprises, Take-out, Delivery |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available, Strollers welcome |
| Website | |
| The opening day |
2005.3.3 |
| Phone number |
072-941-6467 |
| Remarks |
We have started a LINE@ account. |
I visited this restaurant for the first time to celebrate my child's first festival.
I was a bit ne...